Determination of Fruit Juice by Ultraviolet Spectrophotometry

Determination of Fruit Juice by Ultraviolet Spectrophotometry, Total:181 items.

The international standard classification for "Determination of Fruit Juice by Ultraviolet Spectrophotometry" includes: Alcohols. Ethers , Waxes, bituminous materials and other petroleum products , Workplace atmospheres , Sugar and sugar products , Beekeeping , Ambient atmospheres , Analytical chemistry in general , Tobacco, tobacco products and related equipment , Petroleum products in general , Optics and optical measurements , Environment and health protection. Safety (Vocabularies) , Biology. Botany. Zoology .

The Chinese standard classification for "Determination of Fruit Juice by Ultraviolet Spectrophotometry" includes: Agriculture and forestry technology , Basic standards and general methods on chemical fertilizers , Basic organic chemicals , Petroleum wax , Labor sanitation , Sugar refining , Beekeeping, silkworm keeping , Analysis methods for toxic substances in atmosphere , Electrochemical, thermochemistry and optical profile type analyzer , Tobacco , Cosmetics , Petroleum products in general , Fuel oil , Environmental Quality Standard for atmosphere, water and soil , Analysis methods for exhaust emission pollutants , Hydrogeological survey , Chemical Measurement , Electron optics and other physical optics instrument , Analysis methods for substances in ocean .

Professional Standard - Agriculture

NY/T 1279-2007 Determination of Nitrate in Vegetables and Fruits UV-spectrophotometer
153药典三部-2010 Appendix Ⅱ Spectrophotometry ⅡA UV-Vis Spectrophotometry
1759药典一部-2010 Appendix VA UV-Vis Spectrophotometry
178药典三部-2015 Spectrophotometry 0401 UV-Vis Spectrophotometry General Principles 19
47药典四部-2020 0401 UV-visible spectrophotometry
2297药典二部-2010 Appendix IV A UV-Vis Spectrophotometry
197药典三部-2020 Spectrophotometry 0401 UV-Vis Spectrophotometry
67药典四部-2015 0401 UV-visible spectrophotometry
772兽药典二部-2015 Appendix Contents 0400 Spectroscopy 0401 UV-Vis Spectrophotometry
NY/T 4306-2023 Determination of activity of papain and bromelain-Ultaraviolet spectrophotometry
NY/T 1116-2006 Fertilizers - Determination of nitrate nitrogen content - Ultraviolet spectro - Photometric method
775兽药典一部-2015 Appendix Contents 0400 Spectroscopy 0401 UV-Vis Spectrophotometry

Professional Standard - Water Conservancy

SL 84-1994 Determination of nitrogen(nitrate) (Ultraviolet spectrophtometric method)
SL 93.2-1994 Determination of oil and grease (Vltraviolet spectrophotometric method)

Military Standard of the People's Republic of China-General Armament Department

GJB 4781-1997(XG1-2015) Modification sheet 1-2015 for the ultraviolet spectrophotometric method for determination of Sies
GJB 4781-1997*GJBz 20413.3-1997 Determination of Sies by UV spectrophotometry
GJB 3639-1999(XG1-2015) Determination of Benzene Chloroacetophenone UV Spectrophotometry Modification Sheet 1-2015
GJB 3639-1999 Determination of Benzene Chloroacetophenone UV Spectrophotometry

