protein drug

protein drug, Total:128 items.

The international standard classification for "protein drug" includes: Processes in the food industry , Farming and forestry in general , Animal feeding stuffs , Non-alcoholic beverages , Spices and condiments. Food additives , Laboratory medicine .

The Chinese standard classification for "protein drug" includes: Food processing and products in general , Standardization, quality management , Livestock and poultry feed and additive , Beverage products , Food sanitation , Beverages in general , Flavoring materials , Sanitation in general .

Taiwan Provincial Standard of the People's Republic of China

CNS 14453-2000 Vegetable protein
CNS 3282-1998 Dried egg white
CNS 7820-1981 Chemical Reagent (Albumin From Eggs)
CNS 3282-2008 Dried egg white powder

Group Standards of the People's Republic of China

T/DYZL 008-2019 Immune Immune milk protein powder—Immunoglobulin（IgG）
T/SXFIA 004-2022 Quinoa Vegetable Protein Drink
T/SDFIA 030-2021 Vegetable Protein Granules
T/AHFIA 108-2023 α-lactalbumin type whey protein powder
T/DYZL 007-2019 Immune Immune milk protein powder—β-Lactoglobulin
T/CCCMHPIE 1.18-2016 Plant Extract Papain
T/ZJYLGYXH 002-2021 Vegetable Protein Drink Flaxseed Milk
T/AHFIA 110-2023 β-casein type casein
T/DYZL 006-2019 Immune milk protein powder—α-Lactalbumin
T/ZPP 047-2023 albumin oligopeptide
T/AHFIA 105-2023 α-lactalbumin
T/LSAS 0025-2023 Plant protein products
T/QFIA 0026-2022 Aquatic animal protein peptide
T/HBFIA 0009-2020 Compound vegetable protein drink
T/ZSGTS 495-2023 Xiangshanzhipin plant protein drink
T/WSJD 12-2020 plant protein drink plant yogurt
T/AHFIA 109-2023 β- La in type whey protein powder
T/CPPC 1084-2024 Casein Peptides
T/SSFS 0003-2021 Vegetable protein drink oat milk
T/SXJP 061-2023 Anti-HPV bioprotein dressing
T/CGCC 43-2020 Vegetable protein glaze
T/BTFDIA 003-2021 Animal and plant double protein products
T/HBFIA 0024-2021 plant protein drink plant milk
T/AHFIA 107-2023 β-casein
T/GZHPSPSA 005-2021 Hydrolyzed casein peptide powder (enzymatic casein peptide powder)
T/LFX 001-2024 Crab rice special protein bio-organic fertilizer

Professional Standard - Agriculture

132药典化学药和生物制品卷-2010 Chapter 1 Nervous System Drugs Section 9 Anti-cerebral Edema and Lowering Intracranial Pressure Drugs Human Serum Albumin
457药典化学药和生物制品卷-2010 Chapter 6 Medications for the Digestive System Section 6 Laxatives and Antidiarrheal Drugs 2. Antidiarrheal Drugs Tannins
114兽药质量标准汇编(2006至2011年)-2012 Domestic veterinary drug standard polyethylene glycol bovine hemoglobin conjugate
588药典化学药和生物制品卷-2010 Chapter 8 Medications for Blood System Section 1 Drugs for Raising Blood Cells 3. Drugs for Raising Platelets Human Albumin
NY/T 433-2000 Green food - Vegetable protein drink
506药典化学药和生物制品卷-2010 Chapter 6 Medicines for Digestive System Section 9 Medicines for Hepatobiliary Diseases Human Serum Albumin
370兽药质量标准2017年版 Volume One of Chemical Drugs Quality Standards for Veterinary Drugs Fourteen-drawing Polyethylene Glycol Bovine Hemoglobin Conjugate
1001药典化学药和生物制品卷-2010 Chapter 12 Antineoplastic Drugs Section 1 Cytotoxic Drugs 5. Drugs Affecting Protein Synthesis and Interfering with Mitosis Vinblastine
1009药典化学药和生物制品卷-2010 Chapter 12 Antineoplastic Drugs Section 1 Cytotoxic Drugs 5. Drugs Affecting Protein Synthesis and Interfering with Mitosis Asparaginase
1278药典化学药和生物制品卷-2010 Chapter 17 Immunomodulatory Drugs 2. Immunoenhancing Drugs Human Immunoglobulin
1007药典化学药和生物制品卷-2010 Chapter 12 Antineoplastic Drugs Section 1 Cytotoxic Drugs 5. Ixabepilone, a drug that affects protein synthesis and interferes with mitosis
SB/T 10338-2000 Acid Hydrolyzed Vegetable Protein Flavoring Liquid
1004药典化学药和生物制品卷-2010 Chapter 12 Antineoplastic Drugs Section 1 Cytotoxic Drugs 5. Vinorelbine, a drug that affects protein synthesis and interferes with mitosis
1006药典化学药和生物制品卷-2010 Chapter 12 Antineoplastic Drugs Section 1 Cytotoxic Drugs 5. Drugs Affecting Protein Synthesis and Interfering with Mitosis Docetaxel
1003药典化学药和生物制品卷-2010 Chapter 12 Antineoplastic Drugs Section 1 Cytotoxic Drugs 5. Vindesine, Drugs Affecting Protein Synthesis and Interfering with Mitosis
1002药典化学药和生物制品卷-2010 Chapter 12 Antineoplastic Drugs Section 1 Cytotoxic Drugs 5. Vincristine, Drugs Affecting Protein Synthesis and Interfering with Mitosis
NY/T 2535-2013 Terminology of plant protein and its products
1005药典化学药和生物制品卷-2010 Chapter 12 Antineoplastic Drugs Section 1 Cytotoxic Drugs 5. Paclitaxel, a drug that affects protein synthesis and interferes with mitosis
1439药典化学药和生物制品卷-2010 Chapter 22 Radiopharmaceuticals 1. Single photon emission computed tomography (including gamma camera) imaging radiopharmaceuticals technetium [99mmTc] polymerized albumin
1008药典化学药和生物制品卷-2010 Chapter 12 Antineoplastic Drugs Section 1 Cytotoxic Drugs 5. Drugs Affecting Protein Synthesis and Interfering with Mitosis Homoharringtonine
432药典化学药和生物制品卷-2010 Chapter 6 Medications for the Digestive System Section 4 Pepsin, a Digestive Drug
NY/T 433-2014 Green food. Plant protein beverage

