whey protein
whey protein, Total:11 items.
The international standard classification for "whey protein" includes: Milk and processed milk products .
The Chinese standard classification for "whey protein" includes: Children foods , Milk and dairy products .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 5413.2-1997 Milk powder and formula foods for infant and young children-Determination of whey protein
- GB 11674-2010 National food safety standard Whey powder and whey protein powder
Group Standards of the People's Republic of China
- T/AHFIA 109-2023 β- La in type whey protein powder
- T/CGCC 71-2022 Whey Protein Multigrain Fruit and Vegetable Powder
- T/AHFIA 108-2023 α-lactalbumin type whey protein powder
Professional Standard - Agriculture
- QB/T 5805-2023 Milk (Whey) protein powder with milk fat globule membranes
Agricultural Standard of the People's Republic of China
- 农业部2406号公告-9-2016 Detection of genetically modified animals and derived products.Qualitative PCR method for hLALBA (Homo sapiens Lactalbumin, alpha-)
GOST
- GOST R 53456-2022 Whey protein concentrates. Specifications
GOSTR
- GOST 34357-2017 Сheeses from whey albumin. Specifications
German Institute for Standardization
- DIN 10466:2001-09 Determination of whey protein content in total protein of milk and milk products - Polarographic method
- DIN 10472:1996-06 Determination of casein and whey protein contents of milk and milk products - Electrophoretic method
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