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mycotoxin contamination various mycotoxin contaminations cereals scopethis standard mycotoxin contamination user registration safety-side dissimilar metal multilayer plastic fuel pipe
GB/T 22508-2008 in English

GB/T 22508-2008 in English

SUPERSEDED

Code of practice for the prevention and reduction of mycotoxin contamination in cereals

  • Issued on:2008-11-04
  • Implemented on:2009-01-20
  • File Format:PDF
  • Delivery:Via email within 1~3 business days
Price(USD): $150.00
$146.00
Standard No: GB/T 22508-2008
Document status: SUPERSEDED
Superseded by: GB 22508-2016 Code of practice for the prevention and reduction of mycotoxin contamination in cereals
Superseded on: 2017-12-30
Title in English: Code of practice for the prevention and reduction of mycotoxin contamination in cereals
Title in Chinese: 预防与降低谷物中真菌毒素污染操作规范
Language: English
File Format: Electronic (PDF)
Delivery: Via email within 1~3 business days
Issued on: 2008-11-04
Implemented on: 2009-01-20
ICS Classification: 67.040-food products in general
Chinese Classification: X01-Technical management
Professional Classification: GB-National Standard
Related Keywords: mycotoxin contamination
various mycotoxin contaminations
cereals scopethis standard
mycotoxin
contamination
Related Topics: fungus
Toxin V
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toxin
cereals
Delta toxin
reduce
fungal contamination
fungal contamination
Mycotoxins
box fungal contamination
pollution norms
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fungal infection
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Mycotoxins
Settlement operation
Settlement operation
How to prevent pollutants
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trough
Mycotoxin meter
toxin pollution
Dish fungal contamination
Mycotoxins in
Mycotoxin contamination
Mycotoxin contamination
How to Prevent Fungal Contamination
Contaminated by bacteria
Low-virulence bacterial infection
primary fungal contamination
military mycotoxin
Mycotoxins for military use
GBT22508
GB/T 22508-2008
Stationary pollution source prevention and control operations
Methods to prevent and control mycotoxins
Fungal Standard Mycotoxins
Feed mycotoxins
Mycotoxin Industry

《GB/T 22508-2008预防与降低谷物中真菌毒素污染操作规范》由TC270(全国粮油标准化技术委员会)归口,TC270SC1(全国粮油标准化技术委员会原粮及制品分会)执行,主管部门为国家粮食和物资储备局。
本标准修改采用CAC/RCP 51-2003《预防和降低谷物中真菌毒素污染操作规范,包括赫曲霉素A、玉米赤霉烯酮、伏马毒素和单端孢霉烯族毒素的附录》。
本标准规定了预防和降低谷物中真菌毒素污染的操作规范和应用管理体系。
本标准适用于谷物种植、收获前、收获、储藏、运输各个环节谷物中各种真菌毒素污染的预防和降低。
本标准与CAC/RCP 51-2003相比主要技术差异如下:
――将原国际标准中属于引言部分的第1段到第3段的适用内容经转化后形成本标准的引言;
――增加了标准的“范围”和“规范性引用文件”两部分内容,并将原国际标准中“CAC/RCP 1-1969,R ev.4(2003)”代替为GB/T 19538;
―――将原国际标准的附录A、附录B、附录C和附录D的适用内容纳入了标准正文中,其中附录A和附录D 的适用内容经转化后成为本标准的3.2.7,附录B的适用内容经转化后成为本标准
的3.3.7,附录C的适用内容经转化后纳入本标准3.4.3;
―――为了方便比较,在附录A中列出了本标准条款和国际标准条款的对照一览表。


Scope

This standard specifies the operating specifications and application management system for the prevention and reduction of mycotoxin contamination in grains. This standard is applicable to the prevention and reduction of various mycotoxin contaminations in grains in all stages of grain planting, pre-harvest, harvest, storage, and transportation.

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