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Database: 365,228(8 Aug 2026)

Food sample preparation equipment

Food sample preparation equipment, Total:230 items.

The international standard classification for "Food sample preparation equipment" includes: Aluminium ores .

The Chinese standard classification for "Food sample preparation equipment" includes: Metallurgy material and auxiliary material in general , Cereal crop and product .


Jiangxi Provincial Standard of the People's Republic of China

  • DB36/T 1335-2020 General technical specifications for the preparation of blind samples for rapid food testing

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 25949-2010 Aluminium ores - Preparation of samples
  • GB 4789.46-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of fresh fruits and vegetables and their products, edible fungi products, nuts and seeds
  • GB 4789.20-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of aquatic products and their products
  • GB 4789.33-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of grain products
  • GB 4789.23-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of bean products
  • GB 4789.19-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of eggs and egg products
  • GB 4789.18-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of milk and dairy products
  • GB 4789.17-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of meat and meat products
  • GB 4789.47-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of edible oil products

Hubei Provincial Standard of the People's Republic of China

  • DB42/T 1867-2022 Technical specifications for the preparation of blind samples for food rapid testing product evaluation

Shanxi Provincial Standard of the People's Republic of China

  • DB14/T 2954-2023 Food safety sampling inspection backup sample disposal work specifications

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 4361-2022 Disposal Specifications for Backup Samples Qualified in Food Safety Sampling Inspection

未注明发布机构

  • PREN 17702-2:2023 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation

工业和信息化部

  • QB/T 5038-2017 Nuts and seeds equipment. General specification for roasting equipment

Zhejiang Provincial Standard of the People's Republic of China

Professional Standard - Agriculture

  • NY/T 1094.1-2006 Wheat experimental milling Part 1: Equipment sample preparation and tempering

RO-ASRO

Lithuanian Standards Office

  • LST 1615-2000 Food products and food additives. Sampling and preparation of test samples for microbiological examinations
  • LST 1615/P-2020 Food products and food additives. Sampling and preparation of test samples for microbiological examinations
  • LST EN 1482-2-2007 Fertilizers and liming materials - Sampling and sample preparation - Part 2: Sample preparation
  • LST EN 13804-2002 Foodstuffs - Determination of trace elements - Performance criteria, general considerations and sample preparation
  • LST 1437-2006 Bread and bakery products - Receiving - Preparation of samples, determination of organoleptic characteristics and mass

Association Francaise de Normalisation

  • NF V03-009-2:2002 Food products - Measurement of radioactivity in foodstuffs - Part 2: guide for the preparation of food samples - Obtaining a sample for testing
  • NF V08-501:1984 Food microbiology. Margarine. Preparation of a sample for microbiological analysis.
  • XP CEN/TS 17702-2:2022 Biostimulants des végétaux - Echantillonnage et préparation des échantillons - Partie 2 : préparation des échantillons
  • NF U42-400-2*NF EN 1482-2:2007 Fertilizers and liming materials - Sampling and sample preparation - Part 2 : sample preparation
  • NF X31-114*NF ISO 23909:2008 Soil quality - Preparation of laboratory samples from large samples
  • NF EN 1482-2:2007 Basic mineral fertilizers and amendments - Sampling and sample preparation - Part 2: sample preparation
  • NF EN ISO 6887-6:2013 Microbiology of foods - Preparation of samples, stock suspension and decimal dilutions for microbiological examination - Part 6: specific rules for the preparation of samples taken at the production stage...

CZ-CSN

PT-IPQ

  • NP 896-1985 Edible fats and oils. Preparation of laboratory samples

RU-GOST R

  • GOST R 52482-2005 Food common salt. Sampling and sample preparation. Determination of organoleptic properties
  • GOST 15113.0-1977 Food concentrates. Rules of acceptance, sampling and preparation of samples
  • GOST 31671-2012 Foodstuffs. Determination of trace elements. Preparation of samples by pressure digestion
  • GOST 8756.0-1970 Canned food products. Sampling and preparation of samples for test
  • GOST 28741-1990 Potato food products. Acceptance, sample preparation and test methods
  • GOST 33770-2016 Food common salt. Sampling and sample preparation. Determination of organoleptic properties
  • GOST R 50396.0-1992 Poultry meat, edible offal, ready-to-cook products. Methods for sampling and preparing of microbiological examinations
  • GOST EN 13804-2013 Foodstuffs. Determination of trace elements. Performance criteria, general considerations and sample preparation
  • GOST 3622-1968 Milk and milk products. Sampling and preparation of samples for testing
  • GOST 31467-2012 Poultry meat, edible offal, and ready-to-cook poultry meat. Sampling methods and preparing of samples for examinations
  • GOST ISO 356-2014 Essential oils. Preparation of test samples

PL-PKN

  • PN A78511-1973 Mushroom products Sampling, preparation of samples and method of microbiological analyses
  • PN A86506-1991 Egg products Sampling and preparation of samples
  • PN A82102-1992 Ready-to-cook products. Sampling and specimen preparation
  • PN C04707-1974 Dyestuiffs Sampling and preparation of samples
  • PN C04500-1967 Chemical products Guide for sampling and preparation of samples
  • PN C87007-05-1993 Calcium fertilizers Sampling and sample preparation for testing

US-VA

VN-TCVN

National Sanitation Foundation (NSF)

SCC

US-FCR

GSO

  • GSO 261:1994 MICROBIOLOGICAL METHODS OF FOOD EXAMINATION – PART 1: PREPARATION OF SAMPLES
  • OS GSO 261:1994 MICROBIOLOGICAL METHODS OF FOOD EXAMINATION – PART 1: PREPARATION OF SAMPLES
  • BH GSO ISO 14820-2:2022 Fertilizers and liming materials — Sampling and sample preparation — Part 2: Sample preparation
  • GSO ISO 14820-2:2021 Fertilizers and liming materials — Sampling and sample preparation — Part 2: Sample preparation
  • GSO ISO 6140:2015 Aluminium ores -- Preparation of samples
  • BH GSO ISO 6140:2017 Aluminium ores -- Preparation of samples

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc.

