Salmonella test strips

Salmonella test strips, Total:211 items.

The international standard classification for "Salmonella test strips" includes: General methods of tests and analysis for food products , Animal feeding stuffs , Veterinary medicine , Food microbiology , Animal husbandry and breeding , Microbiology .

The Chinese standard classification for "Salmonella test strips" includes: Animal quarantine, veterinary and epidemic prevention , Basic standards and general methods , Livestock and poultry feed and additive , Food sanitation .

Professional Standard - Commodity Inspection

SN/T 4274-2015 Detection of Salmonella||Shigella and Escherichia coli 0157:H7 by triplex real-time PCR at frontier ports
SN/T 4545.1-2016 Commercial kit method - Salmonella - Test method I
SN/T 4545.2-2016 Commercial kit method - Salmonella - Test method II
SN/T 1169-2002 Protocol of examination for salmonella in monkeys
SN/T 4545.4-2022 Commercial kit test method - Salmonella - Test method IV
SN/T 1382-2011 Agglutination Test for Salmonellosis Abortus Equi
SN/T 1382-2004 Protocol of agglutination test for equine salmonellosis (equine paratyphoid)
SN/T 4545.3-2022 Commercial kit test method - Salmonella - Test method III

Group Standards of the People's Republic of China

T/CIFST 003-2021 Molecular detection assay method (MDS) for Salmonella
T/SDAA 0066-2023 Technical regulations for Salmonella Typhimurium and Salmonella Enteriti cleaning-up in large duck breeding farms
T/SDAA 0067-2023 Detection techniques for Salmonella typhimurium/Salmonella enteritidis
T/QDAS 080-2022 Bacteriophage preparations of Salmonella pullorum

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 13091-2002 Determination of Salmonella in feeds
GB/T 40049-2021 PCR detection method of chicken salmonella enteritis
GB 15193.4-2003 Samonella typhimurium/mammals microsomal enzyme test(Ames test)
GB/T 13091-2018 Determination of Salmonella in feeds
GB/T 15193.4-2003 Salmonella typhimurium/mammalian microsomal enzyme assay
GB 15193.4-1994 Salmonella typhimurium/mammals microsomal enzyme test(Ames test)
GB 13091-1991 Method for determination of Salmonella in feeds
GB/T 17999.7-1999 SPF chicken--Examination of Salmonella Pullorum

Inner Mongolia Provincial Standard of the People's Republic of China

DB15/T 1848-2020 Detection of Salmonella in animal litter
DB1507/T 78-2023 Technical specification for prevention and control of abortive salmonellosis in equine

Shandong Provincial Standard of the People's Republic of China

DB37/T 3989-2020 Rapid Detection Technology of Salmonella in Avian Origin
DB37/T 3985-2020 Colloidal gold test strip detection technical regulations for Salmonella chicken

Henan Provincial Standard of the People's Republic of China

DB41/T 1588-2018 EMA-PCR method for the detection of Salmonella in feed

Professional Standard - Agriculture

水产品质量安全检验手册 3.3.1.0-2005 Chapter 3 Inspection of Microorganisms in Aquatic Products Section 3 Inspection of Salmonella 1. Inspection of Salmonella (GBT 4789.4-2003)
第2．7．12章OIE陆生动物诊断试验和疫苗手册-第七版 Sheep Disease - Salmonellosis (Salmonella abortus)
NY/T 570-2002 Diagnostic techniques for equine abortus salmonellosis
NY/T 550-2002 Defection methods of salmonella for animal and animal products
NY/T 2838-2015 Diagnostic techniques of avian salmonellosis
水产品质量安全检验手册 3.3.2.0-2005 Chapter 3 Inspection of Microorganisms in Aquatic Products Section 3 Inspection of Salmonella 2. Inspection of Salmonella (SN 0170-1992)

Anhui Provincial Standard of the People's Republic of China

DB34/T 2162-2014 Technical Regulations on Prevention and Control of Pig Salmonellosis
DB34/T 816-2008 Immunochromatographic Reaction Method for Determination of Salmonella in Feed
DB34/T 1539-2011 Testing for Salmonella in Poultry eggs Qualtative polymerase chain reaction(PCR) method

Sichuan Provincial Standard of the People's Republic of China

DB51/T 1710.19-2016 Technical specification for detection of Salmonella in giant panda quarantine technology
DB51/T 1828-2014 Technical specification for detection of Salmonella from yak by PCR