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 31324-2014 Plant protein beverage ― Almond beverage
GB/T 31325-2014 Plant protein beverage―Walnut beverage
GB/T 17811-1999 Determination of digestibility in animal protein feeds--Pepsin method
GB 16322-2003 Hygienic STANDARD for vegetable protein beverage
GB/T 17811-2008 Determination of pepsin digestibility in animal protein feeds - Filtration method
GB 16322-1996 Hygienic standards of vegetable protein drinking

Professional Standard - Light Industry

QB/T 2300-1997 Plant Protein Beverage - Coconut Milk (Juice)
QB/T 2438-2006 Plant protein beverage Almond juice
QB/T 2438-1999 Plant Protein Beverage Almond Juice
QB/T 2301-1997 Vegetable protein drink walnut milk
QB/T 2439-1999 Vegetable Protein Drinks Peanut Milk

Professional Standard - Business

SB 10338-2000 Acid hydrolyzed vegetable protein seasoning

农业农村部

NY/T 433-2021 Green food-Plant protein beverage

卫生健康委员会

WS/T 404.9-2018 Reference intervals for common clinical biochemistry tests Part 9: Serum C-reactive protein, prealbumin, transferrin,β2一microglobulin

Henan Provincial Standard of the People's Republic of China

DB41/T 1040-2015 methanol protein

CU-NC

NC 26-125-1985 Drugs. Protamine Sulphate Determination of Biological Power
NC 26-190-1987 Drugs Veterinary Drugs Normal Bovine Gamma Globulin Quality Specifications
NC 26-75-17-1985 Drugs. Protamine Sulphate, Injection Quality Specifications
NC 86-05-1984 Cereals. Flours Determination of Protein

GSO

GSO CODEX STAN 174:2021 Vegetable Protein Products
BH GSO CODEX STAN 174:2022 Vegetable Protein Products
BH GSO ISO 5739:2016 Caseins and caseinates -- Determination of contents of scorched particles and of extraneous matter
GSO 1374:2021 Edible Casein And Caseinates
BH GSO 1374:2022 Edible Casein And Caseinates
GSO ISO 5739:2015 Caseins and caseinates -- Determination of contents of scorched particles and of extraneous matter

HU-MSZT

MSZ 21340-1980 animal protein feed
MSZ 1183-1979 protein milk powder

Japanese Industrial Standards Committee (JISC)

JIS K 8068:1961 Albumin from eggs
JIS K 0602:2000 Proteins -- Serum albumin -- Methods for quantitative analysis
JIS K 0605:2000 Proteins -- Trypsin -- Methods for quantitative analysis
JIS K 0606:2000 Proteins -- Transferrin -- Methods for quantitative analysis

