Sign In |Help & Support
ALL SECTORS
  • ALL SECTORS
  • GB(National Standard)
  • CB(Shipping)
  • CECS(Engineering Construction)
  • CJ(Urban Construction)
  • CY(News and Publication)
  • DB(Provincial Standard)
  • DL(Electricity & Power)
  • DZ(Geology & Mineralogy)
  • FZ(Spinning & Textile)
  • GA(Public Security)
  • HB(Aviation)
  • HG(Chemical Industry)
  • HJ(Environmental Protection)
  • JB(Machinery)
  • JC(Building Materials)
  • JG(Building & Construction)
  • JJ(Metering)
  • JT(Highway & Transportation)
  • LY(Forestry)
  • MT(Coal)
  • NB(Energy)
  • NY(Agriculture)
  • QB(Light Industry)
  • QC(Automobile & Vehicle)
  • QJ(Aerospace)
  • SH(Petrochemical)
  • SJ(Electronics)
  • SL(Water Resources)
  • SN(Commodity Inspection)
  • SY(Oil & Gas)
  • TB(Railway & Train)
  • YB(Ferrous Metallurgy)
  • YC(Tobacco)
  • YD(Telecommunication)
  • YY(Medical Device)
Database: 365,228(8 Aug 2026)

iso-fatty acid

iso-fatty acid, Total:443 items.

The international standard classification for "iso-fatty acid" includes: Surface active agents , General methods of tests and analysis for food products , Edible oils and fats. Oilseeds , Animal and vegetable fats and oils , food products in general , Meat and meat products , Food additives , Animal feeding stuffs , Cereals, pulses and derived products .

The Chinese standard classification for "iso-fatty acid" includes: Surface active agent , Basic standards and general methods , Grease and oil processing and products , Meat processing and products , Hygiene, safety and labor protection , Synthetic food additives , Livestock and poultry feed and additive , Cereal crop and product , Natural food additives , Chemical additive .


Taiwan Provincial Standard of the People's Republic of China

  • CNS 7166-1992 Method of Test for Color After Heating of Fatty Acids
  • CNS 7039-1981 Method of Test for Fatty Acids Used in Protective Coatings
  • CNS 7167-1992 Method of Test for Hydroxyl Value of Fatty Oils and Acids
  • CNS 1386-1969 Method of Test for Fatty Acids
  • CNS 8992-1982 Chemical Reagent (Fatty Oil, Fatty Acia and Higher Alcohol Determination)
  • CNS 7165-1981 Method of Test for Iodine Value of Drying Oils and Fatty Acids
  • CNS 7261-1981 Method of Sampling Liquid Oils, Fatty Acids, and Polymerized Fatty Acids Commonly Used in Paints Varnishes, and Related Materials
  • CNS 7042-1981 Method of Test for Saponification Value of Drying Oils, Fatty Acids, and Polymerized Fatty Acids
  • CNS 1385-1961 Fatty Acid
  • CNS 7162-1981 Methods of Test for Polymerized Fatty Acids
  • CNS 5354-1980 Method of Test for Fatty Acids Content of Tall Oil Rosin
  • CNS 7427-1981 Tall Oil Fatty Acids
  • CNS 7433-1981 Distilled Linseed Fatty Acids
  • CNS 7430-1981 Distilled Corn Fatty Acids
  • CNS 7429-1981 Distilled Coconut Fatty Acids
  • CNS 5350-1980 Method of Test for Rosin Acids in Fatty Acids
  • CNS 7431-1981 Distilled Soybean Fatty Acids
  • CNS 7043-1981 Method of Test for Unsponifiable Matter in Drying Oils, Fatty Acids, and Polymerized Fatty Acids
  • CNS 7041-1981 Method of Test for Acid Value of Fatty Acids and Polymerized Fatty Acids
  • CNS 15051-2007 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of ester and linolenic acid methyl ester contents
  • CNS 7040-1981 Method of Test for Ash in Drying Oils and Fatty Acids
  • CNS 15072-2007 Biodiesel - Fatty acid methyl esters (FAME)
  • CNS 14759-2003 Method of test for edible oils and fats-Determination of methyl esters of fatty acids
  • CNS 7432-1981 Fractionated and Distilled Cottonseed Fatty Acids
  • CNS 7164-1981 Mothod of Test for Titer of Fatty Acids

Professional Standard - Light Industry

未注明发布机构

  • DIN EN 14103 E:2018-09 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
  • DIN EN 14111 E:2021-04 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
  • DIN EN 14104 E:2020-02 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
  • DIN EN ISO 18363-2 E:2017-12 Determination of fatty acid-bound chloropropanediol in animal and vegetable fats and oils by GC/MS (draft)
  • DIN EN 14110 E:2017-09 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of methanol content
  • DIN EN ISO 12966-2 E:2016-12 Gas Chromatographic Analysis of Fatty Acid Methyl Esters of Animal and Vegetable Fats and Oils Part 2: Preparation of Fatty Acid Methyl Esters (Draft)

