Chinese medicine in food

Chinese medicine in food, Total:491 items.

The international standard classification for "Chinese medicine in food" includes: Medicaments , Veterinary medicine , Pesticides and other agrochemicals in general , food products in general , Pesticides and other agrochemicals , General methods of tests and analysis for food products , Meat, meat products and other animal produce , Patents. Intellectual property , Radiation protection , Sewage water .

The Chinese standard classification for "Chinese medicine in food" includes: Veterinary and animal husbandry, veterinary appliance , Pesticide management and application method , Food sanitation , Pesticide , Basic standards and general methods , Meat processing and products , Hygiene, safety and labor protection , Radiological sanitation protection , Pollutants discharge in general .

Professional Standard - Agriculture

NY/T 393-2000 Green food - Pesticide application guideline
澳门第11/2020号行政法规 Maximum Residue Limits of Pesticides in Food
农业农村部公告第250号 List of Drugs and Other Compounds Prohibited in Food Animals
药品检验补充检验方法和检验项目批准件编号2014008 Antihypertensive Chinese patent medicines and auxiliary antihypertensive health food
NY/T 472-2013 Green food - Veterinary drug guideline
NY 5070-2002 Pollution-free Food - Residue Limits of Fishery Medicine in Aquatic Products
农牧发〔2001〕38号 Determination method for veterinary drug residues in food of animal origin
药品检验补充检验方法和检验项目批准件编号2013002 Sleep-improving Chinese patent medicines and health food
农业部公告第236号 Determination method for veterinary drug residues in food of animal origin
DBJ440100/T 29-2009 Asian Games Food Safety Food Animal Drug Use Management Regulations
NY/T 472-2001 Green food-Veterinary medicine guideline
NY/T 472-2006 Green food - Veterinary drug guideline
NY/T 755-2003 Green food.Fishery medicine application guideline
澳门第13/2013号行政法规 Maximum Residue Limits of Veterinary Drugs in Food
农业部1759号公告-103-2012 Compilation of National Standards for Veterinary Drugs (Volume 3) Traditional Chinese Medicine Xiaoshi Jianwei Powder
药品检验补充检验方法和检验项目批准件编号2013001 Hypoglycemic Chinese patent medicines and health food
2396药典二部-2010 Appendix ⅩⅢ Radiopharmaceutical Testing Method
NY/T 393-2020 Green food-Guideline for application of pesticide
NY 5071-2001 Guidelines for the Use of Pollution-free Food and Fishing Drugs
491药典四部-2020 Pharmaceutical excipients Qihua gallic acid
NY/T 755-2022 Green food-Guideline for application of fishery drugs
药品检验补充检验方法和检验项目批准件编号2012004 Soothe the nerves Chinese patent medicine and health food
NY/T 755-2013 Green food - Fishery medicine application guideline
GBn 54-1981 Standards for Limiting Quantities of Radioactive Substances in Food
1780兽药质量标准2017年版 Volume 2 of Chinese Medicine Volume 2 Veterinary Drug Product Instructions Template Ten Drawings Instructions for Xiaoshi Jianwei Powder
437药典四部-2015 Pharmaceutical excipients Qihua gallic acid
澳门第16/2014号行政法规 Maximum limit of radionuclides in food
NY/T 393-2013 Green food - Pesticide application guideline
NY 5070-2001 Residue limits of fishery drugs in pollution-free food and aquatic products
药品检验补充检验方法和检验项目批准件编号2012005 Slimming Chinese patent medicine and health food
NY/T 472-2022 Green food-Veterinary drug application guideline
农业部公告第235号 Maximum Residue Limits of Veterinary Drugs in Food of Animal Origin

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 5009.102-2003 Determination of phoxim pesticide residues in vegetable foods
GB 5009.123-2023 National food safety standard - Determination of chromium in foods
GB 31658.25-2022 National food safety standard—Determination of ten diuretics residues in animal derived foods by liquid chromatography-tandem mass spectrometry
GB 5009.297-2023 National food safety standard - Determination of molybdenum in foods
GB 14877-1994 Method for determination of carbamate pesticide residues in foods
GB 2763-2019 National food safety standard—Maximum residue limits for pesticides in food
GB 5009.12-2023 National food safety standard - Determination of lead in foods
GB/T 5009.103-2003 Determination of methamidophos and acephate pesticide residues in vegetable foods
GB/T 5009.162-2003 Determination of organochlorine and pyrethroid pesticides multiresidues in animal foods
GB 14883.9-1994 of radioactive materials for foods- Determination of iodine-131
GB 14883.4-1994 of radioactive materials for foods- Determination of promethium-147
GB 14883.6-1994 Examination of radioactive materials for foods--Determination of radium-226 and radium-228
GB/T 5009.20-2003 Determination of organophosphorous pesticide residues in foods
GB 29694-2013 National Food Safety Standard - Determination of Residual 13 Types of Sulfonamides in Animal Food - High Performance Liquid Chromatography
GB 5009.15-2023 National food safety standard - Determination of cadmium in foods
GB 14883.1-1994 Examination of radioactive materials for foods- General principle
GB 31658.23-2022 National food safety standard— Determination of nitroimidazole residues in animal derived food by liquid chromatography- tandem mass spectrometric method
GB 16333-1996 Maximum residue limits of amitraz and other pesticides in food
GB 14883.2-2016 National Food Safety Standard - Determination of radioactive material - Hydrogen
GB/T 21173-2007 Determination of sulfa drugs residues in animal derived food—Radio-receptor assay method
GB 14883.3-1994 of radioactive materials for foods- Determination of stronium-89 and stronium-90
GB 5009.138-2024 National food safety standard-Determination of nickel in food
GB/T 22338-2008 Determination of Multi-residues of Chloramphenicols in Animal-original Food
GB/T 17331-1998 Determination of organophosphorus and carbamate pesticide residues in food
GB 14883.8-1994 of radioactive materials for foods- Determination of plutonium-239, plutonium-240
GB 2763-2005 Maximum residue limits for pesticides in food
GB 14876-1994 Method for determination of methamidophos and acephate pesticiole nesidues in foods
GB 31658.8-2021 National food safety standard—Determination of pyrethroid residues in animal derived food by gas chromatography-mass Spectrometric method
GB 5009.137-2025 National Food Safety Standard Determination of Antimony in Food
GB/T 5009.162-2008 Determination of organochlorine pesticide and pyrethroid pesticide multiresidues in animal original foods
GB 2763-2021 National Food Safety Standard-Maximum Residue Limits for Pesticides in Food
GB 14883.1-2016 National Food Safety Standard - General rules for the examination of radioactive substances in foods
GB 2763.1-2022 National food safety standards - Maximum residue limits of 112 pesticides such as sodium 2,4- dibutyrate in food
GB 14883.7-1994 of radioactive materials for foods- Determination of natural thorium and uranium
GB/T 5009.104-2003 Determination of carbamate pesticide residues in vegetable foods
GB 31658.4-2021 National food safety standard—Determination of cephalosporins residues in animal derived food by liquid chromatography-tandem mass spectrometry method
GB 5009.18-2025 National Food Safety Standard Determination of Fluoride in Food
GB 14883.6-2016 National Food Safety Standard - Determination of radioactive substances radium - 226 and radium - 228 in food
GB/T 5009.20-1996 Method for determination of organophosphorus pesticide residues in foods
GB 14875-1994 Method for determination of phoxim pesticide residue in foods
GB 14882-1994 Limited concentrations of radioactive materials in foods
GB 2763.1-2018 National food safety standard- Maximum residue limits for 43 pesticides in food
GB 31650.1-2022 National food safety standard—Maximum residue limits for 41 veterinary drugs in foods
GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
GB 15194-1994 Maximum residue limits of anilazine and other pesticides in foods
GB/T 5009.19-2008 Determination of organochlorine pesticide multiresidues in foods
GB 2763-2012 National food safety standard ---Maximum residue limits for pesticides in food
BJS 201808 Determination of 5 α-receptor blocking drugs in food
BJS 201710 Detection of 75 illegally added chemical drugs in health foods
GB 2762-2017/GB 2761-2017 National Food Safety Standard Limits of Contaminants in Food/National Food Safety Standards Limits of Mycotoxins in Food (Excel Version)
GB 14883.2-1994 of radioactive materials for foods- Determination of hydrogen-3
GB/T 5009.88-2008 Determination of dietary fiber in foods
GB/T 5009.161-2003 Determination of organophosphorus pesticide multiresidues in animal foods
GB 23200.119-2021 National food safety standard-Determination of nereistoxin pesticides residues in foods of plant origin-Gas chromatography method
GB 5009.88-2023 National food safety standard - Determination of dietary fiber in foods
GB/T 17332-1998 Determination of organochlorines and pyrethroid pesticide residues in food
GB 5009.16-2023 National food safety standard - Determination of tin in foods
GB 2763-2016 National food safety standard--Maximum residue limits for pesticides in food
GB 31650-2019 National food safety standard-Maximum residue limits for veterinary drugs in foods
GB 14883.8-2016 National Food Safety Standard - Determination of radioactive substances plutonium - 239 and plutonium - 240 in foods
GB/T 21174-2007 Determination of β-Lactams residues in animal derived food—Radio-receptor assay method