German Institute for Standardization

DIN 10464:1994-08 Determination of casein content, casein and whey protein contents in total protein of milk and milk products - Casein-phosphorus method
DIN ISO 5544:2020 Caseins - Determination of \
DIN 10464:1994 Determination of casein content, casein and whey protein contents in total protein of milk and milk products - Casein-phosphorus method
DIN 10472:1996 Determination of casein and whey protein contents of milk and milk products - Electrophoretic method

RU-GOST R

GOST R 51470-1999 Caseins and caseinates. Method for determination of protein content
GOST 33956-2016 Albumine and pastes from albumin. Specifications
GOST 10846-1991 Grain and products of its processing. Method for determination of protein
GOST R 53493-2009 Albumin dairy. Specifications

RO-ASRO

STAS 2213/17-1976 SWEETS Determination of total proteinic content and milk proteinic substance content
STAS 9844/1-1983 TEXTILES Quantitative chemical analysis of binary mixtures of protein fibres and non protein fibres
STAS 21/6-1973 OILSEED RESIDUES Determination of protein of protein brut content

US-CFR-file

CFR 21-522.1125-2014 Food and drugs. Part522:Implantation or injectable dosage form new animal drugs. Section522.1125:Hemoglobin glutamer-200 (bovine).
CFR 21-522.1620-2014 Food and drugs. Part522:Implantation or injectable dosage form new animal drugs. Section522.1620:Orgotein for injection.

IX-FAO

CAC/RCP 64-2008(En) Production of Acid Hydrolyzed Vegetable Protein

British Standards Institution (BSI)

BS ISO 5739:2003 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter

IN-BIS

IS 7128-1973 Peptone specification microbial grade
IS 6853-1973 Peptone Microbial Grade Specifications
IS 7127-1973 Tryptone Microbial Grade Specifications
IS 8222-1976 Specification for edible leaf protein concentrates
IS 7801-1975 Specifications of Trypsin Microbial Grade

International Organization for Standardization (ISO)

ISO 5739:2003 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter
ISO 5549:1978 Caseins and caseinates; Determination of protein content (Reference method)
ISO 5739:2003 | IDF 107:2003 Caseins and caseinates — Determination of contents of scorched particles and of extraneous matter
ISO 5739:2003|IDF 107:2003 Determination of casein and caseinate coke particles and foreign matter content
ISO 20483:2006 Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method

Standard Association of Australia （SAA）

AS 2300.10.3 SUPP 2:1991 Caseins, caseinates and coprecipitates - Assessment of colour of caseins, Part 10.3: Colour standards for untreated rennet casein (Supplement to AS 2300.10.3-1991)
AS 2300.10.3 SUPP 1:1991 Caseins, caseinates and coprecipitates - Assessment of colour of caseins, Part 10.3: Colour standards for untreated and heat-treated acid casein and for wet-heat-treated rennet casein (Supplement to AS 2300.10.3-1991)
AS N60S:1970 Sediment standards for acid casein

SCC

AENOR UNE 23053:1971 BLOOD TRANSFUSION. ALBUMIN
DANSK DS/ISO 5739:2003 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter

CZ-CSN

CSN 57 0111-5-2002 Testing methods for casein and caseinates - Determination of protein content

Korean Agency for Technology and Standards (KATS)

KS H ISO 5739:2006 Caseins and caseinates－Determination of scorched particles content
KS H ISO 5549:2021 Caseins and caseinates — Determination of protein content(Reference method)
KS H ISO 5549:2006 Caseins and caseinates－Determination of protein content(Reference method)
KS H ISO 5549-2006(2016) Caseins and caseinates－Determination of protein content(Reference method)

KR-KS

KS H ISO 5549-2021 Caseins and caseinates — Determination of protein content(Reference method)

SAE - SAE International

SAE AMS1800A-1994 Foam@ Fire Extinguishing Liquid Protein and Fluoroprotein
SAE AMS1800B-2001 Foam@ Fire Extinguishing Liquid Protein and Fluoroprotein

Society of Automotive Engineers (SAE)

SAE AMS1800-2011 FOAM, FIRE EXTINGUISHING LIQUID Protein and Fluoroprotein

Danish Standards Foundation

DS/ISO 5739:2003 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter

AT-ON

ONORM DIN 10454-1993 Determination of protein content of caseins and caseinates - Reference method

International Dairy Federation (IDF)

IDF 107-2003 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter

Lithuanian Standards Office

LST ISO 5549:2001 Caseins and caseinates. Determination of protein content (Reference method) (identical ISO 5549:1978)
LST ISO 5739:2003 Caseins and caseinates. Determination of contents of scorched particles and of extraneous matter (idt ISO 5739:2003)

GOSTR

GOST 34621-2019 Foods for special dietary uses. Dry protein, protein-carbohydrate and carbohydrate-protein drinks for sports nutrition. General specifications