odor

odor, Total:94 items.

The international standard classification for "odor" includes: Adhesives , Alcohols. Ethers , Animal and vegetable fats and oils , Pesticides and other agrochemicals in general , food products in general , Packaging materials and accessories , Construction materials in general , Wood-based panels in general , Medical materials .

The Chinese standard classification for "odor" includes: Leather processing and products in general , Basic standards and general methods for adhesives , Tooth paste, soap and detergent , Grease and oil processing and products , Basic standards and general methods for pesticides , Food processing and products in general , Packaging material and container , Basic standards and general methods , Building materials products in general , Artificial board , Extracorporeal circulation, artificial organ and prosthesis device , Medical sanitary products .

Group Standards of the People's Republic of China

T/GCHA 2-2019 Determination of odor of wooden furniture and materials
T/CBMF 118.2-2021 Methods for odour assessment of building materials - Part 2: odour concentration
T/CBMF 118.1-2021 Methods for odour assessment of building materials Part 1: odour intensity and odor dissipating time
T/GFPU 1009-2024 Aroma Drink
T/CBMF 118.3-2021 Methods for odour assessment of building materials - Part 3: odour threshold of odour substances
T/GSMA 4-2020 Odor assessment of sport areas with synthetic surfaces odor index method
T/SASJL 0001-2021 Trim materials in motor vehicles odor test
T/CSAE 181-2021 Test and evaluation method of the odor characteristics of grease in automotive interior
T/ZAAM 0001-2021 Odor evaluation method for interior parts and materials of passenger cars--dilution method

Professional Standard - Light Industry

QB/T 2725-2005 Leather - Determination of Odour
QB/T 5447-2019 Test method of artificial leather and synthetic leather-Determination of odour

Guangdong Provincial Standard of the People's Republic of China

DB44/T 1155-2013 Determination of the smell of packaging materials

Professional Standard - Chemical Industry

HG/T 4065-2008 Standard Test Method for Determination of the Odor of Adhesivess

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 13216.3-1991 Test methods for glycerines--Determination of odour
GB/T 28006-2011 Domestic sanitary insecticide - Odor grade
GB/T 43353-2023 Determination of odour emissions for building products—Test chamber method
GB/T 35773-2017 Assessment for odor of packaging materials and products
GB/T 5525-1985 Inspection of vegetable oils; Methods for identification of transparency,colour,odour and taste
GB/T 20407.3-2006 Ostomy collection bags―Part 3: Determination of odour transmission of colostomy and ileostomy bags
GB/T 44689-2024 Classification and evaluation methods for odour from wood-based panels and wood-based panels and their products
GB/T 5492-2008 Inspection of grain and oils—Identification of colour,odour and taste of grain and oilseeds
GB/T 5525-2008 Vegetable fats and oils - Method for identification of transparency odor and flavor
GB/T 5492-1985 Inspection of grain and oilseeds; Methods for identification of colour,odour and taste

Inner Mongolia Provincial Standard of the People's Republic of China

DB15/T 3693-2024 Technical Specifications for Odor Control of Raw Milk

Professional Standard - Commodity Inspection

SN/T 0801.9-1999 Animal and vegetable oils and fats for import and export - Method for the determination of transparency odor and taste

Professional Standard - Forestry

LY/T 1536-1999 Olive oil, olive pomace oil test transparency, color, smell, taste identification method
LY/T 3236-2020 Grading and evaluation methods for odor of wood-based panels and its products
LY/T 3413-2024 Determination of Volatile Substances in Artificial Board and Its Products - Gas Chromatography-Mass Spectrometry-Olfactometry

未注明发布机构

FORD FLTM BO 131-03-2013 INTERIOR ODOR TEST
FORD FLTM BO 131-03-2009 INTERIOR ODOR TEST
FORD FLTM BO 131-03-2014 INTERIOR ODOR TEST
FORD M99B10-A-1990 COUNTERODORANT

Professional Standard - Agriculture

SN/T 3179-2012 Food contact materials - Paper and board - Sensory analysis - Odour

Professional Standard - Medicine

YY/T 0471.6-2004 Test methods for primary wound dressings - Part 6: Odour control

International Organization for Standardization (ISO)

ISO/CD TR 5268:2023 Odorants and Odor character

American Society of Heating, Refrigerating and Air-Conditioning Engineers (ASHRAE)

