HPLC Fluorescence
HPLC Fluorescence, Total:6 items.
The international standard classification for "HPLC Fluorescence" includes: Fish and fishery products , Sugar and sugar products .
The Chinese standard classification for "HPLC Fluorescence" includes: Aquatic product and fishery in general , Sugar refining .
海关总署
- SN/T 5223-2019 Determination of 18 free amino acids in honey一HPLC-FLD method
Anhui Provincial Standard of the People's Republic of China
- DB34/T 4207-2022 Determination of Ofloxacin in Chicken Excreta by High Performance Liquid Chromatography-Fluorescence Detection
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 20361-2006 Determination of malachite green and gentian violet residues in fishery products - High performance liquid chromatography with fluorescence detector
- GB/T 18932.13-2003 Method for the determiantion of phenol residues in honey - HPLC-fluorescence detection method
Jinlin Provincial Food Standard of the People's Republic of China
- DBS22/ 010-2013 Determination of Sodium Dodecylbenzene Sulfonate in Flour Foods by High Performance Liquid Chromatography-Fluorescence Detector
European Committee for Standardization (CEN)
- EN 16162:2012 Animal feeding stuffs - Determination of decoquinate by HPLC with fluorescence detection
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