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Food safety rapid detection box

Food safety rapid detection box, Total:67 items.

The international standard classification for "Food safety rapid detection box" includes: General methods of tests and analysis for food products , Food microbiology .

The Chinese standard classification for "Food safety rapid detection box" includes: Standardization and quality management , Food sanitation .


Shandong Provincial Standard of the People's Republic of China

Jiangxi Provincial Standard of the People's Republic of China

  • DB36/T 1337-2022 Quality Control Specifications for Rapid Food Testing
  • DB36/T 1334-2020 Technical specification for food rapid testing product evaluation
  • DB36/T 1337-2020 Food rapid testing laboratory quality control specification
  • DB36/T 2066-2024 Specifications for the linkage between rapid food testing and food safety sampling inspection

Group Standards of the People's Republic of China

  • T/THSX 501-2023 Technical specification for rapid detection of edible agricultural products
  • T/FZWLW 16-2020 Technical specification for safety and rapid detection of pesticide residues in edible agricultural products based on the internet of things
  • T/BHPX 005-2024 Training Specifications for Food Rapid Testing Personnel
  • T/GDAQI 126-2023 Technical specification for tracking evaluation of food rapid detection product
  • T/SATA 019-2020 Specifications for verification and evaluation of food rapid testing room and food rapid testing vehicle operation service
  • T/CASTENG 001-2022 Technical specifications for food safety rapid testing laboratory management
  • T/FSAS 21-2018 Laboratory specification for rapid detection of edible agricultural products
  • T/GDFS 36-2024 Specifications for the construction of rapid testing laboratories for edible forest product quality and safety
  • T/LNIQA 005-2022 Construction and management specifications for food safety rapid testing laboratories
  • T/BHPX 006-2024 Technical Specifications for Rapid Food Safety Testing on Campus
  • T/SXAS 003-2019 Management specification for rapid detection of edible agricultural products
  • T/THSX 501-2024 Technical specification for rapid detection of edible agricultural products
  • T/BTFDIA T15/BTFDIA002-2019 Rapid detection method for pathogenic bacteria in non-prepackaged ready-to-eat food
  • T/NTAS 014-2022 Product evaluation specification for rapid quantitative detection of food
  • T/LNIQA 006-2022 Competence evaluation?specifications for food safety rapid testing laboratories
  • T/CMES 26002-2020 Grain quality non-destructive rapid detection device
  • T/SATA 018-2020 Specifications for the operation and service of food rapid testing rooms and food rapid testing vehicles

Fujian Provincial Standard of the People's Republic of China

  • DB35/T 809-2008 General technical requirements for rapid food safety detectors

Hubei Provincial Standard of the People's Republic of China

  • DB42/T 1868-2022 Technical specification for food rapid testing product evaluation
  • DB42/T 1866-2022 Specifications for the construction of food safety rapid testing laboratories

Guangxi Provincial Standard of the People's Republic of China

  • DB45/T 2370-2021 Management specification for rapid food safety inspection at border ports

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 29471-2020 General specification for mobile laboratory of food safety inspection

Inner Mongolia Provincial Standard of the People's Republic of China

  • DB15/T 2574-2022 Rapid testing of food safety management practices in edible agricultural products wholesale markets
  • DB1506/T 49-2023 Quality Control Specifications for Rapid Food Testing Rooms in Campus Canteens
  • DB1506/T 47-2023 Food rapid testing management practices

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 4732-2024 Capacity Building Guide for Food Rapid Testing Laboratories
  • DB3407/T 004-2021 Food safety rapid testing laboratory operation management specification

Jiangsu Provincial Food Standard of the People's Republic of China

  • DBS32/ 014-2017 Rapid detection of foodborne pathogenic microorganisms in food safety local standards
  • DBS32/ 004-2014 Rapid detection of pathogenic bacteria in food for the Youth Olympic Games

Shaanxi Provincial Standard of the People's Republic of China

  • DB6107/T 42-2023 Specifications for the Construction of Food Rapid Inspection Laboratory of Hanzhong City Market Supervision Institute

Jiangsu Provincial Standard of the People's Republic of China

Hebei Provincial Standard of the People's Republic of China

  • DB1303/T 352-2023 Technical specification for food rapid testing product acceptance
  • DB1305/T 64-2022 Code of Practice for Rapid Food Testing
  • DB1302/T 534-2021 Specifications for the Construction of Rapid Testing Rooms for Edible Agricultural Products
  • DB1302/T 535-2021 Management Specifications for Rapid Testing Rooms for Edible Agricultural Products
  • DB1303/T 351-2023 Technical specification for rapid detection of edible agricultural products

Zhejiang Provincial Standard of the People's Republic of China

Guangdong Provincial Standard of the People's Republic of China

Henan Provincial Standard of the People's Republic of China

Ningxia Provincial Standard of the People's Republic of China

  • DB64/T 1867-2023 Guidelines for Classified Construction of Food Rapid Testing Laboratories
  • DB64/T 1866-2023 Guidelines for Food Rapid Testing Laboratory Testing Techniques

Chongqing Provincial Standard of the People's Republic of China

Shanxi Provincial Standard of the People's Republic of China

  • DB14/T 2492-2022 Specifications for the construction of food rapid testing laboratories in school canteens
  • DB14/T 2493-2022 Technical specifications for rapid food testing laboratories in school canteens

Gansu Provincial Standard of the People's Republic of China

  • DB62/T 2640-2023 Specifications for the Construction of Rapid Testing Rooms for Agricultural Product Quality and Safety

Professional Standard - Commodity Inspection

  • SN/T 2100-2008 Commercial sterilization of canned food for rapid detection method

CN-STDBOOK

  • 图书 A-4992 Theory and practical training of food rapid detection