National food safety standard Aflatoxin m1 in milk and dairy products
National food safety standard Aflatoxin m1 in milk and dairy products, Total:15 items.
The international standard classification for "National food safety standard Aflatoxin m1 in milk and dairy products" includes: Milk and milk products in general , Milk and milk products , food products in general .
The Chinese standard classification for "National food safety standard Aflatoxin m1 in milk and dairy products" includes: Hygiene, safety and labor protection , Food sanitation , Basic standards and general methods .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 9676-2003 Maximum levels of aflatoxin M1 in milk and milk products
- GB/T 5009.24-2003 Determination of aflatoxins M1 and B1 in foods
- GB 31653-2021 National standard for food safety Specifications for control of aflatoxin contamination in food
- GB 5413.37-2010 National food safety standard Determination of aflatoxin M1 in milk and milk products
- GB 9676-1988 Tolerance limit of aflatoxin M1 in milk and milk products
National Health Commission of the People's Republic of China
- GB 5009.24-2010 National food safety standard Determination of aflatoxins M1 and B1 in foods
- GB 5009.24-2016 National Food Safety Standard — Determination of M Aflatoxins in Foods
- GB 5009.96-2016 Determination of ochratoxin A in food-High performance liquid chromatographic method with immunoaffinity column clean-up
- GB 5009.22-2016 National Food Safety Standard--Determination of B-group and G-group Aflatoxins in Foods
Group Standards of the People's Republic of China
- T/CAQI 240-2021 Rapid Determination of Aflatoxin M1 in Milk and Dairy Products by Portable Liquid Chromatography
Zhejiang Provincial Standard of the People's Republic of China
- DB33/T 556-2005 Determination of aflatoxin M1 in milk and milk powder by enzyme-linked immunosorbent assay
Association Francaise de Normalisation
- NF EN ISO 14675:2003 Milk and milk products - Guidelines for a standardized description of enzyme immunoassays - Determination of aflatoxin M1 content
GSO
- GSO ISO 14675:2014 Milk and milk products -- Guidelines for a standardized description of competitive enzyme immunoassays -- Determination of aflatoxin M1 content
- OS GSO ISO 14675:2014 Milk and milk products -- Guidelines for a standardized description of competitive enzyme immunoassays -- Determination of aflatoxin M1 content
International Organization for Standardization (ISO)
- ISO 14675:2003 | IDF 186:2003 Milk and milk products — Guidelines for a standardized description of competitive enzyme immunoassays — Determination of aflatoxin M1 content
National food safety standard Aflatoxin m1 in milk and dairy products,National food safety standard Aflatoxin m1 in milk and dairy products
