Catalpol + food additive
Catalpol + food additive, Total:297 items.
The international standard classification for "Catalpol + food additive" includes: Food additives , Essential oils , Spices and condiments. Food additives .
The Chinese standard classification for "Catalpol + food additive" includes: Hygiene, safety and labor protection , Synthetic food additives , Natural food additives , Flavoring agents , Food Additives and flavoring agents in general , Food additive and nutrition enhancer sanitation .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 10616-2004 Food additive - Propylene glycol alginate
- GB 7658-1987 Food additive; D-sorbitol solution
- GB 1886.98-2024 National food safety standard-Food additive-Lactitol (4-o-(beta-D-galacto-hexopyranosyl)-D-glucitol)
- GB 6226-2005 Food additive—Calcium lactate
- GB 30611-2014 National Food Safety Standard - Food Additives - Isopropyl Alcohol
- GB 6227.1-1995 Food additive-Sunset yellow
- GB 1886.373-2023 National food safety standard - Food additive - Sodium methoxide
- GB 29218-2012 National Food Safety Standard - Food Additive - Methyl Alcohol
- GB 29205-2012 National Food Safety Standard - Food Additive - Sulfuric Acid
- GB 13886-2007 Food additive —Xanthan gum
- GB 29971-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Benzaldehyde propylene glycol acetal
- GB 13481-2011 National Food Safety Standard - Food Additive - Sorbitan Monostearate (Span 60)
- GB 10617-2005 Food additive—Sucrose fatty acid ester(method of propylene glycol)
- GB 14888.1-1994 Food additive- New red
- GB 6774-1986 Food additive--Phenylethyl alcohol
- GB 14755-1993 Food additive. Vitamin D2 (Ergocalciferol)
- GB 29962-2013 National Food Safety Standard - Food Additive Identification - 2-mercapto-3-butanone
- GB 8044-1987 Food additive-Polyoxyethylene xylitan monostearate
- GB 1889-2004 Food additive - Calcium monohydrogen phosphate
- GB 9993-1988 Food additive sorghum pigment
- GB 4479.1-1996 Food Additive Amaranth
- GB 28317-2012 National Food Safety Standard - Food Additive - Indigo Blue
- GB 25551-2010 Food additive Sorbitan monolaurate (Span 20)
- GB 4926-1985 Food additive-Red kojic rice
- GB 14755-2010 Food additive vitamin D2 (ergosterol calcification alcohol)
- GB 29201-2012 National Food Safety Standard - Food Additive - Ammonia
- GB 3861-2008 Food additive - Vanillin
- GB 29227-2012 National Food Safety Standard - Food Additive - Acetone
- GB 29974-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Furfuryl mercaptan (coffe aldehyde)
- GB 9993-2005 Food additive-Sorghum pigment
- GB 13509-1992 Food additive-Xylitol
- GB 3861-1983 Food additive Vanillin
- GB 1892-2007 Food additive - Calcium sulfate
- GB 10618-1989 Food additive--n-Butanol
- GB 14753-2010 Food additive vitamin B6 (pyridoxine hydrochloride)
- GB 1886.365-2023 National food safety standard - Food additive - (5-methylfuran-2-yl)methanethiol
- GB 7658-2005 Food additive - Sorbitol solution
- GB 15572-1995 Food additive - Calcium acetate
- GB 10354-1989 Food additive-Benzyl alcohol
- GB 6228-1986 Food additive--Cowberry red
- GB 9991-1988 Food additive coreopsis-yellow
- GB 3149-1992 Food additive--Phosphoric acid
- GB 17511.1-2008 Food Additive - Allura red
- GB 11959-1989 Food additive-Oil of geranium
- GB 6227.1-1999 Food additive--Sunset yellow
- GB 1886.96-2024 National food safety standard-Food additive-Pentaerythritol ester of rosin
- GB 15961-1995 Food additive. Monascus color
- GB 11962-1989 Food additive-Butyric acid
- GB 6779-2008 Food additive - Jasmine concrete
- GB 1987-1986 Food additive-Citric acid
- GB 2023-1980 Food additive--Lactic acid
- GB 14759-1993 Food additive. Taurine
- GB 10616-1989 Food additive-Propylene glycol alginate
- GB 13886-1992 Food additive-Xanthan gum
- GB 13482-2010 Food additive-Sorbitan monooleate (span 80)