Chongqing Provincial Standard of the People's Republic of China

DB50/T 1757-2024 Guidelines for Controlling Salmonella in Feeds

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 4644.4-2025 Health examination of employees - Part 4: Test methods for Salmonella typhi, Salmonella paratyphi, Vibrio cholerae, Shigella and Entamoeba histolytica

Gansu Provincial Standard of the People's Republic of China

DB62/T 2693-2016 Technical specification for prevention and control of poultry salmonellosis
DB62/T 2693-2022 Technical specification for prevention and control of poultry salmonellosis

Tianjin Provincial Standard of the People's Republic of China

DB12/T 465-2012 Detection method of Salmonella and Shigella in feces in preventive health examination

Jilin Provincial Standard of the People's Republic of China

DB22/T 2052-2014 Real-time fluorescent PCR method for determination of Salmonella in feed
DB22/T 1828-2013 Multiplex PCR detection of Salmonella, Shigella, and Staphylococcus aureus in produce
DB22/T 3130-2020 Technical Regulations for Salmonellosis Purification of Breeding Geese

Hebei Provincial Standard of the People's Republic of China

DB13/T 801-2006 Chicken Salmonellosis Prevention and Control Technical Regulations

Hubei Provincial Standard of the People's Republic of China

DB42/T 1586-2020 Technical rules for diagnosis of bovine salmonellosis

Hebei Provincial Food Standard of the People's Republic of China

DBS13/ 003-2015 Local food safety standards for the detection of Enterobacter sakazakii and Salmonella

Xinjiang Provincial Standard of the People's Republic of China

DB65/T 3955-2016 Technical specification for prevention and control of abortive salmonellosis in equine

Japanese Industrial Standards Committee (JISC)

JIS K 3705:2008 Test methods for culture media -- Culture medium for Salmonella spp. -- Detection of Salmonella spp.

Korean Agency for Technology and Standards (KATS)

KS I ISO 19250-2024 Water quality — Detection of Salmonella spp.
KS I ISO 6340-2019 Water quality－Detection of salmonella species
KS I ISO 6340:2008 Water quality-Detection of salmonella species
KS I ISO 19250:2019 Water quality — Detection of Salmonella spp
KS I ISO 6340-2008(2013) Water quality－Detection of salmonella species
KS I ISO 19250-2019 Water quality — Detection of Salmonella spp
KS J ISO 6579-1:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.
KS J ISO 6579-1-2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.
KS J ISO TR 6579-3:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 3: Guidelines for serotyping of Salmonella spp.
KS J ISO TR 6579-3-2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 3: Guidelines for serotyping of Salmonella spp.

The Directorate General of Specifications and Metrology (DGSM)

OS GSO ISO 19250:2013 Water quality - Detection of Salmonella spp.
OS GSO ISO 6785:2007 Milk and milk products – Detection of Salmonella SPP.
OS GSO 287:1994 Microbiology – General guidance on Methods for the detecmon of salmonella
OS GSO ISO/TR 6579-3:2016 Microbiology of the food chain -- Horizontal method for the detection, enumeration and serotyping of Salmonella -- Part 3: Guidelines for serotyping of Salmonella spp.

Association Francaise de Normalisation

NF EN ISO 19250:2013 Water quality - Testing for Salmonella spp
NF T90-435*NF EN ISO 19250:2013 Water quality - Detection of Salmonella spp
NF V59-104:1982 Edible gelatine. Detection of {salmonella}.
NF EN 17717:2024 Plant biostimulants - Detection of Salmonella spp.
XP CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp
XP CEN/TS 17780:2022 Engrais organiques, organo-minéraux et inorganiques - Recherche des Salmonella spp.
NF U47-014:2000 Animal health analysis methods - Detection of antibodies against Salmonella Abortusovis salmonellosis using the slow seroagglutination technique
XP U45-011*XP CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp.
NF V08-013-1*NF EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1 : detection of Salmonella spp.
NF V08-013-4*NF EN ISO 6579-4:2025 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR)
NF ISO 11350:2012 Water quality - Evaluation of genotoxicity of waste water - Salmonella/microsome test (Ames-fluctuation test)
FD CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: guidelines for serotyping of Salmonella spp
NF V04-031:2008 Milk and milk products - Detection of Salmonella spp.
NF EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the search, enumeration and serotyping of Salmonella - Part 1: search for Salmonella spp

Ente Nazionale Italiano di Unificazione

UNI EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
UNI EN ISO 6785:2008 Milk and milk products - Detection of Salmonella spp.
UNI CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp.
EC 1-2017 UNI EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
UNI EN ISO 6579-1:2020 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
UNI EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.

