Near Infrared Spectrum
Near Infrared Spectrum, Total:22 items.
The international standard classification for "Near Infrared Spectrum" includes: Other inorganic chemicals , Diagnostic equipment , General methods of tests and analysis for food products , Tea .
The Chinese standard classification for "Near Infrared Spectrum" includes: Basic standard and general method on forestry , Inorganic salt , Basic standards and general methods , Tea products .
Professional Standard - Forestry
- LY/T 2151-2013 Method for determination of holocellulose and acid-insoluble lignin in wood—Near infrared spectroscopy
- LY/T 2053-2012 Standard method for near infrared qualitative analysis of wood
Shandong Provincial Standard of the People's Republic of China
- DB37/T 3636-2019 Near Infrared Spectroscopy Method for Rapid Detection of Motor Gasoline
- DB37/T 3638-2019 Near Infrared Spectroscopy Method for Rapid Detection of Vehicle Diesel
- DB37/T 3640-2019 Rapid detection method of ethanol gasoline (E10) for vehicles by near-infrared spectroscopy
- DB37/T 4708-2024 Determination of organic carbon content in sediments Visible-near infrared spectroscopy
- DB37/T 4118-2020 Rapid detection method of diesel engines NOx reduction agent-Aqueous urea solution(AUS 32)一-Near infrared spectrometry
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 4778-2024 Identification method of cashmere and fine wool - near infrared spectroscopy
Tianjin Provincial Standard of the People's Republic of China
- DB12/T 955-2020 Determination of Nitrogen and Phosphorus in Dairy Farm Dung Water by Near Infrared Diffuse Reflectance Spectrometry
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 29856-2013 Characterization of semiconducting single-walled carbon nanotubes using near infrared photoluminescence spectroscopy
- GB 9706.271-2022 Medical electrical equipment—Part 2-71: Particular requirements for the basic safety and essential performance of functional near-infrared spectroscopy (NIRS) equipment
农业农村部
- NY/T 3298-2018 Determination of crude protein content in vegetable oilseeds—Near-infrared spectroscopy method
- NY/T 3297-2018 Determination of total phenolic compounds and tocopherols in rapeseed seeds—Near-infrared spectroscopy method
- NY/T 3295-2018 Determination of erucic acid and glucosinolate in rapeseed—Near infrared spectroscopy method
- NY/T 3299-2018 Determination of oleic acid and linoleic acid in vegetable oilseeds—Near-infrared spectroscopy method
Group Standards of the People's Republic of China
- T/GZTSS 1-2021 Method for determination of theanine,theobromine constituents in tea by Near-infrared diffuse reflectance spectroscopy
- T/GZTPA 0005-2020 Determination of the main chemical constituents in Guizhou green tea by Near-infrared diffuse reflectance spectroscopy
Anhui Provincial Standard of the People's Republic of China
- DB34/T 2890-2017 Rapid Determination of Main Quality Components in Tea-Near Infrared Spectroscopy
中华全国供销合作总社
- GH/T 1259-2019 Method for moisture，total polyphenols and caffeine in tea polyphenol products-Near infrared reflectance spectroscopy
- GH/T 1260-2019 Method for Moisture，Total Polyphenols and Caffeine in Instant Tea in Solid Form -Near infrared reflectance spectroscopy
Jilin Provincial Standard of the People's Republic of China
- DB22/T 1812-2013 Non-destructive and rapid determination of ginseng polysaccharides in ginseng by near-infrared spectroscopy
RU-GOST R
- GOST 30131-1996 Oil-cake and ground oil-cake. Determination of moisture, oil and protein by infrared reflectance
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