- GB 25552-2010 Single food additive sorbitan palmitate (Span 40)
- GB 29979-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Linalool oxide
- GB 17512.1-1998 Food additive Erythrosine
- GB 1886-2008 Food additive - Sodium carbonate
- GB 29220-2012 National Food Safety Standard - Food Additive - Sorbitan Tristearate (Span 65)
- GB 10355-2006 Food additive - Emulsion flavoring
- GB 1891-2007 Food additive - Sodium nitrate
- GB 11958-1989 Food additive - Oil of cassia
- GB 29950-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Glycerine
- GB 1901-2005 Food additive—Benzoic acid
- GB 26404-2011 Food Additive - Erythritol
- GB 3263-1982 Food additive Propyl gallate
- GB 4479.1-1999 Food additive--Amaranth
- GB 22214-2008 Food additive calcium chloride
- GB 29204-2012 National Food Safety Standard - Food Additive - Silica Gel
- GB 28353-2012 National Food Safety Standard - Food Additive - Anisyl Alcohol
- GB 4481.1-1999 Food additive--Tartrazine
- GB 7655.1-2005 Food additive - Brilliant blue
- GB 28307-2012(XG1-2015) National Food Safety Standard Food Additive Maltitol and Maltitol Liquid No. 1 Amendment
- GB 8276-1987 Food additive-Glucoamvlase preperation
- GB 29946-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Cellulose
- GB 10783-1996 Food additive --Paprika red
- GB 3150-1999 Food additive-- Sulphur
- GB 1901-1994 Food additive;Benzoic acid
- GB 1987-2007 Food additive—Ctric acid
- GB 29976-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification 1-octene-3-alcohol
- GB 1886.383-2025 National Food Safety Standard Food Additive Polyvinyl Alcohol
- GB 13509-2005 Food additive Xylitol
- GB 11963-1989 Food additive-Hexanoic acid
- GB 28316-2012 National Food Safety Standard - Food Additive - Lycopene
- GB 1897-2008 Food additive—Hydrochloric acid
- GB 1905-2000 Food additive-Sorbic acid
- GB 14758-1993 Food additive Caffeine
- GB 28329-2012 National Food Safety Standard - Food Additive - Maleinoid Form -3 - Hexenol Acetate (cis-3-hexenyl Acetate)
- GB 10353-1989 Food additive Terpineol
- GB 28340-2012 National Food Safety Standard - Food Additive - 3 - Methylmercapto Propyl Alcohol
- GB 15570-1995 Food additive--Folic acid
- GB 29206-2012 National Food Safety Standard - Food Additive - Ammonium Sulfate
- GB 14757-1993 Food additive. Nicotinic acid
- GB 1891-1996 Food additive Sodium nitrate
- GB 4578-2008 Food additive - Sodium saccharin
- GB 28346-2012 National Food Safety Standard - Food Additive - Cinnamic Aldehyde
- GB 28311-2012 National Food Safety Standard - Food Additive - Gardenia Blue
- GB 30610-2014 National Food Safety Standard - Food Additives - Ethanol
- GB 2023-2003 Food additive—Lactic acid
- GB 29958-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification l-menthol propylene glycol carbonate
- GB 8276-2006 Food additive - Glucoamylase preperation
- GB 15044-2009 Food additive - carrageenan
- GB 1897-1995 Food additive Hydrochloric acid
- GB 29209-2012 National Food Safety Standard - Food Additive - Sodium Sulfate
- GB 1898-2007 Food additive - Calcium carbonate
- GB 1892-1980 Food additive;Calcium sulfate
- GB 10617-1989 Food additive-Sucrose fatty acid ester (Method of propylene glycol)
- GB 29984-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification δ-tetradecalactone Terahydrolinalool
- GB 13481-2010 Food Additive - Sorbitan Monostearate (Span 60)
- GB/T 1975-1980 food additive agar
- GB 31630-2014 Food safety national standard food additives Polyvinyl alcohol
- GB 28307-2012 National Food Safety Standard - Food Additive - Maltitol and Maltitol Syrup
- GB 14753-1993 Food additive. Vitamin B6 (Pyridoxine hydrochloride)
- GB 7655.1-1996 Food additive Brilliant blue
- GB 6783-2013 National Food Safety Standard Food additive-Gelatine