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 12153-1989 Analysis of water used in boiler and cooling system--Determination for mineral oil--Ultraviolet spectrophotometry
GB/T 11081-2005 Standard test method for ultraviolet adsorption of white oils
GB/T 26813-2011 Double beam UV/VIS spectrophotometer
GB/T 11894-1989 Water quality--Determination of total nitrogen--Alkaline potassium persulfate digestion-UV spectro photometric method
GB/T 16055-1995 Workplace air―Determination of diphenyl-diphenyl ether―Ultraviolet spectrophotometric method
GB/T 15438-1995 Ambient air--Determination of ozone--Ultraviolet photometric method
GB/T 18932.6-2002 Method for the determination of glycerol contents in honey--UV spectrophotometric method
GB/T 23195-2008 Method for the determination of catalase in bee pollen - Ultaraviolet spectrophotometry
GB/T 11081-1989 White oils-Determination of ultraviolet absorption
GB/T 34796-2017(英文版) Quantification and purity analysis of nucleic acid concentration in solution—Ultraviolet spectrophotometry
GB/T 16077-1995 Workplace air―Determination of phosgene―Ultraviolet spectrophotometric method
GB/T 19611-2004 Tobacco and tobacco products - Determination of maleic hydrazide residues - UV Spectrophotometer method
GB/T 26798-2011 Single beam UV/VIS spectrophotometer
GB/T 32737-2016 Determination of nitrate nitrogen in soil—Ultraviolet spectrophotometry method
GB/T 14571.4-2008 glycol for industrial use - Determination of ultraviolet transmittance - Ultraviolet spectrophotometric method

Shandong Provincial Standard of the People's Republic of China

DB37/T 4149-2020 Determination of water quality UV254 by ultraviolet spectrophotometry

Professional Standard - Light Industry

QB/T 2334-1997 Method for the Qualitative Determination of Ultraviolet Absorbents in Cosmetics - Ultraviolet Spectrophotometry

Group Standards of the People's Republic of China

T/CSTM 00198-2021 Graphene quantum dots—Determination of enzyme-like activities — Ultraviolet-visible spectrophotometry
T/QAS 035-2021 Determination of nitrate in brine by ultraviolet spectrophotometry
T/GXAS 545-2023 Seawater—Rapid determination of petroleum on site—Ultraviolet spectrophotometric method
T/STIC 110086-2023 Double Beam UV-VIS Spectrophotometer
T/NAIA 0193-2023 Determination of Concentration and Purity of Single-chain Antibody Eukaryotic Expression Plasmid DNA by UV Spectrophotometry

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 14571.4-2022 Test method of ethylene glycol for industrial use—Part 4：Determination of ultraviolet transmittance—Ultraviolet spectrophotometric method

国家能源局

SH/T 0966-2017 Determination of aromatic hydrocarbon content in white oil by UV spectrophotometry

Professional Standard - Petrochemical Industry

SH/T 0406-1992 Determination method for vaseline ultraviolet absorbance
SH/T 1498.7-1997 Nylon 66 salt - Determination of UV index - -Ultraviolet spectrophotometric method
SH/T 0662-1998 Mineral oil - Determination of ultraviolet absorbance
SH/T 0409-1992 Determination of aromatic hydrocarbons in liquid paraffin (UV spectrophotometric method)
SH/T 0181-1992 Method for Determination of Naphthalene Hydrocarbon Content in Jet Fuel (Ultraviolet Spectrophotometry)
SH/T 0181-2005 Standard test method for naphthalene hydrocarbons in jet fuels by ultraviolet spectrophotometry

Professional Standard - Environmental Protection

HJ 590-2010 Ambient air - Dtermination of ozone - Ultraviolet photometric method
HJ/T 346-2007 Water quality-Determination of nitrate-nitrogen-Ultraviolet spectrophotometry
HJ/T 31-1999 Stationary source emission -- Determination of phosgene -- Aniline ultraviolet spectrophotometric method
HJ 970-2018 Water quality - Determination of petroleum - Ultraviolet spectrophotometric method
HJ 636-2012 Water quality. Determination of total nitrogen. Alkaline potassium persulfate digestion UV spectrophotometric method
HJ 756-2015 Water quality - Determination of butyl xanthate - UV spectrophotometric method
HJ/T 42-1999 Stationary source emission -- Determination of nitrogen oxide -- Ultraviolet spectrophotometric method

