Relative quantification of bacteria

Relative quantification of bacteria, Total:156 items.

The international standard classification for "Relative quantification of bacteria" includes: Reinforced plastics , Animal feeding stuffs , Farming and forestry in general , Geology. Meteorology. Hydrology .

The Chinese standard classification for "Relative quantification of bacteria" includes: Fibre reinforced composites , Livestock and poultry feed and additive , Plant quarantine, pest control , Analysis methods for substances in ocean .

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 39682-2020 Fine ceramics—Determination of elastic modulus at high temperature or ultra-high temperature—Split ring relative method

Jilin Provincial Standard of the People's Republic of China

DB22/T 264-2018 Determination of p-cresol content in industry by gas chromatography with large bore capillary column
DB22/T 256-2018 Determination of industrial p-tert-butylphenol content by gas chromatography with large bore capillary column

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 13093-2006 Examination of bacterial count in feeds
GB/T 28099-2011 Detection and identification of Xanthomonas oryzae pv.oryzicola(Fang et al.) Swings et al.

Professional Standard - Agriculture

GB/T 13093-2023 Determination of bacterial count in feeds

工业和信息化部/国家能源局

JB/T 20184-2017 Bacterial endotoxin tester

国家食品药品监督管理局

YY/T 1531-2017 Biochemical identification systems for bacteria

Professional Standard - Ocean

HY/T 176-2014 Determination of iron bacteria in seawater—MPN method

SCC

AWWA WQTC50358 Total Coliform Methods Are Not Equal: Sensitivity Differences to Specific Genera of Bacteria
BS EN ISO 11348-3:1999 Water quality. Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test)-Method using freeze-dried bacteria
AWWA WQTC71345 The Influence of Bacterial Extracellular Polymeric Substances on the Inactivation Kinetics of Bacteria
BS EN ISO 11348-2:1999 Water quality. Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test)-Method using liquid-dried bacteria
AWWA WQTC71351 Quantification of Viable Legionella pneumophila Cells Using Propidium Monoazide Combined with qPCR
BS EN ISO 11348-1:1999 Water quality. Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test)-Method using freshly prepared bacteria
AWWA ACE99505 Influence of Nanofiltration on Bacterial Regrowth Potential
DANSK DS/EN ISO 11348-3:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria
AWWA 51770 Membrane Filtration Effects on Bacteria Regrowth Potential
DANSK DS/EN ISO 11348-1:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria
DANSK DS/EN ISO 11348-2:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria
05/30122068 DC ISO 11348-2. Water quality. Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test). Part 2. Method using liquid-dried bacteria
NS-EN ISO 11348-3:1998 Water quality — Determination of the inhibitory effect of water samples on the light emission of Vibrio Fischeri (Luminescent bacteria test) — Part 3: Method using freeze-dried bacteria (ISO 11348-3:1998)
AENOR UNE-EN ISO 11348-3:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria (ISO 11348-3:2007)
NS-EN ISO 11348-3:2008 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria (ISO 11348-3:2007)
05/30122072 DC ISO 11348-3. Water quality. Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test). Part 3. Method using freeze-dried bacteria
NS-EN ISO 11348-2:1998 Water quality — Determination of the inhibitory effect of water samples on the light emission of Vibrio Fischeri (Luminescent bacteria test) — Part 2: Method using liquid-dried bacteria (ISO 11348-2:1998)
AWWA RSP64377 Inactivation of Ammonia Oxidizing Bacteria By Chlorine and Monochloramine
AWWA WQTC50469 Quantifying the Influence of Environmental Parameters on Bacterial Regrowth Phenomena in Distribution Systems
AWWA WQTC58848 Inactivation by Chlorine and Monochloramine of Environmental and Culture Collection Strains of Escherichia coli O157:H7 and Selected Heterotrophic Bacteria
AENOR UNE 57094:1978 Paper and paperboard. Determination of the number of germ colonies (NG).
NS-EN ISO 11348-1:2008 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria (ISO 11348-1:2007)
05/30122064 DC EN ISO 11348-1. Water quality. Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test). Part 1. Method using freshly prepared bacteria
AENOR UNE-EN ISO 11348-1:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria (ISO 11348-1:2007)
NS-EN ISO 11348-1:1998 Water quality — Determination of the inhibitory effect of water samples on the light emission of Vibrio Fischeri (Luminescent bacteria test) — Part 1: Method using freshly prepared bacteria (ISO 11348-1:1998)
AWWA QTC98253 Rapid Determination of Bacteria in Water
NS-EN ISO 11348-2:2008 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria (ISO 11348-2:2007)
AENOR UNE-EN ISO 11348-2:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria (ISO 11348-2:2007)
AWWA WQTC57184 Impacts of Water Quality on the Inactivation of Viral and Bacterial Surrogates
AWWA WQTC56942 Influence of Distribution System Infrastructure on Bacterial Regrowth
AWWA WQTC71469 Modeling the Influence of Operational Variables on the Presence of Bacteria in Distribution System Bulk Water and Biofilms
AWWA WQTC65977 Effect of Stannous Chloride on Bacterial Growth in Distribution Systems
AWWA WQTC71349 Role of Biofilm in Aircraft Water Storage Tanks on Bacterial Water Quality
AWWA JAW58397 Journal AWWA — Effect of Distribution System Materials on Bacterial Regrowth
AWWA QTC97203 Environmental Effects on Bacterial Dynamics in Drinking Water Biofilms
AWWA WQTC62455 Evaluation of Coli-ID Agar for Recovering Chlorine-Stressed E. coli and Other Coliform Bacteria

