Microorganisms and pathogenic microorganisms
Microorganisms and pathogenic microorganisms, Total:280 items.
The international standard classification for "Microorganisms and pathogenic microorganisms" includes: Medical Sciences and health care facilities in general , Animal husbandry and breeding , Health care technology (Vocabularies) , Product and company certification. Conformity assessment , Biology. Botany. Zoology , food products in general , Optical equipment , Protection against crime .
The Chinese standard classification for "Microorganisms and pathogenic microorganisms" includes: , Aquatic product and fishery in general , Basic standards and general methods , Basic Subject in general , Fertilizer and soil conditioner , Standardization and quality management , Basic standards and general methods , Magnifier and microscope , Guard and alarm system , Plant quarantine, pest control .
国家卫生计生委
- WS/T 589-2018 Pathogenic Microbiology Laboratory Biosafety Labeling
Professional Standard - Hygiene
- WS 589-2018 Bio-safety signs for pathogenic microorganism laboratory
Professional Standard - Aquaculture
- SC/T 7019-2015 Laboratory preservation method for pathogenic microorganism of aquatic animals
中华人民共和国国家卫生和计划生育委员会
- WS 233-2017 General biosafety standard for causative bacteria laboratories
Group Standards of the People's Republic of China
- T/CPMA 011-2020 General principles of description for pathogenic microorganism collection
- T/AHFIA 116-2024 Specifications for nucleic acid extraction of pathogenic microorganisms in food
- T/SDAA 025-2021 Rapid detection method of main pathogenic microorganisms in feed-Micro Biology Survey(MBS)
- T/ZS 0402-2022 Biosafety Record specification for pathogenic microbiology laboratory
- T/ZS 0594-2024 Biosafety review code for research projects involving pathogenic microorganisms
- T/SHAAV 014-2024 Technical requirements for animal pathogenic microorganism gene amplification laboratories
- T/CPMA 027-2023 Standard strains of pathogenic microorganism—technical specification for establishment of HIV strains
- T/CMBA 018-2022 Biosafety—Guideline of description for pathogen safety data sheets
- T/CAV 002-2023 Technical guideline for low temperature preservation of pathogenic microorganisms for prophylactic biological products
- T/ZS 0068-2019 Pathogenic Microbiology Laboratory Management Evaluation System
- T/AHFIA 115-2024 Laboratory management specifications for nucleic acid detection of pathogenic microorganisms in food
- T/SZCA 3-2021 Architectural and technical specification for prefabricated pathogenic microorganism laboratories
- T/SZGIA 1.4-2017 Detectionofenvironmentalmicroorganismsbasedonhigh-throughputsequencing Part4:Methodologyofdetectingclinicalpathogenicmicroorganism
- T/SDAS 903-2024 Technical procedures for non-invasive collection of pathogenic microorganisms in exhaled breath
Guizhou Provincial Standard of the People's Republic of China
- DB52/T 1770-2023 Regulations for the transportation management of highly pathogenic microorganisms (viruses) and biological samples
国家市场监督管理总局
- RB/T 040-2020 Guidelines on risk management of biosafety in pathogenic microorganism laboratories
Professional Standard - Agriculture
- 266药典 三部-2020 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: Microbiological Enumeration Method
- 154兽药典 三部-2015 Appendix Table of Contents Microbial Inspection Method 3307 Miscellaneous Bacteria Count and Pathogenicity Identification Method
- 327药典 四部-2015 9000 Guidelines 9204 Guidelines for Microbiological Identification
- 243药典 三部-2015 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: General Principles of Microbial Enumeration Method 80
- 澳门第16/2015号行政法规 Limits of Pathogenic Microorganisms in Infant Formula Milk Powder
- 298药典 四部-2015 3600 Specific Biological Raw Materials - Animals 3602 Microbiological Testing Requirements for Laboratory Animals
- 271药典 三部-2020 Microbiological Inspection Method 1142 Pyrogen Inspection Method
- NY/T 227-1994 Microbial Fertilizers
- NY 227-1994 microbial fertilizer
- CNAS-GL045-2020 Pathogenic Microbiology Laboratory Biosafety Risk Management Guidelines
- GB/T 43628-2023 Method for identification of airborne pathogenic microorganism based on metagenomics sequencing
- NY/T 4293-2023 Technical specification for microbial pathogens risk assessment in raw milk of dairy farms
- 346药典 四部-2020 9000 Guidelines 9204 Guidelines for Microbiological Identification
- 347药典 三部-2020 Specific Biological Raw Materials-Animals 3602 Microbiological Testing Requirements for Laboratory Animals
Henan Provincial Standard of the People's Republic of China
- DB4117/T 320-2021 Technical Guidelines for the Preservation and Activation of Animal Pathogenic Microbiology Laboratory Strains
- DB4117/T 321-2021 Guidelines for Environmental Control of Animal Pathogenic Microbiology Laboratory
- DB4117/T 322-2021 Guidelines for Disposal of Animal Pathogenic Microbiology Laboratory Waste
