GB/T 7900-2008 in English
SUPERSEDEDWhite pepper
- Issued on:2008-05-04
- Implemented on:2008-10-01
- File Format:PDF
- Delivery:Via email within 1~3 business days
$78.00
| Standard No: | GB/T 7900-2008 |
| Document status: | SUPERSEDED |
| Superseded by: |
GB/T 7900-2018 White pepper
|
| Superseded on: | 2018-09-01 |
| Title in English: | White pepper |
| Title in Chinese: | 白胡椒 |
| Language: | English |
| File Format: | Electronic (PDF) |
| Delivery: | Via email within 1~3 business days |
| Issued on: | 2008-05-04 |
| Implemented on: | 2008-10-01 |
| Superseding: |
GB/T 7900-1987 White pepper
|
| ICS Classification: | 67.220.10-Spices and condiments |
| Chinese Classification: | X66-Flavoring materials |
| Professional Classification: | GB-National Standard |
| Related Keywords: | white pepper
white pepper powder white pepper scopethis standard light white pepper pepper |
| Related Topics: | black pepper
Hu Zhengxing how about pepper GB/T 7900-2018 Hu Heping pepper pepper method Tahu 10,000+7900 Frozen Hu R & D Hu Concord Hu white+ Pepper order all of pepper GBT7900 GB/T 7900-1987 GB/T 7900-2008 GB/T 7900-2018 diagnostic pepper white pepper aflatoxin White pepper |
本标准规定了整粒白胡椒（Pipper nigrum L.）和白胡椒粉的技术要求、试验方法以及包装、标志、贮存和运输。本标准适用于白胡椒的质量评定及其贸易。本标准不适用于轻质白胡椒的质量评定及其贸易。 本标准是在等同采用ＩＳＯ９５９-２：１９９８《胡椒（整的或粉状）规格 第２部分：白胡椒》（英文版）的同时，对ＧＢ／Ｔ７９００—１９８７进行的修订。 本标准所代替标准的历次版本发布情况为：
———ＧＢ／Ｔ７９００—１９８７。
Scope
This standard specifies the technical requirements, test methods, packaging, labeling, storage and transportation of whole grain white pepper (Piper nigrum L.) and white pepper powder. This standard applies to the quality assessment and trade of white pepper. This standard does not apply to the quality assessment and trade of light white pepper.
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