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Database: 365,228(8 Aug 2026)

Milk and Dairy Products - Alkaline Phosphatase

Milk and Dairy Products - Alkaline Phosphatase, Total:67 items.

The international standard classification for "Milk and Dairy Products - Alkaline Phosphatase" includes: .

The Chinese standard classification for "Milk and Dairy Products - Alkaline Phosphatase" includes: .


未注明发布机构

  • DIN EN ISO 11816-2 E:2023-01 Determination of alkaline phosphatase activity in milk and dairy products Part 2: Fluorimetric method for cheese (draft)
  • DIN EN ISO 11816-2 E:2014-09 Determination of alkaline phosphatase activity in milk and dairy products Part 2: Fluorimetric method for cheese (draft)

International Organization for Standardization (ISO)

  • ISO/TS 4985:2023 Milk and milk products — Determination of alkaline phosphatase activity — Fluorimetric microplate method
  • ISO/TS 4985:2023 | IDF/RM 255:2023 Milk and milk products — Determination of alkaline phosphatase activity — Fluorimetric microplate method
  • ISO/DIS 11816-2:2016 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
  • ISO 11816-2:2016 | IDF 155-2:2016 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
  • ISO 11816-2:2003 | IDF 155-2:2003 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorometric method for cheese
  • ISO/PRF 11816-2:2023 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
  • ISO 11816-2:2023 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
  • ISO 11816-2:2024 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
  • ISO 11816-1:2006 | IDF 155-1:2006 Milk and milk products — Determination of alkaline phosphatase activity — Part 1: Fluorimetric method for milk and milk-based drinks
  • ISO 11816-1:2023 Milk and milk products — Determination of alkaline phosphatase activity — Part 1: Fluorimetric method for milk and milk-based drinks
  • ISO 11816-1:2013 | IDF 155-1:2013 Milk and milk products — Determination of alkaline phosphatase activity — Part 1: Fluorimetric method for milk and milk-based drinks
  • ISO/DIS 11816-1:2013 Milk and milk products — Determination of alkaline phosphatase activity — Part 1: Fluorimetric method for milk and milk-based drinks
  • ISO/PRF 11816-1:2023 Milk and milk products — Determination of alkaline phosphatase activity — Part 1: Fluorimetric method for milk and milk-based drinks
  • ISO 11816-1:2024 Milk and milk products — Determination of alkaline phosphatase activity — Part 1: Fluorimetric method for milk and milk-based drinks
  • ISO 11816-1:2006 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks
  • ISO 11816-1:2013 Milk and milk products.Determination of alkaline phosphatase activity.Part 1: Fluorimetric method for milk and milk-based drinks
  • ISO 11816-1:2006|IDF 155-1:2006 Determination of alkaline phosphatase activity in milk and dairy products Part 1: Fluorometric assay in milk and dairy beverages

SCC

  • BS PD ISO/TS 4985:2023 Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric microplate method
  • DANSK DS/EN ISO 11816-2:2016 Milk and milk products – Determination of alkaline phosphatase activity – Part 2: Fluorimetric method for cheese
  • DANSK DS/EN ISO 11816-1:2013 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks
  • 12/30254285 DC BS ISO 11816-1. Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric method for milk and milk-based drinks
  • NS-EN ISO 11816-2:2016 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO 11816-2:2016)
  • NS-EN ISO 11816-2:2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorometric method for cheese (ISO 11816-2:2003)
  • UNE-EN ISO 11816-2:2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorometric method for cheese (ISO 11816-2:2003)
  • NS-EN ISO 11816-1:2006 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO 11816-1:2006)
  • UNE-EN ISO 11816-1:2007 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO 11816-1:2006)
  • NS-EN ISO 11816-1:2013 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO 11816-1:2013)
  • DIN EN ISO 11816-2 E:2014 Draft Document - Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorometric method for cheese (ISO/DIS 11816-2:2014); German version prEN ISO 11816-2:2014
  • DIN EN ISO 11816-1 E:2012 Draft Document - Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO/DIS 11816-1:2012); German version prEN ISO 11816-1:2012

Association Francaise de Normalisation

  • XP ISO/TS 4985:2023 Milk and dairy products - Determination of alkaline phosphatase activity - Fluorimetric microplate method
  • NF V04-054-2*NF EN ISO 11816-2:2016 Milk and milk products - Determination of alkaline phosphatase activity - Part 2 : fluorimetric method for cheese
  • NF EN ISO 11816-2:2016 Milk and dairy products - Determination of alkaline phosphatase activity - Part 2: fluorimetric method for cheese
  • NF V04-054-1:2006 Milk and milk products - Determination of alkaline phosphatase activity - Part 1 : fluorimetric method for milk and milk-based drinks.
  • NF EN ISO 11816-1:2013 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: fluorometric method for milk and milk-based beverages