Jilin Provincial Standard of the People's Republic of China
- DB22/T 2591-2016 Pathogenic microorganism monitoring of common experimental cats
- DB22/T 351-2019 Sanitary microbiological sample collection and testing principles
Professional Standard - Commodity Inspection
- SN/T 2984-2011 Biological Safety Requirements of Laboratory Activity for Inspection and Quarantine Animal Pathogenic Microoganisms
- SN/T 4090-2015 Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements
未注明发布机构
- DIN EN ISO 18415 E:2017-01 Cosmetic Microbiology Testing of Specific and Non-Specific Microorganisms (Draft)
- DIN 10172-3 E:2022-02 Mikrobiologische Milchuntersuchung - Bestimmung der coliformen Keime - Teil 3: Verfahren mit festem Nährboden
- DIN ISO 17410 E:2021-05 Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms
- DIN EN ISO 17516 E:2013-08 Cosmetic Microbiology Microbial Limits (Draft)
- DIN CEN ISO/TS 17728:2015*DIN SPEC 10053:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
- AS 5013.23:2004(R2016) Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of psychrotrophic microorganisms
- DIN 10172-3 E:2019-12 Mikrobiologische Milchuntersuchung - Bestimmung der coliformen Keime - Teil 3: Verfahren mit festem Nährboden
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 2985-1999 Biological microscope
- GB/T 43429-2023 General requirements for preservation of human pathogenic microorganisms and samples
- GB/T 2985-2008 Biological microscope
- GB/Z 21235-2007 Principles and guidelines for the conduct of microbiological risk assessment
- GB/T 23784-2009 Principles for the establishment and application of microbiological criteria for foods
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 3183-2024 Technical Specifications for Monitoring Pathogenic Microorganisms in Medical Donor Pigs
Heilongjiang Provincial Standard of the People's Republic of China
- DB23/T 1674-2015 Specific Pathogen Free Pig Microbiological Surveillance Technical Specifications
- DB23/T 1675-2015 Specific Pathogen Free Duck Microbiological Surveillance Technical Specifications
国家质量监督检验检疫总局
- SN/T 4494-2016 Risk assessment guidelines of the pathogenic microorganism for inspection and quarantine laboratories
Taiwan Provincial Standard of the People's Republic of China
- CNS 12539-1989 Methods of Test for Food Microbiology - Test of Enteropathogenic Escherichia coli
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 4709-2023 Technical specifications for the transportation, packaging and receipt of samples of highly pathogenic microorganisms
卫生健康委员会
- WS/T 4812-2022 Technical requirements for evaluation of national standard strains of pathogenic microorganisms
National Health Commission of the People's Republic of China
- WS/T 812-2022 Technical requirements for evaluation of national standard strains of pathogenic microorganisms
Professional Standard - Public Safety Standards
- GA 1802.1-2022 Requirements for counter-terrorism in the field of biosafety-Part 1:High-level pathogenic microorganism laboratories
- GA 1802.2-2022 Requirements for counter-terrorism in the field of biosafety-Part 2:Preservation centers for pathogenic microorganisms
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 40458-2021 Specification of nucleic acid extraction used for high-throughput detection of pathogenic microorganisms
CN-STDBOOK
- 图书 3-9749 Pathogenic Microbiology Laboratory Biosafety Risk Management Manual
- 图书 a-4318 food microorganism
German Institute for Standardization
- DIN-Fachbericht 52:1996 European classification of microorganisms for human pathogens
- DIN 58940-3:2007 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 3: Agar diffusion test; Text in German and English
- DIN EN ISO 17516:2015-02 Cosmetics - Microbiology - Microbiological limits (ISO 17516:2014); German version EN ISO 17516:2014
- DIN 58940-2:2007 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 2: Active substance carriers for the agar diffusion test; Text in German and English
- DIN EN ISO 21148:2017-09 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2017); German version EN ISO 21148:2017
- DIN EN ISO 18415:2023-01 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017 + Amd 1:2022); German version EN ISO 18415:2017 + A1:2022
- DIN-Fachbericht 53:2000 Biotechnology-Microorganisms - Report on the criteria used to classify Group I genetically modified microorganisms; German version CR 13426
- DIN EN ISO 17604:2015-12 Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015); German version EN ISO 17604:2015
- DIN ISO 17410:2021-11 Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms (ISO 17410:2019)
- DIN EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007); German version EN ISO 7218:2007
- DIN EN ISO 7218:2014-09 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007 + Amd 1:2013); German version EN ISO 7218:2007 + A1:2013 / Note: To be replaced by DIN EN ISO 7218 (2022-07).
