Determination of vitamin b3 in food

Determination of vitamin b3 in food, Total:170 items.

The international standard classification for "Determination of vitamin b3 in food" includes: food products in general , Surface active agents , Processes in the food industry , General methods of tests and analysis for food products .

The Chinese standard classification for "Determination of vitamin b3 in food" includes: Food sanitation , Tooth paste, soap and detergent , Hygiene, safety and labor protection , Basic standards and general methods , Cosmetics .

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 5009.84-2003 Determination of thiamine (vitamin B1) in foods
GB/T 12390-1990 Method for determination of thiamine ( vitamin B1 ) in foods
GB/T 5009.217-2008 Determination of vitamin B12 in health foods
GB 5009.154-2023 National food safety standard - Determination of vitamin B6 in foods
GB 5413.9-2010 National food safety standard Determination of vitamin A,D,E in foods for infants and young children,milk and milk products
GB 5413.11-2010 National food safety standard Determination of vitamin B1 in foods for infants and young children,milk and milk products
BJS 201717 Determination of 9 fat-soluble vitamins in health foods
GB 5413.13-2010 National food safety standard Determination of vitamin B6 in foods for infants and young children,milk and milk products
GB/T 36921-2018 Determination of vitamin B2,vitamin B3 and vitamin B6 in toothpaste—High performance liquid chromatography
GB 5413.14-2010 National food safety standard Determination of vitamin B12 in foods for infants and young children,milk and milk products
GB 5009.259-2023 National food safety standard - Determination of biotin in foods
GB 5413.12-2010 GB 5413.12-2010 食品安全国家标准婴幼儿食品和乳品中维生素B2的测定
GB 5009.84-2016(XG1-2023) "National Food Safety Standard Determination of Vitamin B1 in Foods" Amendment No. 1
GB 5009.296-2023 National food safety standard - Determination of Vitamin D in foods
GB 5009.290-2023 National food safety standard - Determination of Vitamin K2 in foods
GB 5413.18-2010 National food safety standard Determination of vitamin C in foods for infants and young children,milk and milk products
GB/T 5009.154-2003 Determination of vitamin B6 in foods
BJS 201716 Determination of 9 water-soluble vitamins in health foods
GB/T 5009.82-2003 Determination of retinol and tocopherol in foods
GB/T 12388-1990 Method for determination of retinol and tocopherol in foods
GB/T 17407-1998 Determination of vitamin B6 in foods
GB 5413.10-2010 National food safety standard Determination of vitamin K1 in foods for infants and young children,milk and milk products

Taiwan Provincial Standard of the People's Republic of China

CNS 12724-1990 Method of Test for Determining of Vitamin E Content for Foodstuff
CNS 12725-1990 Method of Test for Determining of Vitamin A Content for Infant Formula
CNS 8859-1990 Method of Test for Determining of Vitamin A Content for Foodstuff
CNS 12723-1990 Method of Test for Determining of Vitamin E Content for Infant Formula

National Health Commission of the People's Republic of China

GB 5009.85-2016 National Food Safety Standard-Determination of Vitamin B2 in Foods
GB 5009.82-2016 National Food Safety Standard -- Determination of Vitamins A, D and E in Foods
GB 5009.84-2016 National food safety standard - Determination of Vitamin B1 in foods, includes Amendment 1
GB 5009.158-2016 National Food Safety Standard Determination of Vitamin K1 in Foods
GB 5009.285-2022 National food safety standard - Determination of Vitamin B12 in foods
GB 5009.154-2016 National food safety standard-Determination of vitamin B6 in foods
GB 5009.259-2016 National Food Safety Standard - Determination of Biotin in Foods

Professional Standard - Commodity Inspection

SN/T 4258-2015 Determination of water-soluble vitamins in foods for export

Group Standards of the People's Republic of China

T/ZHCA 503-2021 Determination of vitamin A 、vitamin D and vitamin E in health foods using column-switching technique
T/CIFST 004-2021 Determination of Vitamin B12 in foods—Pre-coated microplate microbiological method
T/ZJATA 0002-2020 Determination of Vitamin K2 in health foods— High performance liquid chromatography method

Professional Standard - Light Industry

QB/T 2408-1998 Content Determination of Vitamin E in Cosmetics

Shandong Provincial Standard of the People's Republic of China

DB37/T 3309-2018 Determination of Vitamin D2 and Vitamin D3 in Cosmetics by High Performance Liquid Chromatography

Czech Standards Institute (UNMZ)

CSN 56 0056-1981 ertiimat ion
CSN 56 0058-1982 Determination of vitamin B 12 in foodstuffs

Association of Official Analytical Chemists (AOAC)