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 9695.2-2008 Meat and meat products - Determination of fatty acids
  • GB/T 21514-2008 Determination of the content of fatty acids in feeds(ISO/TS 17764:2002 Animal feeding stuff-Determination of the content of fatty acid IDT)
  • GB/T 17376-2008 Animal and vegetable fats and oils—Preparation of methyl esters of fatty acids
  • GB/T 17376-1998 Animal and vegetable fats and oils--Preparation of methyl esters of fatty acids
  • GB/T 22223-2008 Determination of total fat saturated fat and unsaturated fat in foods - Hydrolytic Extraction - Gas Chromatography
  • GB/T 15684-1995 Method for determination of fatty acid value of cereal products
  • GB/T 9695.2-1988 Meat and meat products-Method for determination of fatty acids
  • GB 29951-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Citric acid fatty glyceride
  • GB 8272-1987 Food additive-Sucrose fatty acid ester
  • GB 8272-2009 Food additive - Sucrose esters of fatty acid

Professional Standard - Chemical Industry

Group Standards of the People's Republic of China

Shandong Provincial Standard of the People's Republic of China

Professional Standard - Agriculture

  • GB 9695.2-1988 Determination of fatty acids in meat and meat products
  • NY/T 2333-2013 Determination of fatty acid value in grain and oilseeds

其他未分类

  • BJS 201712 Comprehensive detection method of fatty acids in edible oils and fats

Professional Standard - Energy

Professional Standard - Commodity Inspection

  • SN/T 0801.19-1999 Animal and vegetable oils and fats for import and export—Method for the determination of free fatty acid and acid value

工业和信息化部

  • QB/T 5088-2017 Fatliquoring agent for leather-making. Determination of free fatty acid

Lithuanian Standards Office

  • LST ISO 15884:2004 Milk fat. Preparation of fatty acid methyl esters (idt ISO 15884:2002)
  • LST ISO 15885:2004 Milk fat. Determination of the fatty acid composition by gas-liquid chromatography (idt ISO 15885:2002)
  • LST EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2011)
  • LST EN 14104-2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
  • LST ISO 1740:2004 Milkfat products and butter. Determination of fat acidity (Reference method) (idt ISO 1740:2004)
  • LST EN ISO 5508:2000 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids (ISO 5508:1990)
  • LST ISO 7305:2000 Milled cereal products. Determination of fat acidity (idt ISO 7305:1998[E])
  • LST EN 14104-2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
  • LST ISO 488:2008 Milk - Determination of fat content - Gerber butyrometers (ISO 488:2008, identical)
  • LST EN ISO 12966-1:2015/AC:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
  • LST EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
  • LST EN ISO 6800:2000 Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglycerides molecules (ISO 6800:1997)
  • LST EN ISO 6744-4:2004 Binders for paints and varnishes - Alkyd resins - Part 4: Determination of fatty acid content (ISO 6744-4:1999)
  • LST EN ISO 3727-3:2003 Butter - Determination of moisture, non-fat solids and fat contents - Part 3: Calculation of fat content (ISO 3727-3:2003)
  • LST EN ISO 15304:2003 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002)
  • LST EN 14111-2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value