- DIN ISO 17410:2021 Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms (ISO 17410:2019)
- DIN 58956-10:1986-01 Medical microbiology; medical-microbiological laboratories; safety marking
SCC
- AWWA WQTC60659 Pilot System Efficacy for Removing Waterborne Microorganisms and Pathogen Surrogates
- BS PD 6597:1996 Biotechnology. Microorganisms. Examination of the various existing lists of plant pathogens and production of a report
- SN-CR 12292:1996 Biotechnology — Microorganisms — Examination of the various existing lists of plant pathogens and production of a report
- AWWA WQTC69340 Microbial Source Tracking for Pathogenic Viruses
- DANSK DS/CEN/CR 12292:1996 Biotechnology - Microorganisms - Examination of the various existing lists of plant pathogens and production of a report
- SN-CR 12894:1997 Biotechnology — Microorganisms — Examination of the various existing lists of animal pathogens and production of a report
- DANSK DS/CEN/CR 12894:1997 Biotechnology - Microorganisms - Examination of the various existing lists of animal pathogens and production of a report
- BS PD 6613:1997 Biotechnology. Microorganisms. Examination of the various existing lists of animal pathogens and production of a report
- AWWA WQTC65953 Microbial Elimination Capacity of Conventional Water Treatment for Viruses, Bacteria and Protozoan (oo)cysts
- DANSK DS/EN ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits
- AWWA WSC61392 Regulatory Testing of Pathogen Reduction by Microbial Water Treatment Devices
- AWWA JAW56638 Journal AWWA — Survey of US Public Health Laboratories: Microbial Pathogens on the CCL
- AWWA WQTC52869 Efficiency of Medium Pressure UV Light for Inactivation of Emerging Microbial Pathogens
- AWWA ACE68635 Pathogens and Biofilms
- BS 4285-3.1:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of psychrotrophic microorganisms
- BS 4285-3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of mesophilic microorganisms
- NS-EN ISO 17516:2014 Cosmetics — Microbiology — Microbiological limits (ISO 17516:2014)
- BS ISO 21148:2005 Cosmetics. Microbiology. General instructions for microbiological examimation
- DANSK DS/EN ISO 21148:2009 Cosmetics – Microbiology – General instructions for microbiological examination
- DANSK DS/ISO 17410:2019 Microbiology of the food chain – Horizontal method for the enumeration of psychrotrophic microorganisms
- AS 1766.2.11:1980 Methods for the microbiological examination of food, Part 2.11: Examination for specific organisms - Lipolytic organisms
- BS 4285-2.6:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of microorganisms by most probable number technique
- DANSK DS/EN ISO 18415:2011 Cosmetics – Microbiology – Detection of specified and non-specified microorganisms
- AWWA JAW26065 Journal AWWA — Initiation of Micropollutant Biodegradation in Virgin GAC Columns
- BS ISO 18415:2007 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
- BS ISO 17604:2003 Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis
- DANSK DS/EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis
- DANSK DS/CEN/CR 13426:1999 Biotechnology - Microorganisms - Report on the criteria used to classify Group I genetically modified microorganisms
- BS PD CR 13426:1999 Biotechnology. Microorganisms. Report on the criteria used to classify Group 1 genetically modified microorganisms
- BS 5349-2:1976 Methods for microbiological examination of gelatine-Enumeration of micro-organisms and of gelatine-liquefying micro-organisms. Colony counts at 30°C
- BS 4285-3-3.2:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of thermoduric microorganisms (bacteria)
- BS 6068-4.2:1989 Water quality. Microbiological methods-Guide to the enumeration of micro-organism by culture