- GB 13481-1992 Food additive Sorbitan monostearate (Span 60)
- GB 6225-1986 Food additive--Calcium propionate
- GB 1975-1980 Food additive--Agar
- GB 30609-2014 National Food Safety Standard - Food Additives - Polyoxyethylene Polyoxypropylene Pentaerythritol Ether
- GB 28333-2012 National Food Safety Standard - Food Additive - Maleinoid Form -3 - Hexenol Butyrate (cis-3-Hexenyl Butyrate)
- GB 28315-2012 National Food Safety Standard - Food Additive - Alkannin
- GB 30614-2014 National Food Safety Standard - Food Additives - Calcium Oxide
- GB 6718-1986 Food additive--Radish red
- GB 5175-2000 Food additive-Sodium hydroxide
- GB 29210-2012 National Food Safety Standard - Food Additive - Copper Sulfate
- GB 9992-1988 Food additive - Black soya bean red pigment
- GB 4480.1-1994 Food additive ponceau 4R
- GB 30603-2014 National Food Safety Standard - Food Additives - Sodium Acetate
- GB 29213-2012 National Food Safety Standard - Food Additive - Potassium Nitrate
- GB 6226-1986 Food additive; Calcium lactate
- GB 17511.1-1998 Food additive Fancy ( Allura) red
- GB 10615-1989 Food additive--Propionic acid
- GB 3149-2004 Methanol for industrial use
- GB 28320-2012 National Food Safety Standard - Food Additive - Benzaldehyde
- GB 29219-2012 National Food Safety Standard - Food Additive - Sorbitol
- GB 15044-1994 Food additive-Carrageenan
- GB/T 6225-1986 Food additive Calcium propionate
- GB 13482-1992 Food additive-Sorbitan monooleate (span 80)
- GB 23487-2009 Food additive - 2-Methyl-3-furanthiol
- GB 7656-1987 Food additive--Sodium propionate
- GB 13482-2011 National Food Safety Standard - Food Additive - Sorbitan Monooleate (Span 80)
- GB 28334-2012 National Food Safety Standard - Food Additive - Maleinoid Form -3 - Hexenol Hexanoate (cis-3- Hexenyl Hexanoate)
- GB 4480.1-2001 Food additive--Ponceau 4R
- GB 15961-2005 Food additive-
- GB 1886-1992 Food additive;Sodium carbonate
- GB 29216-2012 National Food Safety Standard - Food Additive - Propylene Glycol
- GB/T 6228-1986 Food Additive Bilberry Red
- GB 4481-1994 food additive tartrazine
- GB 29202-2012 National Food Safety Standard - Food Additive - Nitrogen
- GB 29207-2012 National Food Safety Standard - Food Additive - Magnesium Sulfate
- GB 6783-1994 Food additive-Gelatine
- GB 29985-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Leaf alcohol (cis form-3-hexene-1-alcohol)
- GB 4578-1984 Food additive-Saccharin sodium
- GB 10783-2008 Food additive - Paprika red
Shanghai Provincial Standard of the People's Republic of China
- DB31/ 117-1993 food additive succinic acid
- DB31/ 175-1996 Food additive 85-LS colorant
- DB31/ 108-1993 food additive flour whitener
- DB31/ 180-1996 food additive lactitol
- DB31/ 526-1993 food additive fruit green
- DB31/ 577-1993 Food Additive Meat Tenderizer Powder
- DB31/ 15-1990 food additive sorbic acid
- DB31/ 525-1993 Food additive grape purple
- DB31/ 84-1992 Food Additive Butyl Phthaloyl Glycolate Butyl Ester
- DB31/ 119-1993 Food Additive 40% Acetaldehyde
- DB31/ 511-1992 Food Additive Butyraldehyde
- DB31/ 509-1992 Food additive isobutanol
- DB31/ 512-1992 food additive glycerin
- DB31/ 508-1992 Food additive n-butanol
- DB31/ 510-1992 Food Additive Acetal (Diethyl Acetal)
- DB31/ 118-1993 Food Additive Isoamyl Alcohol
- DB31/ 501-1992 Food Additive Propionic Acid
Professional Standard - Light Industry
- QB 2484-2000 Food Additive - Pectin
- QB/T 3791-1999 Food additive--Beet red
- QB/T 2794-2006 Food additive -- Benzyl alcohol
- QB/T 2643-2004 Food additive - 97% Citral
- QB 1228-1991 Food Additive - Red Rice Red
- QB/T 1509-2007 Food additive-Eugenol
- QB/T 2651-2004 Food additive - Terpineol
- QB/T 2797-2006 Food additive -- Hexanoic acid
- QB/T 3793-1999 Food additive Black soya bean red pigment
- QB 2154-1995 Food Additive Tea Polyphenols