SCC

  • NS-EN ISO 5509:2000 Animal and vegetable fats and oils — Preparation of methyl esters of fatty acids (ISO 5509:2000)
  • UNE-EN ISO 5509:2001 Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids. (ISO 5509:2000)
  • DANSK DS/EN ISO 12966-2:2017 Animal and vegetable fats and oils – Gas chromatography of fatty acid methyl esters – Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017)
  • NS-EN ISO 5508:1995 Animal and vegetable fats and oils — Analysis by gas chromatography of methyl esters of fatty acids (ISO 5508:1990)
  • 09/30190499 DC BS ISO 12966-2. Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Part 2. Preparation of methyl esters of fatty acids
  • DIN EN ISO 12966-2 E:2016 Draft Document - Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO/FDIS 12966-2:2016); German and English version FprEN ISO 12966-2:2016
  • NS-EN ISO 12966-2:2011 Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2011)
  • NS-EN ISO 12966-2:2017 Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017)
  • AENOR UNE-EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017)
  • NS-EN 14104:2021 Fat and oil derivates — Fatty acid methyl ester (FAME) — Determination of acid value
  • DANSK DS/EN 14104:2021 Fat and oil derivates – Fatty acid methyl ester (FAME) – Determination of acid value
  • NS-EN 14104:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of acid value
  • UNE-EN ISO 5508:1996 ANIMAL AND VEGETABLE FATS AND OILS. ANALYSIS BY GAS CHROMATOGRAPHY OF METHYL ESTERS OF FATTY ACIDS. (ISO 5508:1990).
  • AENOR UNE 55025:1970 Oils and fats. Determination of total fatty acids in soaps.
  • NS-EN ISO 6800:1997 Animal and vegetable fats and oils — Determination of the composition of fatty acids in the 2-position of the triglycerides molecules (ISO 6800:1997)
  • BS 684-2.34:1980 Methods of analysis of fats and fatty oils. Other methods-Preparation of methyl esters of fatty acids
  • DANSK DS/EN ISO 12966-1:2015 Animal and vegetable fats and oils – Gas chromatography of fatty acid methyl esters – Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
  • DANSK DS/EN ISO 12966-1/AC:2015 Animal and vegetable fats and oils – Gas chromatography of fatty acid methyl esters – Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
  • DANSK DS/ISO 15885:2003 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
  • DANSK DS/ISO 15884:2003 Milk fat - Preparation of fatty acid methyl esters
  • AENOR UNE-EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
  • BS 684-2-2.39:1986 Methods of analysis of fats and fatty oils. Other methods-Determination of the composition of fatty acids in the 2-position
  • DIN EN ISO 12966-1 E:2013 Draft Document - Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO/DIS 12966-1:2013); German version prEN ISO 12966-1:2013
  • NS-EN ISO 12966-1:2014 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
  • UNE-EN ISO 660:2000 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF ACID VALUE AND ACIDITY (ISO 660:1996)
  • DANSK DS/EN 14111:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
  • NS-EN 14111:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of iodine value
  • BS 684-2-2.35:1980 Methods of analysis of fats and fatty oils. Other methods-Analysis by gas-liquid chromatography of methyl esters of fatty acids
  • AENOR UNE-EN 14111:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
  • AENOR UNE-EN 14110:2003 Derived from oils and fats. Fatty acid methyl esters (FAME). Determination of methanol content
  • NS-EN 14110:2019 Fat and oil derivatives — Fatty Acid Methyl Esters — Determination of methanol content
  • DIN EN ISO 660 E:2019 Draft Document - Animal and vegetable fats and oils - Determination of acid value and acidity (ISO/DIS 660:2019); German and English version prEN ISO 660:2019
  • BS 684-2-2.10:1976 Methods of analysis of fats and fatty oils. Other methods-Determination of acidity, acid value and mineral acidity
  • AENOR UNE-EN 14104:2003 Products derived from oils and fats. Fatty acid methyl esters (FAME). Determination of acidity index.
  • DANSK DS/EN 14110:2019 Fat and oil derivatives – Fatty Acid Methyl Esters – Determination of methanol content
  • 08/30180645 DC BS EN ISO 660. Animal and vegetable fats and oils. Determination of acid value and acidity
  • NS-EN 14103:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of ester and linolenic acid methyl ester contents
  • UNE-EN 14103:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
  • NS-EN 14103:2011 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of ester and linolenic acid methyl ester contents
  • NS-EN 14103:2020 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of ester and linolenic acid methyl ester contents
  • DANSK DS/EN 14103:2020 Fat and oil derivatives – Fatty Acid Methyl Esters (FAME) – Determination of ester and linolenic acid methyl ester contents
  • NS-EN 14110:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of methanol content
  • UNE 34863:1983 DETERMINATION OF SOLUBLE AND INSOLUBLE VOLATILE FATTY ACID VALUES OF MILK FAT.
  • BS 5086-6:1992 Analysis of butter-Method for determination of fat acidity and free fatty acids in the fat of butter and milk fat products (reference method)
  • AENOR UNE-EN 14103:2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
  • AENOR UNE-EN ISO 6744-4:2004 Binders for paints and varnishes - Alkyd resins - Part 4: Determination of fatty acid content (ISO 6744-4:1999)
  • BS 684-2-2.41:1987 Methods of analysis of fats and fatty oils. Other methods-Determination of erucic acid
  • BS 684-2-2.10:1988 Methods of analysis of fats and fatty oils. Other methods-Determination of acidity
  • DANSK DS/EN ISO 5508:1995 Animal and vegetable fats and oils – Analysis by gas chromatography of methyl esters of fatty acids
  • DIN EN 14103 E:2018 Draft Document - Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents; German and English version prEN 14103:2018
  • BS 5086-6:1985 Analysis of butter-Method for determination of free fatty acids in the fat (reference method)
  • 08/30176795 DC BS EN 15779. Fats and oil derivates. Fatty acid methyl esters (FAME) for use in diesel engines. Determination of poly-unsaturated fatty acid methyl esters by gas chromatography
  • NS-EN ISO 6744-4:2004 Binders for paints and varnishes — Alkyd resins — Part 4: Determination of fatty acid content (ISO 6744-4:1999)
  • NS-EN 14106:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of free glycerol content
  • DANSK DS/EN 14106:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content
  • BS 684-2.32:1979 Methods of analysis of fats and fatty oils. Other methods-Determination of rancidity index
  • 09/30207060 DC BS EN 14103. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
  • DIN EN 14110 E:2017 Draft Document - Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content; German and English version prEN 14110:2017
  • BS 627:1953 Sampling fats and fatty oils
  • BS 627:1965 Sampling fats and fatty oils
  • BS 684-2.44:1984 Methods of analysis of fats and fatty oils. Other methods-Determination of gallates
  • NS-EN 15779:2009+A1:2013 Petroleum products and fat and oil derivates — Fatty acid methyl esters (FAME) for diesel engines — Determination of polyunsaturated (≥4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
  • NS-EN 14108:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of sodium content by atomic absorption spectrometry
  • UNE-EN 15779:2010 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (>= 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography

HU-MSZT

Association Francaise de Normalisation

  • NF T60-233:1977 VEGETABLE OR ANIMAL FATS AND OILS. PREPARATION OF METHYLESTERS OF FATTY ACIDS.
  • NF EN 14104:2021 Products derived from fatty substances - Methyl esters of fatty acids (FAME) - Determination of the acid number
  • NF T60-702:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
  • NF T60-238:1984 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF GALLATES CONTENT.
  • NF T63-002:1974 FATS. TECHNICAL STEARIC ACID. SPECIFICATIONS.
  • NF T60-702:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value.
  • NF T60-229:1977 Vegetable and animal fats and oils. Analysis of acid fats and oils.
  • NF T60-221:1985 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF ACID VALUE AND OF ACIDITY.
  • NF EN ISO 12966-2:2017 Corps gras d'origines animale et végétale - Chromatographie en phase gazeuse des esters méthyliques d'acides gras - Partie 2 : préparation des esters méthyliques d'acides gras
  • NF T63-001:1974 FATS. TECHNICAL OLEIC ACID. SPECIFICATIONS.
  • NF T60-233-2*NF EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2 : preparation of methyl esters of fatty acids
  • NF T60-708*NF EN 14111:2003 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of iodine value.
  • NF T60-703:2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents.
  • NF T60-244:1988 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF POLYUNSATURED FATTY ACIDS WITH A CIS,CIS 1,4-DIENE STRUCTURE.
  • NF T60-233-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2 : preparation of methyl esters of fatty acids.
  • NF EN ISO 12966-1:2015 Fats of animal and plant origin - Gas chromatography of fatty acid methyl esters - Part 1: guidelines for modern gas chromatography of fatty acid methyl esters
  • NF EN 14103:2020 Products derived from fatty substances - Methyl esters of fatty acids (FAME) - Determination of the ester and methyl ester content of linolenic acid
  • NF T60-234:1995 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids.
  • NF T60-233-1*NF EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1 : guidelines on modern gas chromatography of fatty acid methy esters
  • NF ISO 19660:2018 Cream - Determination of fat content - Acido-butyrometric method
  • NF V04-287:2019 Cheese - Determination of fat content - Acido-butyrometric method
  • NF V04-263*NF ISO 19660:2018 Cream - Determination of fat content - Acido-butyrometric method
  • NF M07-167*NF EN 17057:2018 Automotive fuels and fat o?l saturated monoglycerides content in Fatty Acid methyl Esters (FAME) - Method by GC-FID
  • NF T60-701:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content.
  • NF T60-709*NF EN 14106:2003 Fat and oil derivates - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content
  • NF EN 14106:2003 Products derived from fatty substances - Fatty acid methyl esters (FAME) - Determination of free glycerol content
  • NF EN ISO 6800:1998 Fats of animal and vegetable origin - Determination of the composition of fatty acids in position 2 in triglycerides
  • NF T60-241*NF EN ISO 6800:1998 Animal and vegetable fats and oils. Determination of the composition of fatty acids in the 2-position of the triglycerides molecules.
  • NF V03-712*NF ISO 7305:2019 Milled cereal products - Determination of fat acidity
  • NF EN 14108:2003 Products derived from fatty substances - Methyl esters of fatty acids (FAME) - Determination of the sodium content by atomic absorption spectrometry
  • NF EN 14109:2003 Products derived from fatty substances - Methyl esters of fatty acids (FAME) - Determination of the potassium content by atomic absorption spectrometry
  • NF T60-204:1999 Animal and vegetable fats and oils. Determination of acid value and acidity.
  • NF V04-210*NF ISO 19662:2018 Milk - Determination of fat content - Acido-butyrometric (Gerber method)
  • NF EN ISO 18363-3:2021 Fats of animal and plant origin - Determination of chloropropanediol (MCPD) and fatty acid esters and glycidol and fatty acid esters by GC/MS - Part 3: acid transesterification method and measurement of 2-MCPD , of ...
  • NF T60-264:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method.

