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enzymes in beer

enzymes in beer, Total:171 items.

The international standard classification for "enzymes in beer" includes: Alcoholic beverages , Barrels. Drums. Canisters , Bottles. Pots. Jars , Cereals, pulses and derived products , Beverages , Materials and articles in contact with foodstuffs , food products in general , Starch and derived products , Glass in general , Plants and equipment for the food industry , Domestic refrigerating appliances , Biology. Botany. Zoology .

The Chinese standard classification for "enzymes in beer" includes: Fermented wines , Packaging material and container , Daily use glass products , Cereal crop and product , Household cleaning and cosmetic appliances , Food sanitation , Foods fermentation and brewing in general , Sugar refining , Laboratory glass, ceramic and plastic vessel , Brewing machinery , Other light industry machinery , Other cash crops , Basic Subject in general .


General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

Professional Standard - Light Industry

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

Xinjiang Provincial Standard of the People's Republic of China

Professional Standard - Agriculture

Group Standards of the People's Republic of China

Gansu Provincial Standard of the People's Republic of China

国家市场监督管理总局、中国国家标准化管理委员会

Jiangsu Provincial Standard of the People's Republic of China

轻工业部

Inner Mongolia Provincial Standard of the People's Republic of China

农业农村部

Professional Standard - Machinery

RO-ASRO

CZ-CSN

AR-IRAM

Indonesia Standards

PL-PKN

VE-FONDONORMA

TH-TISI

TR-TSE

Association of Official Analytical Chemists (AOAC)

HU-MSZT

RU-GOST R

Malaysia Standards

VN-TCVN

YU-JUS

IT-UNI

ZA-SANS

Lithuanian Standards Office

BELST

UY-UNIT

SCC

IN-BIS

GOST

Danish Standards Foundation

NO-SN

CO-ICONTEC

British Standards Institution (BSI)

German Institute for Standardization