Rapid determination method in food

Rapid determination method in food, Total:59 items.

The international standard classification for "Rapid determination method in food" includes: Food microbiology , General methods of tests and analysis for food products , Cereals, pulses and derived products .

The Chinese standard classification for "Rapid determination method in food" includes: Food sanitation , Basic standards and general methods , Cereal crop and forage crop in general .

Guangdong Provincial Standard of the People's Republic of China

DB4403/T 407-2023 Food rapid testing work guide
DB44/T 519-2008 Rapid detection method of formaldehyde in food
DB4403/T 94-2020 General requirements for food rapid testing vehicles
DB44/T 371-2006 Rapid determination of formaldehyde in aquatic products

Professional Standard - Commodity Inspection

SN/T 2425-2010 Rapid detection of Vibrio cholerae in foods for import and export—Real-time quantitative PCR method
SN/T 2424-2010 Rapid detection of Vibrio Parahaemolyticus in foods import and export—Real-time quantitative PCR method
SN/T 3932-2014 Rapid detection of Bacillus Cereus export foods - Real-time PCR method
SN/T 3728-2013 Rapid detection of campylobacter jejuni in foodstuff fro export and import - Quantum dots fluorescence method
SN/T 1869-2007 Rapid detection methods for pathogens in foods-PCR method
SN/T 2100-2008 Commercial sterilization of canned food for rapid detection method

Group Standards of the People's Republic of China

T/GDBK 007-2023 Rapid determination of acrolein in baked food——Microplate reader method (fluorescent probe method)
T/HBIQA 0002.2-2024 Rapid detection of illegally added drug phenylbutazone in food Raman spectroscopy
T/HBIQA 0002.4-2024 Rapid detection of illegally added drug aminopyrine in food Raman spectroscopy
T/HBIQA 0002.3-2024 Rapid detection of illegally added drug Rotondine in food Raman spectroscopy
T/SATA 018-2020 Specifications for the operation and service of food rapid testing rooms and food rapid testing vehicles
T/CSPSTC 11-2018 Rapid determination of pathogenic bacteria in food Biochip method
T/SATA 019-2020 Specifications for verification and evaluation of food rapid testing room and food rapid testing vehicle operation service
T/CITS 0004-2021 Fast determination of total mercury in food—Direct mercury analyzer
T/CGCC 58-2021 Rapid determination of aerobic plate count in food—Dry rehydratable film method
T/SSFS 0008-2023 Rapid determination of aerobic plate count in food — Dry rehydratable film method
T/GAIA 013-2021 The rapid screening method of Sudan dyes in foods using visual colorimetry
T/CITS 0010-2021 Rapid determination of basic dyes in food— Raman spectroscopy
T/JSAIA 010-2023 Rapid detection of illegally added sibutramine in foods Raman spectroscopy method
T/BTFDIA T15/BTFDIA002-2019 Rapid detection method for pathogenic bacteria in non-prepackaged ready-to-eat food
T/HBIQA 0002.5-2024 Rapid detection of illegally added drug rimonabant in food Raman spectroscopy
T/HBIQA 0002.1-2024 Rapid detection of illegally added drug febuxostat in food Raman spectroscopy
T/HBIQA 0002.7-2024 Rapid detection of illegally added drug sibutramine in food Raman spectroscopy
T/NTAS 014-2022 Product evaluation specification for rapid quantitative detection of food
T/HBIQA 0002.8-2024 Rapid detection of illegally added drug bezafibrate in food Raman spectroscopy
T/CNFIA 156-2022 Rapid counting test piece method for mold and yeast in food

Professional Standard - Agriculture

SN/T 5643.4-2023 Methods for rapid detection of chemical contaminants in foods for exportPart 4:determination of sibutramine Raman spectroscopy
KJ 201909 Curcumin colorimetric method for rapid detection of boric acid in food
KJ 201703 Colloidal gold immunochromatography method for rapid detection of rhodamine B in food
LS/T 6144-2023 Inspection of grain and oils - Detection of cadmium in grains-Rapid quantitative method of colloidal gold technique
SN/T 5643.3-2023 Methods for rapid detection of chemical contanminats in food for exportPart 3:determination of amaranthRaman spectroscopy
KJ 201704 Rapid detection of nitrite in food by naphthalene ethylenediamine hydrochloride method
LS/T 6145-2023 Inspection of grain and oils - Detection of lead in grains - Rapid quantitative method of colloidal gold technique
KJ 201702 Colloidal gold immunochromatographic method for rapid detection of vomitoxin in food
SN/T 5514-2023 Rapid detection of mycotoxigenic fungi in export foodReal-time PCR method

Jiangsu Provincial Food Standard of the People's Republic of China

DBS32/ 004-2014 Rapid detection of pathogenic bacteria in food for the Youth Olympic Games

Shanxi Provincial Standard of the People's Republic of China

DB14/T 926-2014 Rapid Determination Method of Total Arsenic in Soil

Professional Standard - Grain

LS/T 6112-2015 Inspection of grain and oils—Detection of zearalenone in grain—Rapid quantitative method of colloidal gold technique

Hebei Provincial Standard of the People's Republic of China

DB13/T 2763-2018 Rapid Determination Method of Free Acid in Fertilizer
DB1305/T 64-2022 Code of Practice for Rapid Food Testing

Ningxia Provincial Standard of the People's Republic of China

DB64/T 675-2010 Rapid Determination Method of Sulfur Dioxide in Lycium barbarum

海关总署

SN/T 5439.4-2022 Rapid detection of foodborne pathogens from exported food by PCR-Lateral flow dipstick method - Part 4: Cronobacter
SN/T 5439.6-2022 Rapid detection of foodborne pathogens from exported food by PCR-Lateral flow dipstick method - Part 6: Campylobacter jejuni
SN/T 5225-2019 Multiplex PCR for rapid identification of diarrheogenic Escherichia coli in food Multiplex PCR method
SN/T 5439.3-2022 Rapid detection of foodborne pathogens from exported food by PCR-Lateral flow dipstick method - Part 3: Vibrio Parahemolyticus
SN/T 5439.1-2022 Rapid detection of foodborne pathogens from exported food by PCR-Lateral flow dipstick method - Part 1: Salmonella

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 4010-2021 Food Rapid Testing Specifications

Inner Mongolia Provincial Standard of the People's Republic of China

DB1506/T 47-2023 Food rapid testing management practices

Professional Standard - Food Seasoning

KJ201913 Colloidal gold immunochromatographic method for rapid detection of zearalenone in food
KJ201702 Colloidal gold immunochromatographic method for rapid detection of vomitoxin in food

Jilin Provincial Standard of the People's Republic of China

DB22/T 2137-2014 Rapid Determination Method of Moisture Content in Iron Ore Powder

RU-GOST R

GOST 31903-2012 Foodstuffs. Express-method for determination of the antibiotics
GOST R 53912-2010 Foodstuffs. Express-method for determination of the antibiotics

PL-PKN

PN Z04075-1961 Speedy Me?hod for De?er mina?ion of Ni?rogen Oxyde* in Air

CN-STDBOOK

图书 A-4992 Theory and practical training of food rapid detection