German Institute for Standardization

  • DIN EN 14105:2023-04 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents; German and English version prEN 14105:2023 / Note: Date of issue 2023-03-24*Intended as replacement for DIN EN 1...
  • DIN EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017)
  • DIN EN ISO 12966-2:2017-08 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017); German version EN ISO 12966-2:2017
  • DIN EN 14104:2021-04 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value; German version EN 14104:2021
  • DIN EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002); German version EN ISO 15304:2002
  • DIN EN 14104:2003 Fat and oil derivates - Fatty acid methylesters (FAME) - Determination of acid value; German version EN 14104:2003
  • DIN EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2011); German version EN ISO 12966-2:2011
  • DIN EN 14103:2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents; German version EN 14103:2011
  • DIN EN 14103:2015 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents; German version EN 14103:2011
  • DIN EN ISO 12966-1:2015-10 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014); German version EN ISO 12966-1:2014 + AC:2015
  • DIN EN ISO 15304 Berichtigung 1:2006 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002); German version EN ISO 15304:2002; Corrigenda to DIN EN ISO 15304:2002-07; German versio
  • DIN EN 14111:2022-08 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value; German version EN 14111:2022
  • DIN EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014); German version EN ISO 12966-1:2014
  • DIN EN 14110:2019-06 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content; German version EN 14110:2019
  • DIN EN 14111:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of iodine value; German version EN 14111:2003
  • DIN EN ISO 6800:1998 Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglycerides molecules (ISO 6800:1997); German version EN ISO 6800:1997
  • DIN EN 14103:2020-04 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents; German version EN 14103:2020
  • DIN EN 14110:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of methanol content; German version EN 14110:2003
  • DIN EN ISO 6800:1998-03 Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglycerides molecules (ISO 6800:1997); German version EN ISO 6800:1997
  • DIN EN 14106:2003-10 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of free glycerol content; German version EN 14106:2003
  • DIN EN 14104:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value; German version EN 14104:2021
  • DIN EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009); English version of DIN EN ISO 660:2009-10
  • DIN EN 14106:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of free glycerol content; German version EN 14106:2003
  • DIN EN 14111:2022 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
  • DIN EN 14109:2003-10 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of potassium content by atomic absorption spectrometry; German version EN 14109:2003

European Committee for Standardization (CEN)

  • EN ISO 5509:2000 Animal and Vegetable Fats and Oils - Preparation of Methyl Esters of Fatty Acids ISO 5509: 2000
  • EN ISO 12966-3:2016 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
  • EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
  • EN ISO 15304:2002 Animal and Vegetable Fats and Oils - Determination of the Content of Trans Fatty Acid Isomers of Vegetable Fats and Oils - Gas Chromatographic Method ISO 15304:2002
  • EN 14104:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
  • EN ISO 12966-1:2014 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
  • EN 14104:2003 Oil and fat derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
  • EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2011)
  • EN 15779:2009+A1:2013 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (>= 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
  • EN 14111:2003 Oil and fat derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
  • EN 14103:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
  • EN 14110:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content
  • EN ISO 6744-4:2004 Binders for paints and varnishes Alkyd resins Part 4: Determination of fatty acid content
  • EN ISO 6800:1997 Animal and Vegetable Fats and Oils - Determination of the Composition of Fatty Acids in the 2-Position of the Triglycerides Molecules Supersedes BISO 6800:1997
  • EN ISO 3727-3:2003 Butter - Determination of moisture, non-fat solids and fat contents - Part 3: Calculation of fat content
  • EN ISO 660:2020 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020)
  • EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity
  • EN ISO 8623:2015 Tall-oil fatty acids for paints and varnishes - Test methods and characteristic values (ISO 8623:2015)
  • EN ISO 660:1999 Animal and vegetable fats and oils Determination of acid value and acidity ISO 660: 1996; Includes Amendment A1: 2005
  • prEN 14111-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
  • EN 14106:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content

AENOR

  • UNE-EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017)
  • UNE-EN ISO 6800:2001 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF THE COMPOSITION OF FATTY ACIDS IN THE 2-POSITION OF THE TRIGLYCERIDES MOLECULES. (ISO 6800:1997)
  • UNE 55120:1981 FATS AND OILS. ERUCIC ACID DETERMINATION IN EDIBLE FATS BY GAS CHROMATOGRAPHY
  • UNE-EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
  • UNE 55008:1973 FATS. DETERMINATION OF OXIDATED ACIDS.
  • UNE 55118:1979 SHORT CHAIN FATTY ACIDS DETERMINATION AND COMPOSITION OF THE FATTY ACIDS FRACTION FROM THE BUTTER FAT BY GAS CHROMATOGRAPHY
  • UNE-EN 14104:2003 Oil and fat derivatives. Fatty Acid Methyl Esters (FAME). Determination of acid value.
  • UNE 55076:1973 FATS. DETERMINATION OF TOTAL ACIDITY FATS EXTRACTED FROM PETROLEUM ETHER IN GREAVE OIL.
  • UNE-EN 14111:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
  • UNE 55006:1959 PREPARATION OF INSOLUBLE FAT ACIDS.
  • UNE 55083:1974 FATS. FAT EXPANSION.
  • UNE-EN 14110:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of methanol content
  • UNE 84066:1987 COSMETIC RAW MATERIALS. SEPARATION OF FATTY ACIDS FROM METAL STEARATES
  • UNE-EN ISO 6744-4:2004 Binders for paints and varnishes - Alkyd resins - Part 4: Determination of fatty acid content (ISO 6744-4:1999)
  • UNE 55071:1965 DETERMINATION OF TOTAL FAT ACIDS, IN REFINERY PASTE.
  • UNE-EN 14106:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of free glycerol content
  • UNE-EN ISO 3727-3:2003 Butter - Determination of moisture, non-fat solids and fat contents - Part 3: Calculation of fat content (ISO 3727-3:2003)
  • UNE 55032:1973 FATS. DETERMINATION OF OIL GREASE IN TOTAL FAT MATTER.

