Food Testing Frontier

Food Testing Frontier, Total:176 items.

The international standard classification for "Food Testing Frontier" includes: food products in general , Food microbiology .

The Chinese standard classification for "Food Testing Frontier" includes: Food sanitation , Standardization and quality management .

Group Standards of the People's Republic of China

T/HEBQIA 228-2024 Food inspection and testing agency testing service specifications
T/SXCAA 023-2023 Sample management requirements for food inspection and testing institutions
T/CEACI A0001-2022 Occupational skill level standard for pre-processing of food testing
T/GXDSL 037-2024 Primary School Food Safety Inspection and Testing Technology Specifications
T/JAS 22-2024 Inspection body and laboratory- Code of practice for food reinspection work
T/SATA 018-2020 Specifications for the operation and service of food rapid testing rooms and food rapid testing vehicles
T/SFABA 5-2024 Naturalness test of food ingredients
T/GXDSL 038-2024 Middle School Food Safety Inspection and Testing Technology Specifications
T/GXDSL 039-2024 Food Safety Inspection and Testing Technology Specifications for Higher Education Institutions
T/HEBQIA 228-2023 Food inspection and testing agency testing service specifications
T/SATA 019-2020 Specifications for verification and evaluation of food rapid testing room and food rapid testing vehicle operation service

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB 4789.20-1994 Food Hygiene Microbiology Inspection Aquatic Food Inspection
GB 4789.20-1984 Microbiological examination of food hygiene--Examination of aquatic product foods
GB/T 4789.20-2003 Microbiological examination of food hygiene-Examination of aquatic product foods
GB/T 35999.4-2018 Prerequisite programmes on food safety—Part 4: Food packaging manufacturing
GB/T 22244-2008 Determination of procyanidins in health foods

Gansu Provincial Standard of the People's Republic of China

DB62/T 2694-2016 Green food technology regulations for lotus root production along the yellow irrigation area
DB62/T 2407-2013 Green Food Technical Regulations for Wild Rice Production in Yanhuang Irrigation Area

Anhui Provincial Standard of the People's Republic of China

DB34/T 1575-2011 Green Food Rules for Production Techniques of High-yield in Green bean in the areas along the Huaihe River
DB34/T 1576-2011 Green Food Cultivation Technique Rules in Peanut in the areas along the Huaihe River

Jiangxi Provincial Standard of the People's Republic of China

DB36/T 2066-2024 Specifications for the linkage between rapid food testing and food safety sampling inspection

Shanxi Provincial Standard of the People's Republic of China

DB14/T 3038-2024 Specification for sample management of food inspection and testing institutions

Hebei Provincial Standard of the People's Republic of China

DB1305/T 64-2022 Code of Practice for Rapid Food Testing
DB13/T 5569-2022 On-site management specifications for food inspection and testing institutions
DB1303/T 368-2023 Sample Management Specifications for Food Inspection and Testing Institutions
DB1306/T 241-2023 Food Sampling Inspection Specifications for Online Food Sampling Inspection
DB1304/T 490-2024 Specification for sample management of food inspection and testing institutions

Henan Provincial Standard of the People's Republic of China

DB4101/T 99-2024 Food inspection and testing laboratory waste sample management specifications
DB4106/T 16-2020 Service Specifications for Food Inspection and Testing Institutions

Shandong Provincial Standard of the People's Republic of China

DB3708/T 45-2023 Service specifications for food inspection and testing agencies

Hebei Provincial Food Standard of the People's Republic of China

DBS13/ 001-2015 Detection of norovirus in food under local food safety standards

Ningxia Provincial Standard of the People's Republic of China

DB64/T 1866-2023 Guidelines for Food Rapid Testing Laboratory Testing Techniques

Guangdong Provincial Standard of the People's Republic of China

DB44/T 2624-2025 Food rapid testing operation specifications
DB4403/T 407-2023 Food rapid testing work guide
DB4403/T 588-2025 Guidelines for Sample Preparation for Rapid Food Testing