German Institute for Standardization

DIN EN ISO 19250:2013-06 Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version EN ISO 19250:2013
DIN EN ISO 19250 E:2012-10 Detection of Salmonella spp. in water quality (draft)
DIN EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001); English version of DIN EN ISO 6785:2007-09
DIN EN ISO 19250 E:2012 Draft Document - Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version FprEN ISO 19250:2012
DIN CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp.; German version CEN/TS 17717:2022
DIN EN 17717:2023-06 Plant biostimulants - Detection of Salmonella spp.; German and English version prEN 17717:2023 / Note: Date of issue 2023-05-05*Intended as replacement for DIN CEN/TS 17717 (2022-07).
DIN CEN/TS 17717:2022-07 Plant biostimulants - Detection of Salmonella spp.; German version CEN/TS 17717:2022
DIN 10120:2018 Analysis of foodstuffs - Detection of Salmonella with impedance-method
DIN 10120:2018-02 Analysis of foodstuffs - Detection of Salmonella with impedance-method
DIN EN ISO 6579-1:2020-08 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd.1:2020); German version EN ISO 6579-1:2017 + A1:2020
DIN EN 17717 E:2023 Draft Document - Plant biostimulants - Detection of Salmonella spp.; German and English version prEN 17717:2023
DIN EN 17717 E:2023-06 Draft Document - Plant biostimulants - Detection of Salmonella spp.; German and English version prEN 17717:2023
DIN EN ISO 6785:2007-09 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001)
DIN 10120:2001-07 Detecting Salmonella in foodstuffs using impedance methods
DIN 10120 E:2016-12 Analysis of foodstiffs - Detection of Salmonella with impedance-method
DIN EN ISO 6579-1 E:2014-08 Horizontal methods for detection, enumeration and serotyping of Salmonella in food chain microbiology Part 1: Detection of Salmonella spp. (draft)
DIN 10120 E:2016 Draft Document - Analysis of foodstuffs - Determination of Salmonella with impedance-method
DIN 10123:2008-08 Analysis of foodstuffs - Detection of salmonellae with immunoassays
DIN 10120:2001 Analysis of foodstiffs - Detection of Salmonella with impedance-method
DIN EN ISO 6579-1 A1 E:2019-08 Microbiology in the food chain - Horizontal approach for the detection, enumeration and typing of Salmonella - Part 1: Detection of Salmonella species
DIN 10123 E:2006-02 Draft Document - Analysis of foodstuffs - Detection of Salmonella with immunoassays
DIN CEN/TS 17780:2022-07 Organic, organo-mineral and inorganic fertilizers - Detection of Salmonella spp.; German version CEN/TS 17780:2022
DIN 10135:1999 Method for detection of salmonella with polymerase chain reaction (PCR)
DIN CEN/TS 17780:2022 Organic, organo-mineral and inorganic fertilizers - Detection of Salmonella spp.; German version CEN/TS 17780:2022
DIN CEN ISO/TR 6579-3:2014*DIN SPEC 10525:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.
DIN EN ISO 6579-4:2025-06 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 4: Identification of monophasic Salmonella Typhimurium (1.4,[5],12:i:-) by polymerase chain reaction (PCR) (ISO 6579-4:2025)
DIN CEN ISO/TR 6579-3:2014-12*DIN SPEC 10525:2014-12 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014); German version CEN ISO/TR 6579-3:2014

Danish Standards Foundation

DANSK DS/EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
DS/EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
DANSK DS/CEN/TS 17717:2022 Plant biostimulants – Detection of Salmonella spp.
DANSK DS/EN 17717:2024 Plant biostimulants – Detection of Salmonella spp.
DS/EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp.
DANSK DS/ISO 6579-1:2019 Microbiology of the food chain – Horizontal method for the detection, enumeration and serotyping of Salmonella – Part 1: Detection of Salmonella spp.
DANSK DS/EN ISO 6579-1/A1:2020 Microbiology of the food chain – Horizontal method for the detection, enumeration and serotyping of Salmonella – Part 1: Detection of Salmonella spp. – Amendment 1 Broader range of incubation temperatures, amendment to the status of Annex D, and correc...
DANSK DS/EN ISO 6579-1:2017 Microbiology of the food chain – Horizontal method for the detection, enumeration and serotyping of Salmonella – Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)
DANSK DS/CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.

