starch, spectrum

starch, spectrum, Total:120 items.

The international standard classification for "starch, spectrum" includes: Starch and derived products , Cereals, pulses and derived products , Sugar and sugar products , Animal feeding stuffs .

The Chinese standard classification for "starch, spectrum" includes: Grain processing and products , Basic standards and general methods , Sugar refining , Livestock and poultry feed and additive , Cereal crop and product .

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 20377-2006 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas chromatographic method
GB/T 20194-2006 Animal feeding stuffs - Determination of starch content - Polarimetric method
GB/T 20378-2006 Native starch - Determination of starch content - Ewers polarimetric method
GB/T 21533-2008 Determination of starch srupy in honey - Ion chromatography
GB/T 9826-1988 Method for determination of starch damage in flour-Alpha-amylase method

Qinghai Provincial Standard of the People's Republic of China

DB63/T 1671-2018 Determination of Amylose and Amylopectin Content in Highland Barley by Spectrophotometric Method

Group Standards of the People's Republic of China

T/QAS 076-2022 Determination of Amylose and Amylopectin in Highland Barley by Dual-Wavelength Spectrophotometry
T/GXAS 222-2021 Determination of amylose and amylopect in content in root and tuber crops -Dual-wavelength spectrophotometry

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 2265-2012 Determination of Amylose and Amylopectin in Fresh Corn by Dual Wavelength Spectrophotometry

Professional Standard - Agriculture

SN/T 5522.9-2023 Identification of plant derived materials in edible starches real-time PCR method-Part 9:Vigna radiate starch
NY/T 2639-2014 Determination of amylose content in rice. Spectrophotometry method
SN/T 5522.4-2023 ldentification of plant derived materials in edible starchesreal-time PCR method-Part 4 : Starch of lotus rhizome
SN/T 5522.1-2023 Identification of plant derived materials in edible starches Real-time PCR method-Part 1 : Starch of sweet potato
SN/T 5522.6-2023 Identification of plant derived materials in edible starches real-timePCR method- Part 6 :Starch of rhizoma dioscoreae
NY/T 1039-2006 Green food Starch and starch products
SN/T 5522.7-2023 ldentification of plant derived materials in edible starches real-time PCR method-Part 7: Corn starch
SN/T 5522.8-2023 Identification of plant derived materials in edible starchesreal-time PCR method-Part 8: Wheat starch
SN/T 5522.5-2023 Identification of plant derived materials in edible starchesreal-time PCR method- Part 5: Starch of kudzu root
NY/T 1039-2014 Green food - Starch and starch product
SN/T 5522.2-2023 Identification of plant derived materials in edible starches Real-time PCR method-Part 2 :Cassava starch
SN/T 5522.10-2023 Identification of plant derived materials in edible starches real-time PCR method-Part 10: Pisum sativum starch

未注明发布机构

DIN EN ISO 6647-1 E:2019-11 Determination of amylose content in rice Part 1: Methanol degreasing spectrophotometry and spectrophotometry of calibration solutions of potato amylose and glutinous rice amylopectin (draft)
DIN EN ISO 6647-1 E:2013-04 Determination of amylose content in rice Part 1: Methanol degreasing spectrophotometry and spectrophotometry of calibration solutions of potato amylose and glutinous rice amylopectin (draft)

工业和信息化部

QB/T 5731-2022 Waxy corn starch

Association Francaise de Normalisation

NF EN ISO 10520:1998 Native starches and starches - Starch dosage - Ewers polarimetric method
NF EN ISO 11212-1:1997 Starches and derived products - Heavy metal content - Part 1: determination of the arsenic content by atomic absorption spectrometry
NF EN ISO 3946:1994 Starches and derived products - Determination of total phosphorus content - Spectrophotometric method
NF V03-628*NF EN ISO 10520:1998 Native starch. Determination of starch content. Ewers polarimetric method.
NF EN ISO 11212-3:1997 Starches and derived products - Heavy metal content - Part 3: determination of the lead content by atomic absorption spectrometry with electrothermal atomization
NF EN ISO 5378:1994 Starches and derived products - Determination of nitrogen according to the Kjeldahl method - Spectrophotometric method
NF EN ISO 11215:1998 Modified starches - Determination of the adipic acid content in acetylated distarch adipates - Gas chromatography method
NF V03-606:1996 Native starches. Determination of starch. Enzymatic method.
NF EN ISO 6647-1:2020 Rice - Determination of amylose content - Part 1: spectrophotometric method with methanol defatting procedure and calibration solutions of potato amylose and glutinous rice amylopectin
NF V00-100:1988 Amidons, fécules, dérivés et CO-produits - Vocabulaire
NF EN ISO 11216:1998 Modified starches - Determination of the content of carboxymethyl groups in carboxymethylated starch
NF V03-734-1*NF EN ISO 6647-1:2020 Rice - Determination of amylose content - Part 1 : spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin
NF EN ISO 11214:1996 Amidon modifié - Dosage des groupes carboxyles dans l'amidon oxyde

