amplify

amplify, Total:97 items.

The international standard classification for "amplify" includes: Medical equipment , Medical Sciences and health care facilities in general , General methods of tests and analysis for food products , Plant growing , Protection against crime , Laboratory medicine .

The Chinese standard classification for "amplify" includes: Medical laboratory equipment , Health quarantine , Basic standards and general methods , Seed, seedling, seedling nursery , Crime judging technology .

Shandong Provincial Standard of the People's Republic of China

DB37/T 4674-2023 Detection of Porcine Seneca Valley Virus by Recombinase Isothermal Amplification Method
DB37/T 4052-2020 Technical specification for constant temperature amplification detection of Peste des petits ruminants
DB37/T 3997-2020 Loop-mediated isothermal amplification detection technique for common subtypes of bacterial drug resistance gene blaNDM
DB37/T 3112-2018 Porcine pseudorabies virus loop-mediated isothermal amplification detection technology
DB37/T 4032-2020 African swine fever constant temperature amplification detection technical specification

农业农村部

SC/T 7225-2017 Detection method by reverse transcription loop-mediated isothermal amplification for grass carp reovirus
SC/T 7224-2017 Detection method by reverse transcription loop-mediated isothermal amplification for spring viraemia of carp virus
SC/T 7234-2020 Detection method by loop-mediated isothermal amplifcation for white spot syndrome virus
SC/T 7227-2017 Detection method of reverse transcriptation loop-mediated isothermal amplification (RT-LAMP)for infectious haematopoietic necrosis virus
SC/T 7204.5-2020 Diagnostic protocols for taura syndrome of penaeid shrimp-Part 5: Reverse transcription loop-mediated isothermal amplifcation
SC/T 7022-2020 In vivo proliferation and preservation method of viruses with penaeid shrimp

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 41407-2022 Technical requirement of nucleic acid isothermal amplification analyzer based on microfluidic chips

Liaoning Provincial Standard of the People's Republic of China

DB21/T 3256-2020 Rapid detection method for isothermal amplification of African swine fever virus

Group Standards of the People's Republic of China

T/CAIA SH008-2017 Real-Time Simultaneous Amplification and Testing (SAT) method for detecting S.aureus in foods?
T/CSPSTC 11-2018 Rapid determination of pathogenic bacteria in food Biochip method
T/CAQI 110-2020 Specification for verification and evaluation of polymerase chain reaction amplifier
T/CAIA SH007-2017 Real-time fluorescent nucleic acid constant temperature amplification of food Vibrio parahaemolyticus
T/CAIA SH009-2017 Real-Time Simultaneous Amplification and Testing (SAT) method for detecting Salmonella spp in foods

Jilin Provincial Standard of the People's Republic of China

DB22/T 2630-2017 Loop-mediated isothermal amplification (LAMP) method for detection of sheep infectious impetigo virus
DB22/T 3353-2022 Recombinase polymerase amplification (RPA) method for porcine delta coronavirus detection

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 3925-2020 Technical Specifications for the Detection of Vitiligo Syndrome (WSSV) Loop-Mediated Isothermal Amplification (LAMP)
DB32/T 3762.4-2020 Technical Specifications for Detection of Novel Coronavirus Part 4: Recombinase-mediated Isothermal Amplification Procedure
DB32/T 4565-2023 Detection of nucleic acid of Schistosoma haematobium- Recombinase-aided amplification assay
DB32/T 4234-2022 Detection of Vibrio parahaemolyticus in aquatic products by real-time fluorescent recombinase-mediated strand displacement nucleic acid amplification method

