Cadmium detection in rice

Cadmium detection in rice, Total:72 items.

The international standard classification for "Cadmium detection in rice" includes: Cereals, pulses and derived products , food products in general , Oxides , Farming and forestry in general , General methods of tests and analysis for food products .

The Chinese standard classification for "Cadmium detection in rice" includes: Grain processing and products , Cereal crop and product , Cereal crop and forage crop in general , Basic standards and general methods , Oxide and elementary substance , Plant quarantine, pest control , Food processing and products in general .

Group Standards of the People's Republic of China

T/ZJLSX 1.1-2022 High Quality Rice of Zhejiang — Part 1: Rice
T/JSLX 001.4-2018 Jiangsu rice-Part 4: Rice
T/CCOA 40-2021 Special rice for rice noodles
T/NAIA 020-2020 Determination of Cadmium in Rice Acid Leaching-Graphite Furnace Atomic Absorption Method
T/CZRX 0106-2025 Rice
T/HLX 001.5-2023 Huaian rice-Part 5: Rice
T/CAIA SH003-2015 Rice －Determination of cadmium－X ray fluorescence spectrometry method?
T/HNAGS 025-2024 Special rice of rice noodle
T/QGCML 3888-2024 Specifications for Inspection of Bacillus cereus in Cooked Rice
T/CI 037-2022 Content Index of High Resistant Starch Rice for Cooking and Processing and Its Detection Method
T/KYFX 12-2022 Kaiyang ecological selenium-enriched rice (selenium rice)
T/HLX 001.5-2020 Huaian rice-Part 5: Rice
T/CQCAA 0004-2020 Determination of Cadmium in Rice by Atomic Fluorescence

Professional Standard - Commodity Inspection

SN/T 4853.7-2017 Quantitative detection of genetically modified rice—Digital PCR—Part 7:Event T1C-19
SN/T 4853.2-2017 Quantitative detection of genetically modified rice—Digital PCR—Part 2:Event KMD
SN/T 4853.4-2017 Quantitative detection of genetically modified rice—Digital PCR—Part 4:Event M12
SN/T 4853.1-2017 Quantitative detection of genetically modified rice—Digital PCR—Part 1:Event TT51-1
SN/T 4853.6-2017 Quantitative detection of genetically modified rice—Digital PCR—Part 6:Event T2A-1
SN/T 3690-2013 PCR-DHPLC method for detection of genetically modified rice
SN/T 4853.5-2017 Quantitative detection of genetically modified rice—Digital PCR—Part 5:Event LL62
SN/T 0778-1999 Method of determination of cupper zinc lead cadmium in rice for export—Atomit absorption spectrophotometer

Professional Standard - Grain

LS/T 6141-2023 Inspection of grain and oils-Determination of water soaking cracked kernels of rice
LS/T 6125-2017 Inspection of grain and oils―Rapid determination of cadmium in grain―Solid sample introduction atomic fluorescence spectrometry method
LS/T 6136-2019 Inspection of grain and oils—Determination of manganese,copper,zinc,rubidium,strontium,cadmium,lead in rice—Rapid extraction coupled with inductively coupled plasma mass spectrometry

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 21499-2008 Rice - Determinaton of the potential milling yield from paddy and from husked rice
GB 1354-1986 Rice
GB/T 29574-2013 Detection and identification of Ammi majus L.
GB/T 22294-2008 Inspection of grain and oil - Determination of rice adhesive strength
GB/T 21309-2025 Inspection of grain and oils—Determination of oils and liquid paraffin spread on rice
GB/T 21309-2007 Test of oil and liquid paraffin spread on rice
GB/T 1354-2009 Rice
GB/T 15683-2025 Inspection of grain and oils—Determination of amylose content in rice
GB/T 5502-2018e Inspection of grain and oils—Determination of milling degree of rice
GB/T 5502-2018 Inspection of grain and oils―Determination of milling degree of rice
GB/T 1354-2018 Milled rice
GB/T 24302-2009 Inspection of grain and oils—Determination of rice yellow-coloured index
GB 1354-2009 Rice
GB/T 30450-2013 Nano-cadmium sulfide