British Standards Institution (BSI)

BS EN ISO 11212-2:1997 Starch and derived products. Heavy metals content. Determination of mercury content by atomic absorption spectrometry
BS EN ISO 11212-1:1997 Starch and derived products. Heavy metals content. Determination of arsenic content by atomic absorption spectrometry
BS EN ISO 3946:1994(2000) Starches and derived products — Determination oftotal phosphorous content — Spectrometric method
BS EN ISO 11212-4:1997 Starch and derived products - Heavy metals content - Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization
BS EN ISO 11212-3:1997 Starch and derived products. Heavy metals content. Determination of lead content by atomic absorption spectrometry with electrothermal atomization
BS EN ISO 10520:1998 Native starch - Determination of starch content - Ewers polarimetric method
BS EN ISO 5378:1994 Starches and derived products - Determination of nitrogen content by the Kjeldahl method - Spectrometric method
BS EN ISO 5378:1994(1999) Starches and derived products — Determination of nitrogen content by the Kjeldahl method — Spectrometric method
BS EN ISO 6647-1:2020 Rice. Determination of amylose content - Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin
BS EN ISO 11215:1998 Modified starch. Determination of adipic acid content of acetylated di-starch adipates. Gas-chromatographic method
BS EN ISO 11215:1998(1999) Modified starch — Determinationofadipic acid content of acetylated di - starch adipates — Gas - chromatographic method
BS EN ISO 11213:1995 Modified starch - Determination of acetyl content - Enzymatic method

GSO

GSO ISO 11215:2014 Modified starch -- Determination of adipic acid content of acetylated di-starch adipates -- Gas chromatographic method
OS GSO ISO 10520:2015 Native starch -- Determination of starch content -- Ewers polarimetric method
GSO ISO 10520:2015 Native starch -- Determination of starch content -- Ewers polarimetric method
OS GSO ISO 11215:2014 Modified starch -- Determination of adipic acid content of acetylated di-starch adipates -- Gas chromatographic method

International Organization for Standardization (ISO)

ISO 10520:1997 Native starch - Determination of starch content - Ewers polarimetric method
ISO 3946:1982 Starches and derived products; Determination of total phosphorus content; Spectrophotometric method
ISO 11212-2:1997 Starch and derived products - Heavy metals content - Part 2: Determination of mercury content by atomic absorption spectrometry
ISO 11212-1:1997 Starch and derived products - Heavy metals content - Part 1: Determination of arsenic content by atomic absorption spectrometry
ISO 5378:1978 Starches and derived products; Determination of nitrogen content by the Kjeldahl method; Spectrophotometric method
ISO 11212-4:1997 Starch and derived products - Heavy metals content - Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization
ISO 11212-3:1997 Starch and derived products - Heavy metals content - Part 3: Determination of lead content by atomic absorption spectrometry with electrothermal atomization
ISO 11212-4:1997/cor 1:1997 Starch and derived products - Heavy metals content - Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization; Technical Corrigendum 1
ISO 11215:1998 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method
ISO 6647-1:2020 Rice — Determination of amylose content — Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin
ISO 6493:2000 Animal feeding stuffs - Determination of starch content - Polarimetric method

Korean Agency for Technology and Standards (KATS)

KS H ISO 10520-2023 Native starch－Determination of starch content－Ewers polarimetric method
KS H ISO 10520:2008 Native starch－Determination of starch content－Ewers polarimetric method
KS H ISO 3946:2008 Starches and derived products－Determination of total phosphorus content－Spectrophotometric method
KS H ISO 11212-1:2008 Starch and derived products－Heavy metals content－Part 1：Determination of arsenic content by atomic absorption spectrometry
KS H ISO 11212-2:2008 Starch and derived products－Heavy metals content－Part 2：Determination of mercury content by atomic absorption spectrometry
KS H ISO 10520-2008(2018) Native starch－Determination of starch content－Ewers polarimetric method
KS H ISO 5378:2008 Starches and derived products－Determination of nitrogen content by the Kjeldahl method－Spectrophotometric method
KS H ISO 11212-3:2008 Starch and derived products－Heavy metals content－Part 3：Determination of lead content by atomic absorption spectrometry with electrothermal atomization
KS H ISO 11212-4:2008 Starch and derived products-Heavy metals content-Part 4:Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization
KS H 2009-2023 Starch
KS H 2009-2013 Starch
KS H 2009-2011 Starch
KS H 2009-2018 Starch

