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Database: 365,228(8 Aug 2026)

Grease index

Grease index, Total:94 items.

The international standard classification for "Grease index" includes: Animal and vegetable fats and oils , Lubricants, industrial oils and related products , food products in general .

The Chinese standard classification for "Grease index" includes: Grease and oil processing and products , Lubricating oil , Food sanitation , Basic standards and general methods .


Xinjiang Provincial Standard of the People's Republic of China

Hunan Provincial Standard of the People's Republic of China

  • DB43/T 1887-2020 Definition and monitoring indicators of major meteorological disasters in camellia oleifera

Professional Standard - Energy

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 8873-1988 Terminology of oils and fats industry
  • GB/T 7607-2010 Criteria for changing of diesel engine oil
  • GB/T 5527-2024 Animal and vegetable fats and oils—Determination of refractive index
  • GB/T 5527-1985 Inspection of vegetable oils--Methods for determination of refractive index
  • GB/T 8028-1994 Criteria for changing crank case oil of gasoline automobile
  • GB/T 8028-2010 Criteria for changing of gasoline engine oil
  • GB/T 7607-2002 Criteria for change of engine oil used in diesel engine
  • GB/T 5539-1985 Inspection of vegetable oils; Qualitative test of oils
  • GB/T 5527-2010 Animal and vegetable fats and oils—Determination of refractive index
  • GB 10146-2005 Hygienic standard for edible animal fats
  • GB/T 26634-2011 Animal and vegetable fats and oils—Determination of the deterioration of bleachability index(DOBI)
  • GB/T 552-1996(XG1-1997) Animal and vegetable fats and oils.Determination of refractive index

Taiwan Provincial Standard of the People's Republic of China

  • CNS 14876-2004 Method of test for edible oils and fats - Determination of oil stability index

Professional Standard - Commodity Inspection

  • SN/T 5705-2024 Determination of PQ Index for Lubricating Oils and Greases

Professional Standard - Petrochemical Industry

Cuban Institute of Standards and Metrology

  • NC 56-33-02-1988 Unified System for Quality Indexes Nomenclature. Oil Industry. Lubricating Plastic Greases

Polski Komitet Normalizacyjny (PKN)

Underwriters Laboratories (UL)

Spanish Association for Standardization (UNE)

  • UNE 34892:1986 ANHYDROUS MILK FAT, ANHYDROUS BUTTEROIL OR ANHYDROUS BUTTERFAT, BUTTEROIL AND BUTTERFAT, GHEE. COMPOSITIONAL STANDARDS.
  • UNE 34-892-1986 Anhydrous skimmed milk, anhydrous butter or anhydrous milk fat, butter or milk fat, cream synthetic standards
  • UNE 55107:1973 FATS. COLOR STANDARDS FOR RAW GUMLERS SOYA OILS.

Fondo para la Normalización y Certificación de la Calidad Venezuela, République bolivarienne du

  • NORVEN 44-12-1966 Provisions on medium acidity index of vegetable fats and oils
  • NORVEN 325-1974 Provisions on acidity indicators in Venezuelan standards for vegetable fats and oils

Underwriter Laboratories of Canada (ULC)

American Society for Testing and Materials (ASTM)

German Institute for Standardization

  • DIN EN ISO 6320:2000 Animal and vegetable fats and oils - Determination of refractive index (ISO 6320:2000); German version EN ISO 6320:2000
  • DIN CEN ISO/TS 22115:2021-12 Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method) (ISO/TS 22115:2021); German version CEN ISO/TS 22115:2021

International Organization for Standardization (ISO)

  • ISO 6320:2000 Animal and vegetable fats and oils - Determination of refractive index
  • ISO 17932:2005 Animal and vegetable fats and oils - Determination of the deterioration of bleachability index (DOBI)

Korean Agency for Technology and Standards (KATS)

Magyar Szabványügyi Testület

Society of Automotive Engineers (SAE)

National Standardisation Body (ASRO)

Indonesia Standards

Danish Standards Foundation

  • DS/ISO/TS 22115:2021 Animal and vegetable fats and oils – Separation of lipid classes by capillary gas chromatography (fingerprint method)

Ente Nazionale Italiano di Unificazione

  • UNI CEN ISO/TS 22115:2021 Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method)

European Committee for Standardization (CEN)

  • EN ISO 6320:2000 Animal and Vegetable Fats and Oils - Determination of Refractive Index ISO 6320: 2000
  • EN ISO/TS 22115:2021 Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method)

Association Francaise de Normalisation

  • XP T60-234*XP CEN ISO/TS 22115:2021 Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method)
  • NF T60-206:1990 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF SAPONIFICATION VALUE.
  • NF T60-703:1997 FAT AND OIL DERIVATIVES. VEGETABLE OILS METHYL ESTERS. DETERMINATION OF ESTER CONTENT.
  • NF T62-001:1987 Natural fats and oils. Tallows. Specification.
  • NF T60-704:1997 FAT AND OIL DERIVATIVES. VEGETABLE OILS METHYL ESTERS. DETERMINATION OF FREE AND TOTAL GLYCEROL AND MONO-, DI- AND TRIGLYCERIDE CONTENT.
  • NF T60-641*NF ISO 23572:2020 Petroleum products - Lubricating greases - Sampling of greases

British Standards Institution (BSI)

  • BS EN ISO 6320:2000 Animal and vegetable fats and oils - Determination of refractive index
  • BS 684-2.32:1979 Methods of analysis of fats and fatty oils. Other methods-Determination of rancidity index

Gosstandart of Russia

  • GOST ISO 6320-2012 Animal and vegetable fats and oils. Method for determination of refractive index

International Association of Plumbing and Mechanical Officials

American National Standards Institute (ANSI)

American Society of Mechanical Engineers (ASME)

Canadian Standards Association (CSA)

GCC Standardization Organization

  • GSO 2228:2021 Standard for edible fats &oils not covered by individual standards

Kingdom of Bahrain Testing and Metrology Directorate

  • BH GSO 2228:2022 Standard for edible fats &oils not covered by individual standards

Bureau of Indian Standards

Food and Agriculture Organization of the United Nations (FAO)