TH-TISI

Korean Agency for Technology and Standards (KATS)

(U.S.) Ford Automotive Standards

IT-UNI

  • UNI EN 14104-2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value

DIN

  • DIN EN ISO 5509:2001 Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids (ISO 5509:2000); English version of DIN EN ISO 5509
  • DIN EN 14103:2003 Fat and oil derivates - Fatty acid methylesters (FAME) - Determination of ester and linolenic acid methyl ester contents

ES-UNE

  • UNE-EN 14104:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
  • UNE-EN 14111:2022 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
  • UNE-EN 14110:2020 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content
  • UNE-EN 14103:2020 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents

RU-GOST R

  • GOST R EN 14104-2009 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of acid value
  • GOST R 51484-1999 Animal fats and vegetable oils. Method of determination of the composition of fatty acids in the 2-position in the triglyceride molecules
  • GOST 31665-2012 Vegetable oils and animal fats. Preparation of methyl esters of fatty acids
  • GOST 14845-1979 Tall oil fat acids. Specifications
  • GOST R EN 14110-2010 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of methanol content
  • GOST 19708-1974 Processing of vegetable oils fats and fatty acids-hudrogenation. Terms and definitions
  • GOST 31663-2012 Vegetable oils and animal fats. Determination of methyl esters of fatty acids by gaz chromatography method
  • GOST 31664-2012 Vegetable oils and animal fats. Method for determination of the composition of fatty acids in the position 2 of the triglyceride molecules
  • GOST R 51483-1999 Vegetable oils and animal fats. Determination by gaz chromatography of constituent contents of methyl esters of total fatty acid content
  • GOST 22386-1977 Synthetic fatty acids and alcohols. Method for determination of acid value
  • GOST 30418-1996 Vegetable oils. Method for determination of fatty acid content
  • GOST R 51486-1999 Animal fats and vegetable oils. Preparation of methyl esters of fatty acids

AT-ON

  • OENORM EN 14104-2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
  • OENORM EN 14111-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
  • ONORM C 1191-1997 Fuels - Diesel engines - Fatty acid methyl ester - Requirements

PL-PKN

International Organization for Standardization (ISO)

  • ISO 15884:2002|IDF 182:2002 Preparation of milk fat fatty acid methyl ester
  • ISO 15884:2002 Milk fat - Preparation of fatty acid methyl esters
  • ISO 5509:1978 Animal and vegetable fats and oils; Preparation of methyl esters of fatty acids
  • ISO/R 935:1969 Animal fats - Determination of solidification point of fatty acids (titre)
  • ISO 15884:2002 | IDF 182:2002 Milk fat — Preparation of fatty acid methyl esters
  • ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
  • ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
  • ISO 5508:1978 Animal and vegetable fats and oils — Analysis by gas-liquid chromatography of methyl esters of fatty acids
  • ISO 6800:1985 Animal and vegetable fats and oils; Determination of the composition of fatty acids in the 2-position
  • ISO 15304:2002 Fats of animal and vegetable origin - Determination of the content of trans isomers of fatty acids of fatty substances of plant origin - Gas chromatography method (First edition; Corrected version: 05/15/2003)
  • ISO 5509:2000 Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids
  • ISO 7305:2019 Milled cereal products — Determination of fat acidity
  • ISO 15885:2002 | IDF 184:2002 Milk fat — Determination of the fatty acid composition by gas-liquid chromatography
  • ISO 935:1988 Animal and vegetable fats and oils; determination of titre
  • ISO 19660:2018 | IDF 237:2018 Cream — Determination of fat content — Acido-butyrometric method
  • ISO 660:1983 Animal and vegetable fats and oils; Determination of acid value and of acidity
  • ISO/TS 17764:2002 Animal feeding stuff - Determination of the content of fatty acid
  • ISO 1740:1980 Butter — Determination of the acid value of the fat (Reference method)
  • ISO 1740:2004|IDF 6:2004 Milkfat products and butter — Determination of fat acidity (Reference method)

Japanese Industrial Standards Committee (JISC)

