Cadmium content in grain

Cadmium content in grain, Total:155 items.

The international standard classification for "Cadmium content in grain" includes: Cereals, pulses and derived products , General methods of tests and analysis for food products , Rubber compounding ingredients , Primary cells and batteries , Plastics in general .

The Chinese standard classification for "Cadmium content in grain" includes: Cereal crop and forage crop in general , Coal analysis methods , Carbon black , Electrochemical power source , Basic standards and general methods for synthetic resin and plastic .

Anhui Provincial Standard of the People's Republic of China

DB34/T 4881-2024 Rapid Quantitative Determination of Cadmium Content in Cereals and Their Products Electrochemical anodic stripping voltammetry

Guangxi Provincial Standard of the People's Republic of China

DB45/T 1546-2017 Rapid determination of cadmium, lead, copper and arsenic in grains by anodic stripping voltammetry

Hunan Provincial Standard of the People's Republic of China

DB43/T 1577-2024 Technical regulations for rice grading and storage based on cadmium content
DB43/T 1577-2019 Technical regulations for graded storage of rice based on cadmium content

Professional Standard - Agriculture

NY 861-2004 Limits of eight elements in cereals legume tubes and its products
NY/T 2006-2011 Determination of β-glucan in cereal and its products
NY/T 2335-2013 Determination of pentosans in cereal—Spectro-photometric method

Professional Standard - Grain

LS/T 6121.1-2017 Inspection of grain and oils-Determination of oryzanol content in vegetable oils-Spectrometric method
LS/T 6115-2016 Inspection of grain and oils-Rapid determination of cadmium in rice-X-ray fluorescence spectrometry

Professional Standard - Coal

MT/T 1029-2006 Classification for cadmium in coal

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 20155-2018 Determination of mercury,cadmium and lead in battery
GB/T 29612-2013 Determination of cadmium, lead, mercury content for carbon black
GB/T 38290-2019 Determination of cadmium in plastic materials
GB/T 20155-2006 Determination of mercury, cadmium and lead in battery

Professional Standard - Commodity Inspection

SN/T 3958-2014 Determination of total arsenic,lead,cadmium,copper content in plant extracts for import and export

GCC Standardization Organization

OS GSO ISO 6540:2024 Maize — Determination of moisture content (on milled grains and on whole grains)
GSO ISO 15238:2013 Solid mineral fuels - Determination of total cadmium content of coal
GSO ISO 6540:2024 Maize — Determination of moisture content (on milled grains and on whole grains)
GSO ISO 712:2021 Cereals and cereal products — Determination of moisture content — Reference method
GSO ISO 711:2002 Cereals And Cereal Products - Determination Of Moisture Content (Basic Reference Method ) .

Korean Agency for Technology and Standards (KATS)

KS H ISO 7302-2004 Cereals and cereal products－Determination of total fat content
KS H ISO 7302:2004 Cereals and cereal products－Determination of total fat content
KS H ISO 7302:2009 Cereals and cereal products－Determination of total fat content
KS H ISO 712-2009(2024) Cereals and cereal products－Determination of moisture content(Routine reference method)
KS H ISO 711:2009 Cereals and cereal products-Determination of moisture content(Basic reference method)
KS H ISO 712-2009(2019) Cereals and cereal products－Determination of moisture content(Routine reference method)
KS H ISO 711-2019 Cereals and cereal products－Determination of moisture content(Basic reference method)
KS H ISO 712-2019 Cereals and cereal products－Determination of moisture content(Routine reference method)
KS H ISO 711-2009(2019) Cereals and cereal products－Determination of moisture content(Basic reference method)
KS D 1688-2004 Methods for determination of cadmium in copper
KS D 1757-2009 Methods for determination of cadmium in zinc metal

International Organization for Standardization (ISO)