Group Standards of the People's Republic of China

T/NHSP 2-2019 Nanhai Food Small Workshop Centralized Management Food Centralized Processing Center Management Specifications
T/JXYXH 0002-2022 Specification for product release of drug?manufacturing?enterprise
T/GDNB 254-2024 Determination of multiple types of veterinary drug residues in animalderived foods and mixed rapid screening method
T/CIET 167-2023 Quality requirements for medicinal and food homologous food
T/HBIQA 0002.4-2024 Rapid detection of illegally added drug aminopyrine in food Raman spectroscopy
T/ZLX 020-2021 Specification of pesticide application in green food tea production
T/CIMA 0119-2025 Sulfur Dioxide Detection (Distillation) Instrument for Food and Drug Products
T/CEAC 026-2024 Ganoderma lucidum tea, a food with both medicinal and edible properties
T/HBIQA 0002.10-2024 Rapid detection of illegally added drug atorvastatin in food Raman spectroscopy
T/CAQ 29003-2021 Quality Chinese medicinal materials notoginseng radix et rhizoma
T/GVEAIA 005.2-2022 TCM agricultural products——Part 2：Shiyaoxiangxing baijiu
T/HNJK 7-2025 General Rules for Certification of Medicinal Foods
T/APEP 1026-2022 Discharge Standards for Water Pollutants of Traditional Chinese Medicine Pharmaceutical Industry
T/CAB 0159-2022 General rules for medicine and food homology food accreditation
T/OTOP 1072-2025 General Rules for Certification of Chinese Medicine and Food Products
T/CATCM 001.3-2019 Chinese Medicine Brand Evaluation Part 3: Chinese Herbal Pieces
T/XMSSAL 0145-2025 Determination of 129 veterinary drug residues in animal-derived foods for Xiamen Foods by liquid chromatography-tandem mass spectrometry
T/KMSNXH 003-2023 Kunming Green Food Industry Trade Platform Product Quality and Safety Index System Chinese Medicinal Materials
T/HBIQA 0002.5-2024 Rapid detection of illegally added drug rimonabant in food Raman spectroscopy
T/CMEAS 039-2025 Phytotherapeutic Compound Nutrient Supplement
T/GDFCA 082-2024 Determination of 5-Hydroxymethylfurfural Content in Health Functional Foods and Chinese Herbal Medicines by High Performance Liquid Chromatography
T/GDGAA 0005-2022 General method for the determination of food and drugs by terahertz spectroscopy
T/HNYJNYXH 006-2020 High-quality medicine and food homogeneous product standard
T/HBIQA 0002.8-2024 Rapid detection of illegally added drug bezafibrate in food Raman spectroscopy
T/ZZB 0668-2018 Sanitary mechanical seals for food and pharmaceutical industries
T/CI 317-2024 Medicine food homology and medicated diet formula food Technical specifications for prosessing
T/HBIQA 0002.3-2024 Rapid detection of illegally added drug Rotondine in food Raman spectroscopy
T/CATAM 002.1~002.4-2024 Traditional Chinese Medicine Brand Evaluation
T/CRACM 0003-2025 Standards for traditional Chinese medicine and food paste prescriptions for constitution
T/XMSSAL 0068-2023 Screening method of 540 pesticides in plant-derived foods for Xiamen—Liquid chromatography-high resolution mass spectrometry
T/HBIQA 0002.2-2024 Rapid detection of illegally added drug phenylbutazone in food Raman spectroscopy
T/OTOP 1018-2022 Operation specifications for food and drug homologous products
T/CGSS 009-2019 General requirements of edible chinese materia medica medicated formula food for elders
T/ZLX 006-2021 Guideline for pesticide application in green food fruit production `
T/GDFCA 008-2019 Kitchen Food Storage Management Standards
T/CATCM 001.4-2019 Brand evaluation for Chinese medicine - Part 4: Chinese patent medicine
T/GDFCA 079-2021 Detailed rules for the Implementation of Assured Food Evaluation
T/HBIQA 0002.9-2024 Rapid detection of illegally added drug simvastatin in food Raman spectroscopy
T/CATCM 001.2-2019 Chinese medicine brand evaluation part 2: Chinese herbal medicines
T/GZYJNY 05-2018 Agriculture of traditional Chinese medical science
T/CACM 1021.17-2018 Chinese herbal medicine commodity specification grade yam
T/XMSSAL 0070-2023 Screening method of 120 veterinary drugs in animal-derived foods for Xiamen—Liquid chromatography-high resolution mass spectrometry
T/HTCMA 0001-2024 Group Standard for Food and Drug Beverages
T/HNJK 01-2025 Technical specifications for the production of medicinal and edible products
T/JXYXH 0006-2024 Regulations for the disposal of radioactive waste drugs
T/HBIQA 0002.7-2024 Rapid detection of illegally added drug sibutramine in food Raman spectroscopy
T/CATCM 001.2-201×9 Chinese medicine brand evaluation part 2: Chinese herbal medicines
T/HBIQA 0002.1-2024 Rapid detection of illegally added drug febuxostat in food Raman spectroscopy
T/OTOP TY001-2020 General assessment principles for good foodstuff and drug products of the same origin in China
T/HBIQA 0002.6-2024 Rapid detection of illegally added drug diacetate in food Raman spectroscopy
T/CEAC 046-2024 Chinese herbal skin care products

