Colony contamination
Colony contamination, Total:23 items.
The international standard classification for "Colony contamination" includes: Farming and forestry in general .
The Chinese standard classification for "Colony contamination" includes: .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 32721-2016 Effects of contaminants on mycorrhizal fungi - Spore germination test
Henan Provincial Standard of the People's Republic of China
- DB41/T 2297-2022 Technical specification for prevention and control of air pollution by high temperature sterilization of edible fungi
Professional Standard - Agriculture
- 148兽药典 三部-2015 Appendix Table of Contents Microbiological Examination Method 3301 Brucella Colony Crystal Violet Staining Method
- NY/T 2064-2011 IPM technical regulation of mold contamination of edible mushroom cultivated with crop straw
BE-NBN
- NBN V 21-022-1989 Milk products - Enumeration of microbial contaminants - Colony count technique
GSO
- GSO ISO 13559:2014 Butter, fermented milks and fresh cheese -- Enumeration of contaminating microorganisms -- Colony-count technique at 30 degrees C
- BH GSO ISO 13559:2016 Butter, fermented milks and fresh cheese -- Enumeration of contaminating microorganisms -- Colony-count technique at 30 degrees C
- OS GSO ISO 13559:2014 Butter, fermented milks and fresh cheese -- Enumeration of contaminating microorganisms -- Colony-count technique at 30 degrees C
International Dairy Federation (IDF)
- IDF 153-2002 Butter, fermented milks and fresh cheese - Enumeration of contaminating microorganisms - Colony-count technique at 30℃
SCC
- DANSK DS/ISO 13559:2003 Butter, fermented milks and fresh cheese - Enumeration of contaminating microorganisms - Colony-count technique at 30 °C
- AWWA WQTC57172 Coliphages as Indicators of Viral Contamination in Water
- AWWA JAW18197 Journal AWWA — Legionella Contamination of a Preoperational Treatment Plant
- AWWA WQTC50391 Reservoir Dogs and Performance Based Systems for the Analysis of Environmental Contaminants
Danish Standards Foundation
- DS/ISO 13559:2003 Butter, fermented milks and fresh cheese - Enumeration of contaminating microorganisms - Colony-count technique at 30 °C
- DS/ISO/TS 10832:2010 Soil quality - Effects of pollutants on mycorrhizal fungi - Spore germination test
International Organization for Standardization (ISO)
- ISO 13559:2002 | IDF 153:2002 Butter, fermented milks and fresh cheese — Enumeration of contaminating microorganisms — Colony-count technique at 30 degrees C
- ISO 13559:2002 Butter, fermented milks and fresh cheese - Enumeration of contaminating microorganisms - Colony-count technique at 30 °C
- ISO 13559:2002|IDF 153:2002 Enumeration of contaminating microorganisms in butter, fermented milk products and fresh cheese by colony counting method at 30°C
- ISO/TS 10832:2009 Soil quality - Effects of pollutants on mycorrhizal fungi - Spore germination test
RU-GOST R
- GOST R 53030-2008 Cotton fibre. Methods for determination of mould contamination
- GOST R 53030-2016 Cotton fibre. Methods for determination of stickiness and fungal contamination
Lithuanian Standards Office
- LST ISO 13559:2004 Butter, fermented milks and fresh cheese. Enumeration of contaminating microorganisms. Colony-count technique at 30 °C (idt ISO 13559:2002)
Association Francaise de Normalisation
- XP X31-231*XP ISO/TS 10832:2010 Soil quality - Effects of pollutants on mycorrhizal fungi - Spore germination test
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