Food Safety Marker
Food Safety Marker, Total:97 items.
The international standard classification for "Food Safety Marker" includes: Environmental protection , Physical planning. Town planning , Miscellaneous domestic and commercial equipment , Occupational safety. Industrial hygiene , Deck equipment and installations .
The Chinese standard classification for "Food Safety Marker" includes: Hygiene, safety and labor protection , Food sanitation , Labor safety technology in general , Landscaping and city appearance sanitation , Culture, education and drawing instruments, notebooks and cards , Hygiene, safety and labor protection , Life saving apparatus .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 2894-1996 Safety signs
- GB 4789.18-2010 Food microbiological examination: Milk and milk products
- GB 2721-2015 National Food Safety Standard Edible salt
- GB 4789.35-2010 Food Microbiological Examination: Lactic Acid Bacteria
- GB 17401-2014 National food safety standard - Puffed food
- GB 19640-2016 Hygienic standard for breakfast cereal
- GB 7098-2015 National Food Safety Standard Canned food
- GB 10136-2015 National Food Safety Standard Aquatic Products of Animal Origin
- GB 1886.379-2024 National food safety standard-Food additive-Soapbark extract
- GB 30616-2020 National food safety standard - Food flavor
- GB 29690-2013 National Food Safety Standard - Determination of Residual Nicarbazin Marker Quantity in Animal Food - Liquid Chromatography-tandem Mass Spectrometry
- GB 14883.1-2016 National Food Safety Standard - General rules for the examination of radioactive substances in foods
- GB 2716-2018 National Food Safety Standard - Vegetable Oil
- GB 16740-2014 National Food Safety Standard. Health foods
- GB 14883.2-2016 National Food Safety Standard - Determination of radioactive material - Hydrogen
- GB 4789.5-2012 National Food Safety Standard-Microbiological Examination of Food Hygiene - Examination of Shigella
- GB 10146-2015 National food safety standard — Edible animal fats
- GB 4789.1-2010 Food Microbiological Examination: General Guidelines
- GB 2719-2018 National food safety standard - Vinegar
- GB 29707-2013 National Food Safety Standard - Determination of Marker Residues of Amitraz in Milk - Gas Chromatography
- GB 13104-2014 National Food Safety Standard - Sugars
- GB 2733-2015 National food safety standard — Fresh and frozen marine products of animal origin
- GB 4789.49-2024 National food safety standard-Food microbiological examination-Examination of Shiga toxin-producing Escherichia coli
- GB 2762-2017(XG1-2021) National Food Safety Standard Limits of Contaminants in Food
- GB 2762-2012 National Food Safety Standard - Maximum Levels of Contaminants in Foods
- GB 2762-2022 National Food Safety Standard - Maximum Levels of Contaminants in Foods
- GB 31605-2020 National food safety standard - Hygienic specification for food cold chain logistics
- GB 4789.35-2023 National food safety standard - Food microbiological examination - Lactic acid bacteria
唐山市市场监督管理局
- DB1302/T 536-2021 Food safety volunteer service specifications
Professional Standard - Urban Construction
- CJ/T 115-2017 Safety signs in zoo
- CJ 115-2000 Safety signs in zoological park
通用标准
- GB 2762-2017 National food safety standard - Maximum levels of contaminants in foods
Shanghai Provincial Standard of the People's Republic of China
- DB31/ 4-1998 Zoo Safety Signs
Professional Standard - Agriculture
- GB 2762-2017/GB 2761-2017 National Food Safety Standard Limits of Contaminants in Food/National Food Safety Standards Limits of Mycotoxins in Food (Excel Version)
- GB 5009.259-2023 National food safety standard - Determination of biotin in foods
- GB 5009.36-2023 National food safety standard - Determination of cyanide in foods
- GB 31611-2023 National food safety standard - Plant protein peptides for food processing
食品产品
- GB 20371-2016 Soy protein for food industry
- GB 19641-2015 National food safety standard — Oil seeds
- GB 2715-2016 Hygienic standard for grains
National Health Commission of the People's Republic of China
- GB 5009.259-2016 National Food Safety Standard - Determination of Biotin in Foods
- GB 1886.262-2016 National Food Safety Standard - Food additives - Naringin (Naringin Extract)
- GB 1886.269-2016 National Food Safety Standard - Food Additives - Yellow Mustard Extract
- GB 1886.89-2015 National Food Safety Standard — Food Additives — Licorice antioxidants
- GB 1886.172-2016 National Food Safety Standard - Food Additives - Rosemary Extract
- GB 5009.208-2016 Determination of biogenic amine in foods
- GB 5009.94-2012 National Food Safety Standard - Determination of Rear Earth Element in Vegetable Food
- GB 5009.36-2016 Method for analysis of hygienic standard of grains
- GB 5009.148-2014 National Food Safety Standard - Determination of Free Gossypol in Vegetable Food
- GB 5009.44-2016 National Food Safety Standard Determination of Chloride in Foods
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 37651-2019 Stationery goods—Safety signs