ISO 7302:1982 Cereals and cereal products; Determination of total fat content
ISO/CD 15238:1976 Solid mineral fuels — Determination of total cadmium content of coal
ISO 15238:2003 Solid mineral fuels - Determination of total cadmium content of coal
ISO 712:1985 Cereals and cereal products — Determination of moisture content (Routine reference method)
ISO 711:1978 Cereals and cereal products — Determination of moisture content — (Basic reference method)
ISO 712:1979 Cereals and cereal products — Determination of moisture content (Routine reference method)
ISO 711:1985 Cereals and cereal products; Determination of moisture content (Basic reference method)
ISO 23637:2021 Cereals — Determination of cadmium content by graphite furnace atomic absorption spectrometry with diluted nitric acid extraction
ISO 712-1:2024 Cereals and cereal products — Determination of moisture content — Part 1: Reference method
ISO/CD 712-2 Cereals and cereal products — Determination of moisture content — Part 2: Automatic drying oven method
ISO/DIS 712-2:2023 Cereals and cereal products — Determination of moisture content — Part 2: Automatic drying oven method

Association Francaise de Normalisation

NF V03-713:1984 Cereals and cereal products. Determination of total fat content.
NF EN ISO 6540:2021 Corn - Determination of moisture content (on crushed grains and whole grains)
NF V03-708*NF EN ISO 6540:2021 Maize - Determination of moisture content (on milled grains and on whole grains)
NF V03-707:2000 Cereals and cereal products - Determination of moisture content - Routine reference method.
NF EN ISO 712:2010 Cereals and cereal products - Determination of water content - Reference method
NF V03-706*NF ISO 711:1989 Cereals and cereal products. Determination of moisture content (basic reference method).
NF ISO 711:1989 Cereals and cereal products - Determination of water content (fundamental reference method)
NF EN ISO 712-1:2024 Cereals and cereal products - Determination of moisture content - Part 1: Reference method
NF V03-707-1*NF EN ISO 712-1:2024 Cereals and cereal products - Determination of moisture content - Part 1: Reference method
NF EN 15948:2020 Cereals - Determination of water and protein content - Method using near-infrared spectroscopy on whole grains
NF V03-757*NF EN 16378:2013 Cereals - Determination of impurities content in maize (Zea mays, L.) and sorghum (Sorghum bicolor, L.)

Polski Komitet Normalizacyjny (PKN)

PN A74011-1986 Cereals, pulses and cereal products Determination of moisture content
PN H04805-05-1991 Zinc powder Determination of cadmium content
PN C87070-04-1992 Fertilizers Tests of arsenie, cadmium, lead and mercury in nitrogenous and phosphatic fertilizers Determination of cadmium
PN A74042-01-1993 Cereals and cereal products Determination of wet gluten by mechanical means General principles and scope of standard
PN A74012-1993 Cereals and cereal products. Determination of moisture content (Basic reference method)
PN-EN ISO 6540-2021-08 E Maize -- Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)
PN A74010-1991 Cereals and cereal products. Determination of moisture content (Routine reference method)

Portuguese Institute of Quality

NP 2966-1986 Cereals and derivatives. Measurement of water content
NP 4168-1991 Cereais and cereal products Determination of total fat content

British Standards Institution (BSI)

BS EN ISO 6540:2021 Maize. Determination of moisture content (on milled grains and on whole grains)
BS ISO 23637:2021 Cereals. Determination of cadmium content by graphite furnace atomic absorption spectrometry with diluted nitric acid extraction
BS ISO 15238:2003 Solid mineral fuels - Determination of total cadmium content of coal
BS EN ISO 712:2009 Cereals and cereal products - Determination of moisture content - Reference method
BS ISO 15238:2016 Solid mineral fuels. Determination of total cadmium content of coal
BS EN ISO 712-1:2024 Cereals and cereal products. Determination of moisture content - Reference method
BS 4317-2:1987 Methods of test for cereals and pulses. Determination of moisture content of cereals and cereal products (reference method)
BS 4317-3:1987 Methods of test for cereals and pulses-Determination of moisture content of cereals and cereal products (routine method)
BS EN ISO 712-2:2024 Cereals and cereal products. Determination of moisture content - Automatic drying oven method
BS 4317-3:1980 Methods of test for cereals and pulses-Determination of moisture content of cereals and cereal products (routine method)
20/30381312 DC BS EN ISO 6540. Maize. Determination of moisture content (on milled grains and on whole grains)
21/30430056 DC BS ISO 23637. Cereals. Determination of cadmium content by graphite furnace atomic absorption spectrometry with diluted nitric acid extraction
BS 4317-2:1968 Methods of test for cereals and pulses. Determination of moisture content of cereals and cereal products (basic reference method)
BS 4317-2:1980 Methods of test for cereals and pulses-Determination of moisture content of cereals and cereal products (basic reference method)
BS EN ISO 21415-4:2007 Wheat and wheat flour - Gluten content - Determination of dry gluten from wet gluten by a rapid drying method