Association of German Mechanical Engineers

VDI 3883 BLATT 4-2017 Effects and assessment of odors — Dealing with neighborhood complaints about odors
VDI 3940 Blatt 3-2010 Measurement of odour impact by field inspection - Determination of odour intensity and hedonic odour tone
VDI 3883 BLATT 4-2017 Effects and assessment of odors — Dealing with neighborhood complaints about odors
VDI 3883 BLATT 4-2015 Effects and assessment of odours - Procedure for processing odour complaints
VDI 3940 Blatt 3-2008 Measurement of odour in ambient air by field inspections - Determination of odour intensity and hedonic odour tone
VDI 3883 Blatt-1 E:2013-09 Effect and evaluation of odor assessment Odor Annoyance Questionnaire
VDI 3940 BLATT 5-2013 Determination of odorant emissions by inspection — Determination of odor intensity and hedonic odor effect in the field — Notes and application examples
VDI 3883 BLATT 1-2013 Effects and assessment of odours - Assessment of odour annoyance - Questionnaires
VDI 3883 BLATT 1-2015 Effect and evaluation of odours — recording of odour nuisance — questionnaire technique
VDI 3940 Blatt 5-2012 Measurement of odour impact by field inspection - Determination of odour intensity and hedonic odour tone - Instructions and examples of use
VDI 3940 BLATT 5-2013 Determination of odorant emissions by inspection — Determination of odor intensity and hedonic odor effect in the field — Notes and application examples
VDI 3883 BLATT 1-2015 Effect and evaluation of odours — recording of odour nuisance — questionnaire technique
VDI 3940 BLATT 6-2025 Bestimmung von Geruchsstoffimmissionen - Ermittlung von ekelerregenden und Uebelkeit ausloesenden Geruechen
VDI 3940 BLATT 3 BERICHTIGUNG 1-1970 Determination of odorant emissions by inspection — Determination of odor intensity and hedonic odor effect in the field — Correction to guideline VDI 3940 Part 3:2010-01
VDI 3883 Blatt 1-1997 Effects and assessment of odours - Psychometric assessment of odour annoyance - Questionnaires
VDI 3886 BLATT 1-2017 Determination and assessment of odours - Odour survey - Determination of necessity and references for preparation
VDI 3940 Blatt 3 Berichtigung 1-2011 Measurement of odour impact by field inspection - Determination of odour intensity and hedonic odour tone - Corrigendum concerning guideline VDI 3940 Part 3:2010-01

Ente Nazionale Italiano di Unificazione

UNI 11806:2021 Air quality - Odour emissions and odour impact - Vocabulary
UNI 11806-2021 Air quality - Odour emissions and odour impact - Vocabulary
UNI CEN/TR 15645-1:2009 Paper and board intended to come into contact with foodstuffs - Calibration of the odour test - Part 1: Odour

GCC Standardization Organization

OS GSO ISO/TS 16922:2024 Natural gas — Odorization

(U.S.) Plastic Pipe Association

PPI STATEMENT Y-2008 Taste and Odor Statement

British Standards Institution (BSI)

BS EN 13725:2022 Air quality - Determination of odour concentration by dynamic olfactometry
BS EN 13725:2003 Air quality - Determination of odour concentration by dynamic olfactometry
PD CEN/TR 15645-1:2008 Paper and board intended to come into contact with foodstuffs - Calibration of the odour test - Part 1: Odour
BS PD CEN/TR 15645-1:2008 Paper and board intended to come into contact with foodstuffs — Calibration of the odour test — Part 1: Odour

Association Francaise de Normalisation

NF X43-327:2003 Air quality - Determination of odour concentration by dynamic olfactometry.
NF X43-327*NF EN 13725:2022 Stationary source emissions - Determination of odour concentration by dynamic olfactometry and odour emission rate
NF V09-023:2002 Sensory analysis - Methodology - General guidance for measuring odour, flavour and taste detection thresholds by a three-alternative forced-choice (3-AFC) procedure.

German Institute for Standardization

DIN EN 13725:2003 Air quality - Determination of odour concentration by dynamic olfactometry; German version EN 13725:2003
DIN EN 13725:2022 Stationary source emissions - Determination of odour concentration by dynamic olfactometry and odour emission rate

Spanish Association for Standardization (UNE)

UNE-EN 1622:2007 Water quality - Determination of the threshold odour number (TON) and threshold flavour number (TFN)

Lithuanian Standards Office

LST EN 1622-2006 Water quality - Determination of the threshold odour number (TON) and threshold flavour number (TFN)

American Water Works Association (AWWA)

AWWA ACE65590 Taste and Odor in Peel
AWWA JAW17251 Journal AWWA — Tastes and Odors: The Flavor Profile Method
AWWA JAW39572 Journal AWWA — AWWA Taste and Odor Survey

FI-SFS

SFS 3735-1976 Natural gas network. odor

CU-NC

NC 35-03-1967 Odor, color and taste of essential oils

CZ-CSN

CSN 13 6365-1968 Cast Iron Odour Siphon
CSN 83 0505-1964 Determination of smell of water

American Society for Testing and Materials (ASTM)

ASTM DS61-1985 Odor characteristic map

European Committee for Standardization (CEN)

FprEN 13725-2021 Stationary source emissions - Determination of odour concentration by dynamic olfactometry and odour emission rate

GM North America

GM GM9130P-1988 Test for Resistance to Odor of Textiles

Standards Norway

SN-CEN/TR 15645-1:2008 Paper and board intended to come into contact with foodstuffs — Calibration of the odour test — Part 1: Odour

Danish Standards Foundation

DANSK DS/CEN/TR 15645-1:2008 Paper and board intended to come into contact with foodstuffs - Calibration of the odour test - Part 1: Odour