Professional Standard - Commodity Inspection

SN/T 3841-2014 Quick test for norovirus and astrovirus in shellfish for export-inverse transcription-RT-LAMP method
SN/T 3767.30-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 30: Oilseed rape RT-73 lines
SN/T 3767.17-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 17: Soybean DP356043 lines
SN/T 3767.23-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 23: Rice KMD lines
SN/T 3767.16-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 16: Soybean A5547-127 lines
SN/T 3767.8-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 8: Maize MON810 lines
SN/T 3306.1-2012 Loop-mediated isothermal amplification detection method at frontier port - Part 1: Yersinia pestis
SN/T 3767.28-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 28: Wheat B73-6-1 lines
SN/T 3767.14-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 14: Maize 59122 lines
SN/T 3767.10-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 10: Maize MON88017 lines
SN/T 3767.9-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 9: Maize MON863 lines
SN/T 2754.10-2011 Loop-mediated Isothermal Amplification Detection Method for Pathogens in Export Food - Part 10: Clostridium Perfringens
SN/T 2754.13-2011 Loop-mediated Isothermal Amplification Detection Method for Pathogens in Export Food - Part 13: Vibrio Vulnificus
SN/T 3767.20-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 20: Rice Bt-63 lines
SN/T 2754.4-2011 Loop-mediated Isothermal Amplification Detection Method for Pathogens in Export Food - Part 4: Listeria Monocytogenes
SN/T 3767.15-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 15: Soybean A2704-12 lines
SN/T 3767.6-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 6: Maize MIR162 lines
SN/T 3767.29-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 29: Beet H7-1 lines
SN/T 2754.14-2011 Loop-mediated Isothermal Amplification Detection Method for Pathogens in Export Food - Part 14: Yersinia Pseudotuberculosis
SN/T 2754.5-2011 Loop-mediated Isothermal Amplification Detection Method for Pathogens in Export Food - Part 5: Vibrio Parahaemolyticus
SN/T 3306.3-2012 Loop-mediated isothermal amplification detection method at frontier port - Part 3: Shigella
SN/T 3767.5-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 5: Maize GA21 lines
SN/T 3767.4-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 4: Maize Bt176 lines
SN/T 3767.27-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 27: Rice T2A-1 lines
SN/T 3767.22-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 22: Rice KF8 lines
SN/T 2754.12-2011 Loop-mediated Isothermal Amplification Detection Method for Pathogens in Export Food - Part 12: Vibrio Alginolyticus
SN/T 2102.4-2008 Polymerase chain reaction(PCR) for the detection of food-borne pathogens—Part 4:Requirements for amplification and detection for qualitative methods
SN/T 2754.8-2011 Loop-mediated Isothermal Amplification Detection Method for Pathogens in Export Food - Part 8: Klebsiella Pneumoniae
SN/T 3767.19-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 19: Soybean MON89788 lines
SN/T 3327-2012 Quarantine protocal for classic swine fever virus by loop-mediated isothermal amplification
SN/T 3767.18-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 18: Soybean GTS40-3-2 lines
SN/T 3567.1-2013 Detection method of crossing priming isothermal amplification - Part 1: General technical regulation
SN/T 3767.3-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 3: Maize Bt-11 lines
SN/T 3767.25-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 25: Rice M12 lines
SN/T 3767.12-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 12: Maize T-25 lines
SN/T 2754.9-2011 Loop-mediated Isothermal Amplification Detection Method for Pathogens in Export Food - Part 9: Streptococcus Hemolyticus
SN/T 3767.7-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 7: Maize MIR604 lines
SN/T 3767.13-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 13: Maize 3272 lines
SN/T 3306.5-2013 Loop-mediated isothermal amplification detection method at frontier port - Part 5: Brucellosis
SN/T 2754.7-2011 Loop-mediated Isothermal Amplification Detection Method for Pathogens in Export Food - Part 7: Campylobacter Jejuni
SN/T 3767.26-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 26: Rice T1C-19 lines
SN/T 3767.11-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 11: Maize MON89034 lines
SN/T 3767.21-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 21: Rice KF6 lines
SN/T 2754.15-2011 Loop-mediated Isothermal Amplification Detection Method for Pathogens in Export Food - Part 15: Enterobacter Sakazaii
SN/T 3767.2-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 2: Screening method
SN/T 3767.1-2014 Loop-medical isothermal amplification (LAMP) detection method for genetically modified ingredients in foods for export - Part 1: General requirements and definitions

Sichuan Provincial Standard of the People's Republic of China

DB51/T 2685-2020 Porcine pseudorabies virus cross-primer constant temperature amplification (CPA) detection method

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 19564-2004 Experimental identification method for species of larch seed-RAPD
GB/T 41521-2022 General technical requirement of microfluidic chip for multi-index nucleic acid isothermal amplification and detection

海关总署

SN/T 5227.9-2019 Rapid detection of fox derived ingredient in food for exportRecombinase- -aid amplification (RAA) method
SN/T 5227.2-2019 Rapid detection of porcine derived ingredient in food for export-Recombinase-aid amplification (RAA)method
SN/T 5227.3-2019 Rapid detection of sheep and goat derived ingredients in food for export-Recombinase-aid amplification (RAA) method
SN/T 3306.16-2021 Loop-mediated isothermal amplification detection method at frontier port Part16: Zika Virus
SN/T 5227.7-2019 Rapid detection of horse derived ingredient in food for export-Recombinase- aid amplification (RAA) method
SN/T 5227.4-2019 Rapid detection of duck derived ingredient in food for exportReal-time recombinase- -aid amplification ( RAA) method
SN/T 5227.5-2019 Rapid detection of bovine derived ingredient in food for export Recombinase- aid amplification (RAA) method
SN/T 5227.10-2019 Rapid detection of marten derived ingredient in food for export- Recombinase- aid amplification (RAA ) method
SN/T 5109-2019 Polymerase spiral isothermal reaction methodfor Yersinia pestis at frontier ports
SN/T 5227.6-2019 Rapid detection of water buffalo derived ingredient in food for export-Recombinase- aid amplification (RAA) method
SN/T 5227.8-2019 Rapid detection of donkey derived ingredient in food for export-Recombinase-aid amplification (RAA) method
SN/T 5227.1-2019 Rapid detection of chicken derived ingredient in food for export-Recombinase-aid amplification (RAA)method
SN/T 5227.11-2019 Rapid detection of rat derived ingredient in food for export-Recombinase- aid amplification (RAA) method
SN/T 3306.17-2021 Loop-mediated isothermal amplification detection method at frontier port - Part 17: Hydatid

Professional Standard - Public Safety Standards

GA/T 1964-2021 Forensic science - STR multiplex amplification examination methods for Sus scrofa f. domestica -Capillary electrophoresi and fluorescence method
GA/T 815-2009 Criterion for the human fluorescent STR multiplex PCR reagent

Chongqing Provincial Standard of the People's Republic of China

DB50/T 953-2019 Loop-mediated isothermal amplification (LAMP) method for rapid detection of Escherichia coli 0157 in feed

Professional Standard - Forestry

LY/T 1772-2008 Molecular identification method for varieties of poplar - Amplified fragment length polymorphism(AFLP)

Jinlin Provincial Food Standard of the People's Republic of China

DBS22/ 020-2013 Loop-mediated isothermal amplification (LAMP) detection method for Salmonella in food of animal origin

Professional Standard - Agriculture

NY/T 2679-2015 Detection procedures of sugarcane pathogen-Leivsonia xyli subsp.xyli-Detection method of loop-mediated isothermal amplification

国家药监局

YY/T 1182-2020 Nucleic acids amplification test reagents(kits)

Professional Standard - Medicine

YY/T 1303-2015 Nucleic acid amplification reverse dot blot reagent(kit)
YY/T 1182-2010 Nucleic acids amplification test reagents(kits)

CZ-CSN

CSN 35 8540-1968 Methods of testing amplification faetor of eleotronic tubes

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