Spanish Association for Standardization (UNE)

UNE-EN ISO 6540:2022 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)
UNE-EN ISO 6540:2010 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:1980)
UNE-EN ISO 712:2010 Cereals and cereal products - Determination of moisture content - Reference method (ISO 712:2009)
UNE-EN 15948:2015 Determination of moisture and protein content in cereals by near infrared spectroscopy
UNE-EN 16378:2014 Cereals - Determination of impurities content in maize (Zea mays, L.) and sorghum (Sorghum bicolor, L.)

German Institute for Standardization

DIN 10350:1967 Determination of moisture in cereals and cereal products
DIN EN ISO 6540:2021-06 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021); German version EN ISO 6540:2021
DIN EN ISO 712:2010-04 Cereals and cereal products - Determination of moisture content - Reference method (ISO 712:2009); German version EN ISO 712:2009
DIN EN ISO 6540:2010-08 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:1980)
DIN 53770-6:1977 Testing of pigments; determination of matter soluble in hydrochloric acid, cadmium content
DIN EN ISO 6540:2020-05 Draft Document - Maize - Determination of moisture content (on milled grains and on whole grains) (ISO/DIS 6540:2020); German and English version prEN ISO 6540:2020
DIN EN 16378:2013-12 Cereals - Determination of impurities content in maize (Zea mays, L.) and sorghum (Sorghum bicolor, L.); German version EN 16378:2013

Danish Standards Foundation

DS/ISO 6540:2021 Maize – Determination of moisture content (on milled grains and on whole grains)
DANSK DS/ISO 6540:2021 Maize – Determination of moisture content (on milled grains and on whole grains)
DS/EN ISO 6540:2010 Maize - Determination of moisture content (on milled grains and on whole grains)
DS/EN ISO 712:2010 Cereals and cereal products - Determination of moisture content - Reference method
DANSK DS/EN ISO 712:2009 Cereals and cereal products - Determination of moisture content - Reference method
DANSK DS/EN ISO 6540:2021 Maize – Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)
DANSK DS/ISO 712-1:2024 Cereals and cereal products – Determination of moisture content – Part 1: Reference method
DS/EN 16378:2013 Cereals - Determination of impurities content in maize (Zea mays, L.) and sorghum (Sorghum bicolor, L.)
DANSK DS/EN 16378:2013 Cereals - Determination of impurities content in maize (Zea mays, L.) and sorghum (Sorghum bicolor, L.)

Magyar Szabványügyi Testület

MSZ 305-1957 Metal content and cadmium content detection in food
MSZ 279/7-1984 Detection of metal content in food. Detection of cadmium content
MSZ 14475/29-1982 Detection of pesticide residues in food, determination of organophosphatase content in cereals

South African Bureau of Standard

SANS 15238:2004 Solid mineral fuels - Determination of total cadmium content of coal

Czech Standards Institute (UNMZ)

CSN 46 1011 Cast.4-1988 Testing of cereals, legumes and oil-bea-ring crops. Cereal testing. Moisture content determination
CSN 46 1011-6-2002 Testing of cereals, pulses and oilseeds - Part 6: Testing of cereals - Determination of grain admixtures and impurities content
CSN 46 1011 Cast.18-1988 Testing of cereals, legumes and oil-bea-ring crops. Cereal testing. Crude protein determination.
CSN 46 1011 Cast.29-1988 Testing of cereals, legumes and oil-bearing crops. Testing oil-bearing crops. Determination of erucic acid content in oil
CSN 46 1011 Cast.15-1988 Testing of cereals, legumes and oil-bearing crops. Cereal testing. Maltose determination in rye (diastatic activity)
CSN 46 1011 Cast.5-1988 Testing of cereals, legumes and oil-bea-ring crops. Cereal testing. Volume weight determination
CSN 46 1011-18-2003 Testing of cereals, pulses and oilseeds - Part 18: Testing of cereals - Determination of nitrogen matter content
CSN 46 1011 Cast.28-1988 Testing cereals, legumes and oil-bearing crops. Testing oil-bearing crops. Fat content determination.

