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GB/T 5009.188-2003 in English

GB/T 5009.188-2003 in English

VALID

Determination of thiophanate-methyl, carbendazim in vegetables and fruits

  • Issued on:2003-08-11
  • Implemented on:2004-01-01
  • File Format:PDF
  • Delivery:Via email within 1~3 business days
Price(USD): $90.00
$88.00
Standard No: GB/T 5009.188-2003
Document status: VALID
Title in English: Determination of thiophanate-methyl, carbendazim in vegetables and fruits
Title in Chinese: 蔬菜、水果中甲基托布津、多菌灵的测定
Language: English
File Format: Electronic (PDF)
Delivery: Via email within 1~3 business days
Issued on: 2003-08-11
Implemented on: 2004-01-01
ICS Classification: 67.040-food products in general
Chinese Classification: C53-Food sanitation
Professional Classification: GB-National Standard
Related Keywords: fruits scopethis standard
fruits
carbendazim
determination
vegetables
Related Topics: Tianjin
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《GB/T 5009.188-2003蔬菜、水果中甲基托布津、多菌灵的测定》由361(国家卫生健康委员会)归口,主管部门为国家卫生健康委员会。
本标准规定了蔬菜、水果中甲基托布津、多菌灵的测定方法。本标准适用于蔬菜、水果中甲基托布津、多菌灵的测定。


Scope

This standard specifies the methods for the determination of thiophanate-methyl and carbendazim in vegetables and fruits. This standard applies to the determination of thiophanate-methyl and carbendazim in vegetables and fruits.

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