NL-NEN

NEN 1507-1961 Determination of bacterial content in milk
NEN 6874-1988 Milk and milk products Determination of coliform bacteria content by the colony count technique
NEN 6573-1987 Bacteriological examination of water Examination by means of membrane filtration on the presence and the number of colony forming units (CFU) Pseudomonas aeruginosa
NEN 6557-1981 Bacteriological examination of drinking water - Examination by means of fermentation tests for the presence of coliform bacteria and thermotolerant coliform bacteria

Association Francaise de Normalisation

NF EN ISO 11348-2:2009 Water quality - Determination of the inhibitory effect of water samples on the luminescence of Vibrio fischeri (Luminescent bacteria test) - Part 2: method using dehydrated bacteria
NF T90-320-3*NF EN ISO 11348-3:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3 : method using freeze-dried bacteria
NF EN ISO 11348-2/A1:2018 Water quality - Determination of the inhibitory effect of water samples on the luminescence of Vibrio fischeri (Luminescent bacteria test) - Part 2: method using dehydrated bacteria - Amendment 1
NF EN ISO 11348-3:2009 Water quality - Determination of the inhibitory effect of water samples on the luminescence of Vibrio fischeri (Luminescent bacteria test) - Part 3: method using freeze-dried bacteria
NF T90-320-2*NF EN ISO 11348-2:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2 : method using liquid-dried bacteria.
NF T90-320-1*NF EN ISO 11348-1:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1 : method using freshly prepared bacteria
NF EN ISO 11348-3/A1:2018 Water quality - Determination of the inhibitory effect of water samples on the luminescence of Vibrio fischeri (Luminescent bacteria test) - Part 3: method using freeze-dried bacteria - Amendment 1
NF EN ISO 11348-1/A1:2018 Water quality - Determination of the inhibitory effect of water samples on the luminescence of Vibrio fischeri (Luminescent bacteria test) - Part 1: method using freshly prepared bacteria - Amendment 1
NF EN ISO 11348-1:2009 Water quality - Determination of the inhibitory effect of water samples on the luminescence of Vibrio fischeri (Luminescent bacteria test) - Part 1: method using freshly prepared bacteria
NF T72-281:2014 Methods of airborne disinfection of surfaces - Determination of bactericidal, fongicidal, yeasticidal, mycobactericidal, tuberculicidal sporicidal and virucidal activity, including bacteriophages
NF V04-397*NF ISO 19344:2016 Milk and milk products - Starter cultures, probiotics and fermented products - Quantification of lactic acid bacteria by flow cytometry
NF U47-106:2004 Animal health analysis methods - In-vitro determination of the susceptibility of bacterial to antimicrobial agents using the agar dilution method.
NF B57-107*NF ISO 10718:2016 Cork stoppers - Characterization of a low-in-germs stopper, through the enumeration of colony-forming units of yeasts, moulds and bacteria, capable of both, being extracted and growth in an alcoholic medium