Ente Nazionale Italiano di Unificazione

UNI EN ISO 6540:2021 Maize - Determination of moisture content (on milled grains and on whole grains)
UNI EN ISO 712:2010 Cereals and cereal products - Determination of moisture content - Reference method
UNI EN ISO 6540:2010 Maize - Determination of moisture content (on milled grains and on whole grains)
UNI ISO 711:1993 Cereals and cereal products. Determination of moisture content (Basic reference method).
UNI EN ISO 712-1:2024 Cereals and cereal products - Determination of moisture content - Part 1: Reference method

Gosstandart of Russia

GOST ISO 712-2015 Cereals and cereal products. Determination of moisture content. Reference method
GOST 13586.5-2015 Grain. Method of moisture content determination
GOST 10847-1974 Grain. Methods of determination of ash content
GOST 10847-2019 Grain. Methods for determination of ash content
GOST 31646-2012 Cereals. Method for determination of scabby kernels content
GOST 10846-1991 Grain and products of its processing. Method for determination of protein
GOST R 54478-2011 Grain. Methods of determination quantity and quality of gluten in wheat
GOST 13496.11-1974 Grain. Method for determination of smut fungi spors content
GOST R 51916-2002 Cereals. Method for determination of scabby kernels content

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO ISO 712:2022 Cereals and cereal products — Determination of moisture content — Reference method

Türk Standardları Enstitüsü

TS 1134-1972 CEREALS AND CEREAL PRODUCTSDETERMINATION OF MOISTURE CONTENT (BASIC REFERANS METHOD)
TS 1135-1972 CEREALS AND CEREAL PRODUCTS DETERMINATION OF MOISTURE CONTENT (ROUTINE METHOD)

Standards Norway

NS-EN ISO 6540:2010 Maize — Determination of moisture content (on milled grains and on whole grains) (ISO 6540:1980)
NS-EN ISO 6540:2021 Maize — Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)
NS-EN ISO 712:2009 Cereals and cereal products — Determination of moisture content — Reference method (ISO 712:2009)
NS-EN 16378:2013 Cereals - Determination of the content of impurities in maize (Zea mays, L.) and sorghum (Sorghum bicolor, L.)

Lithuanian Standards Office

LST EN ISO 6540:2021 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)
LST EN ISO 6540:2010 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:1980)
LST EN ISO 712:2010 Cereals and cereal products - Determination of moisture content - Reference method (ISO 712:2009)

The Directorate General of Specifications and Metrology (DGSM)

OS GSO ISO 711:2002 Cereals And Cereal Products - Determination Of Moisture Content (Basic Reference Method ) .

Swiss Association for Standardization (SNV)

SN EN ISO 6540:2021 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)

Austrian Standards

OENORM EN ISO 6540:2021 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)

Society of Automotive Engineers (SAE)

SAE AMS2401H-2007 Plating, Cadmium Low Hydrogen Content Deposit
SAE AMS2401A-1965 CADMIUM PLATING Low Hydrogen Content Deposit
SAE AMS2401D-1986 Cadmium Plating Low Hydrogen Content Deposit
SAE AMS2401B-1968 CADMIUM PLATING Low Hydrogen Content Deposit
SAE AMS2401D-1991 CADMIUM PLATING Low Hydrogen Content Deposit
SAE AMS2401-1963 CADMIUM PLATING Low Hydrogen Content Deposit
SAE AMS2401C-1978 CADMIUM PLATING Low Hydrogen Content Deposit

COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)

TCVN 7871-3-2008 Wheat and wheat flour.Gluten content.Part 3: Determination of dry gluten from wet gluten by an oven drying method
TCVN 7871-4-2008 Wheat and wheat ftour.Gluten content.Part 4: Determination of dry gluten from wet gluten by a rapid drying method

Swedish Institute for Standards

SS-EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015)