Professional Standard - Geology

DZ/T 0064.59-1993 Groundwater quality test methods - the determination of nitrate radical with ultraviolet spectrophotometric method
DZ/T 0064.59-2021 Methods for analysis of groundwater quality- Part 59: Determination of nitrate- Ultraviolet spectrophotometry

Ningxia Provincial Standard of the People's Republic of China

DB64/T 1515-2017 Determination of Total Glucosides in Sheep Placenta Capsules by Ultraviolet Spectrophotometry

National Metrological Verification Regulations of the People's Republic of China

JJG 682-1990 Verification Regulation of Double Beam UV-VIS Spectrophotometers
JJG 178-2007 Ultraviolet,Visible,Near-Infrared Spectrophotometers
JJG 689-1990 UV-VIS-NIR Spectrophotometer
JJG 375-1996 UItraviolet Visible Range Spectrophotometer in Single Beam
JJG(地质) 1002-1990 Verification Regulations for UV/Visible Spectrophotometer

Professional Standard - Machinery

JB/T 6778-1993 UV/VIS Near Infrared Spectrophotometer
JB/T 6777-1993 UV/VIS Spectrophotometer

国家质量监督检验检疫总局

SN/T 0859-2016 Determination of dehydroacetic acid in condiments for export- Ultraviolet spectrophotometric method

Professional Standard - Energy

NB/SH/T 0415-2013 Determination Method for Ultraviolet Absorbance and Absorptivity of Petroleum Products

Tianjin Provincial Standard of the People's Republic of China

DB12/T 885-2019 Determination of Proanthocyanidins in Plant Extracts by UV/Vis Spectrophotometry
DB12/T 884-2019 Determination of Polysaccharide Content in Lily Bulbs by UV/Vis Spectrophotometry

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 4344-2022 Marine sediment―Determination of oil―Ultrasonic Extraction-UV spectrophotometric method

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

GB/T 34796-2017 Quantification and purity analysis of nucleic acid concentration in solution-Ultraviolet spectrophotometry

未注明发布机构

AS 3753:2001(R2016) Recommended practice for chemical analysis by ultraviolet/visible spectrophotometry

Jilin Provincial Standard of the People's Republic of China

DB22/T 2529-2016 Determination of Anthocyanins in Purple Ear Corn by Spectrophotometry

NL-NEN

NEN 2848-1986 Fruit juices - Determination of the total pectin content - Spectrophotometric method
NEN 2842-1982 Fruit juices Determination of proline content of citrus juices, apple juice and grape juice Spectrophotometric method
NEN 2741-1982 Fruit juices - Determination of potassium content - Flame photometric method
NEN 2841-1982 Fruit juices - Determination of potassium content - Flame photometric method
NEN 2856-1987 Fruit juices - Determination of sodium content Flame photometric method
NEN 6399-1992 Fruit lemonades - Determination of potassium content - Flame photometric method
NEN 2859-1989 Fruit juices Determination of naringin value of grapefruit juice - Spectrometric method
NEN 2862-1989 Fruit juices - Determination of extract - Refractometer method
NEN 2866-1989 Fruit juices Determination of nitrate content - Spectrometric method
NEN 6395-1992 Fruit lemonades - Determination of total phosphorus content - Spectrometric method

RU-GOST R

GOST 32223-2013 Juice products. Photometric method for determination of pectin content
GOST R 51430-1999 Fruit and vegetable juices. Spectrophotometric method for determination of phosphorus content
GOST ISO 4735-2015 Essential oils of citrus. Determination of CD value by ultraviolet spectrometric analysis
GOST R 53586-2009 Juices and juice products. Identification. Determination of stable carbon isotopes by mass-spectrometry
GOST 33438-2015 Juice products. Determination of proline by spectrophotometric method
GOST R 53585-2009 Juices and juice products. Identification. Determination of stable hydrogen isotopes by mass-spectrometry method
GOST R 53584-2009 Juices and juice products. Identification. Determination of stable oxygen isotopes by mass-spectrometry

