glucose

glucose, Total:95 items.

The international standard classification for "glucose" includes: Starch and derived products , Biology. Botany. Zoology , Food additives , food products in general , Chemical reagents , Laboratory medicine , Medical Sciences and health care facilities in general .

The Chinese standard classification for "glucose" includes: Sugar refining , Grain processing and products , Biological agent and blood products , Synthetic food additives , Basic standards and general methods , Other fermented goods , Biochemical reagent and clinical analysis reagent , Medical laboratory equipment , Natural food additives , Sanitation in general .

Taiwan Provincial Standard of the People's Republic of China

CNS 3348-2000 Dextrose
CNS 2874-2000 Glucose syrup and dried glucose syrup

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 12101-1989 Method for determination of loss in mass on drying of dextrose
GB/T 12102-1989 Method for determination of dry matter of glucose syrups-Vacuum oven method
SN/T 4675.6-2016 Determination of glucose，fructose and sucrose in wine for export
GB/T 20379-2006 Starch derivatives - Determination of the composition of glucose syrups fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography
GB/T 44828-2024 Assay method of glucose oxidase activity
GB/T 20880-2018 Edible dextrose
GB/T 20885-2007 Glucose Syrup
GB 7657-2005 Food additive - Glucono delta-lactone
GB/T 22428.3-2008 Dextrose - Determination of loss in mass on drying
GB/T 20880-2007 Edible glucose
GB 7657-1987 Food additive; Glucono-delta-lactone
GB/T 20882.1-2025 Quality requirements for starch sugar—Part 1: Edible dextrose

Group Standards of the People's Republic of China

T/SDVDA 002-2021 Dextrose anhydrous as excipient for veterinary medicine
T/CBFIA 03001-2017 Gluconic acid
T/ACCEM 500-2025 Sugar-sweetened beverage
T/SDBFIA 001-2024 Glucosamine Raffinate
T/CBFIA 030001-2017 Gluconic acid
T/AHNY 1-2024 Rumen-passed glucose (coated)

Professional Standard - Chemical Industry

HG/T 3475-1999 Chemical reagent-D-Glucose

Professional Standard - Medicine

YY/T 1200-2024 Glucose assay kit(Enzymic method)
YY/T 1200-2013 Glucose assay kit(Enzymic method)

Professional Standard - Agriculture

QB/T 5853-2023 Glucosamine
NY/T 3656-2020 Feed material-Glucosamine hydrochloride

Professional Standard - Light Industry

QB/T 2319-1997 liquid glucose
QB/T 4484-2013 Sodium gluconate
QB/T 4484-2025 Sodium gluconate
QB 2525-2001 Food Additive - α-Glucose Glycosides Enzyme

Professional Standard - Hygiene

WS/T 226-2002 Guidelines for blood glucose testing by using portable blood glucose meter
WS/T 350-2011 Reference procedure of the measurement of glucose in serum

Hebei Provincial Standard of the People's Republic of China

DB13/T 1444-2011 Feed Additive Glucose Oxidase

South African Bureau of Standard

SANS 388:2007 Commercial dextrose and liquid glucose

Korean Agency for Technology and Standards (KATS)

KS H 2008-2014(2019) Glucose
KS H 2008-2014 Glucose
KS H 2008-2009 Glucose
KS H 2008-1986 Glucose
KS H 2008-2024 Glucose
KS H 2008-2019 Glucose
KS J 1004-1997(2023) D(+)-glucose
KS J 1004-1997(2018) Biochemical Reagent - D(+)-Glucose
KS M 8297-2012(2023) D(＋)Glucose
KS M 8297-2012(2018) D(＋)Glucose
KS M 8297-2023 D(＋)Glucose
KS J 1004-2023 D(+)-glucose
KS M 8297-2012 D(+)Glucose
KS M 1018-2019 Glucose standard material
KS M 1018-2009 Glucose standard material
KS M 1018-2009(2024) Glucose standard material
KS M 1018-2009(2019) Glucose standard material

The Directorate General of Specifications and Metrology (DGSM)

OS GSO 1321:2002 Glucose.
OS GSO 1310:2002 Glucose syrup.
OS GSO 311:1994 Methods of test for glcose.

National Standardisation Body (ASRO)

SR 9/A1-1997 Glucose
SR 9+A1-1997 Glucose
STAS SR 13359-3-1998 Glucose. Methods of analysis. Colour determination of the liquid glucose
STAS 723/5-1974 LEATHERS Determination of glucose
STAS SR 13359-8-1998 Glucose. Methods of analysis. Determination of dextrose content. Luff-Schoorl method

Magyar Szabványügyi Testület

MNOSZ 8788-1952 glucose

GCC Standardization Organization

GSO 1321:2002 Glucose.
GSO 1310:2002 Glucose syrup.

Czech Standards Institute (UNMZ)

CSN ON 56 6181-1967 glucose
CSN ON 56 6180-1967 crystallized glucose
CSN 68 6866-1953 α. Methylglucoside
CSN 66 5640-1965 Dextrose for pharmaceutical purpose
CSN 68 6826-1953 Glucosamine hydrochloride
CSN ON 56 6160-1964 Glucose syrup. Quality Standard

Japanese Industrial Standards Committee (JISC)

JIS K 9809:1996 D(+)-Glucose
JIS K 8824:1992 D(+)-Glucose
JIS K 8824:1961(1992) Anhydrous Dextrose
JIS K 0701:2004 Glucose analyzer
JIS K 0701:1995 Glucose analyzer

Türk Standardları Enstitüsü

TS 2066-1975 GLUCOSE SYRUP

Indonesia Standards

SNI 01-2978-1992 Glucose syrup
SNI 2978:2021 Glucose syrup
SNI 4591-2010 Dexstrose monohydrates
SNI 06-3835-1995 Technical glucose monohydrate

Thai Industrial Standards Institute (TISI)

TIS 268-1978(en) GLUCOSE SYRUP
TIS 268-1978 Standard for glucose syrup
TIS 307-1979 Standard for dextrose anhydrous
TIS 270-1978 Standard for dextrose monohydrate
TIS 350-1980 Standard for dried glucose syrup

PK-PSQCA

PS 141-1961 Liquid Glucose
PS 140-1961 DEXTROSE MONOHYDRATE

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO ISO/TS 12788:2023 Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release

British Standards Institution (BSI)

BS PD ISO/TS 12788:2022 Rapeseed. Determination of glucosinolate content. Spectrometric method for total glucosinolates by glucose release

The Standards, Productivity and Innovation Board

SS 113-1995 Specification for glucose syrup

Association Francaise de Normalisation

XP V03-919*XP ISO/TS 12788:2022 Rapeseed - Determination of glucosinolate content - Spectrometric method for total glucosinolates by glucose release

Military Standards (MIL-STD)

DOD A-A-50889-1985 GLUCOSE TEST SOLUTION

Bureau of Indian Standards

IS 8847-1978 Specification for dry glucose syrup
IS 873-1974 Liquid glucose specifications

Gosstandart of Russia

GOST R 70295-2022 Gristalline dextrose. Specifications
GOST 6.38-1990 Unified systems of documentation. System of managerial documentation. Requirements for presentation of documents
GOST 975-1988 Critalline dextrose hidrate. Specifications

International Organization for Standardization (ISO)

ISO/TS 12788:2022 Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release