British Standards Institution (BSI)

BS EN ISO 11348-3:2008+A1:2018 Water quality. Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Method using freeze-dried bacteria
BS EN ISO 11348-1:2008 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria
BS EN ISO 11348-1:2008+A1:2018 Water quality. Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Method using freshly prepared bacteria
BS EN ISO 11348-2:2008+A1:2018 Water quality. Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Method using liquid-dried bacteria
BS EN ISO 11348-2:2008 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria
BS EN ISO 11348-3:2008 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria
BS ISO 10718:2015 Cork stoppers. Characterization of a low-in-germs stopper, through the enumeration of colony-forming units of yeasts moulds and bacteria, capable of both being extracted and growing in alcoholic medium

European Committee for Standardization (CEN)

EN ISO 11348-2:2008 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria (ISO 11348-2:2007)
EN ISO 11348-1:2008 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria (ISO 11348-1:2007)
EN ISO 11348-3:2008 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria (ISO 11348-3:2007)
EN ISO 11348-2:2008/A1:2018 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria - Amendment 1 (ISO 11348-2:2007/Amd 1:2018)
EN ISO 11348-1:2008/A1:2018 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria - Amendment 1 (ISO 11348-1:2007/Amd 1:2018)
EN ISO 11348-3:2008/A1:2018 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria - Amendment 1 (ISO 11348-3:2007/Amd 1:2018)

RU-GOST R

GOST 29184-1991 Food products. Methods for detection and quantity determination of family Enterobacteriaceae
GOST 9958-1981 Sausage products and meat products. Methods of bacteriological analysis
GOST 27930-1988 Milk and milk products. Biological-calorimetric method for determination of the total bacteria number
GOST ISO 13493-2014 Meat and meat products. Method for determination of chloramphenicol (levomycetin) content using liquid chromatography

Military Standards (MIL-STD)

DOD A-A-53058 A-1993 PIPET, BACTERIOLOGICAL (PASTEUR TYPE)
DOD A-A-0051968-1987 BULB, PIPET, BACTERIOLOGICAL (RUBBER)

International Organization for Standardization (ISO)

ISO 19344:2015 Milk and milk products - Starter cultures, probiotics and fermented products - Quantification of lactic acid bacteria by flow cytometry
ISO 11348-2:1998 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria
ISO 11348-3:2007 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria
ISO 11348-3:1998 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria
ISO 846:1978 Plastics; Determination of behaviour under the action of fungi and bacteria; Evaluation by visual examination or measurement of change in mass or physical properties
ISO 11348-1:1998 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria
ISO 11348-1:2007 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria
ISO 11348-2:2007 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria
ISO 11348-3:2007/Amd 1:2018 Water quality — Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) — Part 3: Method using freeze-dried bacteria — Amendment 1
ISO 11348-2:2007/Amd 1:2018 Water quality — Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) — Part 2: Method using liquid-dried bacteria — Amendment 1
ISO 11348-1:2007/Amd 1:2018 Water quality — Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) — Part 1: Method using freshly prepared bacteria — Amendmen
ISO 10718:2015 Cork stoppers - Characterization of a low-in-germs stopper, through the enumeration of colony-forming units of yeasts, moulds and bacteria, capable of both being extracted and growing in alcoholic medium

