QB 2154-1995 in English

ABOLISHED

Food Additive Tea Polyphenols

Issued on:1995-10-24
Implemented on:1996-06-01
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $340.00
$330.00

Standard No:	QB 2154-1995
Document status:	ABOLISHED
Title in English:	Food Additive Tea Polyphenols
Title in Chinese:	食品添加剂茶多酚
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	1995-10-24
Implemented on:	1996-06-01
Chinese Classification:	X41-Natural food additives
Professional Classification:	QB-Light Industry
Related Keywords:	food additive tea polyphenols scopethis standard additive tea polyphenols tea leaves food industry food
Related Topics:	Total and Polyphenols total phenols and polyphenols phenol polyphenols polyphenols total phenols polyphenols total phenols polyphenols + total phenols Total Phenols Polyphenols Total phenols + polyphenols Inorganic arsenic food additive Total Phenols and Polyphenols Polyphenol Analysis Polyphenols polyphenols and total phenols liquid phase additive polyphenols and total phenols Food Additive Inorganic Arsenic Microorganisms and Food Additives Tea polyphenols Add medicine Vapor Phase Polyphenols Polyphenols and Total Polyphenols Spectrum polyphenols The rapid development of tea polyphenols Definition and Classification of Food Additives food enzyme additive polyphenols, total phenols gado Liquid Chromatography Food Additives food additive license tea phenol About the use of food additives Liquid chromatography + food additives Definition and classification of food additives Definition and Classification of Food Additives Food Multivariate Analysis liquid phase additive Definition and Classification of Food Additives Ham with many additives How to define batches of food additives Total phenolic content of food Total phenolic content of food polyphenol food Definition and Classification of Food Additives Definition and Classification of Food Additives Definition and Classification of Food Additives Nitrogen food additive water food additive Food food additive milk The quality of food additives Food Additive Regulations is2154 Duoduo Reagent Network Total phenols in food multispectral food Phenol+ tea polyphenol content tea polyphenols and polyphenols food additive candy Food Additives in Candy Food Additives in Candy Food Additives in Candy Polyphenols Determination of total phenols in food List of Food Additives List of Food Additives Water polyphenols polyphenol a Composition of food additives Tea polyphenols measurement Phenols and Polyphenols polyphenol temperature wine food additives food additives for bread food additive emulsifier Are food additives legal? Food Additive Regulations e food additives Nitrogen food additive Industrial Additives processed food additives food additives in wine food additives in bread Food Additives and Preservatives Stabilizers in food additives Candy Food Additives Food Additive Regulations food additive milk Catalpol + food additive Identification of food additive ingredients Tea polyphenols measurement How to detect tea polyphenols Tea polyphenols in tea Inspection of food additives Additive type Total Food Phenols Edible polyphenols Lavender can be added to food Electroplating additive ZPS Tea polyphenols 8813-2018 Folin phenol determination of tea polyphenols Food additive bacterial count Food additive boron content detection Foods to which tea polyphenols can be added Folin total polyphenols food additive subsodium cosmetic additives Use of food additives and preservatives Tea Polyphenols International Determination of polyphenols in food

本标准规定了食品添加剂茶多酚的技术要求、试验方法、检验规则和标志、包装、运输、贮存等。
本标准适用于以茶叶（Camellia Sinensis.L）为原料，经提取而成的以儿茶素为主体的多酚类化合物，在食品工业中作为抗氧化剂。

Scope

This standard specifies the technical requirements, test methods, inspection rules and marking, packaging, transportation, storage, etc. of the food additive tea polyphenols. This standard applies to polyphenolic compounds with catechin as the main body extracted from tea leaves (Camellia Sinensis.L) as raw materials and used as antioxidants in the food industry.

More samples: GB 18306-2015 DL/T 5154-2012 DL/T 368-2010

Sample only — not a preview of QB 2154-1995