- DIN EN ISO 17516 E:2013 Draft Document - Cosmetics - Microbiology - Microbiological limits (ISO/DIS 17516:2013); German version prEN ISO 17516:2013
- DANSK DS/EN ISO 7218/A1:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
Association Francaise de Normalisation
- NF X42-040:1990 Biotechology - List of the microbial species commonly recognized as being pathogenic for man
- FD CR 12292:1996 Biotechnology - Microorganisms - Examination of the various existing lists of plant pathogens and production of a report
- FD CR 12894:1997 Biotechnology - Microorganisms - Examination of the various existing lists of animal pathogens and production of a report
- FD X42-209*FD CR 12292:1996 Biotechnology. Microorganisms. Examination of the various existing lists of plant pathogens and production of a report
- FD X42-208*FD CR 12894:1997 Biotechnology. Microorganisms. Examination of the various existing lists of animal pathogens and production of a report.
- NF EN ISO 22174:2005 Microbiology of food - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in food - General requirements and definitions
- NF EN ISO 22118:2011 Food Microbiology - Polymerase Chain Reaction (PCR) for Detection and Quantification of Pathogenic Microorganisms in Foods - Performance Characteristics
- NF T75-617*NF EN ISO 17516:2015 Cosmetics - Microbiology - Microbiological limits
- NF EN ISO 17516:2015 Cosmétiques - Microbiologie - Limites microbiologiques
- NF EN ISO 22119:2011 Food microbiology - Real-time polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - General requirements and definitions
- NF V08-201:1978 Microbiology of food and feeding stuffs. Animal feeding stuffs. Microbiological analysis.
- NF ISO 17410:2019 Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms
- NF X42-073:1990 BIOTECHNOLOGY. CODE OF GOOD PRATICE FOR GREENHOUSE RESEARCH AND TESTING IN THE FIELD OF MICROORGANISMS NON-PATHOGENIC TO MAN.
- NF EN ISO 20838:2006 Food microbiology - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - Amplification and detection requirements for qualitative methods
- NF V08-001:1984 Microbiology. Standard program for examination of microorganisms.
- XP CEN ISO/TS 18867:2016 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - Detection of pathogenic Yersinia enterocolitica and Yersinia pseudotuberculosis
- NF V08-301:1983 Microbiology of food and feeding stuffs. Desiccated products. Microbiological analysis.
- NF EN ISO 20837:2006 Food microbiology - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in food - Requirements for sample preparation for qualitative detection
- XP CEN ISO/TS 17919:2013 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - Detection of clostridia producing botulinum neurotoxin types A, B, E and F
- NF EN ISO 18415:2017 Cosmétiques - Microbiologie - Détection des micro-organismes spécifiés et non spécifiés
- NF T75-606*NF EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- NF V08-202:2004 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis.
- NF V08-033*NF ISO 17410:2019 Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms
- NF V08-002:1996 Microbiology of food and animal feeding stuffs. General rules for microbiological examinations.
- NF EN ISO 21148:2017 Cosmétiques - Microbiologie - Instructions générales pour les examens microbiologiques
- NF V08-100:1987 MICROBIOLOGY OF FOOD PRODUCTS. PLATING OUT AND ENUMERATION OF MICROORGANISMS BY SPIRAL PLATE TECHNIQUE.
- NF T75-601:2006 Cosmetics - Microbiology - General instructions for microbiological examination.
- NF T75-601:2009 Cosmetics - Microbiology - General instructions for microbiological examination.
- XP CEN ISO/TS 13136:2012 Food microbiology - Real-time polymerase chain reaction (PCR)-based method for the detection of pathogenic microorganisms in foods - Horizontal method for the detection of Escherichia coli producing...