International Organization for Standardization (ISO)

ISO 6340:1995 Water quality - Detection of Salmonella species
ISO 6785:2001|IDF 93:2001 Milk and milk products — Detection of Salmonella spp.
ISO 6785:2001 | IDF 93:2001 Milk and milk products — Detection of Salmonella spp.
ISO 19250:2010 Water quality - Detection of Salmonella spp.
ISO 6785:1985 Milk and milk products — Detection of salmonella
ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
ISO 3565:1975 Meat and meat products — Detection of salmonellae (Reference method)
ISO 6785:2001 Milk and milk products - Detection of Salmonella spp.
ISO 6785:2001|IDF 093:2001 Testing of milk and dairy products for Salmonella spp.
ISO 6579:1990 Microbiology — General guidance on methods for the detection of Salmonella
ISO 6579:1981 Microbiology — General guidance on methods for the detection of Salmonella
ISO 6579:1993 Microbiology; general guidance on methods for the detection of Salmonella
ISO 6579-1:2017/Amd 1:2020 Microbiology — General guidance on methods for the detection of Salmonella
ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.
ISO 6785:2001/IDF 93:2001 Milk and milk products - Detection of Salmonella spp.

Czech Standards Institute (UNMZ)

CSN 56 0088-1987 Food products. ethod for the detection of Salmonella

Association of Official Analytical Chemists (AOAC)

AOAC Official Method 2000.06 Determination of Salmonella in Food
AOAC Official Method 2001.08 Determination of Salmonella in Food
AOAC Official Method 2001.07 Determination of Salmonella in Food
AOAC Official Method 2001.09 Determination of Salmonella in Food

European Committee for Standardization (CEN)

EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001)
FprCEN/TS 17717-2021 Plant biostimulants - Detection of Salmonella spp.
CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp.
prEN 17717 Plant biostimulants - Detection of Salmonella spp.
EN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.
EN ISO 6579-4:2025 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR) (ISO 6579-4:2025)
EN ISO 6579:2002 Microbiology of food and animal feeding stuffs Horizontal method for the detection of Salmonella spp
EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection@ enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection@ enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.

GCC Standardization Organization

GSO ISO 19250:2013 Water quality - Detection of Salmonella spp.
GSO ISO 6785:2007 Milk and milk products – Detection of Salmonella SPP.
GSO ISO 6579-1:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 1: Detection of Salmonella spp.
GSO ISO/TR 6579-3:2016 Microbiology of the food chain -- Horizontal method for the detection, enumeration and serotyping of Salmonella -- Part 3: Guidelines for serotyping of Salmonella spp.
GSO 287:1994 Microbiology – General guidance on Methods for the detecmon of salmonella

Standards Norway

NS-EN ISO 19250:2013 Water quality — Detection of Salmonella spp. (ISO 19250:2010)
SN-CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp.
NS-EN ISO 6785:2007 Milk and milk products — Detection of Salmonella spp. (ISO 6785:2001)
NS-EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)

Gosstandart of Russia

GOST R 52814-2007 Food products. Method for the detection of Salmonella
GOST 31659-2012 Food products. Methods for the detection of Salmonella spp
GOST 30519-1997 Food products. Method for detection of Salmonella
GOST R 50480-1993 Food products. Method for detection of Salmonella
GOST 31659-2024 Microbiology of the food chain. Horizontal method for detection, enumeration and serotyping of Salmonella species. Part 1. Detection of Salmonella spp..
GOST 30134-1997 Fodder yeast. Method of accelerated determination of salmonells
GOST ISO 6785-2015 Milk and milk products. Detection of Salmonella spp.
GOST R 50455-1992 Meat and meat products. Determination of salmonellae (Reference method)
GOST R 54064-2010 Live vaccine against salmonellosis of animals. General specifications

British Standards Institution (BSI)

