frozen fruit
frozen fruit, Total:10 items.
The international standard classification for "frozen fruit" includes: Fruits. Vegetables , Fruits. Vegetables and derived products in general .
The Chinese standard classification for "frozen fruit" includes: Cash crop in general , Fruit processing and products .
Group Standards of the People's Republic of China
- T/WFSC 025-2022 Frozen fruits and vegetables
- T/ZJKSFIA 0011-2024 Quickly frozen fruits
农业农村部
- NY/T 2983-2016 Green food. Quick-frozen fruit
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 10470-2008 Quick frozen fruits and vegetables - Determination of mineral impurities content
- GB/T 31273-2014 Criterion of processing management for quick-frozen fruit and quick-frozen vegetable
- GB/T 10471-2008 Quick frozen fruits and vegetables - Determination of net weight
- GB/T 10470-1989 Determination of mineral impurities in quick frozen fruits and vegetables
- GB/T 10471-1989 Determination of net weight of quick frozen fruits and vegetables
Professional Standard - Agriculture
- GB 10471-1989 Method for determination of net weight of quick-frozen fruits and vegetables
- GB 10470-1989 Method for Determination of Mineral Impurities in Quick Frozen Fruits and Vegetables
quick freezing,frozen food,Quick-frozen fruit and quick-frozen vegetable production management,frozen fruit,Frozen Rice Balls,Quick-frozen fruits and vegetables organic impurities,quick frozen dumplings,Freezer,frozen meat,Quick Frozen Shrimp,Quick Frozen Shrimp,Quick freezing technology,Quick freezing technology,Quick freezing equipment,Quick frozen beans,Quick frozen beans,Quick-frozen products,Quick Frozen Pork Liver,Quick-frozen food,Quick-frozen fruit and quick-frozen vegetable production management