Food Safety Rapid Detector

Food Safety Rapid Detector, Total:53 items.

The international standard classification for "Food Safety Rapid Detector" includes: Food microbiology .

The Chinese standard classification for "Food Safety Rapid Detector" includes: Food sanitation .

Fujian Provincial Standard of the People's Republic of China

DB35/T 809-2008 General technical requirements for rapid food safety detectors

Shandong Provincial Standard of the People's Republic of China

DB3707/T 091-2023 Food safety rapid testing management practices

Hubei Provincial Standard of the People's Republic of China

DB42/T 1868-2022 Technical specification for food rapid testing product evaluation
DB42/T 1866-2022 Specifications for the construction of food safety rapid testing laboratories

Guangxi Provincial Standard of the People's Republic of China

DB45/T 2370-2021 Management specification for rapid food safety inspection at border ports

Group Standards of the People's Republic of China

T/CMES 26002-2020 Grain quality non-destructive rapid detection device
T/GDFS 36-2024 Specifications for the construction of rapid testing laboratories for edible forest product quality and safety
T/SATA 019-2020 Specifications for verification and evaluation of food rapid testing room and food rapid testing vehicle operation service
T/FZWLW 16-2020 Technical specification for safety and rapid detection of pesticide residues in edible agricultural products based on the internet of things
T/CASTENG 001-2022 Technical specifications for food safety rapid testing laboratory management
T/BTFDIA T15/BTFDIA002-2019 Rapid detection method for pathogenic bacteria in non-prepackaged ready-to-eat food
T/NTAS 014-2022 Product evaluation specification for rapid quantitative detection of food
T/LNIQA 006-2022 Competence evaluation?specifications for food safety rapid testing laboratories
T/SATA 018-2020 Specifications for the operation and service of food rapid testing rooms and food rapid testing vehicles
T/CITS 0004-2021 Fast determination of total mercury in food—Direct mercury analyzer
T/LNIQA 005-2022 Construction and management specifications for food safety rapid testing laboratories
T/SXAS 003-2019 Management specification for rapid detection of edible agricultural products
T/GDAQI 126-2023 Technical specification for tracking evaluation of food rapid detection product
T/THSX 501-2023 Technical specification for rapid detection of edible agricultural products
T/FSAS 21-2018 Laboratory specification for rapid detection of edible agricultural products

Inner Mongolia Provincial Standard of the People's Republic of China

DB1506/T 49-2023 Quality Control Specifications for Rapid Food Testing Rooms in Campus Canteens
DB1506/T 47-2023 Food rapid testing management practices
DB15/T 2574-2022 Rapid testing of food safety management practices in edible agricultural products wholesale markets

Jiangsu Provincial Food Standard of the People's Republic of China

DBS32/ 004-2014 Rapid detection of pathogenic bacteria in food for the Youth Olympic Games
DBS32/ 014-2017 Rapid detection of foodborne pathogenic microorganisms in food safety local standards

Anhui Provincial Standard of the People's Republic of China

DB3407/T 004-2021 Food safety rapid testing laboratory operation management specification

Guangdong Provincial Standard of the People's Republic of China

DB44/T 519-2008 Rapid detection method of formaldehyde in food
DB4403/T 95-2020 General requirements for food rapid testing laboratories
DB4403/T 407-2023 Food rapid testing work guide
DB4403/T 94-2020 General requirements for food rapid testing vehicles
DB4403/T 96-2020 Technical specifications for food rapid testing product evaluation
DB4403/T 93-2020 Food Rapid Testing and Quality Control Guide
DB4401/T 146.2-2022 Working Specifications for Rapid Food Testing Part 2: Routine Testing

Hebei Provincial Standard of the People's Republic of China

DB1305/T 64-2022 Code of Practice for Rapid Food Testing
DB1303/T 352-2023 Technical specification for food rapid testing product acceptance
DB1303/T 351-2023 Technical specification for rapid detection of edible agricultural products

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 4010-2021 Food Rapid Testing Specifications

Professional Standard - Machinery

JB/T 12019-2014 General Specification for Multi-parameter Field Fast Food Quality Analyzer
JB/T 12020-2014 Inspection Criteria for Reagent Kits Used for Multi-parameter Field Fast Food Quality Analyzer

Heilongjiang Provincial Standard of the People's Republic of China

DB23/T 1530-2013 Spectrum calibrator for food safety rapid testing equipment

Ningxia Provincial Standard of the People's Republic of China

DB64/T 1866-2023 Guidelines for Food Rapid Testing Laboratory Testing Techniques

Jiangxi Provincial Standard of the People's Republic of China

DB36/T 1337-2022 Quality Control Specifications for Rapid Food Testing
DB36/T 1334-2020 Technical specification for food rapid testing product evaluation

工业和信息化部/国家能源局

JB/T 12966-2016 Fast analyzer for the bromate

Chongqing Provincial Standard of the People's Republic of China

DB50/T 1126-2021 Guidelines for the Construction of Food Rapid Testing Laboratories
DB50/T 1127-2021 Technical specification for rapid food testing laboratory

唐山市市场监督管理局

DB1302/T 535-2021 Management Specifications for Rapid Testing Rooms for Edible Agricultural Products
DB1302/T 534-2021 Specifications for the Construction of Rapid Testing Rooms for Edible Agricultural Products

Gansu Provincial Standard of the People's Republic of China

DB62/T 2640-2023 Specifications for the Construction of Rapid Testing Rooms for Agricultural Product Quality and Safety

Shanxi Provincial Standard of the People's Republic of China

DB14/T 2493-2022 Technical specifications for rapid food testing laboratories in school canteens
DB14/T 2492-2022 Specifications for the construction of food rapid testing laboratories in school canteens

Professional Standard - Commodity Inspection

SN/T 2100-2008 Commercial sterilization of canned food for rapid detection method

CN-STDBOOK

图书 A-4992 Theory and practical training of food rapid detection