Spanish Association for Standardization (UNE)

  • UNE 32102-2:1984 HARD COAL. SAMPLING AND SAMPLES PREPARATION. PART 2. SAMPLES PREPARATION.
  • UNE-EN 1482-2:2007 Fertilizers and liming materials - Sampling and sample preparation - Part 2: Sample preparation
  • UNE-CEN/TS 17702-2:2022 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation (Endorsed by Asociación Española de Normalización in May of 2022.)
  • UNE 35010:1985 FERROALLOYS. SAMPLING AND SAMPLE PREPARATION
  • UNE-EN 13804:2002 Foodstuffs - Determination of trace elements - Performance criteria, general considerations and sample preparation.

American National Standards Institute (ANSI)

British Standards Institution (BSI)

  • PD CEN/TS 17702-2:2022 Plant biostimulants. Sampling and sample preparation. Sample preparation
  • BS EN 1482-2:2007 Fertilizers and liming materials - Sampling and sample preparation - Sample preparation
  • 23/30463108 DC BS EN 17702-2. Plant biostimulants. Sampling and sample preparation - Part 2. Sample preparation
  • 14/30313904 DC BS ISO 14820-2. Fertilizers and liming materials. Sampling and sample preparation. Part 2. Sample preparation

BE-NBN

  • NBN 148-1959 association sans but lucratif (anciennement Association Beige de Standardisation)
  • NBN I-966-1969 Edible fats and oils. Preparation of analytical samples

ET-QSAE

  • ES B.K8.002-1973 Preparation of contract samples for analysis of edible oils and fats

German Institute for Standardization

  • DIN 51701-4:2006-09 Testing of solid fuels - Sampling and sample preparation - Part 4: Equipment
  • DIN 51701-3:2006-09 Testing of solid fuels - Sampling and sample preparation - Part 3: Sample preparation
  • DIN EN 17702-2:2023 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation; German and English version prEN 17702-2:2023
  • DIN EN 1482-2:2007-04 Fertilizers and liming materials - Sampling and sample preparation - Part 2: Sample preparation; German version EN 1482-2:2007 / Note: To be replaced by DIN EN ISO 14820-2 (2019-01).
  • DIN CEN/TS 17702-2:2022-06 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation; German version CEN/TS 17702-2:2022
  • DIN EN 17702-2:2023-04 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation; German and English version prEN 17702-2:2023 / Note: Date of issue 2023-03-17*Intended as replacement for DIN CEN/TS 17702-2 (2022-06).
  • DIN EN 1482-2:2007 Fertilizers and liming materials - Sampling and sample preparation - Part 2: Sample preparation English version of DIN EN 1482-2:2007-04
  • DIN EN 1482-2:2023 Fertilizers, liming materials and inhibitors - Sampling and sample preparation - Part 2: General sample preparation provisions; German and English version prEN 1482-2:2023

YU-JUS

Underwriters Laboratories (UL)

European Committee for Standardization (CEN)

  • prEN 17702-2 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation
  • CEN/TS 17702-2:2022 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation
  • EN 14780:2011 Solid biofuels - Sample preparation
  • FprCEN/TS 17702-2-2021 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation
  • EN 13804:2002 Foodstuffs - Determination of Trace Elements - Performance Criteria, General Considerations and Sample Preparation
  • EN 1482-2:2007 Fertilizers and liming materials - Sampling and sample preparation - Part 2: Sample preparation

Standard Association of Australia (SAA)

United States Navy

Danish Standards Foundation

  • DS/EN 1482-2:2007 Fertilizers and liming materials - Sampling and sample preparation - Part 2: Sample preparation

DIN

  • DIN EN 13804:2002 Foodstuffs - Determination of trace elements - Performance criteria, general considerations and sample preparation

SE-SIS

KR-KS

TR-TSE

HU-MSZT

International Organization for Standardization (ISO)

American Society of Heating, Refrigerating and Air-Conditioning Engineers (ASHRAE)

BELST

  • STB 1053-2015 Radiation control. Sampling of food products. General requirements

BSI

NL-NEN

  • NEN 1960-1967 Testing of pulp. Sampling and preparation of sample

American Society for Testing and Materials (ASTM)

  • ASTM D7329-07(2018) Standard Specification for Food Preparation and Food Handling (Food Service) Gloves
  • ASTM D7329-07(2024) Standard Specification for Food Preparation and Food Handling (Food Service) Gloves
  • ASTM D7329-07 Standard Specification for Food Preparation and Food Handling (Food Service) Gloves
  • ASTM D7329-07(2012) Standard Specification for Food Preparation and Food Handling (Food Service) Gloves

Korean Agency for Technology and Standards (KATS)

Japanese Industrial Standards Committee (JISC)