microbial count
microbial count, Total:16 items.
The international standard classification for "microbial count" includes: Food microbiology .
The Chinese standard classification for "microbial count" includes: Health quarantine .
Professional Standard - Machinery
- JB/T 14622-2024 Membrane filter for microbial enumeration test
Professional Standard - Commodity Inspection
- SN/T 1615-2005 Microbiology of food and animal feeding stuffs -- Horizontal method for the enumeration of psychrotrophic microorganisms
British Standards Institution (BSI)
- BS 4285-2.6:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of microorganisms by most probable number technique
- BS 5349-2:1976 Methods for microbiological examination of gelatine-Enumeration of micro-organisms and of gelatine-liquefying micro-organisms. Colony counts at 30°C
Ente Nazionale Italiano di Unificazione
- UNI ISO 7889:2015 Yogurt - Enumeration of characteristic microorganisms - Colony-count technique at 37 °C
International Dairy Federation (IDF)
- IDF 131-2004 Milk - Enumeration of microorganisms - Plate-loop technique at 30℃
Danish Standards Foundation
- DS/ISO 8553:2004 Milk - Enumeration of microorganisms - Plate-loop technique at 30 °C
- DS/ISO 7889:2003 Yogurt - Enumeration of characteristic microorganisms - Colony-count technique at 37 °C
- DS 2212:1990 Water quality. Total microbial count. Epifluorescens method
Korean Agency for Technology and Standards (KATS)
- KS I ISO 8199-2008(2018) Water quality－General guidance on the enumeration of micro-organisms by culture
German Institute for Standardization
- DIN ISO 17410 E:2021-05 Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms
International Organization for Standardization (ISO)
- ISO/CD 7889 | IDF 117 Yogurt — Enumeration of characteristic microorganisms — Colony-count technique
- ISO 17410:2019 Microbiology of the food chain — Horizontal method for the enumeration of psychrotrophic microorganisms
- ISO 8553:2004 | IDF 131:2004 Milk — Enumeration of microorganisms — Plate-loop technique at 30 degrees C
GCC Standardization Organization
- GSO ISO 8553:2015 Milk — Enumeration of microorganisms — Plate-loop technique at 30 °C
Standards Norway
- NS-ISO 8199:1988 Water quality — General guide to the enumeration of micro-organisms by culture
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