National Health Commission of the People's Republic of China

GB 25193-2010 Maximum residue limits for 12 pesticides in food
GB 5009.123-2014 National Food Safety Standard- Determination of chromium in foods
GB 14883.5-1994 of radioactive materials for foods- Determination of polonium-210
GB 5009.88-2014 National Food Safety Standard-Determination of dietary fiber in food
GB 23200.72-2016 National food safety standard―Determination of phenylbenzamide pesticides residues in foods
GB 5009.90-2016 National Food Safety Standard-Determination of Iron in Foods
GB 14883.7-2016 National Food Safety Standard - Food - Determination of natural thorium and uranium for radioactive materials in foods
GB 5009.182-2017 Food safety national standard -- Determination of aluminum in food
GB 5009.267-2016 National Food Safety Standard Determination of Iodine in Foods
GB 14883.3-2016 National Food Safety Standard - Determination of radioactive strontium - 89 and strontium - 90 in foods
GB 5009.16-2014 National Food Safety Standard--Determination of Tin in food
GB 5009.242-2017 Food safety national standard -- Determination of manganese in food
GB 5009.12-2010 Determination of Lead in Foods
GB 5009.15-2014 National Food Safety Standard--Determination of Cadmium in food
GB 5009.13-2017 National food safety standard -- Determination of copper in foods
GB 14883.10-1994 of radioactive materials for foods- Determination of cesium-137
GB 14883.4-2016 National Food Safety Standard - Radioactive Materials in Foods - Determination of Promethium - 147
GB 23200.93-2016 National food safety standard―Determination of organophosphorus multi pesticides residue in foods
GB 26130-2010 Maximum residue limits for 54 pesticides in food
GB 5009.87-2017 National Food Safety Standard Determination of Phosphorus in Food
GB 5009.137-2016 National food safety standard-Determination of antimony in foods
GB 5009.93-2010 National food safety standard - Determination of selenium in foods
GB 28260-2011 National food safety standard maximum residue limits for 85 pestioides in food
GB 14883.5-2016 National Food Safety Standard - Determination of radioactive substance polonium - 210 in foods
GB 5009.14-2017 Food safety national standard -- Determination of Zinc in Food
GB 5009.241-2017 Food safety national standard -- Determination of magnesium in food
GB 5009.267-2020 National food safety standard - Determination of Iodine in foods
GB 14883.9-2016 National Food Safety Standard - Determination of iodine - 131, a radioactive substance in foods
GB 23200.50-2016 National food safety standard―Determination of pyridine pesticides residue in foods Liquid chromatography-mass spectrometry
GB 14883.10-2016 National Food Safety Standard - Examination of radioactive materials for foods - Determination of cesium-137

Professional Standard - Hygiene

WS/T 234-2002 Examination of radioactive materials for foods--Determination of americium-241

Professional Standard - Commodity Inspection

SN/T 3384-2012 Antibiotics sensitivity test of campylobacter jejuni in food for export-Method of microdilution
SN/T 3928-2014 Determination of seven sulfonylureas residues in foods for export
SN/T 4924-2017 Determination of tetracyclines in edible animals for import and export-Radio-receptor assay
SN/T 4889-2017 Determination of γ-radionuclides in foods for export—Sourceless efficiency calibration method
SN/T 3143-2012 Determination of phenylamide pesticides residues in foods for export.Gas chromatography-mass spectrometry
SN/T 2914-2011 Determination of dicondensing-formylimine residues in foodstuffs for export
SN/T 2315-2009 Determination of aminoglycosides residues in food of animal origin for import and export - Radio-receptor method
SN/T 0862-2000 Method for the determination of total β radiation (excluding K-40) in food for import and export
SN/T 3859-2014 Determination of butralin residue in food for export
SN/T 5140-2019 Determination of sulfonamides residues in foodstuffs of animal origin for export
SN/T 4922-2017 Determination of sulfonamides in edible animals and feed forimport and export -Radio-receptor assay

Shanghai Provincial Standard of the People's Republic of China

DB31/T 1514-2024 Technical specification for rapid detection of pesticide and veterinary drug residues in edible agricultural products and product quality evaluation
DB31/T 1443-2023 Requirements for the construction and operation of food and drug science popularization stations

