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hydrolyzed whey

hydrolyzed whey, Total:66 items.

The international standard classification for "hydrolyzed whey" includes: Extraction and processing of petroleum and natural gas , Animal feeding stuffs , Milk and milk products .

The Chinese standard classification for "hydrolyzed whey" includes: Petroleum extraction , Milk and dairy products , Livestock and poultry feed and additive , Food sanitation .


Professional Standard - Petroleum

  • SY/T 0601-2009 Determination of emulsified oil and soluble oil in water
  • SY/T 0601-2016 Determination of emulsified oil and soluble oil in produced water
  • SY/T 0601-1997 Determination of emulsified oil and oil-soluble in water

Professional Standard - Agriculture

Taiwan Provincial Standard of the People's Republic of China

Group Standards of the People's Republic of China

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

Professional Standard - Light Industry

Heilongjiang Provincial Standard of the People's Republic of China

United States Navy

Canadian General Standards Board (CGSB)

GM North America

GSO

Indonesia Standards

International Organization for Standardization (ISO)

  • ISO 3356:1975 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder; Determination of phosphatase activity (Reference method)
  • ISO/TS 6090:2004 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder - Detection of phosphatase activity
  • ISO/TS 6090:2004|IDF/RM 082:2004 Testing of phosphatase activity in milk and milk powder, buttermilk and buttermilk powder, whey and whey powder
  • ISO/TS 6090:2004|IDF/RM 82:2004 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder — Detection of phosphatase activity
  • ISO/TS 6090:2004 | IDF/RM 82: 2004 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder — Detection of phosphatase activity

British Standards Institution (BSI)

  • DD ISO/TS 6090:2004 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder. Detection of phosphatase activity
  • BS DD ISO/TS 6090:2005 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder - Detection of phosphatase activity

RU-GOST R

SCC

  • BS DD ISO/TS 6090:2004 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder. Detection of phosphatase activity
  • BS 1743-2:1980 Methods for analysis of dried milk and dried milk products-Determination of the solubility of dried milk, dried whey and dried buttermilk (reference method)
  • AS 1871.1:1976 List of methods for the examination of waters Dissolved oxygen (DO)
  • 06/30153305 DC BS ISO 3356. Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder. Determination of residual alkaline phosphatase
  • CAN/CGSB-2.1-M89-1989 Skin cleansing lotion
  • CAN/CGSB-2.1-1996 Skin Cleaning Lotion

International Dairy Federation (IDF)

  • IDF/RM 82-2004 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder - Detection of phosphatase activity

German Institute for Standardization

HU-MSZT

IX-FAO

NL-NEN

  • NEN 3746-1993 Evaporated milk, sweetened condensed milk and concentrated whey products. Sampling

(U.S.) Ford Automotive Standards

CZ-CSN

AENOR

  • UNE 34832:1986 MILK AND MILK POWDER, BUTTERMILK AND BUTTERMILK POWDER, WHEY AND WHEY POWER. DETERMINATION OF PHOSPHATASE ACTIVITY. ROUTINE METHOD.

BELST

DIN

  • DIN 10293:2024 Hydrometer for density measurement of buttermilk serum