- QB 1509-1992 Food additive--Eugenol
- QB/T 3792-1999 Food additive coreopsis-yellow
- QB/T 2796-2006 Food additive -- Butyric acid
- QB/T 2796-2010 Food additive-Butyric acid
- QB/T 1953-2007 Food additive-Chinese date tincture
- QB/T 2644-2004 Food additive - Phenethyl alcohol
- QB/T 2985-2008 Food additive-Erythritol
- QB/T 3784-1999 Food additive--Xylitan monostearate
- QB/T 2641-2004 Food additive -- Methyl cyclopentenolone
- QB 1502-1992 Food Additive - Pectinase Preparation
- QB 2246-1996 Food Additive - Guar Gum
- QB/T 3786-1999 Food additive Phenylethyl alcohol
- QB/T 2794-2010 Food additive-Benzyl alcohol
- QB 1953-1994 Food Additive - Chinese Date Tincture
- QB/T 3797-1999 Food additive Terpineol
- QB/T 3790-1999 Food additive--Polyoxyethylene xylitan monostearate
- QB/T 1228-1991 Food additives. Red rice red
- QB/T 2797-2010 Food additive-Hexanoic acid
Group Standards of the People's Republic of China
- T/ZZB 0404-2018 Food additive Lutein
- T/CAFFCI 13-2018 Food additive — β-Pinene
- T/ZZB 1992-2020 Food additive-Potassium sorbate
- T/ZZB 0080-2016 Food additive - Xylitol
- T/CAFFCI 81-2024 Food Additive Menthol
- T/SCCE 2-2020 Food additive D-xylose
- T/CAFFCI 70-2023 Food additive Valerian oil
- T/ZZB 2513-2021 Food additive sorbitol
- T/ZZB 1333-2019 Food additive—Natamycin
Professional Standard - Chemical Industry
- HG 2787-1996 Food Additives - Sesbania Gum
- HG 2616-1994 food additive compound loosening agent
- HG 2683-1995 Food Additives - Phytic Acid (Inositol Hexaphosphoric Acid)
- HG 2452-1993 Food Additives - Potassium Carbonate
- HG 2925-1989 Food additive. Propionic acid
- HG 2922-1999 Food additive Sodium propionate
- HG 2616-2005 Food additive Composite loose agent
- HG 2921-1999 Food additive Calcium propionate
- HG 2681-1995 Food Additive Potassium Bromate
- HG/T 2787-1996 Food Additive Selene Gum
- HG 2926-1989 Food additive n-Butanol
Professional Standard - Agriculture
- GBn 246-1985 food additive pectin
- T/CAFFCI 12-2018 Food additive — α-Pinene
- NY/T 392-2013 Green food - Food additives application guideline
- T/CAFFCI 11-2018 Food additive — 4-Terpinenol
Hebei Provincial Standard of the People's Republic of China
- DB13/ 156-1993 food additive cake oil
- DB13/ 5-1991 food additive paprika
- DB13/ 1-2000 Food Additive Glycine
- DB13/ 148-1992 food additive fruit green
- DB13/ 433-2000 Food Additive Glycine
- DB13/ 72-1991 food additive jelly gelling agent
- DB13/ 92-1991 Food Additive Zinc Lactate
- DB13/ 414-1999 Food Additive Crystalline Sorbitol
- DB13/ 442-2000 food additive turmeric powder
- DB13/ 418-1999 Food additive compound defoamer
National Health Commission of the People's Republic of China
- GB 1886.98-2016 National Food Safety Standard - Food Additives - Lactitol (aka 4-β-D-galactopyranosyl-D-sorbitol)
- GB 1886.234-2016 National Food Safety Standard - Food Additives - Xylitol
- GB 1886.116-2015 National Food Safety Standard — Food Additives — Xylitol monostearate
- GB 1886.125-2015 National Food Safety Standard — Food Additives — Cinnamic alcohol
- GB 1886.237-2016 National Food Safety Standard - Food Additives - Phytic acid (also known as phytic acid)
- GB 1886.135-2015 National Food Safety Standard — Food Additives — Benzyl alcohol
- GB 1886.187-2016 National Food Safety Standard - Food Additives - Sorbitol and Sorbitol Solution
- GB 1886.236-2016 National Food Safety Standard - Food Additives - Propylene Glycol Fatty Acid Esters
- GB 1886.226-2016 National Food Safety Standard - Food Additives - Propylene Glycol Alginate
- GB 1886.177-2016 National Food Safety Standard — Food Additives- D-Mannitol
- GB 1886.209-2016 National Food Safety Standard - Food Additives - n-butyl Alcohol
- GB 1886.147-2015 National Food Safety Standard — Food Additives — Dihydro parsley alcohol
- GB 1886.95-2015 National Food Safety Standard — Food Additives — Polyglyceryl-10 Polyricinoleate (PGPR)
- GB 1886.96-2016 National Food Safety Standard - Food Additives - Rosin Pentaerythritol Ester
- GB 1886.148-2015 National Food Safety Standard — Food Additives — Linalool
- GB 1886.198-2016 National Food Safety Standard - Food Additives - α-terpilenol
- GB 1886.192-2016 National Food Safety Standard - Food Additives - Phenethyl Alcohol
- GB 1886.56-2015 National Food Safety Standard — Food Additives — 1-butanol (n-butanol)
- GB 1886.302-2021 National food safety standard Food additives - Polyethylene glycol
Professional Standard - Commodity Inspection
- SN/T 2360.23-2009 Rules for the inspection of food additives for import and export - Part 23: Composit food additives
COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)
- TCVN 6465-2008 Food additive.Sorbitol
- TCVN 6466-2008 Food additive.Sorbitol syryp
- TCVN 8570-2010 Food additive.Phosphoric acid
- TCVN 6457-2008 Food additive.Amaranth
- TCVN 6454-2008 Food additive.Tartrazine
- TCVN 6459-2008 Food additive.Riboflavin
- TCVN 6461-2008 Food additive.Chlorophylls
- TCVN 6462-2008 Food additive.Erythrosine
- TCVN 6456-2008 Food additive.Brilliant blue FCF
- TCVN 5516-2010 Food additives.Citric acid
- TCVN 6463-2008 Food additive.Potassium saccharin
GCC Standardization Organization
- GSO 2472:2015 Food additives- Food gums
- GSO 2389:2014 Food additives- Food grade mineral oil
US Federal Contractor Registration (USFCR)
- FCR 21 CFR PART 170-2013 FOOD ADDITIVES
- FCR 21 CFR PART 570-2014 FOOD ADDITIVES
- FCR 21 CFR PART 570-2013 FOOD ADDITIVES
- FCR 21 CFR PART 570-2015 FOOD ADDITIVES
- FCR 21 CFR PART 170-2014 FOOD ADDITIVES
- FCR 21 CFR PART 170-2015 FOOD ADDITIVES
- FCR 21 CFR PART 571-2013 FOOD ADDITIVE PETITIONS
- FCR 21 CFR PART 571-2014 FOOD ADDITIVE PETITIONS
- FCR 21 CFR PART 171-2015 FOOD ADDITIVE PETITIONS
- FCR 21 CFR PART 171-2014 FOOD ADDITIVE PETITIONS
- FCR 21 CFR PART 571-2015 FOOD ADDITIVE PETITIONS
United States Department of Health and Human Services
- HHS 21 CFR PART 570-2011 FOOD ADDITIVES
Kingdom of Bahrain Testing and Metrology Directorate
- BH GSO 2472:2015 Food additives- Food gums
- BH GSO 2389:2015 Food additives- Food grade mineral oil
Indonesia Standards
- SNI 01-0222-1995 Food additives
CN-STDBOOK
- 图书 A-4488 food additives
The Directorate General of Specifications and Metrology (DGSM)
- OS GSO 2472:2015 Food additives- Food gums
- OS GSO 2389:2014 Food additives- Food grade mineral oil
GB-REG
- REG 21 CFR PART 171-2011 FOOD ADDITIVE PETITIONS
Association Francaise de Normalisation
- NF ISO 23349:2020 Fats of plant and animal origin - Dosage of sterols and stanols in foods and food supplements containing added phytosterols
Gosstandart of Russia
- GOST R 70224-2022 Food additives. Method for the determination of propionate ions in complex food additives
- GOST 34096-2017 Food additives. Humectants agents of foodstuffs. Terms and definitions
- GOST R 53904-2010 Food additives. Sweeteners of food. Terms and definitions
- GOST 33308-2015 Food additives. Glazing agents of foodstuffs. Terms and definitions
- GOST R 54956-2012(2018) Food additives. Preservatives of foodstuffs. Terms and definitions
- GOST 33782-2016 Food additives. Stabilizers of foodstuffs. Terms and definitions
- GOST 32770-2014 Food additives. Emulsifiers of foodstuffs. Terms and definitions
- GOST 33310-2015 Food additives. Thickeners of foodstuffs. Terms and definitions
- GOST R 54956-2012 Food additives. Preservatives of foodstuffs. Terms and definitions
Code of Federal Regulations (CFR)
- CFR 21-173.310-2013 Food and drugs. Part173:Secondary direct food additives permitted in food for human consumption. Section173.310:Boiler water additives.
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