Rapid inspection of foreign food safety

Rapid inspection of foreign food safety, Total:58 items.

The international standard classification for "Rapid inspection of foreign food safety" includes: Food microbiology .

The Chinese standard classification for "Rapid inspection of foreign food safety" includes: Food sanitation , Hygiene, safety and labor protection .

Shandong Provincial Standard of the People's Republic of China

DB37/T 4671-2023 General technical requirements for food rapid testing laboratories
DB3707/T 091-2023 Food safety rapid testing management practices

Jiangxi Provincial Standard of the People's Republic of China

DB36/T 1334-2020 Technical specification for food rapid testing product evaluation
DB36/T 1337-2020 Food rapid testing laboratory quality control specification
DB36/T 2066-2024 Specifications for the linkage between rapid food testing and food safety sampling inspection
DB36/T 1337-2022 Quality Control Specifications for Rapid Food Testing

Group Standards of the People's Republic of China

T/CASTENG 001-2022 Technical specifications for food safety rapid testing laboratory management
T/THSX 501-2023 Technical specification for rapid detection of edible agricultural products
T/SXAS 003-2019 Management specification for rapid detection of edible agricultural products
T/FSAS 21-2018 Laboratory specification for rapid detection of edible agricultural products
T/BHPX 005-2024 Training Specifications for Food Rapid Testing Personnel
T/SATA 019-2020 Specifications for verification and evaluation of food rapid testing room and food rapid testing vehicle operation service
T/GDFS 36-2024 Specifications for the construction of rapid testing laboratories for edible forest product quality and safety
T/GDAQI 126-2023 Technical specification for tracking evaluation of food rapid detection product
T/FZWLW 16-2020 Technical specification for safety and rapid detection of pesticide residues in edible agricultural products based on the internet of things
T/BHPX 006-2024 Technical Specifications for Rapid Food Safety Testing on Campus
T/BTFDIA T15/BTFDIA002-2019 Rapid detection method for pathogenic bacteria in non-prepackaged ready-to-eat food
T/NTAS 014-2022 Product evaluation specification for rapid quantitative detection of food
T/SATA 018-2020 Specifications for the operation and service of food rapid testing rooms and food rapid testing vehicles
T/THSX 501-2024 Technical specification for rapid detection of edible agricultural products
T/LNIQA 006-2022 Competence evaluation?specifications for food safety rapid testing laboratories
T/LNIQA 005-2022 Construction and management specifications for food safety rapid testing laboratories
T/CMES 26002-2020 Grain quality non-destructive rapid detection device

Hubei Provincial Standard of the People's Republic of China

DB42/T 1868-2022 Technical specification for food rapid testing product evaluation
DB42/T 1866-2022 Specifications for the construction of food safety rapid testing laboratories

Fujian Provincial Standard of the People's Republic of China

DB35/T 809-2008 General technical requirements for rapid food safety detectors

Guangxi Provincial Standard of the People's Republic of China

DB45/T 2370-2021 Management specification for rapid food safety inspection at border ports

Inner Mongolia Provincial Standard of the People's Republic of China

DB1506/T 49-2023 Quality Control Specifications for Rapid Food Testing Rooms in Campus Canteens
DB15/T 2574-2022 Rapid testing of food safety management practices in edible agricultural products wholesale markets
DB1506/T 47-2023 Food rapid testing management practices

Anhui Provincial Standard of the People's Republic of China

DB34/T 4732-2024 Capacity Building Guide for Food Rapid Testing Laboratories
DB3407/T 004-2021 Food safety rapid testing laboratory operation management specification

Jiangsu Provincial Food Standard of the People's Republic of China

DBS32/ 014-2017 Rapid detection of foodborne pathogenic microorganisms in food safety local standards
DBS32/ 004-2014 Rapid detection of pathogenic bacteria in food for the Youth Olympic Games

Guangdong Provincial Standard of the People's Republic of China

DB4403/T 96-2020 Technical specifications for food rapid testing product evaluation
DB4403/T 93-2020 Food Rapid Testing and Quality Control Guide
DB4403/T 94-2020 General requirements for food rapid testing vehicles
DB4403/T 407-2023 Food rapid testing work guide
DB44/T 519-2008 Rapid detection method of formaldehyde in food
DB4401/T 146.2-2022 Working Specifications for Rapid Food Testing Part 2: Routine Testing
DB4403/T 95-2020 General requirements for food rapid testing laboratories

Hebei Provincial Standard of the People's Republic of China

DB1303/T 352-2023 Technical specification for food rapid testing product acceptance
DB1303/T 351-2023 Technical specification for rapid detection of edible agricultural products
DB1305/T 64-2022 Code of Practice for Rapid Food Testing

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 4010-2021 Food Rapid Testing Specifications

Zhejiang Provincial Standard of the People's Republic of China

DB3306/T 072-2024 Fast food inspection work norms

Ningxia Provincial Standard of the People's Republic of China

DB64/T 1866-2023 Guidelines for Food Rapid Testing Laboratory Testing Techniques
DB64/T 1867-2023 Guidelines for Classified Construction of Food Rapid Testing Laboratories

Chongqing Provincial Standard of the People's Republic of China

DB50/T 1127-2021 Technical specification for rapid food testing laboratory
DB50/T 1126-2021 Guidelines for the Construction of Food Rapid Testing Laboratories

唐山市市场监督管理局

DB1302/T 535-2021 Management Specifications for Rapid Testing Rooms for Edible Agricultural Products
DB1302/T 534-2021 Specifications for the Construction of Rapid Testing Rooms for Edible Agricultural Products

Shanxi Provincial Standard of the People's Republic of China

DB14/T 2492-2022 Specifications for the construction of food rapid testing laboratories in school canteens
DB14/T 2493-2022 Technical specifications for rapid food testing laboratories in school canteens

Gansu Provincial Standard of the People's Republic of China

DB62/T 2640-2023 Specifications for the Construction of Rapid Testing Rooms for Agricultural Product Quality and Safety

Professional Standard - Commodity Inspection

SN/T 2100-2008 Commercial sterilization of canned food for rapid detection method

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB 19295-2021 National food safety standard Quick-frozen wheat flour / rice and prepared food

CN-STDBOOK

图书 A-4992 Theory and practical training of food rapid detection

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