BE-NBN

NBN EN 1136-1995 Fruit and vegetable juices - Determination of phosphorus content - Spectrometric method
NBN EN 1134-1995 Fruit and vegetable juices - Determination of sodium, potassium, calcium and magnesium content by atomic absorption spectrometry (AAS)

German Institute for Standardization

DIN EN 12146:1996 Fruit and vegetable juices - Enzymatic determination of sucrose content - NADP spectrometric method; German version EN 12146:1996
DIN EN 12138:1997 Fruit and vegetable juices - Enzymatic determination of D-malic acid content - NAD spectrometric method; German version EN 12138:1997
DIN EN 1136:1994-12 Fruit and vegetable juices - Determination of phosphorus content; spectrophotometric method; German version EN 1136:1994
DIN EN 12632:1999 Fruit and vegetable juices - Enzymatic determination of acetic acid (acetate) content - NAD spectrometric method; German version EN 12632:1999
DIN EN 1139:1994-12 Fruit and vegetable juices - Enzymatic determination of D-isocitric acid content - NADPH spectrometric method; German version EN 1139:1994
DIN EN 1136:1994 Fruit and vegetable juices - Determination of phosphorus content; spectrophotometric method; German version EN 1136:1994
DIN EN ISO 3656:2017-08 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction (ISO 3656:2011 + Amd 1:2017); German version EN ISO 3656:2011 + A1:2017
DIN EN 12138:1997-12 Fruit and vegetable juices - Enzymatic determination of D-malic acid content - NAD spectrometric method; German version EN 12138:1997
DIN EN 1134:1994-12 Fruit and vegetable juices - Determination of sodium, potassium, calcium and magnesium content by atomic absorption spectrophotometry (AAS); German version EN 1134:1994
DIN EN 12631:1999 Fruit and vegetable juices - Enzymatic determination of D- and L-lactic acid (lactate) content - NAD spectrometric method; German version EN 12631:1999
DIN ISO 13964:1999 Air quality - Determination of ozone in ambient air - Ultraviolet photometric method (ISO 13964:1998)
DIN EN 12146:1996-10 Fruit and vegetable juices - Enzymatic determination of sucrose content - NADP spectrometric method; German version EN 12146:1996
DIN EN 1138:1994-12 Fruit and vegetable juices - Enzymatic determination of L-malic acid (L-malate) content - NADH spectrometric method; German version EN 1138:1994

British Standards Institution (BSI)

BS EN 12146:1997 Fruit and vegetable juices - Enzymatic determination of sucrose content - NADP spectrometric method
BS EN 12138:1998 Fruit and vegetable juices - Enzymatic determination of D-malic acid content - NAD spectrometric method
BS EN 12632:1999 Fruit and vegetable juices. Enzymatic determination of acetic acid (acetate) content. NAD spectrometric method
BS EN 1136:1995 Method for determination of phosphorus content of fruit and vegetable juices: spectrometric method
BS EN 1138:1995 Method for enzymatic determination of L-malic acid (L-malate) content of fruit and vegetable juices - NADH spectrometric method
BS EN 1141:1995 Method for determination of proline content in fruit and vegetable juices: spectrometric method
BS EN 1137:1995 Method for determination of citric acid (citrate) content of fruit and vegetable juices: NADH spectrometric method

European Committee for Standardization (CEN)

EN 12146:1996 Fruit and vegetable juices - Enzymatic determination of sucrose content - NADP spectrometric method
EN 1136:1994 Fruit and vegetable juices - Determination of phosphorus content - Spectrometric method
EN 12138:1997 Fruit and vegetable juices - Enzymatic determination of D-malic acid content - NAD spectrometric method
EN 1141:1994 Fruit and vegetable juices - Spectrometric determination of proline content
EN 1138:1994 Fruit and vegetable juices - Enzymatic determination of L-malic acid (L-malate) content - NADH spectrometric method
EN 1139:1994 Fruit and vegetable juices - Enzymatic determination of D-isocitric acid content - NADPH spectrometric method
EN 1137:1994 Fruit and vegetable juices - Enzymatic determination of citric acid (citrate) content - NADH spectrometric method