Hunan Provincial Standard of the People's Republic of China

DB43/T 2354-2022 Rapid detection of cadmium in rice by electrothermal evaporation atomic absorption spectrometry with solid injection

Sichuan Provincial Standard of the People's Republic of China

DB51/T 2388-2017 Giant Panda Quarantine Technology--Technical Regulations for Detection of Histolytica

Taiwan Provincial Standard of the People's Republic of China

CNS 2770-21-1986 Method of Test for Feeds : Determination of Cadmium
CNS 2770.21-1986 Method of Test for Feeds : Determination of Cadmium

Jiangsu Provincial Standard of the People's Republic of China

DB3209/T 1183-2020 Dafeng Rice

Hubei Provincial Standard of the People's Republic of China

DB42/T 1853-2022 Technical regulations for rice production with cadmium control

Magyar Szabványügyi Testület

MSZ 8655/7.lap-1968 Zinc Chemical Testing Cadmium Content Testing
MSZ 8655-1959 Zinc Chemical Testing Cadmium Content Testing
MSZ 8655/5.lap-1968 Zinc testing Lead and cadmium content testing
MSZ 5357-1970 Paper testing. (square meters) size pressure content definition
MSZ 8653/9.lap-1968 Nickel chemical testing. Cadmium and zinc content detection
MSZ 3612/12-1979 Canned food metal content detection Cadmium content detection
MSZ 279/7-1984 Detection of metal content in food. Detection of cadmium content

Yugoslav Association for Standardization

JUS C.A7.061-1992 Non destructive testing - Ultrasonic testing of steel plate of thickness equal to or greater than 6 mm (reflection method)

Ente Nazionale Italiano di Unificazione

UNI 11301:2008 Rice - Determination of kernels firmness after cooking
UNI EU 160:1987 Ultrasonic testing of steel plates of thickness equal to or greater than 6 mm (reflection method).
UNI EN ISO 11747:2018 Rice - Determination of rice kernel resistance to extrusion after cooking
UNI EN ISO 11747:2012 Rice - Determination of rice kernel resistance to extrusion after cooking

German Institute for Standardization

DIN EN ISO 11747:2012-12 Rice - Determination of rice kernel resistance to extrusion after cooking (ISO 11747:2012)
DIN EN ISO 11747:2018-06 Rice - Determination of rice kernel resistance to extrusion after cooking (ISO 11747:2012 + Amd 1:2017); German version EN ISO 11747:2012 + A1:2018

Association Francaise de Normalisation

NF V03-746*NF ISO 6646:2011 Rice - Determination of the potential milling yield from paddy and from husked rice.
NF EN ISO 11747:2012 Rice - Determination of the resistance to extrusion of rice grains after cooking

Bureau of Indian Standards

IS 18695-2024 Rice- Determination of the Potential Milling Yield from Paddy and from Husked Rice

Türk Standardları Enstitüsü

TS 2408-1976 RICE

Indonesia Standards

SNI 6128:2015 Rice
SNI 6128-2008 Rice

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO ISO 11747:2017 Rice -- Determination of rice kernel resistance to extrusion after cooking

Korean Agency for Technology and Standards (KATS)

KS M 3210-2009 Plastics-Determination of cadmium-Wet decomposition method

Danish Standards Foundation

DANSK DS/EN ISO 11747:2012 Rice - Determination of rice kernel resistance to extrusion after cooking
DS/EN ISO 11747:2012 Rice - Determination of rice kernel resistance to extrusion after cooking
DANSK DS/EN ISO 11747/A1:2012 Rice - Determination of rice kernel resistance to extrusion after cooking

GCC Standardization Organization

GSO ISO 17577:2013 Steel -- Ultrasonic testing for steel flat products of thickness equal to or greater than 6 mm

International Organization for Standardization (ISO)

ISO 6646:2000 Rice - Determination of the potential milling yield from paddy and from husked rice

British Standards Institution (BSI)

BS ISO 17577:2016 Steel. Ultrasonic testing of steel flat products of thickness equal to or greater than 6 mm