"Determination of aflatoxin m1 in milk and dairy products"
"Determination of aflatoxin m1 in milk and dairy products", Total:17 items.
The international standard classification for ""Determination of aflatoxin m1 in milk and dairy products"" includes: Milk and milk products in general , Milk and milk products , food products in general .
The Chinese standard classification for ""Determination of aflatoxin m1 in milk and dairy products"" includes: Food sanitation , Hygiene, safety and labor protection .
Group Standards of the People's Republic of China
- T/CAQI 240-2021 Rapid Determination of Aflatoxin M1 in Milk and Dairy Products by Portable Liquid Chromatography
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 5009.24-2003 Determination of aflatoxins M1 and B1 in foods
- GB 9676-1988 Tolerance limit of aflatoxin M1 in milk and milk products
- GB 9676-2003 Maximum levels of aflatoxin M1 in milk and milk products
- GB 5413.37-2010 National food safety standard Determination of aflatoxin M1 in milk and milk products
Zhejiang Provincial Standard of the People's Republic of China
- DB33/T 556-2005 Determination of aflatoxin M1 in milk and milk powder by enzyme-linked immunosorbent assay
Professional Standard - Agriculture
- KJ 201709 Colloidal gold immunochromatographic method for rapid detection of aflatoxin M1 in liquid milk
- NY/T 2547-2014 Technical regulation of on-site screening aflatoxin M1 in fresh milk
- GB/T 5009.24-1996 Method for determination of aflatoxions M1 and B1 in foods
Association Francaise de Normalisation
- NF EN ISO 14675:2003 Milk and milk products - Guidelines for a standardized description of enzyme immunoassays - Determination of aflatoxin M1 content
- NF V04-170:1981 Milk and milk products. Determination of aflatoxin M1
GSO
- GSO ISO 14675:2014 Milk and milk products -- Guidelines for a standardized description of competitive enzyme immunoassays -- Determination of aflatoxin M1 content
- OS GSO ISO 14675:2014 Milk and milk products -- Guidelines for a standardized description of competitive enzyme immunoassays -- Determination of aflatoxin M1 content
- BH GSO ISO 14675:2016 Milk and milk products -- Guidelines for a standardized description of competitive enzyme immunoassays -- Determination of aflatoxin M1 content
SCC
- DANSK DS/EN ISO 14675:2003 Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content
Danish Standards Foundation
- DS/EN ISO 14675:2003 Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content
International Organization for Standardization (ISO)
- ISO 14675:2003 | IDF 186:2003 Milk and milk products — Guidelines for a standardized description of competitive enzyme immunoassays — Determination of aflatoxin M1 content