检验方法与规程专业(微生物)
- GB 4789.35-2016 National food safety standard -Microbiological examination of food-Examination of lactic acid bacteria
- GB 4789.1-2016 National Food Safety Standard—Food Microbiological Examination—General
Professional Standard-Safe Production
- AQ/T 1043-2007 Mining product safety sign identification
- AQ 1043-2007 Mining Products Safety Label
营养强化剂
- GB 1903.25-2016 National Food Safety Standard -Food Nutritive Fortifier-D-Biotin
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 35387.1-2017 Marine fluorescence signs - Part 1:Life-saving signs
检验方法与规程专业(理化)
- GB 14883.10-2016 National Food Safety Standard - Examination of radioactive materials for foods - Determination of cesium-137
- GB 14883.9-2016 National Food Safety Standard - Determination of iodine - 131, a radioactive substance in foods
- GB 14883.5-2016 National Food Safety Standard - Determination of radioactive substance polonium - 210 in foods
- GB 14883.4-2016 National Food Safety Standard - Radioactive Materials in Foods - Determination of Promethium - 147
AT-ON
- ONORM N 1500-6-1996 Food microbiology - Food hygienic microbiological laboratories - Safety marking
- ONORM Z 1000-2-1997 Safety colours and signs - Occupational safety and health signs
NEMA - National Electrical Manufacturers Association
- NEMA Z535.4-2007 Product Safety Signs and Labels
- NEMA Z535.4-2011 Product Safety Signs and Labels
- NEMA Z535.4-1991 Product Safety Signs and Labels
- NEMA Z535.4-1998 Product Safety Signs and Labels
- NEMA Z535 SERIES CD-2017 Safety Color Code - environmental Facility Safety Signs - Criteria for Safety Symbols - Product Safety Sign & Labels and Accident Prevention Tags (Contains Z535.1@ Z535.2@ Z535.3@ Z535.4@ Z535.5@ Z535.6)
- NEMA Z535 SERIES-2017 Safety Color Code - environmental Facility Safety Signs - Criteria for Safety Symbols - Product Safety Sign & Labels and Accident Prevention Tags (Contains Z535.1@ Z535.2@ Z535.3@ Z535.4@ Z535.5@ Z535.6)
National Electrical Manufacturers Association(NEMA)
- NEMA Z535.4-2002 Product Safety Signs and Labels
SCC
- ISO 7010:2011/DAmd 105 Graphical symbols — Safety colours and safety signs — Registered safety signs — Amendment 105: Safety sign W035: Warning; Falling objects
- ANSI Z535.4-2002 Product Safety Signs and Labels
- ISO 7010:2003/FDAmd 44 Graphic symbols — Safety colors and safety signs — Safety signs used in workplaces and public places — Amendment 44: Safety sign P022: No eating or drinking
- ISO 7010:2019/DAmd 111 Graphic symbols — Safety colors and safety signs — Registered safety signs — Amendment 111: Safety sign W072: Danger; Substance/mixture which may present a risk to the environment
- ISO 7010:2019/DAmd 110 Graphic symbols — Safety colors and safety signs — Registered safety signs — Amendment 110: Safety sign W071: Danger; Substance/mixture presenting a risk of harm to health
- ISO 7010:2011/DAmd 171 Graphic symbols — Safety colors and safety signs — Registered safety signs — Amendment 171: Safety sign M046: Secure gas cylinders
American National Standards Institute (ANSI)
- ANSI Z535.4-2011(R2017) Product Safety Signs and Labels
- ANSI Z535.4-2011 Standard for Product Saftey Signs and Labels
British Standards Institution (BSI)
- BS 5499-11:2002 Graphical symbols and signs - Safety signs, including fire safety signs - Water safety signs
- BS 5499-10:2006 Safety signs, including fire safety signs - Code of practice for the use of safety signs, including fire safety signs
Korean Agency for Technology and Standards (KATS)
- KS T 0007-2002 Safety marking for logistics equipments
- KS T 0007-2002(2017) Safety marking for logistics equipments
- KS S ISO 20712-1:2014 Water safety signs and beach safety flags — Part 1: Specifications for water safety signs used in wo
- KS S ISO 20712-1-2014(2020) Water safety signs and beach safety flags — Part 1: Specifications for water safety signs used in wo
KR-KS
- KS S ISO 3864-1-2016 Graphical symbols ─ Safety colours and safety signs ─Part 1: Design principles for safety signs and safety markings
YU-JUS
- JUS Z.S0.004-1982 Safety signs. Warning signs
- JUS Z.S0.002-1982 Safety signs. Prohibition signs
CZ-CSN
- CSN ON 51 0060-1968 food diagram sign
German Institute for Standardization
- DIN 4844-2:2001 Safety marking - Part 2: Overview of safety signs
Danish Standards Foundation
- DS/EN ISO 7010:2012 Graphical symbols - Safety colours and safety signs - Registered safety signs
Association Francaise de Normalisation
- NF X08-003*NF EN ISO 7010:2020 Graphical symbols - Safety colours and safety signs - Registered safety signs
IT-UNI
- UNI EN ISO 7010:2021 Graphical symbols - Safety colours and safety signs - Registered safety signs
Society of Automotive Engineers (SAE)
- SAE J115-2003 Safety Signs
BE-NBN
- NBN 676-1967 Safety Signs
US-FCR
- FCR FED H-08-4 VOL 1 45-1991 SAFETY SIGN
SAE - SAE International
- SAE J115-2018 Terminology for Agricultural Equipment
- SAE J115-1995 Safety Signs
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