GB/T 20771-2006 in English

《GB/T 20771-2006蜂蜜、果汁和果酒中420种农药及相关化学品残留量的测定 液相色谱-串联质谱法》由469-nq（国家标准委农业食品部）归口，主管部门为国家标准化管理委员会。
本标准规定了蜂蜜、果汁和果酒中420种农药及相关化学品（参见附录A）残留量液相色谱-串联质谱测定方法。 本标准适用于蜂蜜、果汁和果酒中367种农药及相关化学品残留的定量测定，53种农药及相关化学品残留的定性鉴别。 本标准定量测定的367种农药及相关化学品方法检出限为0.03?g/kg~2.67mg/kg。

Scope

This standard specifies the liquid chromatography-tandem mass spectrometry method for the determination of 420 pesticides and related chemicals (see Appendix A) residues in honey, fruit juice and fruit wine. This standard applies to the quantitative determination of 367 pesticides and related chemical residues in honey, fruit juice and fruit wine, and the qualitative identification of 53 pesticides and related chemical residues. The method detection limit of 367 kinds of pesticides and related chemicals quantitatively determined in this standard is 0.03μg/kg～2.67mg/kg (see Appendix A).