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Database: 365,228(8 Aug 2026)

The difference between hygromycin b and hygromycin

The difference between hygromycin b and hygromycin, Total:66 items.

The international standard classification for "The difference between hygromycin b and hygromycin" includes: General methods of tests and analysis for food products , Protection against crime .

The Chinese standard classification for "The difference between hygromycin b and hygromycin" includes: Basic standards and general methods , Beverages in general , Crime judging technology .


Professional Standard - Agriculture

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 22988-2008 Determination of spiramycin,pirlimycin,oleandomycin,tilmicosin, erythromycin and tylosin residues in milk and milk powder - LC-MS-MS method
  • GB 31656.11-2021 National food safety standard—Determination of oxytetracycline,tetracycline,chlortetracycline and doxycycline residues in aquatic products
  • GB/T 22995-2008 Determination of streptomycin,dihydrostreptomycin and kanamycin residues in honey - LC-MS-MS method
  • GB/T 22969-2008 Determination of streptomycin, dihydrostreptomycin and kanamycin residues in milk and milk powder - LC-MS-MS method
  • GB/T 22990-2008 Determination of oxytetracycline,tetracycline,chlortetracycline,doxycycline residues in milk and milk powder - HPLC-UV method
  • GB/T 22946-2008 Determination of lincomycin,erythromycin,tilmicosin,tylosin,spiramycin,clindamycin,kitasamycin and josamycin residues in royal jelly and lyophilized royal jelly powder—LC-MS-MS method
  • GB 29685-2013 National food safety standards—Determination of Lincomycin, Clindamycin and Spectinomycin residues in animal derived food — Gas chromatography-mass spectrometry
  • GB/T 22954-2008 Determination of streptomycin,dihydrostreptomycin and kanamycin residues in fugu and eel—LC-MS-MS method
  • GB/T 22945-2008 Determination of streptomycin,dihydrostreptomycin and kanamycin residues in royal jelly—LC-MS-MS method

Guangdong Provincial Standard of the People's Republic of China

  • DB44/T 416-2007 Determiation of chloramphenicol,thiamphenicol and florfenicol residues in meat and meat products using liquid chromatography tandem mass spectrometry

国家质量监督检验检疫总局

  • SN/T 4542.1-2016 Commercial kit method— Streptomycin and dihydrostreptomycin一Test method Ⅰ
  • SN/T 4778-2017 Determination of streptomycin and dihydrostreptomycin in pollen for export—LC-MS/MS method

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 2104-2015 Determination of aflatoxin, zearalenone, deoxynivalenol, ochratoxin A and T-2 toxin in feed

Hubei Provincial Standard of the People's Republic of China

  • DB42/T 808-2012 Determination of aflatoxin B1, zearalenone, ochratoxin A and citrinin in feed by high performance liquid chromatography

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 4268-2022 Determination of Group B and Group G Aflatoxins in Fermented Tea
  • DB34/T 3475-2019 Rapid identification method of penicillin potassium (sodium) for veterinary injection

其他未分类

  • BJS 202103 Determination of streptomycin and dihydrostreptomycin in honey by liquid chromatography-tandem mass spectrometry

Professional Standard - Commodity Inspection

  • SN/T 3136-2012 Determination of aflatoxins,ochratoxin,fumonisin B1, deoxynivalenol, T-2 and HT-2 toxins in peanut,grain and their products for export
  • SN 0339-1995 Method for the determination of aflatoxin B?1 in tea for export

Agricultural Standard of the People's Republic of China

Group Standards of the People's Republic of China

  • T/CITS RM0003-2024 CRM of Chloramphenicol,Thiamphenicol, Florfenicol and Florfenicolamine in Chicken
  • T/ZNZ 162-2023 Determination of streptomycin and dihydrostreptomycin residues in grape -method of liquid chromatography- tandem mass spectrometry

Professional Standard - Public Safety Standards

  • GA/T 1610-2019 Forensic sciences—Examination methods for erythromycin and roxithromycin in biological samples—LC-MS

US-CFR-file

  • CFR 21-558.274-2014 Food and drugs. Part558:New animal drugs for use in animal feeds. Section558.274:Hygromycin B.
  • CFR 21-524.1484h-2014 Food and drugs. Part524:Ophthalmic and topical dosage form new animal drugs. Section524.1484h:Neomycin, penicillin, polymyxin B, and hydrocortisone suspension.

German Institute for Standardization

  • DIN EN ISO 16050:2011-09 Foodstuffs - Determination of aflatoxin B<(Index)1>, and the total content of aflatoxins B<(Index)1>, B<(Index)2>, G<(Index)1> and G<(Index)2> in cereals, nuts and derived products - High performance liquid chromatographic...
  • DIN EN ISO 17375:2006-09 Animal feeding stuffs - Determination of aflatoxin B<(Index)1> (ISO 17375:2006); German version EN ISO 17375:2006
  • DIN EN 17641:2022-12 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS; German version EN 17641:2022

SCC

GSO

  • BH GSO 2369:2015 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
  • OS GSO 2369:2014 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
  • GSO 2369:2014 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
  • GSO 2510:2016 Code of practice for the prevention and reduction of Mycotoxin Contamination in cereals, Including Annexes on Ochratoxin A , Zeralenone, Fumonisins and Tricothecens

International Organization for Standardization (ISO)

  • ISO 17375:2006 Animal feeding stuffs - Determination of aflatoxin B<(Index)1>

British Standards Institution (BSI)

  • BS EN 17641:2022 Foodstuffs. Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
  • BS EN ISO 17375:2006 Animal feeding stuffs - Determination of aflatoxin B1
  • 21/30422060 DC BS EN 17641. Foodstuffs. Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS

Defense Logistics Agency

UNKNOWN

AT-ON

  • OENORM EN 17641-2021 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS

Association Francaise de Normalisation

  • NF EN 17641:2022 Food products - Multimethod for determining the content of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
  • NF EN 17279:2019 Food products - Multimethod for screening aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, toxin T-2, toxin HT-2 and zearalenone in food products, with the exception of...

PT-IPQ

  • NP 2263-1987 Animal food. Research on chlortetracycline and oxytetracycline

CU-NC

  • NC 76-05-1985 Foodstuffs. B1 and G1, Aflatoxins and A Ocratoxin. Spectrophotometric Determination of Concentration and Chromatographic Purity Degree

ES-UNE

  • UNE-EN 17641:2023 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS

European Committee for Standardization (CEN)

  • prEN 17641-2021 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS