Fatty acid value detection
Fatty acid value detection, Total:126 items.
The international standard classification for "Fatty acid value detection" includes: General methods of tests and analysis for food products , Cereals, pulses and derived products , Animal and vegetable fats and oils , food products in general , Latex and raw rubber , Rubber .
The Chinese standard classification for "Fatty acid value detection" includes: Grain processing and products , Food processing and products in general , Cereal crop and product , Forestry chemical raw material .
Sichuan Provincial Standard of the People's Republic of China
- DB5115/T 80-2022 Determination of rice fatty acid value by near infrared method
Taiwan Provincial Standard of the People's Republic of China
- CNS 1386-1969 Method of Test for Fatty Acids
- CNS 7165-1981 Method of Test for Iodine Value of Drying Oils and Fatty Acids
- CNS 7162-1981 Methods of Test for Polymerized Fatty Acids
- CNS 5350-1980 Method of Test for Rosin Acids in Fatty Acids
- CNS 7167-1992 Method of Test for Hydroxyl Value of Fatty Oils and Acids
- CNS 7041-1981 Method of Test for Acid Value of Fatty Acids and Polymerized Fatty Acids
- CNS 14759-2003 Method of test for edible oils and fats-Determination of methyl esters of fatty acids
- CNS 7042-1981 Method of Test for Saponification Value of Drying Oils, Fatty Acids, and Polymerized Fatty Acids
Professional Standard - Agriculture
- GB 8292-1987 Determination of volatile fatty acid value of natural concentrated latex
- NY/T 2333-2013 Determination of fatty acid value in grain and oilseeds
- GB/T 5510-2024 Inspection of grain and oils—Determination of fat acidity of cereals and cereal products
- GB/T 44621-2024 Inspection of grain and oils—Determination of fatty-acid-bound 3-chloropropane-1,2-diols (MCPDs) and glycidol by GC/MS
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 15684-1995 Method for determination of fatty acid value of cereal products
- GB/T 8292-2001 Natural rubber latex concentrate--Determination of volatile fatty acid number
- GB/T 5510-1985 Inspection of grain and oilseeds; Methods for determination of fatty acid value of flours
- GB/T 8292-2008 Rubber latex natural concentrate - Determination of volatile fatty acid number
- GB/T 29405-2012 Inspection of grain and oils—Determination of fat acidity of cereal and cereal products—Instrumental analysis method
- GB/T 5510-2011 Inspection of grain and oils—Determination of fat acidity value of grain and oilseeds
- GB/T 15684-2015 Milled cereal products―Determination of fat acidity
其他未分类
- BJS 201712 Comprehensive detection method of fatty acids in edible oils and fats
HU-MSZT
- MNOSZ 3639-1950 Fat detection Reichert. Bow's value, insoluble volatile fatty acid value detection
- MSZ 3609-1961 Color detection of fats, oils and fatty acids
- MSZ 15487-1982 Detection of 1,4-valent fatty acid content of fats and oils
- MSZ 3638-1981 Fat, fatty acid content testing
- MSZ 3633-1981 Detection of fatty acid quantity, free fatty acid content, and saponifiable fraction quantity
- MSZ 19820-1980 Freezing Point Testing of Fats and Fatty Acids
- MNOSZ 3669-1952 Fat detection
- MNOSZ 3692-1952 Fat detection Mackey detection
Association Francaise de Normalisation
- NF EN 14104:2021 Products derived from fatty substances - Methyl esters of fatty acids (FAME) - Determination of the acid number
- NF T60-702:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
- NF T60-702:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value.
- NF T60-221:1985 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF ACID VALUE AND OF ACIDITY.
- NF T60-708*NF EN 14111:2003 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of iodine value.
- NF T60-204:1999 Animal and vegetable fats and oils. Determination of acid value and acidity.
- NF V04-312:1985 Butter. Determination of the acid value of the fat (reference method).
- NF EN ISO 660:2020 Fats of animal and vegetable origin - Determination of acid number and acidity
- NF T42-016:2004 Rubber latex, natural, concentrate - Determination of volatile fatty acid number.
IT-UNI
- UNI EN 14104-2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
SCC
- NS-EN 14104:2021 Fat and oil derivates — Fatty acid methyl ester (FAME) — Determination of acid value
- DANSK DS/EN 14104:2021 Fat and oil derivates – Fatty acid methyl ester (FAME) – Determination of acid value
- NS-EN 14104:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of acid value
- DANSK DS/EN 14111:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
- NS-EN 14111:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of iodine value
- AENOR UNE-EN 14111:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
- BS 5475-1:1977 Methods for detection of foreign fats in dairy products-Detection of vegetable fat by the phytosteryl acetate test
PL-PKN
- PN-EN 14104-2021-06 E Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
- PN C45051-05-1986 Higher alkohols fats Methods of test Determination of acid value, of saponification value and of ester value
AT-ON
- OENORM EN 14104-2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
- OENORM EN 14111-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
Spanish Association for Standardization (UNE)
- UNE-EN 14104:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
- UNE-EN 14111:2022 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
- UNE-EN 14104:2003 Oil and fat derivatives. Fatty Acid Methyl Esters (FAME). Determination of acid value.
- UNE-EN 14111:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
- UNE 34863:1983 DETERMINATION OF SOLUBLE AND INSOLUBLE VOLATILE FATTY ACID VALUES OF MILK FAT.
- UNE 34852:1983 DETERMINATION OF THE ACID VALUE OF FAT FROM BUTTER. (REFERENCE METHOD).
German Institute for Standardization
- DIN EN 14104:2021-04 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value; German version EN 14104:2021
- DIN EN 14104:2003 Fat and oil derivates - Fatty acid methylesters (FAME) - Determination of acid value; German version EN 14104:2003
- DIN EN 14111:2022-08 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value; German version EN 14111:2022
- DIN EN 14104 E:2020-02 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
- DIN EN 14111:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of iodine value; German version EN 14111:2003
- DIN EN 14111 E:2021-04 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
- DIN EN 14111:2022 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
- DIN 10271:1977 Analysis of animal fats; determination of B?mer value
- DIN EN 14104:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value; German version EN 14104:2021
- DIN EN ISO 660 E:2019-06 Determination of acid value and acidity of animal and vegetable fats and oils (draft)
- DIN EN 16300:2023-02 Automotive fuels - Determination of iodine value in fatty acid methyl esters (FAME) - Calculation method from gas chromatographic data; German and English version prEN 16300:2023 / Note: Date of issue 2023-01-06*Intended as replacement for DIN EN 16300...
Lithuanian Standards Office
- LST EN 14104-2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
- LST EN 14104-2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
- LST EN 14111-2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
RU-GOST R
- GOST R EN 14104-2009 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of acid value
- GOST 22386-1977 Synthetic fatty acids and alcohols. Method for determination of acid value
- GOST 22385-1982 Synthetic fatty acids. The spectrophotometric method of ester value determination
- GOST 22385-1994 Synthetic fat acids. Photometric method for determination of ester value
- GOST R 52466-2005 Grain and grain products. Method for determination of acid number of fat
- GOST 31700-2012 Grain and grain products. Method for determination of acid number of fat
- GOST 5478-1990 Vegetable oils and natural fatty acids. Method for determination of saponification value
European Committee for Standardization (CEN)
- EN 14104:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
- EN 14104:2003 Oil and fat derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
- EN 14111:2003 Oil and fat derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
- EN ISO 660:2020 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020)
- EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity
- prEN 14111-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
Korean Agency for Technology and Standards (KATS)
- KS M 2733-2005 Testing method for hydroxyl value of fatty oils and acids
- KS M 2733-2015 Testing method for hydroxyl value of fatty oils and acids
- KS M 5476-1984 Test methods for iodine value of fatty oils and acids
- KS M 2733-1995 Testing method for hydroxyl value of fatty oils and acids
- KS M 2733-2020 Testing method for hydroxyl value of fatty oils and acids
- KS M 2733-2015(2020) Testing method for hydroxyl value of fatty oils and acids
- KS H ISO 660-2012(2021) Animal and vegetable fats and oils-Determination of acid value and acidity
- KS H ISO 3595:2013 Milk fat-Detection of vegetable fat by thephytosteryl acetate test
- KS H ISO 3595:2006 Milk fat-Detection of vegetable fat by thephytosteryl acetate test
- KS M ISO 506:2010 Rubber latex, natural, concentrate-Determination of volatile fatty acid number
- KS M 5477-1984 Test methods for acid value of fatty oils for paint
- KS M ISO 506-2010(2021) Rubber latex, natural, concentrate-Determination of volatile fatty acid number
- KS M ISO 506-2021 Rubber latex, natural, concentrate-Determination of volatile fatty acid number
Danish Standards Foundation
- DS/EN 14104:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
- DS/EN 14104:2021 Fat and oil derivates – Fatty acid methyl ester (FAME) – Determination of acid value
- DS/EN 14111:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
British Standards Institution (BSI)
- BS EN 14111:2003 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of iodine value
- BS EN 14111:2022 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
- BS EN ISO 660:1996 Animal and vegetable fats and oils - Determination of acid value and acidity
- 21/30432213 DC BS EN 14111. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
- BS EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009)
VN-TCVN
- TCVN 7869-2008 Fat and oil derivatives.Fatty acid methyl esters (FAME).Determination of iodine value
- TCVN 6321-1997 Rubber latex, natural concentrate.Determination of volatile fatty acid number
- TCVN 6127-2010 Animal and vegetable fats and oils.Determination of acid value and acidity
American Society for Testing and Materials (ASTM)
- ASTM D1957-86(1995)e1 Standard Test Method for Hydroxyl Value of Fatty Oils and Acids
- ASTM D1957-86(2001) Standard Test Method for Hydroxyl Value of Fatty Oils and Acids
- ASTM D1962-85(1995) Standard Test Method for Saponification Value of Drying Oils, Fatty Acids, and Polymerized Fatty Acids
- ASTM D1962-85(1989)e1 Standard Test Method for Saponification Value of Drying Oils, Fatty Acids, and Polymerized Fatty Acids
- ASTM RR-D01-1127 2003 D5768-Test Method for Determination of Iodine Value of Tall Oil Fatty Acids
GOSTR
- GOST R EN 14111-2010 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of iodine value
International Organization for Standardization (ISO)
- ISO 1740:2004|IDF 6:2004 Milkfat products and butter — Determination of fat acidity (Reference method)
- ISO 1740:1980 Butter — Determination of the acid value of the fat (Reference method)
- ISO 660:1983 Animal and vegetable fats and oils; Determination of acid value and of acidity
- ISO 506:1974 Natural rubber latex — Determination of volatile fatty acid number
- ISO 3595:1976 Milk fat; Detection of vegetable fat by the phytosteryl acetate test
- ISO 506:1992 Rubber latex, natural, concentrate; determination of volatile fatty acid number
- ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity
South African Bureau of Standard
- SANS 54111:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
KR-KS
- KS H ISO 660-2022 Animal and vegetable fats and oils — Determination of acid value and acidity
- KS H ISO 660-2012 Animal and vegetable fats and oils-Determination of acid value and acidity
CZ-CSN
- CSN 66 6135-1981 Surface active agens Higher Fatty Alcohols Determination of Acid Value
GSO
- GSO ISO 3595:1994 MILK FAT - DETECTION OF VEGETABLE FAT BY THE PHYTOSTERYL ACETATE TEST
- BH GSO ISO 506:2023 Rubber latex, natural, concentrate — Determination of volatile fatty acid number
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