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 4010-2021 Food Rapid Testing Specifications

Inner Mongolia Provincial Standard of the People's Republic of China

DB1506/T 47-2023 Food rapid testing management practices

Zhejiang Provincial Standard of the People's Republic of China

DB3306/T 072-2024 Fast food inspection work norms

Taiwan Provincial Standard of the People's Republic of China

CNS 15022-2006 Method of test for foodstuffs - Determination of catechins

GCC Standardization Organization

GSO ISO 17516:2015 Cosmetics -- Microbiology -- Microbiological limits
GSO 2649:2021 Detection of porcine DNA- Test method- Food and Food products
GSO CODEX STAN 231:2007 General methods for the detection of Irradiated foods
GSO 2276:2013 Detection of lard in food

Institute of Electrical and Electronics Engineers (IEEE)

IEEE Std 2426-2024 IEEE Guide for Field Measurement of Fast-Front and Very Fast-Front Overvoltages in Electric Power Systems--Part 1: Measuring Techniques
IEEE 2426-2024 IEEE Guide for Field Measurement of Fast-Front and Very Fast-Front Overvoltages in Electric Power Systems--Part 1: Measuring Techniques
IEEE P2426/D6.1, September 2023 IEEE Draft Guide for Field Measurement of Fast-Front and Very Fast-Front Overvoltages in Electric Power System —Part 1: Measuring techniques
IEEE P2426 IEEE Draft Guide for Field Measurement of Fast-Front and Very Fast-Front Overvoltages in Electric Power System —Part 1: Measuring techniques

British Standards Institution (BSI)

BS ISO 13674-1:2010 Road vehicles - Test method for the quantification of on-centre handling - Weave test
BS PAS 221:2013 Prerequisite programmes for food safety in food retail. Specification
BS PD ISO/TS 22002-4:2013 Prerequisite programmes on food safety. Food packaging manufacturing
25/30505845 DC BS EN 18179 Food authenticity - Method for detecting previously frozen poultry meat by determination of HADH activity
BS EN 13784:2002 Foodstuffs - DNA comet assay for the detection of irradiatied foodstuffs - Screening method
BS PD ISO/TS 22002-6:2016 Prerequisite programmes on food safety. Feed and animal food production
BS EN 1787:2022 Foodstuff. Detection of irradiated foodstuff containing cellulose by ESR spectroscopy
12/30273167 DC BS EN 16187. Foodstuffs. Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children. HPLC method with immunoaffinity column cleanup and fluorescence detection after precolumn derivatisation
BS EN 1787:1997 Foodstuffs. Detection of irradiated food containing cellulose. Method by ESR spectroscopy
08/30192048 DC BS EN 13751. Foodstuffs. Detection of irradiated food using photostimulated luminescence
BS EN 13751:2002 Foodstuffs - Detection of irradiated food using photostimulated luminescence