ES-AENOR

  • UNE 55 005 Density of fatty acids
  • UNE 55 015 refractive index of fatty acids
  • UNE 55 066 Determination of volatile acids in fatty acids
  • UNE 55 014 Determination of hydroxyl index of fatty acids
  • UNE 55 017 Characteristics and test methods of fatty acids
  • UNE 55 006 Preparation of insoluble fatty acids
  • UNE 55 016 Characteristics and test methods of fatty acids

British Standards Institution (BSI)

  • BS ISO 15884:2003 Milk fat - Preparation of fatty acid methyl esters
  • BS EN ISO 12966-2:2017 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Preparation of methyl esters of fatty acids
  • BS EN ISO 5509:2001 Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids
  • 20/30405906 DC BS EN 14104. Fat and oil derivates. Fatty acid methyl ester (FAME). Determination of acid value
  • BS EN 14104:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of acid value
  • BS EN 14104:2021 Fat and oil derivates. Fatty acid methyl ester (FAME). Determination of acid value
  • BS EN ISO 12966-2:2011 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Preparation of methyl esters of fatty acids
  • BS ISO 15884:2002 Milk fat. Preparation of fatty acid methyl esters
  • BS EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009)
  • BS EN 14111:2003 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of iodine value
  • 16/30321183 DC BS ISO 19662. Milk. Determination of fat content. Acido-butyrometric (Gerber method)
  • BS EN 14111:2022 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
  • 19/30390760 DC BS EN ISO 660. Animal and vegetable fats and oils. Determination of acid value and acidity
  • BS 684 Sec.1.6:1988 Methods of analysis of fats and fatty oils. Physical methods. Determination of titre
  • BS 684 Sec.2.12:1984 Methods of analysis of fats and fatty oils. Other methods. Determination of oxidized fatty acids
  • BS EN 14103:2020 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
  • BS EN 14110:2019 Fat and oil derivatives. Fatty Acid Methyl Esters. Determination of methanol content
  • BS EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oil - Gas chromatographic method
  • BS EN 14110:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of methanol content
  • 21/30432213 DC BS EN 14111. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
  • BS 684-2.12:1984(2009) Methods of analysis of Fats and fatty oils — Part 2 : Other methods — Section 2.12 Determination of oxidized fatty acids
  • BS EN ISO 5508:1990 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids
  • BS EN ISO 5508:1995 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids
  • BS EN ISO 12966-1:2014(2015) Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters Part 1 : Guidelines on modern gas chromatography of fatty acid methyl esters
  • BS 6947:1988 Specification for acid oils and recovered fatty acid distillates
  • BS EN 14103:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of ester and linolenic acid methyl ester contents
  • 18/30373780 DC BS EN 14103. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
  • BS 684-2.43:1988 Methods of analysis of fats and fatty oils. Other methods. Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure
  • BS EN ISO 12966-1:2014 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Guidelines on modern gas chromatography of fatty acid methyl esters
  • BS EN ISO 660:1996 Animal and vegetable fats and oils - Determination of acid value and acidity
  • BS EN 14106:2003 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of free glycerol content
  • BS ISO 19660:2018 Cream. Determination of fat content. Acido-butyrometric method
  • 19/30388671 DC BS ISO 506. Rubber latex, natural, concentrate. Determination of volatile fatty acid number
  • BS EN ISO 6744-4:2004 Binders for paints and varnishes. Alkyd resins. Determination of fatty acid content
  • BS EN ISO 6744-4:2000 Binders for paints and varnishes. Alkyd resins. Determination of fatty acid content

American Society for Testing and Materials (ASTM)

  • ASTM D1957-86(1995)e1 Standard Test Method for Hydroxyl Value of Fatty Oils and Acids
  • ASTM D1957-86(2001) Standard Test Method for Hydroxyl Value of Fatty Oils and Acids
  • ASTM D1962-85(1989)e1 Standard Test Method for Saponification Value of Drying Oils, Fatty Acids, and Polymerized Fatty Acids
  • ASTM D1962-85(1995) Standard Test Method for Saponification Value of Drying Oils, Fatty Acids, and Polymerized Fatty Acids
  • ASTM D1398-93(1998) Standard Test Method for Fatty Acid Content of Alkyd Resins and Alkyd Resin Solutions
  • ASTM D5565-95(2006) Standard Test Method for Determination of the Solidification Point of Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils
  • ASTM D1982-85(2004) Standard Test Method for Titer of Fatty Acids