- NF V08-002*NF EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
- NF V08-202*NF EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis
- XP CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food samples
British Standards Institution (BSI)
- PD 6597:1996 Biotechnology. Microorganisms. Examination of the various existing lists of plant pathogens and production of a report
- PD 6597-1996 Biotechnology. Microorganisms. Examination of the various existing lists of plant pathogens and production of a report
- PD 6613-1997 Biotechnology. Microorganisms. Examination of the various existing lists of animal pathogens and production of a report
- PD 6613:1997 Biotechnology. Microorganisms. Examination of the various existing lists of animal pathogens and production of a report
- BS EN ISO 17516:2014 Cosmetics. Microbiology. Microbiological limits
- BS EN ISO 7218:2024 Microbiology of the food chain. General requirements and guidance for microbiological examinations
- BS ISO 17410:2019 Microbiology of the food chain. Horizontal method for the enumeration of psychrotrophic microorganisms
- BS EN ISO 17604:2015 Microbiology of the food chain. Carcass sampling for microbiological analysis
- BS EN ISO 21148:2017 Cosmetics. Microbiology. General instructions for microbiological examination
- BS EN ISO 18415:2017 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
- BS EN ISO 18415:2011 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
- BS EN ISO 18415:2017+A1:2022 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
- BS ISO 17604:2003+A1:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
- BS EN ISO 7218:2007+A1:2013(2015) Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations
- BS ISO 24088-1:2022 Biotechnology.Biobanking of microorganisms - Bacteria and archaea
- 22/30409869 DC BS EN ISO 7218. Microbiology of the food chain. General requirements and guidance for microbiological examinations
- BS EN ISO 21148:2006 Cosmetics. Microbiology. General instructions for microbiological examination
Danish Standards Foundation
- DS/CEN/CR 12894:1998 Biotechnology - Microorganisms - Examination of the various existing lists of animal pathogens and production of a report
- DS/CEN/CR 12292:1996 Biotechnology - Microorganisms - Examination of the various existing lists of plant pathogens and production of a report
- DS/EN ISO 18415:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- DS/ISO 17410:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of psychrotrophic microorganisms
- DS/EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
- DS/EN ISO 21148:2009 Cosmetics - Microbiology - General instructions for microbiological examination
- DS/ISO 17604:2003 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
GOSTR
- GOST R 57645-2017 Microbiological products. Insecticide plant pathogenic fungus medication. Specifications
- GOST R 57683-2017 Microbiological products. Microbial Protein Concentrate Feed 60 %. Specifications
- GOST ISO/TS 17728-2017 Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
CZ-CSN
- CSN 56 0082-1983 Food products. rinciples of cultivation f microorganisms and methods f processing results f microblological examinations
- CSN ISO 7218:1995 Microbiology-General guidance for microbiological examinations
VN-TCVN
- TCVN 5521-1991 Food products.Principles for culturing microorganisms and methods for processing microbiology test results
International Organization for Standardization (ISO)
- ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits
- ISO 7218:1985 Microbiology; General guidance for microbiological examinations
- ISO/DIS 7218 Microbiology of the food chain — General requirements and guidance for microbiological examinations
- ISO 7667:1983 Microbiology; Standard layout for methods of microbiological examination
- ISO 17410:2019 Microbiology of the food chain — Horizontal method for the enumeration of psychrotrophic microorganisms
- ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
- ISO/FDIS 7218:2024 Microbiology of the food chain
- ISO/TS 15213-3:2024 Microbiology of the food chain
- ISO 16140-4:2020/AWI Amd 2:2024 Microbiology of the food chain
- ISO 17604:2003 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
- ISO 6887-1:2017/DAmd 1: Microbiology of the food chain
- ISO/DIS 13136-1:2024 Microbiology of the food chain
- ISO 16140-4:2020/FDAmd 1:2024 Microbiology of the food chain
- ISO/DIS 6579-4:2023 Microbiology of the food chain
- ISO/DIS 13136-2:2024 Microbiology of the food chain
- ISO 6887-1:2017/FDAmd 1:2024 Microbiology of the food chain
- ISO 16140-3:2021/AWI Amd 1:2024 Microbiology of the food chain