BELST

STB GOST R 51430-2006 Fruit and vegetable juices. Spectrophotometric method for determination of phosphorus content
STB GOST R 51124-2006 Fruit and vegetable juices. Photometrical method for determination of proline
STB GOST R 51441-2007 Fruit and vegetable juices. Enzymatic method for spectrophotometric determination of acetic (acetate) content

Korean Agency for Technology and Standards (KATS)

KS H ISO 4735-2019 Oils of Citrus－Determination of CD value by ultraviolet spectrometric analysis
KS H ISO 4735:2011 Oils of Citrus-Determination of CD value by ultraviolet spectrometric analysis
KS H ISO 4735:2014 Oils of Citrus－Determination of CD value by ultraviolet spectrometric analysis
KS M 2231-1980 Testing method for naphthalene type hydrocarbon contents in aviation turbine fuels by ultraviolet spectrophotometry
KS M 2231-2010 Testing method for naphthalene type hydrocarbon contents in aviation turbine fuels by ultraviolet spectrophotometry
KS B 5570-2017 Performance test for UV/Vis spectrophotometer
KS I ISO 13964:2004 Air quality-Determination of ozone in ambient air-Ultraviolet photometric method
KS B 5570-2022 Performance test for UV/Vis spectrophotometer
KS I ISO 13964:2014 Air quality — Determination of ozone in ambient air — Ultraviolet photometric method
KS M 2231-2014 Testing method for naphthalene type hydrocarbon contents in aviation turbine fuels by ultraviolet spectrophotometry

GSO

GSO ISO 4735:2015 Oils of Citrus -- Determination of CD value by ultraviolet spectrometric analysis
NB/SH/T 0966-2017 Determination of aromatics content in white oil - UV spectrophotometry
BH GSO ISO 3656:2016 Animal and vegetable fats and oils -- Determination of ultraviolet absorbance expressed as specific UV extinction
GSO ISO 3656:2015 Animal and vegetable fats and oils -- Determination of ultraviolet absorbance expressed as specific UV extinction

IN-BIS

IS 1448 Pt.63-1967 Determination of benzene and toluene by UV spectrophotometry

PT-IPQ

NP 3362-1986 Citrus fruit refined oil. Measurement of CD value by UV spectrophotometry
NP EN 12138-1999 Fruit and vegetable juices Enzymatic determination of D-malic acid content.NAD spectrometric method

Association Francaise de Normalisation

NF V76-112:1980 Fruit and vegetable juices. Determination of the sodius and potassium contents (flame spectrophotometry method).
NF T75-122*NF ISO 4735:2002 Oils of Citrus - Determination of CD value by ultraviolet spectrometric analysis.
NF EN 12138:1997 Fruit and vegetable juices - Enzymatic determination of D-malic acid - NAD spectrometric method
NF EN 1141:1994 Fruit and vegetable juices - Determination of proline by spectrometry
NF V76-103*NF EN 1136:1994 Fruit and vegetable juices. Determination of phosphorus content. Spectrometric method.
NF EN 1136:1994 Fruit and vegetable juices - Determination of phosphorus content - Spectrometric method
NF EN 1139:1994 Fruit and vegetable juices - Enzymatic determination of D-isocitric acid - NADPH spectrometric method

International Organization for Standardization (ISO)

ISO 4735:2002 Oils of citrus - Determination of CD value by ultraviolet spectrometric analysis
ISO 13964:1998 Air quality - Determination of ozone in ambient air - Ultraviolet photometric method
ISO 4735:1981 Oils of citrus; Determination of CD value by ultraviolet spectrophotometric analysis