German Institute for Standardization

DIN EN ISO 11348-2:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria (ISO 11348-2:2007); English version of DIN EN ISO 11348-2:2009-05
DIN EN ISO 11348-3:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria (ISO 11348-3:2007); English version of DIN EN ISO 11348-3:2009-05
DIN EN ISO 11348-1:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria (ISO 11348-1:2007); English version of DIN EN ISO 11348-1:2009-05
DIN 58940-81:2002 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 81: Microdilution; Special requirements for testing of non-fastidious bacteria
DIN 58940-82:2002 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 82: Microdilution; Special requirements for testing of fastidious bacteria
DIN 58940-20 Bb.1:2004 Medical microbiology - Susceptibility testing of pathogens to antimicrobial agents - Part 20: Coding of antimicrobial agents - Codes for antimicrobial agents
DIN 58940-1:1989 Medical microbiology - Susceptibility testing of pathogens to antimicrobial agents - Part 1: Terminology
DIN 58940-1:2002 Medical microbiology - Susceptibility testing of pathogens to antimicrobial agents - Part 1: Terminology
DIN 58940-7:1994 Medical microbiology - Methods for the determination of susceptibility of pathogens (except mycrobacteria) to antimicrobial agents - Part 7: Determination of the minimum bactericidal concentration (MBC) with the aid of microdilution
DIN 58940-83:2002 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 83: Microdilution; Special requirements for testing of strictly anaerobically bacteria
DIN 58940-8:1990 Medical microbiology - Susceptibility testing of pathogens to antimicrobial agents - Part 8: Microdilution; General method-specific requirements
DIN 58940-8:2002 Medical microbiology - Susceptibility testing of pathogens to antimicrobial agents - Part 8: Microdilution; General method-specific requirements
DIN 58959-16 E:1991-11 Quality management in medical microbiology - Part 16: Requirements for the use of control strains for susceptibility testing of special bacteria
DIN 58940-20:2002 Medical microbiology - Susceptibility testing of pathogens to antimicrobial agents - Part 20: Codes for antimicrobial agents
DIN 58940-20:1989 Medical microbiology - Susceptibility testing of pathogens to antimicrobial agents - Part 20: Codes for antimicrobial agents
DIN EN ISO 11348-3/A1:2017 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria - AMENDMENT 1 (ISO 11348-3:2007/DAM 1:2017); German and English versi
DIN 58959-16:1997 Quality management in medical microbiology - Part 16: Requirements for the use of control strains for susceptibility testing of special bacteria
DIN EN ISO 11348-1/A1:2017 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria - AMENDMENT 1 (ISO 11348-1:2007/DAM 1:2017); German and English v
DIN 58940-84:2002 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 84: Microdilution; Special requirements for testing of fungi against antifungal agents

VN-TCVN

TCVN 6831-3-2010 Water quality.Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test).Part 3: Method using freeze-dried bacteria
TCVN 6831-1-2010 Water quality.Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test).Part 1: Method using freshly prepared bacteria
TCVN 6831-2-2010 Water quality.Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test).Part 2: Method using liquid-dried bacteria

GSO

OS GSO ISO 11348-2:2013 Water quality -- Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) -- Part 2: Method using liquid-dried bacteria
BH GSO ISO 11348-2:2016 Water quality -- Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) -- Part 2: Method using liquid-dried bacteria
BH GSO ISO 11348-3:2016 Water quality -- Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) -- Part 3: Method using freeze-dried bacteria
GSO ISO 11348-2:2013 Water quality -- Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) -- Part 2: Method using liquid-dried bacteria
BH GSO ISO 11348-1:2016 Water quality -- Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) -- Part 1: Method using freshly prepared bacteria
GSO ISO 11348-3:2013 Water quality -- Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) -- Part 3: Method using freeze-dried bacteria
GSO ISO 11348-1:2013 Water quality -- Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) -- Part 1: Method using freshly prepared bacteria

Danish Standards Foundation

DS/EN ISO 11348-3:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria
DS/EN ISO 11348-2:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria
DS/EN ISO 11348-1:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria
DS 2252:1983 Water quality. Determination of the number of bacteria and fluorescent bacteria at 21 Centigrades in Kings agar B

Korean Agency for Technology and Standards (KATS)

KS I ISO 11348-3:2009 Water quality-Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri(Luminescent bacteria test)-Part 3:Method using freeze-dried bacteria
KS I ISO 11348-2:2009 Water quality - Method for measuring the inhibitory effect on Vibrio Fisheri luminescence in water samples (luminescent bacteria test) - Part 2: Method of using liquid dried bacteria
KS I ISO 11348-1:2009 Water quality-Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri(Luminescent bacteria test)-Part 1:Method using freshly prepared bacteria
KS I ISO 11348-2014(2019) Water quality — Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri — Luminescent bacteria test
KS I 3211-2016(2021) Testing methods for determining bacterial retention of membrane filters
KS I 2008-2013(2018) Test method for bacterial reduction rate of building material ― Large chamber method