AOAC Official Method 2001.13 Determination of Vitamin A in Food

German Institute for Standardization

DIN V ENV 14164:2002-05 Determination of Vitamin B6 in Food by HPLC
DIN EN 14130:2003 Foodstuffs - Determination of vitamin C by HPLC
DIN EN 14164:2008-08 Foodstuffs - Determination of vitamin B by HPLC
DIN EN 14122:2003-09 Determination of Vitamin B1 in Foods by High Performance Liquid Chromatography
DIN EN 14130:2003-09 Foodstuffs - Determination of vitamin C by HPLC
DIN EN 14164:2014-08 Foodstuffs - Determination of vitamin B6 by high performance chromatography; German version EN 14164:2014
DIN EN 14166 E:2007-07 Draft Document - Foodstuffs - Determination of vitamin B6 by microbiological assay; German version prEN 14166:2007
DIN EN 14166 E:2007 Draft Document - Foodstuffs - Determination of vitamin B6 by microbiological assay; German version prEN 14166:2007
DIN EN 14152:2003-10 Foodstuffs - Determination of vitamin B2 by HPLC
DIN EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D<(Index)3>) or ergocalciferol (D<(Index)2>); German version EN 12821:2009
DIN EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC; German version EN 14152:2003
DIN EN 14148:2003-10 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
DIN EN 14122:2014-08 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography; German version EN 14122:2014
DIN EN 14152:2014-08 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography; German version EN 14152:2014
DIN EN 14166:2009-09 Foodstuffs - Determination of vitamin B<(Index)6> by microbiological assay; German version EN 14166:2009
DIN EN 12822:2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of α-, β-, γ- and δ-tocopherols; German version EN 12822:2014
DIN EN 12822:2000 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of -, -, - and -tocopherols; German version EN 12822:2000
DIN V ENV 14166:2002 Foodstuffs - Determination of vitamin B<(Index)6> by microbiological assay; German version ENV 14166:2002
DIN EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003

Bureau of Indian Standards

IS 7529-1975 Method for estimation of Vitamin B-12 in foodstuffs
IS 7799-1975 Preservation specifications for vitamins in food
IS 5398-1969 Methods for estimating thiamine (vitamin B1) in food
IS 5835-1970 Methods for estimating vitamin D in food
IS 5838-1970 Methods for estimating vitamin C in food
IS 5399-1969 Method for estimating riboflavin (vitamin B2) in food
IS 7235-1974 Estimation method of tocopherol (vitamin E) in food

Danish Standards Foundation

DANSK DS/EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
DANSK DS/EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
DANSK DS/EN 14130:2003 Foodstuffs - Determination of vitamin C by HPLC
DS/EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
DANSK DS/EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
DS/EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
DS/EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
DANSK DS/EN 14122/AC:2003 Foodstuffs - Determination of vitamin B1 by HPLC
DS/EN 14152/AC:2006 Foodstuffs - Determination of vitamin B2 by HPLC
DANSK DS/EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
DANSK DS/EN 14152/AC:2006 Foodstuffs - Determination of vitamin B2 by HPLC
DS/EN 14122/AC:2006 Foodstuffs - Determination of vitamin B1 by HPLC
DS/EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
DANSK DS/EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
DS/EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC

Spanish Association for Standardization (UNE)

UNE-EN 14122:2003 Foodstuffs. Determination of vitamin B1 (thiamin) by HPLC
UNE-EN 14130:2003 Foodstuffs - Determination of vitamin C by HPLC
UNE-EN 14148:2004 FOODSTUFFS. DETERMINATION OF VITAMIN K1 BY HPLC.
UNE-ENV 14166:2006 Foodstuffs. Determination of vitamin B6 by microbiological assay.
UNE-EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
AENOR UNE-EN 14130:2003 Food products. Determination of vitamin C by HPLC.
UNE-EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
UNE-EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
UNE-EN 14152:2015 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
UNE-ENV 14164:2007 EX Foodstuffs - Determination of vitamin B6 by HPLC
UNE-EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
UNE-EN 14152:2004 FOODSTUFFS. DETERMINATION OF VITAMIN B2 BY HPLC.

Ente Nazionale Italiano di Unificazione

UNI EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
EC 1-2009 UNI EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
UNI EN 14130:2003 Foodstuffs - Determination of vitamin C by HPLC
UNI EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
UNI ENV 14164:2002 Foodstuffs - Determination of vitamin B6 by HPLC
EC 1-2010 UNI EN 14152:2004 Foodstuffs - Determination of vitamin B2 by HPLC
UNI ENV 14166:2002 Foodstuffs - Determination of vitamin B6 by microbiological assay
UNI EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
UNI EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
UNI EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
UNI EN 12823-2:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Measurement of b- carotene

Swedish Institute for Standards

SS-EN 14130:2004 Foodstuffs - Determination of vitamin C by HPLC
SS-EN 14152:2004 Foodstuffs - Determination of vitamin B2 by HPLC
SS-EN 14148:2004 Foodstuffs - Determination of vitamin K1 by HPLC
SS-EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
SS-EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
SS-EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
SS-EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography

