SB/T 10580-2011 in English
VALIDWorkplace management norm of restaurants
- Issued on:2011-07-07
- Implemented on:2011-11-01
- File Format:PDF
- Delivery:Via email within 1~3 business days
Price(USD)：
$180.00
$175.00
$175.00
本标准规定了餐饮业现场管理规范相关术语和定义、管理要求和评定原则。
本标准适用于餐饮企业和酒店的餐饮部门。
Scope
This standard specifies the relevant terms and definitions, management requirements and assessment principles for on-site management specifications in the catering industry. This standard applies to catering enterprises and hotel catering departments.
Sample only — not a preview of SB/T 10580-2011
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