Gansu Provincial Standard of the People's Republic of China

DB62/T 1221-2004 Green Food Pingliang Yam

Taiwan Provincial Standard of the People's Republic of China

CNS 14457-2000 Method of test for veterinary drug residues in food-Test of carbadox
CNS 13185-1993 Method of Test for Veterinary Drug Residues in Foods `6wTest of Olaquindox
CNS 14456-2000 Method of test for veterinary drug residues in food-Test of decoquinate
CNS 14539-2001 Method of test for pesticide residues in food－Test of hexaconazole,a fungicide
CNS 13822-1997 Method of Test for Pesticide Residues in Foods-Test of Fensulfothion,an Insecticide
CNS 14349-1999 Method of test for pesticide resiues in foods-Test for Dienochlor, an acaricide
CNS 14190-1998 Method of test for pesticide residues in foods - Test of Propiconazole,a fungicide
CNS 14479-2000 Method of test for veterinary drug residue in food-Test of Avermectin
CNS 13824-1997 Method of Test for Pesticide Residues in Foods-Test of Haloxyfop-methyl,an Herbicide
CNS 13570.1-1999 Method of Test for Pesticide Residues in Foods-Multi-residue Analysis(I)
CNS 13311-1993 Testing methods for pesticide residues in food – Testing of organophosphorus agent Fucimethasone
CNS 13408-1994 Method of Test for Pesticide Residues in Foods - Test of Cyanofenphos, an Organophosphorous Pesticide
CNS 14330-1999 Method of test for pesticide residues in foods-Test of Bentazone, a herbicide
CNS 14346-1999 Method of test for pesticide residues infoods-Test for Linuron a herbicide
CNS 13312-1993 Method of Test for Pesticide Residues in Foods - Test of Dicloran, an Organonitrogen Pesticide
CNS 14541-2001 Method of test for pesticide residues in food－Test of pyraclofos,an insecticide
CNS 13115-1992 Method of Test for Pesticide Residues in Food - Test of Iprodione, a Fungicide
CNS 14538-2001 Method of test for pesticide residues in food－Test of butylate,a herbicide
CNS 13825-1997 Method of Test for Pesticide Residues in Foods-Test of Fluroxypyr,a Herbicide
CNS 14528-2001 Method of test for pesticide residues in food－Test of Cyfluthrin，an insecticide
CNS 14460.2-2003 Method of test for veterinary drug residues in food－Test of Chloramphenicol（Ⅱ）
CNS 14454-2000 Method of test for veterinary drug residues in food-Test of clopidol
CNS 14350-1999 Method of test for veterinary drug residues in foods-test of Amprolium
CNS 13111-1992 Method of Test for Pesticide Residues in Food - Test of Cyhalothrin, a Pyrethroid Insecticide
CNS 14483-2000 Method of test for veterinary drug residue in food-Test of Maduramicin
CNS 14459-2000 Method of test for veterinary drug residues in food-Test of sulfadrugs
CNS 14458-2000 Method of test for veterinary drug residues in food-Test of robenidine
CNS 13671-1996 Method of Test for Pesticide Residues in Foods-Test of Buprofezin,an Insecticide
CNS 14537-2001 Method of test for pesticide residues in food－Test of bromacil
CNS 13409-1994 Method of Test for Pesticide Residues in Foods - Test of Edifenphos, an Organophosphorous Pesticide
CNS 13574-1995 Method of Test for Pesticide Residues in Foods-Test of Dodine,an Guanidine Pesticide
CNS 14407-2000 Method of test for pesticide residues in foods-Test for Bromophos, an insecticide
CNS 14521-2001 Method of test for pesticide residues in food－Test of Chlorfenvinphos，an insecticide
CNS 14520-2001 Method of test for pesticide residues in food－Test of Myclobutanil，a fungicide
CNS 14329-1999 Method of test for pesticide residues in foods-Test of Acifluorfen, a herbicide
CNS 14460-2-2003 Method of test for veterinary drug residues in food－Test of Chloramphenicol（Ⅱ）
CNS 14189-1998 Method of test for pesticide residues in foods - Test of Ethirimol,a fungicide
CNS 14683-2002 Method of test for veterinary drug residues in food－Hormone mulit-residue analysis
CNS 13238-1993 Method of Test for Pesticide Residues in Foods - Test of Phenthoate, an Organophosphorous Insecticide
CNS 13113-1992 Method of Test for Pesticide Residues in Food - Test of Fenarimol, a Fungicide
CNS 13410-1994 Method of Test for Pesticide Residues in Foods - Test of Fenamiphos, an Organophosphorous Pesticide
CNS 13110-1992 Method of Test for Pesticide Residues in Food - Test of Monocrotophos, an Organophosphorous Pesticide
CNS 13820-1997 Method of Test for Pesticide Residues in Foods-Test of Isoprocarb,an Insectibide
CNS 13412-1994 Method of Test for Pesticide Residues in Foods - Test of Omethoate, an Organophosphorous Pesticide
CNS 14348-1999 Method of test for pesticide residues in foods-Test of Dicrotophos, an insecticide
CNS 13570-1-1999 Method of Test for Pesticide Residues in Foods-Multi-residue Analysis(I)
CNS 13760-1996 Method of Test for Pesticide Residues in Foods-Test of Dicofol,an Organochlorine Acaricide
CNS 13761-1996 Method of Test for Pesticide Residues in Foods-Test of Benfuracarb,a Carbamate Insecticide
CNS 14522-2001 Method of test for pesticide residues in food－Test of Pendimethalin，a herbicide
CNS 14540-2001 Method of test for pesticide residues in food－Test of Guazatine，a fungicide
CNS 13758-1996 Method of Test for Pesticide Residues in Foods-Test of Cyhexatin,an Organotin Acaricide
CNS 13571-1995 Method of Test for Pesticide Residues in Foods-Test of Pyridate,a Pyridazine Pesticide
CNS 13117-1992 Method of Test for Pesticide Residues in Food - Test of Phosmet, an Organophosphorous Pesticide
CNS 14419-2000 Method of test for pesticide residues in foods - Test of Bitertanol，a fungicide
CNS 13414-1994 Method of Test for Pesticide Residues in Foods - Test of 2,4 - D
CNS 13674-1996 Method of Test for Pesticide Residues in Foods-Test of Thiodicarb,a Carbomate Insecticide
CNS 14480-2000 Method of test for veterinary drug residue in food-Test of Nitrovin
CNS 13818-1997 Method of Test for Pesticide Residues in Foods-Test of Benfuracarb Metabolite,an Insecticide
CNS 13310-1993 Method of Test for Pesticide Residues in Foods - Test of Phoxim, an Organophosphorous Pesticide
CNS 14543-2001 Method of test for pesticide residues in food－Test of hexythiazox,an acaricide
CNS 13415-1994 Method of Test for Pesticide Residues in Foods - Test of Propoxur, a Carbamate Pesticide
CNS 14536-2001 Method of test for residues of veterinary in food－Test of diethylstillbestrol and hexestrol
CNS 14404-2000 Method of test for pesticides residues in foods-Test of Bromopropylate, an acaricide
CNS 14187-1998 Method of test for pesticide residues in foods - Test of Ametryh,a herbicide
CNS 13570-2-1999 Method of test for pesticide residuesin foods-Multi-residue analysis (Ⅱ)
CNS 13757-1996 Method of Test for Pesticide Residues in Foods-Test of Pyridafenthion,an Organophosphorus Insecticide
CNS 4149-1989 Canned Chinese Foods
CNS 14460-1-2003 Method of test for veterinary drug residues in food－Test of Chloramphenicol（I）
CNS 13823-1997 Method of Test for Pesticide Residues in Foods-Test of Isoprothiolane,a Fungicide
CNS 13241-1993 Method of Test for Pesticide Residues in Foods - Test of Azinphos - methyl, an organophosphorous Insecticide
CNS 14351-1999 Method of test for veterinary drugresidues in foods-test of Lasalocid
CNS 13821-1997 Method of Test for Pesticide Residues in Foods-Test of Methoiocarb,an Insecticide
CNS 13116-1992 Method of Test for Pesticide Residues in Food - Test of Parathion, an Organophosphorous Pesticide
CNS 13819-1997 Method of Test for Pesticide Residues in Foods-Test of Thiobencarb,a Herbicide
CNS 14405-2000 Methods of test for pesticide residues in foods-Test of Profenofos, an insecticide
CNS 14424-2001 Method of test for veterinary drug residuess in food－Test of Streptomycin
CNS 14423-2001 Method of test for veterinary drug residues in foods－Test of Penicillin
CNS 14428-2001 Method of test for veterinary drug residues in food－Test of Lincomycin
CNS 14523-2001 Method of test for pesticide residues in food－Test of Benalaxyl ，a fungicide
CNS 13570.3-2000 Method of test for pesticide residues in food-Multi-residue analysis(III)
CNS 14519-2001 Method of test for pesticide residues in food－Test of Clofentezine，an acaricide
CNS 14526-2001 Method of test for pesticide residues in food－Test of Dichlofluanid，a fungicide
CNS 13411-1994 Method of Test for Pesticide Residues in Foods - Test of Fenitrothion, an Organophosphorous Pesticide
CNS 14420-2000 Method of test for pesticide residues in foods - Test of Butocarboxim，an insecticide
CNS 13112-1992 Method of Test for Pesticide Residues in Food - Test of Prothiofos, an Organophosphorous Pesticide
CNS 13570-3-2000 Method of test for pesticide residues in food-Multi-residue analysis(III)
CNS 13413-1994 Method of Test for Pesticide Residues in Foods - Test of Alpha - cypermethrin, Pyrethroid Pesticide
CNS 13184-1993 Method of Test for Veterinary Drug Residues in Foods `6wTest of Ormetoprim
CNS 14188-1998 Method of test for pesticide residues in foods - Test of Amitraz,an acaricide
CNS 14542-2001 Method of test for pesticide residues in food－Test of benzoximate,an acaricide
CNS 14481-2000 Method of test for veterinary drug residue in food-Test of Ethopabate
CNS 13630-1996 Method of Test for Veterinary Drug Residues in Food-Test for Monensin
CNS 14347-1999 Method of test for pesticide residues infoods-Test for Diuron a herbicide
CNS 14427-2001 Method of test for veterinary drug residues in food－Test of Neomycin
CNS 13675-1996 Method of Test for Pesticide Residues in Foods-Test of Thiodicarb Oxime,a Carbomate Insecticide
CNS 13240-1993 Method of Test for Pesticide Residues in Foods - Test of Fonofos, an organophosphorous Insecticide
CNS 14835-2004 Method of test for pesticide residues in food－Multiresidue analysis of organochloride pesticidesin livestock, poultry and aquatic products
CNS 14544-2001 Method of test for pesticide residues in food－Test of allethrin，an insecticide
CNS 13239-1993 Method of Test for Pesticide Residues in Foods - Test of Phorate, an Organophosphorous Insecticide
CNS 14482-2000 Method of test for veterinary drug residue in food-Test of Nicarbazin
CNS 13670-1996 Testing methods for pesticide residues in food – Testing of organophosphorus agent Jubicon
CNS 14425-2001 Method of test for veterinary residues in food－Test of Tylosin
CNS 13244-1993 Method of Test for Pesticide Residues in Foods - Test of Vinclozolin, a Fungicide
CNS 14460.1-2003 Method of test for veterinary drug residues in food－Test of Chloramphenicol（I）
CNS 13242-1993 Method of Test for Pesticide Residues in Foods - Test of Ethion, an organophosphorous Insecticide
CNS 13313-1993 Method of Test for Pesticide Residues in Foods - Test of Dithianon, an Organonitrogen Pesticide
CNS 14406-2000 Method of test for pesticide residues in food-Test of Pyrazophos, a fungicide
CNS 14352-1999 Method of test for veterinary drugresidues in foods-test of Halofuginone
CNS 14426-2001 Method of test for veterinary residues in food－Test of Erythromycin
CNS 14518-2001 Method of test for pesticide residues in food－Test of Flucythrinate，an insecticide
CNS 14527-2001 Method of test for pesticide residues in food－Test of Thiabendazole，a fungicide
CNS 13669-1996 Method of Test for Pesticide Residues in Foods-Test of Methosfolan,an Organophosphorous Insectivide
CNS 13570.2-1999 Method of test for pesticide residuesin foods-Multi-residue analysis (Ⅱ)
CNS 13309-1993 Method of Test for Pesticide Residues in Foods - Test of Carbendazim, a Carbamate Pesticide