- ISO 21148:2005 Cosmetics - Microbiology - General instructions for microbiological examination
- ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
- ISO 7218:1996 Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
- ISO 17410:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of psychrotrophic microorganisms
- ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis
GOST
- GOST ISO 17516-2017 Perfume and cosmetic products Microbiology Microbiological standards
- GOST ISO 21148-2020 Perfume and cosmetic prodacts. Microbiology. General instructions for microbiological examination
GSO
- OS GSO ISO 17516:2015 Cosmetics -- Microbiology -- Microbiological limits
- BH GSO ISO 17516:2017 Cosmetics -- Microbiology -- Microbiological limits
- GSO ISO 17516:2015 Cosmetics -- Microbiology -- Microbiological limits
- GSO 810:2006 MICROBIOLOGY - GENERAL GUIDANCE FOR MICROBIOLOGICAL EXAMINATIONS
- OS GSO 810:2006 MICROBIOLOGY - GENERAL GUIDANCE FOR MICROBIOLOGICAL EXAMINATIONS
- ISO 7218:2024 Microbiology of the food chain — General requirements and guidance for microbiological examinations
- OS GSO ISO 17410:2008 Microbiology of food and animal feeding stuff- Horizontal method for the enumeration of Psychrotrophic microorganisms
- GSO ISO 21148:2021 Cosmetics — Microbiology — General instructions for microbiological examination
- GSO ISO 18415:2021 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- BH GSO ISO 18415:2022 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- GSO ISO 17410:2008 Microbiology of food and animal feeding stuff- Horizontal method for the enumeration of Psychrotrophic microorganisms
- GSO ISO 7218:2009 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
- GSO ISO/TS 20836:2013 Microbiology of food and animal feeding stuffs -- Polymerase chain reaction (PCR) for the detection of food-borne pathogens -- Performance testing for thermal cyclers
- OS GSO CAC/GL 30:2017 Priniples and Guidlines for Conduct of Microbiological Risk assessment.
ZA-SANS
- SANS 6267:2007 Enumeration of lipolytic and oxidative organisms in foodstuffs
- SANS 18415:2009 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- SANS 17604:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
- SANS 21148:2008 Cosmetics - Microbiology - General instructions for microbiological examination
- SANS 7218:1996 Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
Korean Agency for Technology and Standards (KATS)
- KS J ISO 7218-2007(2021) Microbiology of food and animal feeding stuffs-General rules for microbiological examinations
- KS J ISO 7218-2007(2012) Microbiology of food and animal feeding stuffs-General rules for microbiological examinations
- KS M ISO 18415:2014 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- KS M ISO 18415:2018 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- KS M ISO 21148-2023 Cosmetics — Microbiology — General instructions for microbiological examination
- KS M ISO 18415-2023 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- KS B 5615-1997 Biological microscope objectives
- KS B 5615-2016(2021) Biological microscope objectives
- KS J ISO 17410-2007(2012) Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of psychrotrophic microorganisms
- KS J ISO 17410-2007(2021) Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of psychrotrophic microorganisms
- KS M ISO 21148:2007 Cosmetics-Microbiology-General instructions for microbiological examination
- KS B 5615-2021 Biological microscope objectives
- KS B 5615-2016 Biological microscope objectives
- KS J ISO 7218:2007 Microbiology of food and animal feeding stuffs-General rules for microbiological examinations
- KS J ISO 17410:2007 Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of psychrotrophic microorganisms
- KS M ISO 21148:2018 Cosmetics — Microbiology — General instructions for microbiological examination
- KS M ISO 18415:2009 Cosmetics-Microbiology-Detection of specified and non-specified microorganisms
European Committee for Standardization (CEN)
- EN ISO 22118:2011 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics
- EN ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits
- EN ISO 18415:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2007)
- EN ISO 21148:2009 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2005)
- EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
- EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015)
- EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
- EN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
AT-ON
- ONORM N 1500-1 Beib.1-1996 Food microbiology - Food hygienic microbiological laboratories - Assignment of micro-organisms to the risk groups I and II
