pork products
pork products, Total:12 items.
The international standard classification for "pork products" includes: General methods of tests and analysis for food products .
The Chinese standard classification for "pork products" includes: Basic standards and general methods .
国家质量监督检验检疫总局
- SN/T 4679-2016 Rules for inspection and quarantine supervision of pork and pork products for import
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 23815-2009 Protocol of the polymerase chain reaction for detecting plant components in meat
Guizhou Provincial Standard of the People's Republic of China
- DB52/T 552-2008 Congjiangxiang Pork Products
RU-GOST R
- GOST R 53643-2009 Cooked pork products. Specifications
- GOST 18256-1985 Pork products, smoked-baked. Specifications
- GOST R 54043-2010 Pork products smoked-cooked. Specifications
- GOST 18255-1985 Pork products smoked-cooked. Specifications
- GOST 18236-1985 Pork products, cooked. Specifications
- GOST 31790-2012 Cooked pork products. Specifications
- GOST R 53645-2009 Cooked sausage products for child's nutrition. Specifications
BELST
- STB 335-98 Pork products. General specifikations
GOSTR
- GOST 18256-2017 Smoked-roasted pork products. Specifications
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