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green food cabbage vegetables green food-cabbage food cabbage vegetables savoy cabbage red cabbage gas injectors quality control test report lte fdd/wcdma/gsm
NY/T 746-2012 in English

NY/T 746-2012 in English

SUPERSEDED

Green food-Cabbage fvegetables

  • Issued on:2012-12-07
  • Implemented on:2013-03-01
  • File Format:PDF
  • Delivery:Via email within 1~3 business days
Price(USD): $160.00
$156.00
Standard No: NY/T 746-2012
Document status: SUPERSEDED
Superseded by: NY/T 746-2020 Green food-Brassica olercea
Superseded on: 2021-01-01
Title in English: Green food-Cabbage fvegetables
Title in Chinese: 绿色食品 甘蓝类蔬菜
Language: English
File Format: Electronic (PDF)
Delivery: Via email within 1~3 business days
Issued on: 2012-12-07
Implemented on: 2013-03-01
Superseding: NY/T 746-2003 Green food - Cabbage fvegetables
ICS Classification: 67.080.20-Vegetables and derived products
Professional Classification: NY-Agriculture
Related Keywords: green food cabbage vegetables
green food-cabbage
food cabbage vegetables
savoy cabbage
red cabbage
Related Topics: kale
ny/t2232-2012
sweet
ny/t+2297-2012
ny/t+2270-2012
ny/t 2295.1-2012
ny/t2186.1-2012
ny/t+2277-2012
ny/t 2293.1-2012
Royal blue particle size
food grade blue pigment
ny/t2297-2012
ny/t2204-2012
Cyan blue
ny/t 2186.1-2012
green food
ny/t2244-2012
ny/t1121.24-2012
ny/t+2204-2012
blue pigment food grade
ny/t 2295.2-2012
blue
ny/t 2186.4-2012
blue green
Pigment food grade blue
ny/t2272-2012
ny/t2273-2012
Green Vegetable Pesticides
ny/t2277-2012
vegetable +
ny/t2243-2012
ny/t2287-2012
foodstuffs
ny t 2270 2012
ny/t 2294.2-2012
green food
Green products
ny/t 2294.1-2012
Green Vegetable Pesticides
ny 2012
ny/t 1121.24-2012
ny/t-2012
Food 32 categories
vegetable
Food 33 in class
Azulene blue
dried vegetables
sky blue vegetable juice
Peptide nitrile blue
vegetable metal
all of kale
Intercropping cabbage
Food color comparison card
ny/t2274-2012
ny/t2245-2012
China Green Food

本标准规定了绿色食品甘蓝类蔬菜的技术要求、检验规则、标志和标签、包装、运输和贮存。
本标准适用于绿色食品甘蓝类蔬菜,包括结球甘蓝、赤球甘蓝、抱子甘蓝、皱叶甘蓝、羽衣甘蓝、花椰菜、青花菜、球茎甘蓝、芥蓝等。


Scope

This standard specifies the technical requirements, inspection rules, signs and labels, packaging, transportation and storage of green food cabbage vegetables. This standard applies to green food cabbage vegetables, including cabbage, red cabbage, Brussels sprouts, savoy cabbage, kale, cauliflower, broccoli, kohlrabi, kale, etc.

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