- ONORM N 1500-6-1996 Food microbiology - Food hygienic microbiological laboratories - Safety marking
- ONORM N 1500-2-1996 Food microbiology - Food hygienic microbiological laboratories - Requirements for the equipment
American Society for Testing and Materials (ASTM)
- ASTM E2756-24a Standard Terminology Relating to Antimicrobial and Antiviral Agents
- ASTM E2756-24 Standard Terminology Relating to Antimicrobial and Antiviral Agents
- ASTM F1736-09(2016) Standard Guide for Irradiation of Finfish and Aquatic Invertebrates Used as Food to Control Pathogens and Spoilage Microorganisms
RU-GOST R
- GOST R 51446-1999 Microbiology. Food stuffs. General rules for microbiological examinations
- GOST 33825-2016 Packed semifinished meat. Guidance for irradiation to control parasites, pathogens and other microorganisms
- GOST R ISO 17604-2011 Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis
- GOST ISO 7218-2011 Microbiology of foods and animal feed. General requirements and guide for microbiological research
- GOST 33820-2016 Fresh and frozen red meat. Guidance for irradiation to control parasites, pathogens and other microorganisms
- GOST R 57682-2017 Microbiological products. Xanthan technical. Specifications
- GOST ISO 21148-2013 Perfume and cosmetic products. Microbiology. General instructions for microbiological examination
- GOST R ISO 7218-2008 Microbiology of foods and animal feed. General requirements and guide for microbiological research
- GOST ISO 7218-2015 Microbiology of food and animal feed. General requirements and guidance for microbiological examinations
AENOR
- UNE-EN ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits (ISO 17516:2014)
Standard Association of Australia (SAA)
- AS 5013.14:2004 Food microbiology - Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
- AS 5013.14.1:2010 Food Microbiology General requirements and guidance for microbiological examination of food and animal feed (ISO 7218:2007 MOD)
- AS 5013.23:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of psychrotrophic microorganisms
KR-KS
- KS M ISO 18415-2018 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- KS M ISO 18415-2018(2023) Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- KS J ISO 17410-2022 Microbiology of the food chain Horizontal method for the enumeration of psychrotrophic microorganisms
- KS M ISO 21148-2018(2023) Cosmetics — Microbiology — General instructions for microbiological examination
- KS M ISO 21148-2018 Cosmetics — Microbiology — General instructions for microbiological examination
American National Standards Institute (ANSI)
- DIN 10172-3:2023 Mikrobiologische Milchuntersuchung - Bestimmung der coliformen Keime - Teil 3: Verfahren mit festem Nährboden
- ANSI/ASTM F1736:2009 Guide for Irradiation of Finfish and Aquatic Invertebrates Used as Food to Control Pathogens and Spoilage Microorganisms
PT-IPQ
- NP 2307-1987 Edible microorganisms. Basic rules for microbial counting
CEN - European Committee for Standardization
- EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and nonspecified microorganisms
SE-SIS
- SIS SS 02 81 64-1990 MPN Microbiological analysis — Multiple tube method MPN
PL-PKN
- PN C77025-02-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in li?uids
- PN C77025-04-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the solid
- PN C77025-06-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the air
- PN C770125-03-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the viscous liquides
Japanese Industrial Standards Committee (JISC)
- JIS B 7147:1993 Biological microscope objectives
- JIS B 7132:1998 Biological microscopes
Lithuanian Standards Office
- LST ISO 17410:2002 Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of psychrotrophic microorganisms
ES-UNE
- UNE-EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015)
Pathogenic microorganisms,Pathogenic microorganism detection,Pathogenic Microbiology Laboratory,Preservation of pathogenic microorganisms,Rapid detection of pathogenic microorganisms,Pathogenic microorganism detection method,Pathogenic microorganism rapid detection q7,Animal Pathogenic Microbiology Laboratory,Pathogenic microorganism test,Pathogenic microorganism detection method,Microorganisms and pathogenic microorganisms,Pathogenic microorganism inspection,Foodborne pathogenic microorganism detection,Pathogenic microorganisms transmitted among humans,pathogenic microorganisms,What is the basis for detecting pathogenic microorganisms,Pathogenic microorganism detection gold,Pathogenic microorganism detection,multiplex pcr pathogenic microorganisms,Frontiers of pathogenic microorganisms