Standards Norway

NS-EN 14166:2009 Foodstuffs — Determination of vitamin B6 by microbiological assay
NS-EN 14164:2014 Foodstuffs — Determination of vitamin B6 by high performance chromatography
NS-EN 14164:2008 Foodstuffs — Determination of vitamin B6 by HPLC
NS-EN 14122:2014 Foodstuffs — Determination of vitamin B1 by high performance liquid chromatography
NS-EN 14122:2003 Foodstuffs — Determination of vitamin B1 by HPLC
NS-EN 14148:2003 Foodstuffs — Determination of vitamin K1 by HPLC
NS-EN 14152:2003 Foodstuffs — Determination of vitamin B2 by HPLC
NS-EN 14152:2014 Foodstuffs — Determination of vitamin B2 by high performance liquid chromatography
NS-EN 14130:2003 Foodstuffs — Determination of vitamin C by HPLC

GCC Standardization Organization

GSO 1305:2002 Methods for determination of vitamins in plant baby foods
BH GSO 2539:2024 Vitamins and Minerals Permitted in Food Products

The Directorate General of Specifications and Metrology (DGSM)

OS GSO 1305:2002 Methods for determination of vitamins in plant baby foods

British Standards Institution (BSI)

DD ENV 14164-2002 Foodstuffs. Determination of vitamin BDOWN6 by HPLC
BS EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
BS EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
DD ENV 14166-2001 Foodstuffs. Determination of vitamin BDOWN6 by microbiological assay
BS DD ENV 14166:2001 Foodstuffs - Determination of vitamin B6 by microbiological assay
BS EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
BS EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
BS EN 14152:2014 Foodstuffs. Determination of vitamin B2 by high performance liquid chromatography
BS EN 12823-1:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Measurement of all-trans-retinol and 13-cis-retinol

Gosstandart of Russia

GOST R EN 14130-2010 Foodstuffs. Determination of vitamin C by HPLC
GOST R 54634-2011 Functional food products. Method of vitamin E determination
GOST R 54637-2011 Functional food products. Method of vitamin D3 determination
GOST R 54634-2011(2019) Functional food products. Method of vitamin E determination
GOST R 54635-2011(2019) Functional food products. Method of vitamin A determination
GOST R 54635-2011 Functional food products. Method of vitamin A determination
GOST R 54637-2011(2019) Functional food products. Method of vitamin D3 determination
GOST 34151-2017 Foodstuffs. Determination of vitamin C by high performance liquid chromatography

Association Francaise de Normalisation

NF V03-129*NF EN 14148:2004 Foodstuffs - Determination of vitamin K1 by HPLC.
NF EN 14166:2009 Food products - Determination of vitamin B6 by microbiological test
NF V03-145*NF EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
NF EN 14152:2014 Food products - Determination of vitamin B2 content by high performance liquid chromatography
NF V03-134:2004 Foodstuffs - Determination of vitamin B2 by HPLC.
NF EN 14122:2014 Food products - Determination of vitamin B1 content by high performance liquid chromatography
NF V03-134*NF EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
NF ISO 21470:2021 Infant formula and adult nutritional products - Simultaneous determination of the content of vitamins B1, B2, B3 and B6 - Enzymatic digestion and LC-MS/MS
NF V03-132:2001 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of alpha-, beta-, gamma- and delta-tocopherols.
NF V03-132*NF EN 12822:2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of alpha-, beta-, gamma- and delta-tocopherols

Lithuanian Standards Office

LST EN 14166-2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
LST EN 14122-2004/AC-2005 Foodstuffs - Determination of vitamin B1 by HPLC
LST EN 14164-2008 Foodstuffs - Determination of vitamin B6 by HPLC
LST EN 14152-2004 Foodstuffs - Determination of vitamin B2 by HPLC
LST EN 14152-2004/AC-2005 Foodstuffs - Determination of vitamin B2 by HPLC
LST EN 14122-2004 Foodstuffs - Determination of vitamin B1 by HPLC
LST EN 14148-2004 Foodstuffs - Determination of vitamin K1 by HPLC

European Committee for Standardization (CEN)

EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC
EN 12822:2000 Foodstuffs - Determination of Vitamin E by High Performance Liquid Chromatography - Measurement of a-, B-, y- and o-Tocopherols
PREN 14152-2012 Foodstuffs - Determination of vitamin B2 by HPLC
EN 12823-1:2000 Foodstuffs - Determination of Vitamin E by High Performance Liquid Chromatography - Part 1: Measurement of All-Trans-Retinol and 13-Cis-Retinol
EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
EN 12822:2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of ��-@ ?-@ �� and �� tocopherol
EN 12821:2000 Foodstuffs - Determination of Vitamin D by High Performance Liquid Chromatography - Measurement of Cholecalciferol (D3) and Ergocalciferol (D2)
EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography

COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)

TCVN 5164-2008 Foodstuffs.Determination of vitamin B1 by high performance liquid chromatography (HPLC)

Others: vitamin b3 in food,Determination of vitamin b3 in food,Determination of Vitamin C Content in Food,Determination of Vitamin C in Food,How to measure vitamins in food,Determination method of vitamin A in food