Beijing Provincial Standard of the People's Republic of China

DB11/Z 462-2007 Food Safety for Beijing Olympic Games-Management Specification for Medicine Using for Food-producing Animals

Agricultural Standard of the People's Republic of China

农业部1025号公告-7-2008 Determination of suIfonamides residues in animal originated food ELISA method
农业部1025号公告-20-2008 Determination of tetracyclines residue in animal food by immunoassay
农业部1025号公告-8-2008 Determination of fluoroquinolones residues in animal originated food ELISA method
GB 31658.17-2021 National food safety standard—Determination of tetracyclines,sulfonamides and fluoroquinolones residues in animal derived food by liquid chromatography-tandem mass spectrometric method

Henan Provincial Standard of the People's Republic of China

DB41/T 1867-2019 Organic food fresh Chinese yam production technical regulations
DB41/T 1868-2019 Green food Chinese yam production technical regulations

Yunnan Provincial Standard of the People's Republic of China

DB5301/T 52-2021 Discharge limits of water pollutants in traditional Chinese medicine pharmaceutical industry

Ningxia Provincial Food Standard of the People's Republic of China

DBS64/ 005-2021 Local Food Safety Standards Maximum Limits of Pesticide Residues in Dried Wolfberry Fruits

Ministry of Ecology and Environment of the People's Replublic of China

GB 21906-2008 Discharge standards of water pollutants for pharmaceutical industry chinese traditional medicine category

Professional Standard - Machinery

JB/T 11957-2014 Mechanical Seal for Food and Pharmaceutical Machinery

Occupational Health Standard of the People's Republic of China

GB 31658.6-2021 National food safety standard—Determination of tetracylines residues in animal derived food by high performance liquid chromatography method

Military Standard of the People's Republic of China-General Armament Department

GJB 622A-2021 Storage requirements for chemical defense drugs on ships

Hebei Provincial Standard of the People's Republic of China

DB1306/T 278-2024 Standards for the establishment and operation of food and drug science popularization bases
DB1331/T 033-2022 Design standards for food stations and medicine stations in Xiongan New Area

