Starch rapid detection

Starch rapid detection, Total:92 items.

The international standard classification for "Starch rapid detection" includes: Cereals, pulses and derived products , food products in general , Road equipment and installations , Starch and derived products , Animal feeding stuffs , Occupational safety. Industrial hygiene , Medical Sciences and health care facilities in general .

The Chinese standard classification for "Starch rapid detection" includes: Grain processing and products , Cereal crop and forage crop in general , Highway maintenance machinery and its utilization and service , Food processing and products in general , Basic standards and general methods , Livestock and poultry feed and additive , Lubricating oil , Industrial dust and gas prevention technology , Sanitation in general .

Professional Standard - Machinery

JB/T 12964-2016 Fast analyzer for the protein in milk and powder milk
JB/T 12966-2016 Fast analyzer for the bromate

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 24853-2010 General pasting method for wheat or rye flour or starch—Using the rapid visco analyzer
GB/T 9826-1988 Method for determination of starch damage in flour-Alpha-amylase method
GB/T 42233-2022 Rapid detection—Terms and definitions
GB/T 9826-2008 Inspection of grain and oils - Determination of starch damage in flour - Alpha-amylase method
GB/T 35869-2018 Inspection of grain and oils—Bread-baking quality evaluation of wheat flour—Rapid-baking test
GB/T 5514-1985 Inspection of grain and oilseeds--Methods for determination of starch
GB/T 26764-2024 Multifunctional high-speed highway condition monitor
GB/T 26764-2011 Multifunctional high-speed highway condition monitor
GB/T 31577-2015 Inspection of grain and oils―Determination of damaged starch―Amperometric method
GB/T 20378-2006 Native starch - Determination of starch content - Ewers polarimetric method

Professional Standard - Agriculture

NY/T 1423-2007 Method for Quick Discrimination of Meat and Bone Meal in Fishmeal and Ruminant Concentrate Supplement-Near Infrared Reflectance Spectroscopy
KJ 202102 Rapid detection of histamine in aquatic products
NY/T 3868-2021 Determination of the pasting properties of maize and maize starch—Rapid visco analyser (RVA) method
NY/T 3143-2017 Rapid detection of urea-formaldehydepolymer in fishmeal
KJ 201904 Rapid detection of formaldehyde in hair products
NY/T 512-2002 Quality fast test method for lubricating oil

Jilin Provincial Standard of the People's Republic of China

DB22/T 2104-2014 Rapid detection method for polylactic acid products
DB22/T 2104-2018 Rapid detection method for polylactic acid products
DB22/T 2002-2014 Protein Rapid Detector in Milk and Milk Powder
DB22/T 2001-2014 Bromate Rapid Detector in Drinking Water
DB22/T 2137-2014 Rapid Determination Method of Moisture Content in Iron Ore Powder
DB22/T 2000-2014 Rapid detector for pesticide residues in vegetables

Group Standards of the People's Republic of China

T/CMES 26002-2020 Grain quality non-destructive rapid detection device
T/WFSC 011-2022 A technical procedure for rapid detection of bemisia tabaci biotype
T/XMTIC 0001-2024 Rapid method for the determination of nitrite in water
T/TSSP 043-2023 Rapid Detection Method of Zanthoxylum bungeanum
T/SATA 019-2020 Specifications for verification and evaluation of food rapid testing room and food rapid testing vehicle operation service
T/SATA 018-2020 Specifications for the operation and service of food rapid testing rooms and food rapid testing vehicles
T/SDAA 025-2021 Rapid detection method of main pathogenic microorganisms in feed-Micro Biology Survey（MBS）
T/GDCKCJH 061-2022 Wearable rapid screening breath alcohol analyzers
T/SDAQI 071-2022 Technical Specification for Rapid Detection of Wire and Cable
T/SKZB 009-2024 Specification to sample the aquatic products for rapid detection
T/ZPP 051-2023 Technical requirements for clenbuterol rapid test card
T/SLTSA 084-2023 Technical standards for rapid detection of tobacco leaf diseases
T/BHPX 005-2024 Training Specifications for Food Rapid Testing Personnel