GSO

  • GSO ISO 11816-2:2015 Milk and milk products -- Determination of alkaline phosphatase activity -- Part 2: Fluorometric method for cheese
  • BH GSO ISO 11816-2:2016 Milk and milk products -- Determination of alkaline phosphatase activity -- Part 2: Fluorometric method for cheese
  • BH GSO ISO 11816-1:2017 Milk and milk products -- Determination of alkaline phosphatase activity -- Part 1: Fluorimetric method for milk and milk-based drinks

German Institute for Standardization

  • DIN EN ISO 11816-2:2016-12 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO 11816-2:2016); German version EN ISO 11816-2:2016 / Note: To be replaced by DIN EN ISO 11816-2 (2023-01).
  • DIN EN ISO 11816-2:2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorometric method for cheese (ISO 11816-2:2003); German version EN ISO 11816-2:2003
  • DIN EN ISO 11816-1:2014-03 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO 11816-1:2013); German version EN ISO 11816-1:2013 / Note: To be replaced by DIN EN ISO 11816-1 (2023-01).
  • DIN EN ISO 11816-2:2023-01 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO/DIS 11816-2:2022); German and English version prEN ISO 11816-2:2022 / Note: Date of issue 2022-11-25*Intended as replacement for DIN E...
  • DIN EN ISO 11816-1:2023-01 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO/DIS 11816-1:2022); German and English version prEN ISO 11816-1:2022 / Note: Date of issue 2022-11-25*Intended as r...

International Dairy Federation (IDF)

  • IDF 155-2-2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorometric method for cheese
  • IDF 155-1-2013 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks
  • IDF 155-1-2006 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks

Danish Standards Foundation

  • DS/EN ISO 11816-2:2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Flourometric method for cheese
  • DS/EN ISO 11816-1:2006 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks

VN-TCVN

  • TCVN 6506-2-2009 Milk and milk products.Determination of alkaline phosphatase activity.Part 2: Fluorometric method of cheese
  • TCVN 6506-1-2015 Milk and milk products - Determination of alkaline phosphatase activity .Part 1: Fluorimetric method for milk and milk-based drinks
  • TCVN 6506-1-2007 Milk and milk products.Determination of alkaline phosphatase activity.Part 1: Fluorimetric method for milk and milk-based drinks

European Committee for Standardization (CEN)

  • EN ISO 11816-1:2000 Milk and Milk Products - Determination of Alkaline Phosphatase Activity Using a Fluorimetric Method - Part 1: Milk and Milk-Based Drinks ISO 11816-1: 1997
  • EN ISO 11816-1:2013 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks
  • EN ISO 11816-2:2024 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO 11816-2:2024)
  • prEN ISO 11816-2 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO/DIS 11816-2:2022)
  • prEN ISO 11816-1 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO/DIS 11816-1:2022)
  • EN ISO 11816-1:2024 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO 11816-1:2024)

Korean Agency for Technology and Standards (KATS)

  • KS H ISO 11816-1:2006 Milk and milk products-Determination of alkaline phosphatase activity-Part 1:Fluorimetric method for milk and milk-based drinks
  • KS H ISO 11816-1:2021 Milk and milk products —Determination of alkaline phosphatase activity —Part 1: Fluorimetric method for milk and milk-based drinks

CEN - European Committee for Standardization

  • EN ISO 11816-1:2006 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks

AENOR

  • UNE-EN ISO 11816-2:2017 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO 11816-2:2016)
  • UNE-EN ISO 11816-1:2014 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO 11816-1:2013)

KR-KS

  • KS H ISO 11816-1-2021 Milk and milk products —Determination of alkaline phosphatase activity —Part 1: Fluorimetric method for milk and milk-based drinks

Lithuanian Standards Office

  • LST EN ISO 11816-2:2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorometric method for cheese (ISO 11816-2:2003)
  • LST EN ISO 11816-1:2006 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO 11816-1:2006)

PL-PKN

  • PN-EN ISO 11816-2-2016-10 P Milk and milk products -- Determination of alkaline phosphatase activity -- Part 2: Fluorimetric method for cheese (ISO 11816-2:2016)