Tianjin Provincial Standard of the People's Republic of China

DB12/T 298-2006 Multi-component Determination Method of Pesticide Residues in Pollution-free Food Juice--GC/MS Method
DB12/T 299-2006 Multi-component Determination Method of Pesticide Residues in Pollution-free Food Pickled Vegetables--GC/MS Method

Anhui Provincial Standard of the People's Republic of China

DB34/T 1776-2012 Green food yam production technical regulations
DB34/T 1776-2018 Green food yam production technical regulations

Xinjiang Provincial Standard of the People's Republic of China

DB65/T 2686-2006 Organic food.Using regulations of Veterinary medicine of motton sheep

Sichuan Provincial Standard of the People's Republic of China

DB51/ 3205-2024 Sichuan Province Traditional Chinese Medicine Pharmaceutical Industry Wastewater Pollutant Discharge Standard

Guangdong Provincial Standard of the People's Republic of China

DB44/T 767-2010 Social Responsibility of Food and Pharmaceutical Industry in Guangdong Province

Magyar Szabványügyi Testület

MSZ 14475/10-1979 Testing of pesticide residues in food. Determination of pesticides in plant foods
MSZ 14475/20-1981 Testing for pesticide residues in food
MSZ 14475/9-1979 Testing of pesticide residues in food, testing of magnesium residues in plant foods
MSZ 14475/17-1980 Pesticide residue testing in food, residue testing in plant foods
MSZ 14475/36-1984 Testing of pesticide residues in food, testing of melamine in plant foods
MSZ 14475/6-1979 Testing of pesticide residues in food, determination of phosphorus oxides in aged food
MSZ 14475/13-1980 Testing of pesticide residues in food. Determination of pesticides in grain seeds
MSZ 14475/19-1981 Testing of pesticide residues in food, sampling of animal food
MSZ 14475/8-1979 Testing of pesticide residues in food, determination of dinitrophenol residues in plant foods
MSZ 14475/12-1979 Testing of pesticide residues in food, concept established
MSZ 14475/14-1980 Testing of pesticide residues in food, sampling of crops and plant products
MSZ 14475/21-1981 Testing of pesticide residues in food, determination of dichlorvos-carbolic acid substances in grain seeds and green vegetables
MSZ 14475/25-1982 Testing of pesticide residues in food, determination of dichlorvos residues in potatoes
MSZ 14474/1-1981 Testing of pesticide residues in food, testing of artificial sweetening additives
MNOSZ 8941-1952 Children's furniture. basket for food

COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)

TCVN 5138-2010 Presticides residues in food.Classification of foods and animal feeds.
TCVN 6711-2010 Maximum residue limits for veterinary drugs in food
TCVN 6712-2000 Guidelines for the establishment of a regulatory programme for control of veterinary drug residues in foods

Food and Agriculture Organization of the United Nations (FAO)

CAC/MRL 2-2014 Maximum Residue Limits of Veterinary Drugs in Food
CAC/MRL 02-2009(Ch) Maximum Residue Limits for Veterinary Drugs in Food
CAC/MRL 1-2001(Ch) Maximum pesticide residue limits in food
CAC/MRL 2-2006(Ch) Maximum Residue Limits for Veterinary Drugs in Food
CAC/MRL 2(En) Maximum Residue Limits for Veterinary Drugs in Food
CAC/MISC 5-1993 Glossary of Terms and Definitions (Veterinary Drugs Residues in Foods)
CAC/GL 16-1993(Ch) Guidelines for the development of management procedures for controlling veterinary drug residues in food
CAC/GL 16-1993(En) Guidelines for the development of management procedures for controlling veterinary drug residues in food
CX/MRL 2-2018 Maximum residue limits and risk management recommendations for veterinary drug residues in food
CAC/GL 71-2014 Guidelines for the Design and Implementation of National Regulatory Food Safety Assurance Programmes Associated with the Use of Veterinary Drugs in Food Producing Animals
CAC/MISC 5-1993(En) Terms and definitions of veterinary drug residues in food
CAC/MISC 5-1993,Amended 2003(Ch) Terms and definitions of veterinary drug residues in food
CAC/GL 90-2017 Guidelines on performance criteria for methods of analysis for the determination of pesticide residues in food and feed
CAC/MRL 2-2017 Maximum residue limits (MRLs) and risk management recommendations (RMRs) for residues of veterinary drugs in foods

GCC Standardization Organization

GSO 2481:2021 Maximum Residues Limits (Mrls) of Veterinary Drugs In Food
GSO 382:2021 MAXIMUM LIMITS OF PESTICIDE RESIDUES IN AGRICULTURAL AND FOOD PRODUCTS
GSO CAC/MISC 5:2013 Glossary of Terms and Definitions (Veterinary Drugs Residues in Foods)
GSO 2532:2016 Maximum Limits of Pesticides Residues and Contaminants in Organic Food
GSO 2477:2015 Sampling methods to determine residues of veterinary drugs in food - Part 3: in honey
GSO 2475:2015 Sampling of food for estimation of veterinary drugs residues – Part 1: Meat and poultry products
GSO CAC/GL 90:2021 Guidelines on Performance Criteria for Methods of Analysis for the Determination of Pesticide Residues in Food and Feed
GSO 2370:2014 Recommended Methods Of Sampling For The Determination Of Pesticide Residues For Compliance With Mrls In Foods And Animal Feeds
GSO CAC/MRL 2:2021 MAXIMUM RESIDUE LIMITS (MRLs) AND RISK MANAGEMENT RECOMMENDATIONS (RMRs) FOR RESIDUES OF VETERINARY DRUGS IN FOOD
GSO ISO 6486-2:2013 Ceramic ware, glass-ceramic ware and glass dinnerware in contact with food -- Release of lead and cadmium -- Part 2: Permissible limits

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO 2481:2022 Maximum Residues Limits (Mrls) of Veterinary Drugs In Food
BH GSO 382:2022 MAXIMUM LIMITS OF PESTICIDE RESIDUES IN AGRICULTURAL AND FOOD PRODUCTS
BH GSO CAC/MISC 5:2015 Glossary of Terms and Definitions (Veterinary Drugs Residues in Foods)
BH GSO 2477:2015 Sampling methods to determine residues of veterinary drugs in food - Part 3: in honey
BH GSO CAC/GL 90:2022 Guidelines on Performance Criteria for Methods of Analysis for the Determination of Pesticide Residues in Food and Feed
BH GSO CAC/MRL 2:2022 MAXIMUM RESIDUE LIMITS (MRLs) AND RISK MANAGEMENT RECOMMENDATIONS (RMRs) FOR RESIDUES OF VETERINARY DRUGS IN FOOD

