Imidazole mass peak
Imidazole mass peak, Total:34 items.
The international standard classification for "Imidazole mass peak" includes: General methods of tests and analysis for food products , Animal feeding stuffs , Processes in the food industry , Protection against crime , Cosmetics. Toiletries .
The Chinese standard classification for "Imidazole mass peak" includes: Basic standards and general methods , Livestock and poultry feed and additive , Livestock and poultry product , Beekeeping, silkworm keeping , Food sanitation , Crime judging technology , Hygiene, safety and labor protection , Cosmetics .
国家质量监督检验检疫总局
- SN/T 4958-2017 Determination of 4-methylimidazole and 2-methylimidazole in honey for export - LC-MS/MS Method
- SN/T 4809-2017 Determination of metronidazole and dimetridazole in edible animal and their feeds for import and export-LC-MS/MS method
Shaanxi Provincial Food Standard of the People's Republic of China
- DBS61/ 0007-2015 Determination of 4-methylimidazole and 2-methylimidazole in food safety local standard beverages by liquid chromatography-tandem mass spectrometry
- DBS61/ 0007-2022 Determination of 4-methylimidazole and 2-methylimidazole in food safety local standard beverages by liquid chromatography-mass spectrometry/mass spectrometry
Professional Standard - Agriculture
- 农业农村部公告第197号-1-2019 Determination of nitroimidazoles in feed by liquid chromatography-mass spectrometry
海关总署
- SN/T 1626-2019 Determination of metronidazole, tinidazole, ornidazole, ronidazole, dimetridazole and secnidazole residues in meat and meat products for export - LC-MS/MS method
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 23410-2009 Determination of residues of nitroimidazoles and their metabolites in honey—LC-MS/MS method
- GB/T 21995-2008 Determination of nitroimidazoles in feeds - Liquid chromatography-tandem mass spectrometry method
- GB/T 23407-2009 Determination of residues of nitroimidazoles and their metabolites in royal jelly—LC-MS/MS method
- GB/T 22994-2008 Determination of levamisole residues in milk and milk powder - LC-MS-MS method
- GB/T 20744-2006 Method for the determination of metronidazole ronidazole and dimetridazole residues in honey - LC-MS-MS method
- GB/T 23406-2009 Determination of residues of nitroimidazoles and their metabolites in casing—LC-MS/MS method
Guangdong Provincial Standard of the People's Republic of China
- DB44/T 418-2007 Determination of 4-methylimidazole in foods using liquid chromatography tandem mass spectrometry
Agricultural Standard of the People's Republic of China
- 农业部1730号公告-1-2012 Determination of eight benzimidazoles in feeds by liquid chromatography-tandem mass spectrometry method and high performance liquid chromatography method
- 农业部1025号公告-22-2008 Determination of four nitroimidazoles residues in edible tissues of animal Liquid chromatography-tandem mass spectrometry
- 农业部1486号公告-4-2010 Determination of nitroimidazoles in feeds.Liquid chromatography-mass spectrometry method
Professional Standard - Commodity Inspection
- SN/T 1928-2007 Determination of nitroimidazoles residues in food of animal origin for import and export - LC-MS/MS method
- SN/T 2559-2010 Determination of Benzimidazole Pesticides Residues in Food for Import and Export - HPLC-MS/MS
- SN/T 3646-2013 Determination of nitroimidazoles in oralhygiene-LC-MS/MS
- SN/T 2579-2010 Determination of Ten Nitroimidazoles Residues in Royal Jelly for Import and Export - LC-MS/MS
- SN/T 4252-2015 Determination of imidocarb residues in foodstuffs of animal origin for export - HPLC method and LC-MS/MS method
Professional Standard - Public Safety Standards
- GA/T 2071-2023 Forensic sciences-Examination methods for five imidazoline drugs including tetrahydrozoline in biological samples-LC-MS
Anhui Provincial Standard of the People's Republic of China
- DB34/T 2819-2017 Determination of levamisole residues in livestock and poultry products by liquid chromatography-tandem mass spectrometry
National Health Commission of the People's Republic of China
- GB 5009.282-2020 National food safety standard - Determination of 1-methylimidazole, 2-methylimidazole and 4-methylimidazole in foods
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 40894-2021 Determination of prohibited substances thiamazole in cosmetics—High performance liquid chromatography
Group Standards of the People's Republic of China
- T/HZQT 0003-2024 Textiles-Determination of 1-vinylimidazole and 2-methylimidazole
- T/ZZB 1581-2020 2-Imidazolidinone
Professional Standard - Chemical Industry
- HG/T 4810-2015 Imazethapyr technical material
Hebei Provincial Standard of the People's Republic of China
- DB13/ 322-1997 4.5% thiabendazole smoke
农业农村部
- NY/T 4097-2022 Imazapic technical material
CU-NC
- NC 26-104-1-1985 Drugs. "Nafazolina", Drops Quality Specifications
- NC 26-107-1-1984 Drugs. "Levamisol", Solution. Quality Specifications
British Standards Institution (BSI)
- BS EN 14333-2:2004 Non fatty foods - Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim) - HPLC method with gel permeation chromatography clean up
German Institute for Standardization
- DIN EN 14333-2:2005 Non fatty foods - Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim) - Part 2: HPLC method with gel permeation chromatography clean up; German version EN 14333-2:2004
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