German Institute for Standardization

DIN EN ISO 10520:1998 Native starch - Determination of starch content - Ewers polarimetric method (ISO 10520:1997); German version EN ISO 10520:1998
DIN EN ISO 11212-1:1997 Starch and derived products - Heavy metals content - Part 1: Determination of arsenic content by atomic absorption spectrometry (ISO 11212-1:1997); German version EN ISO 11212-1:1997
DIN EN ISO 11212-2:1997 Starch and derived products - Heavy metals content - Part 2: Determination of mercury content by atomic absorption spectrometry (ISO 11212-2:1997); German version EN ISO 11212-2:1997
DIN EN ISO 10520:1998-12 Native starch - Determination of starch content - Ewers polarimetric method (ISO 10520:1997); German version EN ISO 10520:1998
DIN EN ISO 11212-3:1997 Starch and derived products - Heavy metals content - Part 3: Determination of lead content by atomic absorption spectrometry with electrothermal atomization (ISO 11212-3:1997); German version EN ISO 11212-3:1997
DIN EN ISO 11212-4:1997 Starch and derived products - Heavy metals content - Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization (ISO 11212-4:1997); German version EN ISO 11212-4:1997
DIN 10306:1974 Starch and starch products; sampling
DIN EN ISO 11215:1998 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method (ISO 11215:1998); German version EN ISO 11215:1998
DIN EN ISO 11215:1998-12 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method (ISO 11215:1998); German version EN ISO 11215:1998

KR-KS

KS H ISO 10520-2008(2023) Native starch－Determination of starch content－Ewers polarimetric method

SCC

DANSK DS/EN ISO 10520:1998 Native starch - Determination of starch content - Ewers polarimetric method
NS-EN ISO 10520:1998 Native starch — Determination of starch content — Ewers polarimetric method (ISO 10520:1997)
DANSK DS/EN ISO 11215:1998 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method
NS-EN ISO 11543:2002 Modified starch — Determination of hydroxypropyl content — Method using proton Nuclear Magnetic Resonance (NMR) spectrometry (ISO 11543:2000)
DANSK DS/ISO 6647-1:2020 Rice – Determination of amylose content – Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin
NS-EN ISO 11215:1998 Modified starch — Determination of adipic acid content of acetylated di-starch adipates — Gas-chromatographic method (IS0 11215:1998)

Danish Standards Foundation

DS/EN ISO 10520:1999 Native starch - Determination of starch content - Ewers polarimetric method
DS/EN ISO 11543:2002 Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry
DS/EN ISO 11215:1998 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method

Lithuanian Standards Office

LST EN ISO 10520:2000 Native starch - Determination of starch content - Ewers polarimetric method (ISO 10520:1997)
LST EN ISO 11215:2000 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method (IS0 11215:1998)

AENOR

UNE-EN ISO 10520:2000 NATIVE STARCH. DETERMINATION OF STARCH CONTENT. EWERS POLARIMETRIC METHOD (ISO 10520:1997)
UNE-EN ISO 11215:2000 MODIFIED STARCH. DETERMINATION OF ADIPIC ACID CONTENT OF ACETYLATED DI-STARCH ADIPATES. GAS-CHROMATOGRAPHIC METHOD (ISO 11215:1998)

European Committee for Standardization (CEN)

EN ISO 11212-2:1997 Starch and Derived Products - Heavy Metals Content - Part 2: Determination of Mercury Content by Atomic Absorption Spectrometry ISO 11212-2: 1997
EN ISO 11212-1:1997 Starch and Derived Products - Heavy Metals Content - Part 1: Determination of Arsenic Content by Atomic Absorption Spectrometry ISO 11212-1: 1997
EN ISO 10520:1998 Native Starch - Determination of Starch Content - Ewers Polarimetric Method ISO 10520:1997
EN ISO 3946:1994 Starches and Derived Products - Determination of Total Phosphorous Content - Spectrometric Method (ISO 3946:1982)
EN ISO 5378:1994 Starches and Derived Products - Determination of Nitrogen Content by the Kjeldahl Method - Spectrophotometric Method (ISO 5378 : 1978)
EN ISO 11212-3:1997 Starch and Derived Products - Heavy Metals Content - Part 3: Determination of Lead Content by Atomic Absorption Spectrometry with Electrothermal Atomization ISO 11212-3: 1997
EN ISO 11212-4:1997 Starch and Derived Products - Heavy Metals Content - Part 4: Determination of Cadmium Content by Atomic Absorption Spectrometry with Electrothermal Atomization (Incorporating Corrigendum September 1997)

HU-MSZT

MNOSZ 8782-1951 starch. corn starch
MNOSZ 8783-1951 starch. potato starch

PL-PKN

PN A74710-1974 Starch products Po?a?o starch

PK-PSQCA

PS 371-1963 SAGO, STARCH AND GLUCOSE STARCH

Japanese Industrial Standards Committee (JISC)

JIS K 8658:1996 Starch

RU-GOST R

GOST 33444-2015 Starch and starch products. Sampling methods
GOST R 51953-2002 Starch and starch products. Terms and definitions
GOST 32902-2014 Starch and starch products. Terms and definitions
GOST 22397-1977 Zinc powder. Method of spectral analysis

GOSTR

GOST 24583-1981 Starch and starchproducts. Terms and definitions

IN-BIS

IS 4662-1977 Methods for sampling starch and starch products

CZ-CSN

CSN ON 56 6177-1964 starch sugar

ES-UNE

UNE-EN ISO 6647-1:2021 Rice - Determination of amylose content - Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin (ISO 6647-1:2020)