Magyar Szabványügyi Testület

MSZ 3618-1972 Canned food testing Edible salt quantity testing
MSZ 3620/2-1972 Canned food testing acetic acid content testing
MNOSZ 3646-1954 Microbial testing of food samples. Microscopic examination
MNOSZ 3610-1950 Canned food dust detection
MSZ 20501/2-1982 Testing methods for bakery products, sensory testing
MSZ 3621/1-1972 Canned food testing Sulfuric acid content testing
MSZ 3643-1959 1.lap Food microbial testing Total germination number testing
MSZ 3604-1979 Canned food sample laboratory testing
MSZ 17618/2-1972 Canned food testing. Dust content in fast-moving consumer goods
MSZ 8880/15-1974 Power equipment testing tools and testing methods. Detection of wet edges
MSZ 3620/1-1972 Canned food testing E. coli content testing
MSZ 3612/5.lap-1961 Arsenic content detection in canned food
MSZ 3612/7.lap-1961 Tin content detection of canned food
MSZ 3612/6.lap-1961 Canned food iron content testing
MNOSZ 3625-1953 Canned food sugar content detection
MSZ 3612/3.lap-1961 Canned food lead content testing
MSZ 3612/2.lap-1961 Detection of copper content in canned food
MSZ 3612/12-1979 Canned food metal content detection Cadmium content detection
MNOSZ 3636-1952 Canned Food Detection Benzoic Acid Source and Detection
MSZ 3612/9-1982 Canned food metal content detection Aluminum content detection
MSZ 20501/3-1982 Testing methods for bakery products, physical inspection
MNOSZ 3645-1954 Food Microbiology Testing Laboratory Placement and Testing
MSZ 6367/6-1984 Food and feed industry seed and product testing. Sensitivity testing
MSZ 3643-1959 2.lap Food Microbiology Testing Tomato Products Mold Count (Howard) Testing
MSZ 9446-1959 Stuffing detection of preserved food
MSZ 20501/1-1987 Testing methods for bakery products, chemical testing
MSZ 3621/2-1970 Detection of formic acid content in canned food
MNOSZ 12251-1952 Food Testing. Quality certification purpose
MSZ 3612/11-1982 Canned food metal content detection Mercury content detection
MSZ 20501/4-1982 Testing methods for bakery products, microbiological testing
MSZ 279/7-1984 Detection of metal content in food. Detection of cadmium content
MSZ 6367/2-1983 Food, feed, industrial seeds and product testing. Cleanliness test
MSZ 3612/4.lap-1961 Canned food E. coli testing
MSZ 3640/1-1981 Meat and meat food microbial testing content testing
MSZ 6369/1-1985 Flour detection mode food testing and quality identification
MNOSZ 3622-1953 Detection of picaric acid content in canned food
MNOSZ 3605-1950 Pack food. Weight and quality inspection

SE-SIS

SIS 15 02 07-1946 Determination of oils and greases, fixed and cutting-edge topics

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO 2649:2022 Detection of porcine DNA- Test method- Food and Food products
BH GSO 2276:2015 Detection of lard in food

International Organization for Standardization (ISO)

ISO 13674-1:2010 Road vehicles - Test method for the quantification of on-centre handling - Part 1: Weave test

Korean Agency for Technology and Standards (KATS)

KS R ISO 13674-1:2015 Road vehicles-Test method for the quantification of on-centre handling-Part 1:Weave test
KS R ISO 13674-1:2005 Road vehicles-Test method for the quantification of on-centre handling-Part 1:Weave test

Association Francaise de Normalisation

NF V03-008*NF EN 13784:2002 Foodstuffs - DNA - Comet Assay for the detection of irradiated foodstuff - Screening method
NF V03-006*NF EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
NF EN 13751:2009 Produits alimentaires - Détection d'aliments ionisés par luminescence photostimulée
NF EN 13784:2002 Food Products - Detection of Ionized Food Using DNA Comet Test - Screening Method
NF EN 15842:2019 Produits alimentaires - Détection des allergènes alimentaires - Considérations générales et validation des méthodes
NF V03-054:2011 Foodstuffs - Good practice guide to ELISA techniques for the detection of food allergens
NF V03-005*NF EN 13708:2022 Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
NF V03-053*NF EN 15842:2019 Foodstuffs - Detection of food allergens - General considerations and validation of methods

European Committee for Standardization (CEN)

EN 1786:1996 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy
EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
EN 13784:2001 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Sreening method
EN 13708:2001 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy

CZ-CSN

CSN 56 0065-1985 Methods of sample mineralization before the determination of heavy metals content in the foodstuffs
CSN 56 0088-1987 Food products. ethod for the detection of Salmonella

Danish Standards Foundation

DANSK DS/EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
DS/EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
DANSK DS/EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy
DS/EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy
DANSK DS/EN 13784:2002 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method
DS/EN 15842:2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
DS/EN 1787:2000 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy
DS/EN 13708:2002 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy

Spanish Association for Standardization (UNE)

UNE-EN 13751:2010 Foodstuffs - Detection of irradiated food using photostimulated luminescence
UNE-EN 13751:2003 Foodstuffs - Detection of irradiated food using photostimulated luminescence.
UNE-EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy
UNE-EN 1787:2001 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy
UNE-EN 15842:2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
UNE-EN 1787:2022 Foodstuff - Detection of irradiated foodstuff containing cellulose by ESR spectroscopy

German Institute for Standardization

DIN EN 13751:2009-11 Foodstuffs - Detection of irradiated food using photostimulated luminescence; German version EN 13751:2009
DIN EN 13751:2002 Foodstuffs - Detection of irradiated food using photostimulated luminescence
DIN EN 1786:1997-03 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy; German version EN 1786:1996
DIN EN 13751 E:2009 Draft Document - Foodstuffs - Detection of irradiated food using photostimulated luminescence; German version prEN 13751:2009
DIN EN 13751 E:2009-01 Draft Document - Foodstuffs - Detection of irradiated food using photostimulated luminescence; German version prEN 13751:2009
DIN EN 13784:2002-04 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method; German version EN 13784:2001
DIN EN 13784:2002 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method; German version EN 13784:2001
DIN EN 1787:2019 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy; German and English version prEN 1787:2019
DIN EN 13708:2022 Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
DIN EN 15842:2019 Foodstuffs - Detection of food allergens - General considerations and validation of methods
DIN ISO/TS 22002-1:2017 Prerequisite programmes on food safety - Part 1: Food manufacturing (ISO/TS 22002-1:2009)
DIN EN 13708:2019 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy; German and English version prEN 13708:2019

Bureau of Indian Standards

IS/ISO/TS 22002-1-2009 Prerequisite Programmes on Food Safety Part 1 Food Manufacturing
IS/ISO/TS 22002-4-2013 Prerequisite Programmes on Food Safety Part 4 Food Packaging Manufacturing

Swedish Institute for Standards

SS-EN 13751:2003 Foodstuffs - Detection of irradiated food using photostimulated luminescence
SS-EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
SS-EN 1787:2022 Foodstuff - Detection of irradiated foodstuff containing cellulose by ESR spectroscopy
SS-EN 13708:2022 Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
SS-EN 15842:2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
SS-EN 13784:2002 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method
SS-EN 15842:2019 Foodstuffs - Detection of food allergens - General considerations and validation of methods
SS-EN 1784:2004 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons

Lithuanian Standards Office

LST EN 13751-2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
LST EN 1786-2000 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy
LST EN 13708-2002 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy
LST EN 15842-2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
LST EN 1787-2000 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy

Standards Norway

NS-EN 13751:2009 Foodstuffs — Detection of irradiated food using photostimulated luminescence
NS-EN 1786:1996 Foodstuffs — Detection of irradiated food containing bone — Method by ESR spectroscopy
NS-EN 13751:2002 Foodstuffs — Detection of irradiated food using photostimulated luminescence
NS-EN 13784:2001 Foodstuffs — DNA Comet Assay for the detection of irradiated foodstuffs — Screening method
NS-EN 13708:2001 Foodstuffs — Detection of irradiated food containing crystalline sugar by ESR spectroscopy

Ente Nazionale Italiano di Unificazione

UNI EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
UNI EN 1786:1997 Foodstuffs. Detection of irradiated food containing bone. Method by ESR spectroscopy.
UNI EN 15842:2019 Foodstuffs - Detection of food allergens - General considerations and validation of methods
UNI EN 15842:2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
UNI CEN/TS 16187:2011 Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after precolumn derivatization

VN-TCVN

TCVN 7746-2007 Foodstuffs.Detection of irradiated food using photostimulated luminescence
TCVN 7747-2007 Foodstuffs.Detection of irradiated food containing crystalline sugar by ESR spectroscopy