frozen meat
frozen meat, Total:6 items.
The international standard classification for "frozen meat" includes: .
The Chinese standard classification for "frozen meat" includes: .
Group Standards of the People's Republic of China
- T/CIQA 44-2022 Prepared dishes Quick-frozen minced meat product
- T/QGCML 1033-2023 Specification for the production process of quick-frozen meat slices
- T/WZFCX 0002-2022 Quick-freeze RouYan
Beijing Provincial Standard of the People's Republic of China
- DB11/ 615-2009 Hygienic requirements for quick-frozen meat products
HU-MSZT
- MSZ 6903/7.lap-1963 Quick frozen meat, quick frozen Chinese cabbage
- MSZ 6903/1.lap-1963 General process regulations for quick-frozen meat products
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