Bureau of Indian Standards

IS 12610-1989 Pesticides—Determination of residues in food—Phosphorus amine
IS 12609-1989 Pesticides—Determination of residues in food—fenthion
IS 11380-1985 Methods of sampling for determination of pesticide residues in agricultural and food commodities,
IS 12611-1989 Pesticides—Determination of residues in food and water—Endosulfan
IS 14161-1994 Pesticide - Determination of Metalaxyl Residues in Agricultural and Food Commodities, Soil and Water
IS 13830-1993 Pesticide. Method for determination of residues in agricultural and food commodities, soil and water. Captafol
IS 14628-1999 Method for Determination of Chlorinated Pesticide Residues in Agricultural and Food Commodities by Multiple Residues Technique

Association Francaise de Normalisation

NF V03-009-2:2002 Food products - Measurement of radioactivity in foodstuffs - Part 2: guide for the preparation of food samples - Obtaining a sample for testing
NF V03-009-1:2002 Food products - Measurement of radioactivity in foodstuffs - Part 1: guide to the sampling, transport and storage of foodstuffs - Obtaining a laboratory sample
NF A91-318*NF EN ISO 4531:2018 Vitreous and porcelain enamels - Release from enamelled articles in contact with food - Methods of test and limits
NF V03-198*NF EN 17203:2021 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS

US Federal Contractor Registration (USFCR)

FCR 21 CFR PART 556-2015 TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD
FCR 21 CFR PART 556-2014 TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD
FCR 21 CFR PART 556-2013 TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD
FCR UFGS-11 46 00-2008 FOOD DISPENSING EQUIPMENT
FCR 40 CFR PART 180-2013 TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD
FCR 40 CFR PART 180-2015 TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD
FCR 40 CFR PART 180-2014 TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD

United States Department of Health and Human Services

HHS 21 CFR PART 556-2011 TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD

Code of Federal Regulations (CFR)

CFR 21-892.1-2013 Food and Drugs. Part892:Radiology devices. Section892.1:Scope.
CFR 21-172.665-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.665:Gellan gum.
CFR 21-172.812-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.812:Glycine.
CFR 21-173.228-2013 Food and drugs. Part173:Secondary direct food additives permitted in food for human consumption. Section173.228:Ethyl acetate.
CFR 21-172.320-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.320:Amino acids.
CFR 21-172.380-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.380:Vitamin D3.
CFR 21-172.841-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.841:Polydextrose.
CFR 21-173.310-2013 Food and drugs. Part173:Secondary direct food additives permitted in food for human consumption. Section173.310:Boiler water additives.
CFR 21-172.379-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.379:Vitamin D2.
CFR 21-172.345-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.345:Folic acid (folacin).
CFR 21-172.800-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.800:Acesulfame potassium.
CFR 21-172.867-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.867:Olestra.
CFR 21-173.165-2013 Food and drugs. Part173:Secondary direct food additives permitted in food for human consumption. Section173.165:Candida lipolytica.
CFR 21-173.160-2013 Food and drugs. Part173:Secondary direct food additives permitted in food for human consumption. Section173.160:Candida guilliermondii.
CFR 21-172.869-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.869:Sucrose oligoesters.
CFR 21-556.60-2014 Food and drugs. Part526:Tolerances for residues of new animal drugs in food. Section556.60:Arsenic.
CFR 21-172.780-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.780:Acacia (gum arabic).
CFR 21-892.1990-2014 Food and Drugs. Part892:Radiology devices. Section892.1990:Transilluminator for breast evaluation.
CFR 21-173.280-2013 Food and drugs. Part173:Secondary direct food additives permitted in food for human consumption. Section173.280:Solvent extraction process for citric acid.
CFR 21-172.810-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.810:Dioctyl sodium sulfosuccinate.
CFR 21-172.862-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.862:Oleic acid derived from tall oil fatty acids.
CFR 21-558.205-2013 Food and drugs. Part558:New animal drugs for use in animal feeds. Section558.205:Dichlorvos.
CFR 21-558.665-2013 Food and drugs. Part558:New animal drugs for use in animal feeds. Section558.665:Zilpaterol.
CFR 21-172.167-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.167:Silver nitrate and hydrogen peroxide solution.
CFR 21-172.736-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.736:Glycerides and polyglycides of hydrogenated vegetable oils.
CFR 21-558.618-2013 Food and drugs. Part558:New animal drugs for use in animal feeds. Section558.618:Tilmicosin.
CFR 21-558.195-2013 Food and drugs. Part558:New animal drugs for use in animal feeds. Section558.195:Decoquinate.
CFR 21-558.366-2013 Food and drugs. Part558:New animal drugs for use in animal feeds. Section558.366:Nicarbazin.
CFR 21-316.3-2013 Food and drugs. Part316:Orphan drugs. Section316.3:Definitions.
CFR 21-558.500-2013 Food and drugs. Part558:New animal drugs for use in animal feeds. Section558.500:Ractopamine.
CFR 21-180.37-2013 Food and drugs. Part180:Food additives permitted in food or in contact with food on an interim basis pending additional study. Section180.37:Saccharin, ammonium saccharin, calcium saccharin, and sodium saccharin.
CFR 21-573.210-2014 Food and drugs. Part573:Food additives permitted in feed and drinking water of animals. Section573.210:Benzoic acid.
CFR 21-573.170-2013 Food and drugs. Part573:Food additives permitted in feed and drinking water of animals. Section573.170:Ammonium formate.
CFR 21-1307.22-2014 Food and drugs. Part1307:Miscellaneous. Section1307.22:Delivery of surrendered and forfeited controlled substances.
21 CFR PART 73-2015 Food and Drug Administration, HHS Pt. 73
CFR 21-316.21-2013 Food and drugs. Part316:Orphan drugs. Section316.21:Verification of orphan-drug status.
CFR 21-316.25-2013 Food and drugs. Part316:Orphan drugs. Section316.25:Refusal to grant orphan-drug designation.
CFR 21-316.50-2013 Food and drugs. Part316:Orphan drugs. Section316.50:Guidance documents.
CFR 21-316.28-2013 Food and drugs. Part316:Orphan drugs. Section316.28:Publication of orphan-drug designations.
CFR 21-316.29-2013 Food and drugs. Part316:Orphan drugs. Section316.29:Revocation of orphan-drug designation.
CFR 21-5.1110-2014 Food and drugs. Part5:Organization. SubpartM:Organization. Section5.1110:FDA public information offices.
CFR 21-316.4-2013 Food and drugs. Part316:Orphan drugs. Section316.4:Address for submissions.
CFR 21-316.26-2013 Food and drugs. Part316:Orphan drugs. Section316.26:Amendment to orphan-drug designation.