BS ISO 19250:2010 Water quality. Detection of Salmonella spp
BS EN ISO 6785:2007 Milk and milk products. Detection of Salmonella spp.
BS EN ISO 6579-1:2017+A1:2020 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella - Detection of Salmonella spp.
BS EN ISO 19250:2013 Water quality. Detection of Salmonella spp
BS EN ISO 6579-1:2017 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Detection of Salmonella spp
BS EN 17717:2024 Plant biostimulants. Detection of Salmonella spp.
PD CEN/TS 17717:2022 Plant biostimulants. Detection of Salmonella spp.
BS PD CEN/TS 17717:2022 Plant biostimulants. Detection of Salmonella spp.
07/30173727 DC BS ISO/DIS 19250. Water quality. Determination of Salmonella species
BS 5349-8:1977 Methods for microbiological examination of gelatine-Detection of salmonellae
PD CEN ISO/TR 6579-3:2014 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp.
BS PD CEN ISO/TR 6579-3:2014 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp
23/30463102 DC BS EN 17717. Plant biostimulants. Detection of Salmonella spp
BS EN ISO 6785:2008 Milk and milk products - Detection of Salmonella spp

Netherlands Institute for Standardization

NEN 3451-1969 Meat and meat products. Determination of Salnonellae

Standard Association of Australia （SAA）

AS 4276.14:1995/Amdt 1:1995 water microbiology salmonella
AS 4276.14:1995 Water microbiology - Salmonellae

Swedish Institute for Standards

SS-EN ISO 19250:2013 Water quality - Detection of Salmonella spp. (ISO 19250:2010)
SS-EN 17717:2024 Plant biostimulants — Detection of Salmonella spp.
SIS SS 19 10 15-1992 Animal feeding stuffs, microbiological examination — Detection of Salmonella bacteria
SS 191015:1992 Animal feeding stuffs, microbiological examination - Detection of Salmonella bacteria
SS-EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)

Spanish Association for Standardization (UNE)

UNE-EN ISO 19250:2013 Water quality - Detection of Salmonella spp. (ISO 19250:2010)
UNE-CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp. (Endorsed by Asociación Española de Normalización in May of 2022.)
UNE-EN ISO 6785:2007 Milk and milk products - Detection of salmonella spp. (ISO 6785:2001)
UNE 34554:1983 MEAT AND MEAT PRODUCTS. DETECTION OF SALMONELLAE (REFERENCE METHOD).
UNE-EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)
AENOR UNE-EN ISO 6785:2007 Milk and dairy products. Determination of Salmonella spp (ISO 6785:2001)
UNE 34818:1985 MILK AND MILK PRODUCTS. DETECTION OF SALMONELLA (REFERENCE METHOD).
AENOR UNE-EN ISO 6579-1:2017 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Part 1: Detection of Salmonella spp. (ISO 6579-1:2017).

National Standardisation Body (ASRO)

STAS 6349/11-1983 MILK AND MILK PRODUCTS Determination of Salmonellac
STAS SR 13178-4-1994 Animal feeding stuffs. Bacteriological examination Detection of Salmonellae

International Dairy Federation (IDF)

IDF 93-2001 Milk and milk products - Detection of Salmonella spp.

Bureau of Indian Standards

IS 15187-2016 Water Quality - Detection of Salmonella Species ( First Revision )
IS 5887-3-3-2021 Methods for detection of bacteria responsible for food poisoning Part 3 Horizontal method for the detection enumeration and serotyping of Salmonella Sec 3: Guidelines for serotyping of Salmonella spp
IS 5887-3-1-2020 Methods for Detection of Bacteria Responsible for Food Poisoning Part 3 Horizontal Method for the Detection, Enumeration and Serotyping of Salmonella Section 1 Detection of Salmonella spp. ( Third Revision )

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO ISO 6579-1:2022 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 1: Detection of Salmonella spp.

Türk Standardları Enstitüsü

TS 3446-1979 MEAT AND MEAT PRODUCTS DETECTION OF SALMONELLAE (REFERENCE METHOD)

Austrian Standards

ONR CEN/TS 17717-2021 Plant biostimulants - Detection of Salmonella spp

COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)

TCVN 6402-2007 Milk and milk products.Detection of Salmonella spp.

Magyar Szabványügyi Testület

MSZ 3640/8-1980 Microbiological testing of meat and meat products Salmonella testing

Lithuanian Standards Office

LST EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001)

Polski Komitet Normalizacyjny (PKN)

PN A86034-11-1993 Milk and milk products. Microbiological examination. Detection of salmonella

Food and Agriculture Organization of the United Nations (FAO)

CAC/GL 78-2011 Guidelines for the Control of Campylobacter and Salmonella in Chicken Meat

Others: Salmonella test strips