AENOR

UNE 84124:2014 Cosmetic raw materials. Determination of UV-filters by spectrophotometric absorbance.
UNE 55047:1973 FATS. SPECTROPHOTOMETRIC MEASURE OF ABSORPTION IN THE ULTRAVIOLET AREA.
UNE-EN 12138:2000 Fruit and vegetable juices - Enzymatic determination of D-malic acid content - NAD spectrometric method
UNE-EN 12146:1997 Fruit and vegetable juices - Enzymatic determination of sucrose content - NADP spectrometric method
UNE-EN 12632:2000 FRUIT AND VEGETABLE JUICES. ENZYMATIC DETERMINATION OF ACETIC ACID (ACETATE) CONTENT. NAD SPECTROMETRIC METHOD
UNE-EN 12144:1997 Fruit and vegetable juices - Determination of total alkalinity of ash - Titrimetric method

Lithuanian Standards Office

LST EN 12138-2000 Fruit and vegetable juices - Enzymatic determination of D-malic acid content - NAD spectrometric method
LST 1490-2006 Wort and beer - Determination of colour by spectrophotometric method
LST EN 12146-2000 Fruit and vegetable juices - Enzymatic determination of sucrose content - NADP spectrometric method

SCC

DANSK DS/EN 1139:1994 Fruit and vegetable juices - Enzymatic determination of D-isocitric acid content - NADPH spectrometric method
NS-EN 1139:1994 Fruit and vegetable juices - Enzymatic determination of D-isocitric acid content - NADPH spectrometric method
NS 9462:2006 Water quality — Determination of UV-absorbance
DANSK DS/EN 12138:1997 Fruit and vegetable juices - Enzymatic determination of D-malic acid content - NAD spectrometric method
NS-EN 12138:1997 Fruit and vegetable juices - Enzymatic determination of D-malic acid content - NAD spectrometric method
UNE 84124:2000 Cosmetic raw materials. Determination of UV-filters by spectrophotometric absorbance.
UNE 84170:1983 OIL OF LEMON. ULTRA-VIOLET SPECTROPHOTO METRIC ANALYSIS
DANSK DS/EN ISO 3656:2011 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction
DANSK DS/EN ISO 3656/A1:2011 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction
DANSK DS/EN 1138:1994 Fruit and vegetables juices - Enzymatic determination of L-malic acid (L-malate) content - NADH spectrometric method
NS-EN 1138:1994 Fruit and vegetable juices - Enzymatic determination of L-malic acid (L-malate) content - NADH spectrometric method
DANSK DS/EN 1136:1994 Fruit and vegetable juices - Determination of phosphorus content - Spectrometric method
NS-EN 1136:1994 Fruit and vegetable juices - Determination of phosphorus content - Spectrometric method

Danish Standards Foundation

DS/EN 12138:1998 Fruit and vegetable juices - Enzymatic determination of D-malic acid content - NAD spectrometric method
DS/EN ISO 3656:2011 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction
DS/EN 12146:1997 Fruit and vegetable juices - Enzymatic determination of sucrose content - NADP spectrometric method
DS/EN 1136:1995 Fruit and vegetable juices - Determination of phosphorus content - Spectrometric method

NO-SN

NS 9462-2006 Water quality Determination of UV-absorbance

PL-PKN

PN C97087-1987 UV Spectrophotometric determination of phenols in coke and waste waters

Standard Association of Australia （SAA）

AS 3753:2001 Recommended practice for chemical analysis by ultraviolet/visible spectrophotometry

American Society for Testing and Materials (ASTM)

ASTM UOP495-00 Aromatics in Molex n-Paraffin Products by Ultraviolet Spectrophotometry

ES-UNE

UNE-EN 1136:1995 FRUIT AND VEGETABLE JUICES. DETERMINATION OF PHOSPHORUS CONTENT. SPECTROMETRIC METHOD.

GOSTR

GOST 34128-2017 Juice products. Refractometric method for the determination of soluble solids mass concentration