Indonesia Standards

SNI 9223:2023 Batas maksimum residu obat hewan dalam pangan asal hewan
SNI 19-2946-1992 Plastics bottles for drugs, food and cosmetics
SNI 06-3732-1995 Asam asetat glasial untuk industri makanan dan farmasi

Jordan Standards and Metrology Orgnaization

JS 1533-2021 Hygiene affairs and food safety - Maximum limits of veterinary drugs residue in foods of animal origin

The Directorate General of Specifications and Metrology (DGSM)

OS GSO 2532:2016 Maximum Limits of Pesticides Residues and Contaminants in Organic Food
OS GSO 2477:2015 Sampling methods to determine residues of veterinary drugs in food - Part 3: in honey

Thai Industrial Standards Institute (TISI)

TIS 2106-2001 Zinc oxide for food and pharmaceutical use

European Committee for Standardization (CEN)

EA-4/22 G EA Guidance on Accreditation of Pesticide Residues Analysis in Food and Feed
prEN 15180-2021 Food processing machinery - Food depositors - Safety and hygiene requirements
EN 15180:2014 Food processing machinery - Food depositors - Safety and hygiene requirements

GB-REG

REG 40 CFR PART 180-2011 TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD

U.S. Environmental Protection Agency (U.S. EPA)

EPA 40 CFR PART 180-2010 TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD

American Society of Mechanical Engineers (ASME)

ASME F2.1-1986 Food, Drug and Beverage Equipment Regulations

Instituto Colombiano de Normas Técnicas y Certificación

ICONTEC 745-1981 Food Industry. Particulate food storage, classification of ticks and mites

Gosstandart of Russia

GOST R 51172-1998 Food concentrates. Medical and prophylactic cereals for children's food. Specifications
GOST 34677-2020 Food products, food raw materials. Immunoenzyme method for determination of residual content of lincosamides

Korean Agency for Technology and Standards (KATS)

KS B ISO 8960-2005 Refrigerators, frozen-food storage cabinets and food freezers for household and similar use－measurement of emission of airborne acoustical noise
KS B ISO 8960:2009 Refrigerators, frozen-food storage cabinets and food freezers for household and similar use－measurement of emission of airborne acoustical noise
KS B ISO 8960:2005 Refrigerators, frozen-food storage cabinets and food freezers for household and similar use－measurement of emission of airborne acoustical noise

South African Bureau of Standard

SANS 10133:1977 The application of pesticides in food-handling, food-processing, and catering establishments

British Standards Institution (BSI)

BS EN 15180:2025 Food processing machinery. Food depositors. Safety and hygiene requirements
BS CEN TS 17062:2017 Foods ofplant origin - Multimethod for the determination ofpesticide residues in vegetable oils by LC - MS / MS
11/30251974 DC BS EN 15180. Food processing machinery. Food depositors. Safety and hygiene requirements
BS EN ISO 4531:2018 Vitreous and porcelain enamels. Release from enamelled articles in contact with food. Methods of test and limits
BS EN ISO 4531:2022 Vitreous and porcelain enamels. Release from enamelled articles in contact with food. Methods of test and limits

Ente Nazionale Italiano di Unificazione

UNI EN 1528-4:1997 Foodstuffs. Determination of pesticides and polychlorinated biphenyls (PCBs). Determination, confirmatory tests, miscellaneous.
UNI EN 15180:2014 Food processing machinery - Food depositors - Safety and hygiene requirements
UNI 9106:1988 Radiopharmaceuticals activity determination.
UNI/PdR 158:2024 Guidelines for reducing microplastic emissions in food production and distribution activities
UNI EN 17203-2021 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS

German Institute for Standardization

DIN EN 15180:2021 Food processing machinery - Food depositors - Safety and hygiene requirements; German and English version prEN 15180:2021
DIN EN 15180:2015-01 Food processing machinery - Food depositors - Safety and hygiene requirements; German version EN 15180:2014 / Note: To be replaced by DIN EN 15180 (2021-04).
DIN EN 15180:2021-04 Food processing machinery - Food depositors - Safety and hygiene requirements; German and English version prEN 15180:2021 / Note: Date of issue 2021-03-05*Intended as replacement for DIN EN 15180 (2015-01).
DIN 10524:2004 Food hygiene - Work wear in food business
DIN 10524:2012 Food hygiene - Work wear in food business; Text in German, English and French
DIN EN 15180 E:2021-04 Draft Document - Food processing machinery - Food depositors - Safety and hygiene requirements; German and English version prEN 15180:2021
DIN EN 17203:2021-08 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS; German version EN 17203:2021

Spanish Association for Standardization (UNE)

UNE-EN 15180:2015 Food processing machinery - Food depositors - Safety and hygiene requirements
UNE-EN 17203:2022 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS

Standards Norway

NS-EN 15180:2014 Food processing machinery — Food depositors — Safety and hygiene requirements
NS-EN 17203:2021 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS
SN-CEN/TS 17062:2017 Foods of plant origin — Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS
SN-CEN/TS 17062:2019 Foods of plant origin — Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil)

Austrian Standards

OENORM EN 15180-2021 Food processing machinery - Food depositors - Safety and hygiene requirements
OENORM EN 17203-2021 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS

Swedish Institute for Standards

SS-EN 15180:2025 Food processing machinery — Food depositors — Safety and hygiene requirements
SS-EN 15180:2014 Food processing machinery - Food depositors - Safety and hygiene requirements

Japanese Industrial Standards Committee (JISC)

JIS Z 4342:2013 Equipment for measuring specific activity of gamma-emitting radionuclides in foodstuffs
JSA JIS Z 4342:2013 Equipment for measuring specific activity of gamma-emitting radionuclides in foodstuffs

Association of German Mechanical Engineers

VDI 2595 E:2022-04 Emission Control Food Smoking Equipment

Polski Komitet Normalizacyjny (PKN)

PN C84049-1969 Hydrochloric acid for the food and pharmaceutical industries
PN-EN 17203-2021-10 E Foodstuffs--Determination of citrinin in food by HPLC-MS/MS

Danish Standards Foundation

DS/EN 17203:2021 Foodstuffs – Determination of citrinin in food by HPLC-MS/MS

American Society for Testing and Materials (ASTM)

ASTM F2796-19 Standard Specification for Hot Food Holding Tables

Lithuanian Standards Office

LST EN 17203-2021 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS

Swiss Association for Standardization (SNV)

SN EN 17203-2021 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS

Others: Drug detection in animal food,Safety evaluation of new drugs|Chinese and Western medicine components|Quality identification of Chinese herbal medicines|Health food safety toxicology evaluation|Safety evaluation of pesticides and chemicals|Cell immunity and gene sequencing