Quick-frozen Eggplant
Quick-frozen Eggplant, Total:27 items.
The international standard classification for "Quick-frozen Eggplant" includes: Fruits. Vegetables , Ice cream and ice confectionery , Fruits. Vegetables and derived products in general .
The Chinese standard classification for "Quick-frozen Eggplant" includes: Fruit processing and products , Cash crop in general , Special foods in general .
Group Standards of the People's Republic of China
- T/ZJKSFIA 0011-2024 Quickly frozen fruits
- T/LYFC 001-2023 Prepared dishes Frozen fruit and vegetable and their products
- T/WFSC 025-2022 Frozen fruits and vegetables
- T/HBFIA 0027-2021 Quick-frozen fruits and vegetables and edible mushrooms
- T/LYFC 027-2023 Prepared vegetable quick-frozen prepared fruit and vegetable juice
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 10470-2008 Quick frozen fruits and vegetables - Determination of mineral impurities content
- GB 19883-2005 Jelly
- GB/T 31273-2014 Criterion of processing management for quick-frozen fruit and quick-frozen vegetable
- GB/T 10471-2008 Quick frozen fruits and vegetables - Determination of net weight
- GB/T 10471-1989 Determination of net weight of quick frozen fruits and vegetables
- GB/T 19883-2018 Jelly
农业农村部
- NY/T 2983-2016 Green food. Quick-frozen fruit
Hebei Provincial Standard of the People's Republic of China
- DB13/T 391-1998 Rules for the inspection of quick-frozen fruits for export
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 2838-2024 Technical regulations for quick-frozen processing of mango flesh
Professional Standard - Agriculture
- GB 10471-1989 Method for determination of net weight of quick-frozen fruits and vegetables
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 19883-2005 Jelly
Professional Standard - Light Industry
- QB 1432-2001 jelly
CZ-CSN
- CSN 56 8101-1981 Quick frozen fruits. ommon regulations
- CSN 56 0303-1997 Testing method of quick frozen products - Standard procedu?e for thawing of quick frozen fruits and vegetables
- CSN 56 0305-1997 Testing method of quick frozen products - Determination of net weight of quich frozen fruits and vegetables
- CSN ON 56 5216-1967 jelly
- CSN 56 8635-1974 Jams and fruit jellies
RU-GOST R
- GOST 29187-1991 Quick-frozen fruits and berries. General specifications
Indonesia Standards
- SNI 3746-2008 Fruit jam
GSO
- GSO 640:2021 Jams, Jellies and Marmalade
- BH GSO 640:2022 Jams, Jellies and Marmalade
TH-TISI
- TIS 100-2006 Fruit juice: tomato juice
Quick-frozen fruits and vegetables,Quick-frozen Eggplant,Quick-frozen fruits and vegetables,nightshade seeds