GSO

  • BH GSO ISO 15884:2016 Milk fat -- Preparation of fatty acid methyl esters
  • GSO ISO 15884:2014 Milk fat -- Preparation of fatty acid methyl esters
  • GSO ISO 12966-2:2013 Animal and vegetable fats and oils – Gas Chromotography of fatty acids methy esters -Part 2 : Preparation of methyl esters of fatty acids
  • OS GSO ISO 5508:1994 DETERMINATION OF FATTY ACIDS IN ANIMAL AND VEGETABLE FATS AND OILS - SECOND PART : ANALYSIS BY GAS-LIQUID CHROMATOGRAPHY OF METHYL ESTERS OF FATTY ACIDS
  • GSO ISO 5508:1994 DETERMINATION OF FATTY ACIDS IN ANIMAL AND VEGETABLE FATS AND OILS - SECOND PART : ANALYSIS BY GAS-LIQUID CHROMATOGRAPHY OF METHYL ESTERS OF FATTY ACIDS
  • OS GSO ISO 15885:2014 Milk fat -- Determination of the fatty acid composition by gas-liquid chromatography
  • GSO ISO 15885:2014 Milk fat -- Determination of the fatty acid composition by gas-liquid chromatography
  • BH GSO ISO 15885:2016 Milk fat -- Determination of the fatty acid composition by gas-liquid chromatography
  • GSO ISO 12966-1:2015 Animal and vegetable fats and oils -- Gas chromatography of fatty acid methyl esters -- Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
  • BH GSO ISO 12966-1:2017 Animal and vegetable fats and oils -- Gas chromatography of fatty acid methyl esters -- Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
  • OS GSO ISO 12966-1:2015 Animal and vegetable fats and oils -- Gas chromatography of fatty acid methyl esters -- Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
  • GSO ISO 3595:1994 MILK FAT - DETECTION OF VEGETABLE FAT BY THE PHYTOSTERYL ACETATE TEST

ZA-SANS

  • SANS 54104:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
  • SANS 54111:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
  • SANS 54110:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content
  • SANS 54103:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
  • SANS 54106:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content

Danish Standards Foundation

  • DS/ISO 15884:2003 Milk fat - Preparation of fatty acid methyl esters
  • DS/EN 14104:2021 Fat and oil derivates – Fatty acid methyl ester (FAME) – Determination of acid value
  • DS/EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
  • DS/EN 14104:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
  • DS/EN 15779:2010 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (>- 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
  • DS/ISO 15885:2003 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
  • DS/EN 14111:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value

Indonesia Standards

AR-IRAM

IN-BIS

International Dairy Federation (IDF)

  • IDF 182-2002 Milk fat - Preparation of fatty acid methyl esters
  • IDF 184-2002 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography

NL-NEN

  • NEN 6378-1991 Vegetable and animal oils and fats - Chromatographic determmation of monoglycendes content and their fatty acid composition
  • NEN 6374-1984 Vegetable and animal oils and fats - Determination of the composition of fatty acids in the 2-position in the glycerides
  • NEN 6375-1989 Vegetable and animal oils and fats - Determination of polyunsaturated fatty acids content (PUFA) with cis,cis 1,4-pentadienoic structure - Lipoxidase method
  • NEN 3138-1967 Technical fatty acids Methods of test
  • NEN 6379-1986 Vegetable and animal oils and fats- Chromatographic determination of diglycerides content and their fatty acid composition
  • NEN 6854-1991 Milk - Determination of titratable acidity of the fat

BE-NBN

PT-IPQ

  • NP EN ISO 6800:2001 Animal and vegetable fats and oils Determination of the composition of fatty acids in the 2-position of the triglycerides molecules(ISO 6800:1997)
  • NP 974-1986 Edible fats and oils. Measurement of fatty acid composition
  • NP 1644-1988 Edible fats and oils Contaminants. Determination of soap content

CZ-CSN

  • CSN ISO 5509:1994 Animal and vegetables fats and oils.Preparation of methyl esters of fatty acidsters of fatty acids
  • CSN 57 0533-1997 Milk - Determination of free fatty acids content

VN-TCVN

  • TCVN 7869-2008 Fat and oil derivatives.Fatty acid methyl esters (FAME).Determination of iodine value
  • TCVN 7868-2008 Fat and oil derivatives.Fatty acid methyl esters (FAME).Determination of ester and linolenic acid methyl ester contents
  • TCVN 7894-2008 Fat and oil derivatives.Fatty acid methyl esters (FAME).Determination of methanol content

GOSTR

  • GOST R EN 14111-2010 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of iodine value
  • GOST R EN 14103-2008 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of ester and linolenic acid methyl ester contents
  • GOST 19708-2019 Modification of vegetable oils, animal fats and fatty acids. Terms and definitions
  • GOST R EN 14106-2009 Fat and oil derivatives. Fatty аcid мethyl еsters (FAME). Determination of free glycerol content

RO-ASRO

KR-KS

ET-QSAE

  • ES 512-2000 Determination of free fatty acids in soap
  • ES 514-2000 Soap—Determination of total fatty acid titer

CEN - European Committee for Standardization

  • EN 14110:2019 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content

TR-TSE

  • TS 608-1968 DETERMINATION OF VOLATILE FATTY ACID NUMBER OF LATEX

CU-NC

YU-JUS

  • JUS E.K8.038-1990 Animal and vegetable fats and oils. Preparat ion of metilesters of fatty acids