Professional Standard-Safe Production

AQ/T 4268-2015 Method of rapid determination of dust concentration in the air of workplace--Light scattering method

Taiwan Provincial Standard of the People's Republic of China

CNS 13569-1995 Method of Test for Grains-}zN-Amylase Activity
CNS 2770.12-1986 Method of Test for Feeds : Determination of Starch
CNS 2770-12-1986 Method of Test for Feeds : Determination of Starch

Professional Standard - Public Safety Standards

GA/T 2340-2025 Forensic DNA rapid testing equipment

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 4010-2021 Food Rapid Testing Specifications

Hebei Provincial Standard of the People's Republic of China

DB13/T 5165-2020 Technical specification for rapid detection of milk components
DB1305/T 64-2022 Code of Practice for Rapid Food Testing

Zhejiang Provincial Standard of the People's Republic of China

DB3302/T 1170-2024 Fast detection service standards for vegetable markets
DB3306/T 072-2024 Fast food inspection work norms

Guangdong Provincial Standard of the People's Republic of China

DB4403/T 407-2023 Food rapid testing work guide
DB44/T 1373-2014 Rapid Determination of Reaction Rate of Limestone Powder in Wet Flue Gas Desulfurization
DB4403/T 94-2020 General requirements for food rapid testing vehicles
DB44/T 2624-2025 Food rapid testing operation specifications
DB4403/T 93-2020 Food Rapid Testing and Quality Control Guide
DB44/T 519-2008 Rapid detection method of formaldehyde in food
DB4403/T 588-2025 Guidelines for Sample Preparation for Rapid Food Testing

Inner Mongolia Provincial Standard of the People's Republic of China

DB1506/T 47-2023 Food rapid testing management practices

Shanghai Provincial Standard of the People's Republic of China

DB31/T 287-2002 Gas detection tube method for rapid detection of cooking fumes in catering industry

Ningxia Provincial Standard of the People's Republic of China

DB64/T 1866-2023 Guidelines for Food Rapid Testing Laboratory Testing Techniques

Professional Standard - Business

SB 134-1983 Edible starch test method

Henan Provincial Standard of the People's Republic of China

DB41/T 2853-2025 Technical Specifications for Rapid Food Testing Laboratories
DB41/T 2852-2025 Technical Specifications for Rapid Food Testing Vehicle
DB41/T 2849-2025 General Technical Specifications for Rapid Food Testing
DB4107/T 428-2019 Technical specifications for rapid detection of pork moisture

Professional Standard - Commodity Inspection

SN/T 0394-1995 Rules for inspection of starch for export
SN/T 2460-2010 Inspection and quarantine rules of the export acorn starch

Professional Standard - Hygiene

WS/T 10010-2023 General requirements for rapid detection of health supervision

Shandong Provincial Standard of the People's Republic of China

DB3707/T 091-2023 Food safety rapid testing management practices
DB37/T 4101-2020 Rapid Detection Method of Apple Ringworm
DB37/T 3989-2020 Rapid Detection Technology of Salmonella in Avian Origin
DB3709/T 017-2022 Farmer's market rapid testing service specification

Jiangxi Provincial Standard of the People's Republic of China

DB36/T 1337-2022 Quality Control Specifications for Rapid Food Testing

British Standards Institution (BSI)

BS EN ISO 11213:1995 Modified starch - Determination of acetyl content - Enzymatic method
BS 4938:1973 Photographic standards for the rapid determination od sediment in milk by filtration
BS 4938A:1973 Photographic standards for the rapid determination od sediment in milk by filtration

German Institute for Standardization

DIN 10380:1977 Analysis of starch and starch products; determination of crude fat content
DIN 54604-1:1988-01 Testing of paper and board; determination of starch content; enzymatic analysis of native starch content
DIN 54604-1:1988 Testing of paper and board; determination of starch content; enzymatic analysis of native starch content