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Database: 365,228(8 Aug 2026)

corn sensory

corn sensory, Total:36 items.

The international standard classification for "corn sensory" includes: Cereals, pulses and derived products , Fruits and derived products , Plant growing , Animal feeding stuffs .

The Chinese standard classification for "corn sensory" includes: Cereal crop and product , Other canned foods , Agriculture and forestry technology , Livestock and poultry feed and additive , Grain processing and products , Cereal crop and forage crop in general .

Group Standards of the People's Republic of China

T/FXXH 013-2020 Selenium-enriched corn
T/JLLHXH 009-2021 Jilin Fresh Corn
T/DALN DALN001-2018 Quality assessment standard for whole plant corn silage in Liaoning Province (Trial)
T/NSFST 017-2022 Ningxia Fresh Corn
T/SXITS 0005-2021 Shanxi millet porridge sensory evaluation method

Inner Mongolia Provincial Standard of the People's Republic of China

DB15/T 956-2016 Whole plant corn silage quality evaluation standard
DB15/T 2142-2021 shredded corn stalks

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 22504.2-2018 Inspection of grain and oils—Assistant atlas of grain sensory inspection—Part 2:Maize

Heilongjiang Provincial Standard of the People's Republic of China

DB2312/T 090-2023 Geographical indication agricultural product Suihua fresh corn
DB23/T 3664-2023 Technical Specifications for Predicting Corn Yield via Remote Sensing

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 25882-2010 Quality grading for silage maize
GB/T 22369-2008 Canned sweet corn

Professional Standard - Agriculture

NY 5200-2004 Pollution-free food fresh corn
NY/T 1968-2010 Distiller's Dried Grain with Solubles (Corn)

Shandong Provincial Standard of the People's Republic of China

DB3707/T 087-2023 Technical regulations for increasing production and efficiency of silage corn in saline-alkali land

Professional Standard - Grain

LS/T 3238-1989 Maize germ oil

Tianjin Provincial Standard of the People's Republic of China

DB12/T 1291-2023 Technical Specification for Preparation of Corn Straw Yellow Storage

农业农村部

NY/T 3837-2021 Method for sensory evaluation of cooked rice

Beijing Provincial Standard of the People's Republic of China

DB11/T 1759-2020 Technical specification for whole plant corn silage grading

Qinghai Provincial Standard of the People's Republic of China

DB63/T 1663-2018 Technical specification for cellar storage of green feed corn

Shaanxi Provincial Standard of the People's Republic of China

DB61/T 1041-2016 Remote Sensing Estimation Procedure for Wheat and Corn Yield
DB61/T 367.10-2022 Holstein cattle production technical specification part 10: production and use of silage corn

Guangxi Provincial Standard of the People's Republic of China

DB45/T 2302-2021 Whole-plant corn micro-storage technical regulations

Hunan Provincial Standard of the People's Republic of China

DB43/T 2317-2022 Sensory evaluation method for eating quality of indica rice

Henan Provincial Standard of the People's Republic of China

DB41/T 1783-2019 Technical specifications for remote sensing monitoring of corn growth

国家粮食和物资储备局

LS/T 6137-2020 Method for sensory evaluation of rice vermicelli eating quality

HU-MSZT

MSZ 6186-1979 Official corn proportion content

GSO

BH GSO 2685:2023 Degermed maize (corn) meal and maize (corn) grits
OS GSO 2205:2012 Fried corn chips (corn, tortilla chips and taco shells
GSO 2205:2012 Fried corn chips (corn, tortilla chips and taco shells
BH GSO 2205:2012 Fried corn chips (corn, tortilla chips and taco shells
GSO 2685:2022 Degermed maize (corn) meal and maize (corn) grits
BH GSO 1925:2022 Whole Maize (Corn) flour
GSO 1353:2021 Maize (corn)grains
GSO 1925:2021 Whole Maize (Corn) flour
GSO 259:2015 CORN FLAKES

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