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Database: 365,228(8 Aug 2026)

Nitrate meat

Nitrate meat, Total:45 items.

The international standard classification for "Nitrate meat" includes: .

The Chinese standard classification for "Nitrate meat" includes: .


Taiwan Provincial Standard of the People's Republic of China

  • CNS 6391-1980 Method of Test for Meat and Meat Products: Determination of Nitrate Content
  • CNS 6391-2008 Method of test for meat and meat products - Determination of nitrate content

Danish Standards Foundation

  • DS/EN 12014-3:2005 Foodstuffs – Determination of nitrate and/or nitrite content – Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite

Lithuanian Standards Office

  • LST EN 12014-3-2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
  • LST ISO 3091:1997 Meat and meat products. Determination of nitrate content (Reference method)
  • LST ISO 2918:1997 Meat and meat products. Determination of nitrite content (Reference method)

AENOR

  • UNE-EN 12014-3:2006 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite

Association Francaise de Normalisation

  • NF EN 12014-3:2005 Food products - Determination of the nitrate and/or nitrite content - Part 3: spectrometric determination of the nitrate and nitrite content of meat products after enzymatic reduction of nitrates to nitrites
  • NF V04-410:1974 Meat and meat products. Determination of nitrate content (reference method).
  • NF V04-409:1974 Meat and meat products. Determination of nitrite content (reference method).
  • NF V03-010-3*NF EN 12014-3:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3 : spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite

SCC

  • DANSK DS/EN 12014-3:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
  • NS-EN 12014-3:2005 Foodstuffs — Determination of nitrate and/or nitrite content — Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
  • BS DD ENV 12014-3:1998 Foodstuffs. Determination of nitrate and/or nitrite content-Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
  • BS DD ENV 12014-4:1998 Foodstuffs. Determination of nitrate and/or nitrite content-Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products

European Committee for Standardization (CEN)

  • DD ENV 12014-3-1998 Foodstuffs - Determination of Nitrate and/or Nitrite Content - Part 3: Spectrometric Determination of Nitrate and Nitrite Content of Meat Products After Enzymatic Reduction of Nitrate to Nitrite

German Institute for Standardization

  • DIN EN 12014-3:2005-08 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite; German version EN 12014-3:2005
  • DIN EN 12014-3:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite; German version EN 12014-3:2005

PL-PKN

  • PN A82114-1974 Mea? and meat produc?s Determinalion of nitrites and ni?ra?es

International Organization for Standardization (ISO)

  • ISO/FDIS 7158:2023 Meat and meat products — Determination of nitrite and nitrate content — Ion chromatography method
  • ISO 7158:2024 Meat and meat products — Determination of nitrite and nitrate content — Ion chromatography method
  • ISO/DIS 7158 Meat and meat products — Determination of nitrite and nitrate content — Ion chromatography method
  • ISO 2918:1975 Meat and meat products; Determination of nitrite content (Reference method)
  • ISO 3091:1975 Meat and meat products; determination of nitrate content (reference method)

British Standards Institution (BSI)

  • BS ISO 7158:2024 Meat and meat products. Determination of nitrite and nitrate content. Ion chromatography method
  • 23/30444433 DC BS ISO 7158. Meat and meat products. Determination of nitrite and nitrate content. Ion chromatography method
  • BS EN 12014-3:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
  • BS EN 12014-4:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products

RU-GOST R

HU-MSZT

RO-ASRO

GSO

  • OS GSO ISO 3091:1988 Meat and meat products - Determination of nitrate content (Reference method).
  • GSO ISO 2918:1988 Meat and meat products - Determination of nitrite content(Reference method).
  • GSO ISO 3091:1988 Meat and meat products - Determination of nitrate content (Reference method).
  • BH GSO ISO 2918:2015 Meat and meat products - Determination of nitrite content(Reference method).
  • OS GSO ISO 2918:1988 Meat and meat products - Determination of nitrite content(Reference method).

TR-TSE

  • TS 3138-1978 MEAT AND MEAT PRODUCTS-DETERMINATION OF NITRATE CONTENT (REFERENCE METHOD)
  • TS 3137-1978 Meat And Meat Products - Determination Of Nitrite Content (Reference Method)

GOSTR

PT-IPQ

  • NP 1846-2002 Meat and meat products Determination of nitrite content Reference method