American Society for Testing and Materials (ASTM)

ASTM G22-76(1996) Standard Practice for Determining Resistance of Plastics to Bacteria (Withdrawn 2002)
ASTM F3088-22 Standard Practice for Use of a Centrifugation Method to Quantify/Study Cell-Material Adhesive Interactions

Standard Association of Australia （SAA）

ISO 11348-3:2007/Amd.1:2018 Water quality — Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) — Part 3: Method using freeze-dried bacteria AMENDMENT 1
ISO 11348-2:2007/Amd.1:2018 Water quality — Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) — Part 2: Method using liquid-dried bacteria AMENDMENT 1
ISO 11348-1:2007/Amd.1:2018 Water quality — Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) — Part 1: Method using freshly prepared bacteria AMENDMENT 1

Lithuanian Standards Office

LST EN ISO 11348-3:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria (ISO 11348-3:2007)
LST EN ISO 11348-2:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria (ISO 11348-2:2007)
LST EN ISO 11348-1:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria (ISO 11348-1:2007)

Spanish Association for Standardization (UNE)

UNE-EN ISO 11348-3:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria (ISO 11348-3:2007)
UNE-EN ISO 11348-3:2009/A1:2019 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria - Amendment 1 (ISO 11348-3:2007/Amd 1:2018)
UNE-EN ISO 11348-2:2009/A1:2019 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria - Amendment 1 (ISO 11348-2:2007/Amd 1:2018)
UNE-EN ISO 11348-3:1999 WATER QUALITY - DETERMINATION OF THE INHIBITORY EFFECT OF WATER SAMPLES ON THE LIGHT EMISSION OF VIBRIO FISCHERI (LUMINESCENT BACTERIA TEST) - PART 3: METHOD USING FREEZE-DRIED BACTERIA (ISO 11348-3:1998)
UNE-EN ISO 11348-2:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria (ISO 11348-2:2007)
UNE-EN ISO 11348-1:2009/A1:2019 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria - Amendment 1 (ISO 11348-1:2007/Amd 1:2018)
UNE-EN ISO 11348-1:1999 WATER QUALITY - DETERMINATION OF THE INHIBITORY EFFECT OF WATER SAMPLES ON THE LIGHT EMISSION OF VIBRIO FISCHERI (LUMINESCENT BACTERIA TEST) - PART 1: METHOD USING FRESHLY PREPARED BACTERIA (ISO 11348-1:1998)
UNE-EN ISO 11348-1:2009 Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria (ISO 11348-1:2007)
UNE-EN ISO 11348-2:1999 WATER QUALITY - DETERMINATION OF THE INHIBITORY EFFECT OF WATER SAMPLES ON THE LIGHT EMISSION OF VIBRIO FISCHERI (LUMINESCENT BACTERIA TEST) - PART 2: METHOD USING LIQUID-DRIED BACTERIA (ISO 11348-2:1998)

KR-KS

KS I ISO 11348-2-2009 Water quality－Determination of the inhibitory effect of water samples on the light emission of vibrio fischeri(Luminescent bacteria test)－Part 2：method using liquid-dried bacteria

IN-BIS

IS 5887 Pt.3-1976 Methods for the detection of bacteria responsible for food poisoning Part III Isolation and identification of Salmonella and Shigella

RO-ASRO

STAS SR 11499-2-1997 Sugar - Determination of bacteries of genus Leuconostoc

PL-PKN

PN-ISO 19344-2021-06 P Milk and milk products -- Starter cultures, probiotics and fermented products -- Quantification of lactic acid bacteria by flow cytometry

VE-FONDONORMA

COVENIN 956-1976 Relevant provisions for ceramic sandstone paving fine bricks in the Venezuelan fine brick standards

CH-SNV

SNV 24518-1937 Textiles. Determination of antibacterial activity. Bacteria Counting Method

BE-NBN

NBN T 40-102-1988 Plastics - Methods for determining the density and relative density of non-cellular plastics

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